Cancel

Open app

Search

Batches Bakehouse

4.2 (105 reviews)
ModerateBakeries, Bagels
Open • 7:30 am - 3:00 pm
Updated 3 weeks ago

Order Batches Bakehouse Takeout or Delivery

Batches Bakehouse Photos

Business Info

You might also consider

More like Batches Bakehouse

Recommended Reviews - Batches Bakehouse

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

outside
Alaric S.

first time to batches bakehouse in the city. It is tucked away in one of the avenues. Looks like they make everything on site. My girlfriend tried the bagel there that was great The service was great since it was a walk up window. And the ambience is a hole in the wall bakery serving up the San Francisco. Francisco treat.

Menu
Claudia B.

The moment you walk up to Batches bright pink window, you're greeted with the smell of warm bagels. We decided to get to-go brunch, but walk-up took a considerable amount of time. They were also out of certain flavors. Definitely recommend ordering ahead. I got the Ashleigh on an everything bagel with bacon, and I really enjoyed the combination of flavors. The best part was the fluffy egg! However, the bagel itself was a bit underwhelming. It was a bit tougher to bite into and not as chewy and soft as I'd have liked. Still a solid breakfast meal!

Page W.

OH, NO! BATCHES IS LOSING IT'S WHIMSY!!! in a world of all this tech and AI i appreciated, as well as others who i talked with while waiting for our bagels, just seeing a human touch to a menu is so nice. PLUS, THE FONT ON THE NEW MENUS IS SO SMALL! bagels are still bitchin' tho. crab schmear on weekends is the move. caramelized onion bagel, also only on the weekends, is da bomb.

Weekend special crab shmear and pinky's egg salad. SOOO GOOD!!!!
Monica-Leah A.

Finally checked this off my list to try and was not disappointed. We came during the weekend and got the crab shmear bagel and an egg salad bagel. AMAZING. NO NOTES. I can't wait to go back!!!

Molasses Cookie
David H.

Stopped by Batches Bakehouse and honestly... it's good. I grabbed the Hot Batch and a molasses cookie, and both were hits in totally different ways. The Hot Batch has that perfect chewy bagel base with a kick of heat that wakes you up without blowing out your taste buds. Super flavorful, super satisfying, and you can tell they actually care about building a good sandwich, not just stacking ingredients. And the molasses cookie? Soft, warm‑spiced, and ridiculously good. It tastes like something your favorite aunt would bake if she also happened to run a professional bakery. I wasn't planning on finishing the whole thing... and then I did. Service is friendly, the vibe is casual, and everything feels made with intention. Batches is one of those neighborhood spots that just makes your day a little better.

Andrea H.

Since batches usually has a long line on farmer's market sundays, I have spent weeks balking at the wait time here. However, I was recently delighted to see a short line and jumped in to commit to a short wait to order. The menu contains so many awesome "combo" creations that it was hard to settle on one item. (which is why I plan to come back more than a few times in the future) I settled on the "Hat Batch", a simple scallion cream cheese and sriracha hot honey asiago bagel. I can honestly say that the bagel itself was one of the best I've had in the city. The salty, sweet, spicy combo on top of the bagel was pure perfection. I'm seriously excited for my next stop here- the "Ashleigh" and "For the Batches" look incredible!

Menu outside the venue
Juan V.

Walking around the Richmond ( not the city) district in San Francisco there are plenty of places to grab bake goods. One place which doesn't have indoor seating but serves great bake goods is the Batches Bakehouse. They serve bagels with schmears like Blueberry, Garlic Roasted, Green Goddess , Scallion and Veggie. They have spreads like Cinnamon Honey Butter, Honey Drizzle , Nutella Hummus, Smashed Avocado , and Sriracha Hot Honey. Batches have bagels called " For the Batches" with avocado and arugula. On Weekends they offer the crabby bagel called "The Hey Bay-Bae "with crab cream cheese, tomato, olive oil, pepper, and chives. They also serve bake goods such as brownies, coffee cake, different types of cookies and scones. I got the sour cream and onion scone which was savory and one of the best scones with onion I ever had. The sour cream taste wasn't sour like some in SF. Then I got not too sweet monkey bread. The monkey bread was soft and tasty. If you are not getting croissants at Arsicault ( the best croissant in the city) and want a bagel and other unique types of bake goods you should walk a few blocks over on 4th Avenue between Clement and California and give Batches Bake goods a whirl. People by the batches waiting outside Batches for their order on 4th Avenue and they will be outside in the "zone" scrolling on their " phone" or listening to a vibe on their "headphone" and some are yapping and having yap sessions to each its "own". I recommend the Farm to Bagel and other items with ingredients which are organically "grown" with bakegoods are on the window menu to let it be "known "and on display and "shown" when it comes to some bake goods I don't share and I don't care so I get my "own " Batches Sour Cream and onion "scone "

Hours
Joseph A.

Chanced on seeing a TGTG offer so selected 1 order. Great value, quality baked goods, and a generous selection of yummy scones. Cute window store front, and easy prompt filling of orders. Would highly recommend Batches Bakehouse.

Jennifer T.

The pumpkin bagel with pumpkin spiced cream cheese is really yummy! I wish they will have it for longer instead of only October and November. I also really like peppermint flavor if they do a peppermint flavor for Christmas. There is no seating but there is a bench at the corner of Clement to sit on.

I had Pepperoni bagel
Lilizhu Bo L.

"I don't have to go back to the Laundromat SF for a while." That was the first thought that came into my mind! The bagel was so good and I was so lucky to get to have The Pizza Bagel on the National Pizza Day last Friday!!! They actually should have that menu on the board forever!!! The service was great! Everytime I go there, I was always greeted with a very friendly manner by the staff at the register! No points taken out!!! They are very welcoming and smiley Thank you so much for making my day! I love how they have an information of all the ingredients for their pastries! Very clear and informative :) The ambience is good. It is located near So Fresh So Clean Laundromat. Great spot to have some food while waiting for your laundry :) There is no seating area although I think it would be very nice to have some seating area there for customers to enjoy the nice sun during this spring time but most of the customers just order, grab and go! So it worked out :) Very highly recommended!! :)

Janice J.

Saw this place after a show and decided to check this place out on pi day for $3.14 slices. Sadly I didn't get here until noon and they were all sold out! I got the following instead where the bagels are hand shaped, boiled and made fresh daily! * Hot Batch - Everything Bagel toasted in hot honey, topped with scallion cream cheese and another drizzle of hot honey $7 * Oatmeal Golden Raisin Cookie - Brown sugar, oats, cinnamon, and golden raisins give this traditional cookie a soul warming twist $4.50

Plain bagel
Allen C.

I only had a plain bagel, which is the product I taste to compare bakeries. The appearance was overly large (5" diameter, 4.5 oz), with a slack exterior, and a bit misshapen. The crumb was OK...a little soft. The taste was very dull. There was little sweet and sour...which made me suspect they were not fermented enough (probably no overnight retard that most bagels go through), not enough liquid malt, not enough diastatic malt. I won't be returning.

Farm to Bagel

I only give the bagel I got a 3/5 not my overall experience. I got the farm to bagel, It had "hummus" on it but it tasted like mashed up chickpeas with just some s&p. Personal opinion, I love pickled beets but I don't think it made sense on this bagel. I would've liked to see more fresh veggies on the bagel as well. The bagel itself was very good! I will definitely be back, just try another bagel.

See all

1 month ago

Helpful 2
Thanks 0
Love this 3
Oh no 0

4 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 days ago

Batches Bakehouse is a great newer addition to the Inner Richmond area. Best moist, chocolatey chocolate scone!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Page W.
0
27
54

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 1
Love this 1
Oh no 0
Photo of Juan V.
5000
2027
14873

1 year ago

Helpful 6
Thanks 2
Love this 4
Oh no 0

1 year ago

Helpful 15
Thanks 5
Love this 11
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

11 months ago

Helpful 2
Thanks 1
Love this 2
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 2
Thanks 0
Love this 0
Oh no 1

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 months ago

Delicious bagels to go. We had a few breakfast sandwiches and a few other bagels. The stand alone bagel itself is delicious!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Bonnie Y.
13
52
50

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 6
Thanks 2
Love this 5
Oh no 0

3 years ago

Helpful 6
Thanks 1
Love this 5
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 12
Thanks 3
Love this 15
Oh no 0

3 years ago

Helpful 3
Thanks 1
Love this 1
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

7 months ago

AMAZING BREAKFAST SANDWICH!!! And the cookies are out of this world!! Great local business

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 3

Ask the Community - Batches Bakehouse

You might also consider

Verify this business for free

People searched for Bakeries 84,823 times last month within 10 miles of this business.

Verify this business

Wise Sons Jewish Delicatessen - The House Special Reuben (with cole slaw and fries) (Pastrami).

Wise Sons Jewish Delicatessen

4.6(8 reviews)
3.3 mi•Mission

Great Reuben Sandwiches!…read more This location is very convenient to BART (24th Street / Mission station). It is only a three block walk from the station. My wife and I were meeting someone in San Francisco in the afternoon and we wanted to eat lunch beforehand. We were interested in trying Wise Sons Deli since we have heard so many people praising it. Since we were coming into the city via BART, this location was great. The ambiance is pretty basic; ordinary tables and chairs and only some photos on one wall. You order and pay at the counter and then someone will deliver the food to the table. If you want coffee or water it is serve-yourself. However, the food is fantastic! My wife ordered a corned beef Reuben sandwich ($18.50). It was thick and very tasty. I ordered a House Special Pastrami Reuben that had a smaller Reuben sandwich, french fries, a side of cole slaw, and a drink ($19.50). While it had half as much meat as the regular Reuben, it was still a good size. They make their own Pastrami and Corned Beef and it tastes great. My wife normally doesn't like Pastrami but loved the taste of Pastrami made by Wise Sons. The meat is thick, tender, juicy, and DELICIOUS!

OG Rueben was pretty good. I had delivery and it was have been even better fresh! Appreciate the…read morepickles. It needed a bit more sauerkraut to make this amazing.

Photos
Wise Sons Jewish Delicatessen - The eating area

The eating area

Wise Sons Jewish Delicatessen - The normal sized Reuben sandwich (corned beef)

The normal sized Reuben sandwich (corned beef)

Wise Sons Jewish Delicatessen - Fresh bagels, shmears, sandwiches

See all

Fresh bagels, shmears, sandwiches

Midnite Bagel - Cinnamon raisin bagel, shelter in place

Midnite Bagel

4.2(114 reviews)
4.5 mi•Dogpatch, Potrero Hill
•$$

Wonderful place - also in part since I was offered free bagels as I stumbled upon them…read moremid-afternoon on a Friday! They make in-house cashew cream cheese. I tried looking for this magical Gabriella's review but had to wayfind on my own so adding my directions & photos in case this may help others: -Map to: 2565 3rd Street. Look for what looks like a lobby. This is a public entrance! (You will see a parklet for the museum next door as a landmark) -Go left and get on the elevator (reads: for passengers not freight) and go to 3rd floor. -Get off the elevator, go left and then turn right down a hallway. You will reach this long cross-secting hallway with many doors. Go left. -Look for Suite 308 and ring the bell! They will welcome you in :)

My hubby and I spotted their booth at the Ferry Plaza Farmers Market in San Francisco and decided…read moreto stop by for breakfast. One of the staff members recommended the Salsa Seca with Jalapeño Spread. Salsa Seca translates to "dry salsa" and the bagel has a really nice kick to it! They use Sierra Nevada Cheese handmade Gina Marie Cream Cheese, roasted jalapeños and salt to season it. It's thick and creamy! One of the best bagels I've ever had, just fantastic, 5/5 stars! I would HIGHLY recommend this small business and we'll definitely be returning next time we hit up one of their farmer's markets or check out their store front! Midnite Bagel sold its first bagel in 2018. They are more healthier, easier to digest and have a great shelf life, compared to other bagels! SYOY! :-)

Photos
Midnite Bagel - Shelter in place

Shelter in place

Midnite Bagel - Shelter in place

Shelter in place

Midnite Bagel - Black sesame bagel, shelter in place

See all

Black sesame bagel, shelter in place

Noe Bagel - Everything bagel egg sandwich

Noe Bagel

4.0(142 reviews)
2.8 mi•Noe Valley
•$

This is my fav bagel place. We come here often on weekends and it's always great…read more Food: soft and delicious bagels with tasty cream cheese. Service: the gentlemen that helps us is always friendly. Ambiance: it's cute

Bagels were fresh and tasty, and the service was fast and friendly. There isn't too much to say…read moreabout this bagel spot: if you're looking for great bagels, quick service, and a friendly team, I'd definitely check this place out. Okay... I guess I should elaborate a little more for all y'all faithful Yelp readers. I tried a couple of different bagels at Noe Bagel. The sesame and everything bagels are both generously coated, with a beautiful outer crust that has just the right texture. The inside is soft and chewy. It's a classic New York-style bagel that will satisfy even your strongest bagel cravings. The mini bagels maintain that same excellence, just in a smaller form. Because of their size, the crust-to-center ratio gives you more of the micro-blistered snap that I love about bagels. Personally, I'd choose two or three minis over one regular bagel. The cream cheese is also excellent--well-balanced and smooth. My favorite is the blueberry cream cheese. It has just a hint of sweetness that brings out the richness and creaminess of the cheese. And, like many spots in San Francisco, they offer a sourdough bagel. It's quite different from their sourdough bread, but I enjoyed it. If you're visiting, I'd recommend giving it a try. For my everyday go-to, I'd stick with a classic sesame or plain bagel, but Noe Bagel has enough variety to keep things interesting if you want to switch it up regularly. As a bonus, they sell day-old bagels by the bag for $4. You can freeze them, eat them as-is, or repurpose them into bread pudding. You'll end up with an interesting dish thanks to all the different bagel varieties mixed together--but that's part of the fun!

Photos
Noe Bagel - @abionthego on IG

@abionthego on IG

Noe Bagel
Noe Bagel - First timer.

See all

First timer.

Batches Bakehouse - bakeries - Updated October 2026

Loading...
Loading...
Loading...