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Grace's

4.2 (1.6k reviews)
Closed 11:00 am - 10:00 pm
Updated over 3 months ago

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GRACE'S ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Grace's

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Reviews With Photos

Chicken and Waffles
Jazmyn P.

I enjoy coming here! The service was great. The food was great! My drink was great. I did sit at the kitchen bar and that was an cool experience. I wouldn't typically sit there, but if you want to see what the kitchen does and would like to get in to eat, that's a perfect spot.

Skillet cornbread
Jonquil J.

The food is always amazing the fried chicken was very the yams were sweet but not overly sweet the greens were flavorful and the Mac and cheese creamy. The gumbo was ok. The drinks were good as well I enjoyed my French 75. Our waiter was very friendly and attentive but not overly attentive, we sat outside and the breeze was just right it was perfect weather to enjoy our food outside and see the atmosphere of the city.

Gumbo and cornbread
Troy J.

Hello everyone! Today was an awesome day to enjoy eating outside. I started with an Old Fashion. Good flavor. Then I ordered a strawberry lemonade to go with the food. Taste like homemade lemonade. Now when the main meal came, the fried chicken was hot and seasoned. Everything on the plate was seasoned great flavor. I had a gumbo before the chicken and that was great. The Service was perfect! He gave me everything I wanted. Come and try for yourself!

Shrimp burger
Ahlyssa C.

Went for my bday brunch on a Sunday with friends and family. Did a reservation on OpenTable and was only able to book the patio. The weather was good so it was ok. Actually, I'm happy we sat outside because the inside was so crowded and packed. Our server was really good, but they did forget our drink order- iced coffee and my sister mimosa. The shrimp and grits had good flavor with a small kick to it. The cornbread they give you at the beginning is very tasty! Everyone liked there food so no complaints. The place didn't wow me but it was pretty good.

Baked Potato Dip
Sharonda D.

"A Birthday Dinner Done Right: Flavor, Service, and Vibes at Grace's" October 25, 2025 I know this review is well overdue, but better late than never. What an amazing experience my family and I had at Grace's! It was everyone's first time dining here, and it absolutely won't be our last. My daughter, Tatyana, chose Grace's to celebrate her 26th birthday, and I must say, she picked a winner! I made reservations in advance, and we were seated right away when we arrived: no waiting and no hassle. Service was impeccable. Our server, Bradley, was professional, welcoming, and genuinely friendly. He handled our party of ten with "Grace" and ease: smooth, attentive, and never rushed. The ambiance was just as impressive as the service. The dim lighting and soft music created a relaxing vibe, and I especially appreciated that the music wasn't blaring. We could actually hear one another and enjoy the moment. The cuisine is full of flavor and beautifully executed, with a unique cultural blend of Italian, Creole, and American influences. I also appreciated the background provided on the menu about "Grace," which helps explain the restaurant's culinary identity: Sicilian roots with Louisiana influence. Whatever the magic is, it works. The food was hands down some of the best restaurant cuisine I've ever had. Everything was beautifully plated, elegant, and appetizing. Food ratings: Jimmy G's Seafood Platter- 5/5 The texture of the fish and the onion rings were crunchy and perfectly-fried. Complimentary Cast Iron Cornbread- 5/5 This dish tastes like the warm welcome you didn't know you needed. It arrived at our table in style, piping hot with that signature skillet-baked edge, golden and crisp, which made the first bite give that little crackle sound before turning soft. The inside was tender and fluffy, with a sweet buttery crumb that melts as soon as it hits your tongue. The flavor is classic Southern comfort. Shrimp Stuffed Poblano- 5/5 This dish hits you in layers: smoky, creamy, and bright all at once. The poblano itself has that gentle roasted char: a slightly earthy, green-pepper flavor with just a warm whisper of heat that builds slowly instead of punching you in the mouth. Fajita Steak Y Enchilada- 5/5 This dish tastes like pure Tex-Mex comfort with a "treat yourself" upgrade. The steak has a tender chew, not rubbery, and it's the kind of flavor that instantly makes you want to chase it with a bite of Spanish rice or a warm tortilla. The tortilla is soft and soaked just enough to be silky, not soggy, and the filling tastes hearty and satisfying. Smoked Philly Cheesesteak Sandwich- 5/5 This is not your average cheesesteak sandwich. It tastes like a classic comfort-food favorite that's been given a bold, smoky makeover. The first thing I noticed was that deep, slow-smoked flavor, warm and woodsy, which made the beef taste richer than a standard cheesesteak. It's almost like a softer, juicier brisket-meets-steak vibe going on. Les Allison's Shrimp Tacos- 5/5 This dish tastes like the perfect coastal-Texas combo of fresh, crispy, creamy, and bright, all stacked into a warm corn tortilla. The shrimp is the star: flaky and tender on the inside, with a lightly seasoned, savory flavor that doesn't overpower that clean "fresh-from-the-sea" taste. The outside has that golden crunch that shatters a little when you bite into it, crispy, not greasy, and then immediately surrenders to soft, juicy flakes. Baked Potato Dip- 5/5 This dish is an appetizer and tastes like a loaded baked potato turned into pure, scoopable comfort. The dip is creamy, buttery, and rich like whipped potatoes while possessing a warm and savory "straight-from-the-oven" flavor. The chips makes the experience even better: crisp, salty, and solid, with a loud crunch that contrasts the silky dip perfectly. The two together make this dish creamy, crunchy, salty, tangy, smoky, and cheesy. Frozen Margarita with Strawberry Swirl- 5/5 This drink tastes like a frosty, sun-soaked treat that still means business, if you know what I mean. It feels icy and smooth as it hits your tongue while sweet and tart at the same time. The liquor is blended in just right; you can taste it, so it feels like a real margarita, and not a slushy, but it's not harsh or overpowering. It gives the drink a warm little backbone that sneaks up gently and makes each sip feel balanced and grown. Overall, I truly have no complaints about this establishment. It is an amazing place. The only downside is the 50-minute drive; if they opened a location in Cypress, I'd be there all the time! Parking is plentiful with a parking garage next door. Dress code is medium-formal, not too dressy but not underdressed. I highly recommend this upscale, welcoming, relaxing establishment. You will not be disappointed.

Interior
Lynda W.

Excellent excellent delicious food at this restaurant. Beautiful holiday decor and the food was outstanding. I am an out of towner here otherwise I'd be a regular Alyssa was our server and the service was 100/10. Highly Recommended

Steak Frites
Tashombe H.

I had dinner here last time I visited Houston. My friends and host wanted to come back as they say it is reliably good food and drinks. After my second trip I agree. The steak was cooked (medium) and seasoned perfectly. I love a steak that doesn't require steak sauce. My drink was a nice pour as well. My party 5 all enjoyed their meals and I'll be sure return here when I'm back in the area again.

Cajun stuffed chicken
NaPorshe R.

The atmosphere is always nice here. We sat inside, came in around 9pm. We were seated at a table near the bar, that room can be a little noisy but nothing major. They stop seating people at 9:45pm. Our waiter was very friendly and polite. We ordered the Cajun stuffed chicken with Mac & cheese and Brussels sprouts. 10/10! Also, we ordered the grilled chicken, Mac and cheese, with candied yams. 10/10!! Everything was cooked perfectly and seasoned well. I've never had a bad experience here. The drinks we ordered were Kirby Sidecars. You can't go wrong with those, they're strong and one does the trick!

Lamb Chops
Tanja D.

Stellar experience from beginning to end! The energy was high and the staff was welcoming! It was obvious that everyone was happy to be there. My server was knowledgeable and helped me decide on my selections. There was so much to choose from. As I admired the decor, I couldn't help but feel at home. The pictures don't do the restaurant justice!

Cajun Creole Stuffed Chicken with Mac-N-Cheese and collard greens
Angela Q.

I met some friends for happy hour at Graces. It was Halloween and I expected a crowd. Pleasantly surprised that we were able to get a reservation for our party of 7 at the last minute. Our service was good. We ordered a variety of drinks and dishes. I enjoyed the hot cornbread and ordered the Cajun stuffed chicken with greens and Mac and cheese. Also ordered crab cake. So good and I had leftovers.

Kitchen & order pickup view
Carmen S.

Oh my! I enjoyed this meal!! We had a party of 6 so I got to sample several dishes. Service: (10/10)- We had a team of 3 servers so 1 of them was always checking on us, filling water glasses, or removing finished plates. It was Sunday brunch, full house but the food still came out pretty quick. Food: Bananas foster pancakes (10/10) - they were just great. Soft, melt in your mouth & not too sweet with the bourbon carmel sauce. Sausage (9/10) - homemade, nice hint of garlic Chicken (8/10) & waffles - chicken wings were large, well seasoned with visible pepper flakes in the coating. The chicken was the star of the dish. The waffles (5/10) - were very ordinary & a bit dense. Our entire table (even the waffle lovers) said hands down the pancakes are superior. Eggs (8/10)- scrambled soft & actually well seasoned for eggs! Crab cake (8/10) - good amount of crab not filler, well balanced old bay seasoned. Tip: you can sub 1 pancake for the waffles in the chicken & waffle order. Note: the pancakes are a la carte so the eggs, bacon/sausage and potatoes are all separate at ~$6 or $7 each. Parking: Valet parking is convenient & free (with a tip of course!) and car retrieval was fast. I highly recommend Grace's for a good southern breakfast. You won't be disappointed in the food or the service!

Chicken and waffles
Carl S.

Grace's has consistently provided highly quality meals for both brunch and dinner over several visits. The team of servers were outstanding with their check-ins without being a nuisance. All were very friendly and quick to respond to any requests. As always, Sunday brunch is a crowded affair but our reservation was honored immediately. Our group of six was very happy with our meals and each of us shared our dishes. I had the chicken and waffles and the chicken easily earned five stars. The waffles on the other hand were very ordinary and somewhat dense in consistency, a three stars. Got to sample the potatoes and absolutely loved them. Of course, I'm going back but my perfect meal will be chicken wings and pancakes.

Charlotte B.

Great service! The cornbread was outstanding along with the in-house butter. My grilled chicken was so juicey, mash potatoes were so creamy & the onion rings? Thin, crispy, flaky... circles of goodness! We live in Austin and we will DEFINITELY revisit this place when we come back to Houston!!!

Baked Potato Dip

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10 months ago

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1 year ago

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11 months ago

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10 months ago

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9 months ago

Super slow and bad service bad food and not a place anyone should be eating at wouldn't recommend

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2 years ago

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10 months ago

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11 months ago

Great service, great food and great lunch. Everything we had was awesome and I would definitely go back. A little pricey, but worth it

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11 months ago

Always 10/10 service was fast and food was amazing. It's always clean and don't forget to ask for the complimentary corn bread.

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2 years ago

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Really good service and excellent food. Will definitely return. Perfect brunch experience.

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Page 4 of 40

Grace's Reviews in Other Languages

Ask the Community - Grace's

Do they have chicken fried steak?

I don't recall seeing chicken fried steak on their menu. I don't believe they have it. You can always ask sometime a restaurant will special order it for you.

Do they do separate check?

Yes they do have separate checks, Only time it's one check is when you reserve the party room

Is your patio dog friendly?

Think I saw a sign that said service dogs only.

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Adair Kitchen - Skillet with extra goat cheese

Adair Kitchen

4.1(107 reviews)
0.9 miWest University

To go mostly here, there is also outside patio Casual…read moreambiance Service has only been for to go orders - I think I have picked up brunch here before Pluses 1. Easy to go when app is working and there's rewards Areas to improve 1. There is a 5% included to go fee just FYI 2. This mashed potato here is very bland and salty compared to San Felipe location. We could not finish our individual servings and did not even give it to the dogs today. It tasted like the dry flakes you buy at the supermarket and mix with milk and the texture was not right. 3. Very boring and bland cheeseburger, very forgettable. The patty was very slim. 4. Helpful to have quality control with the two restaurants, it acts like two different restaurants even though menu is the same! Also I just saw the health report listed. 5. Salmon was raw in the middle when we asked for medium well. 6. Not sure we will eat the chicken and green beans for tomorrow... I prefer their San Felipe location of which I am a regular patron, and came here due to Galleria construction, but given today's very bland or salty food, which was not satisfying at all, I must head back there. This was the worse to go and pick up experience I can think of in a while. My order was $100 plus today for several meals...

Ordered takeout and had a seamless pickup experience…read more Got a couple of salads to go and a soup. Very very good for a quick snack. Lemon artichoke soup always hits. Only problem that I have is that the salads don't provide enough toppings in my taste. Mostly lettuce. Will dine again, Bob B.

Photos
Adair Kitchen - Moscato

Moscato

Adair Kitchen - Build my own egg white omelette with a side of hash brown casserole

Build my own egg white omelette with a side of hash brown casserole

Adair Kitchen - Outside

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Outside

Eunice - Chicken and sausage gumbo with added shrimp

Eunice

4.3(694 reviews)
0.6 miUpper Kirby
$$$

I've been here a few times before, and being a sucker for second chances, I wanted to see if things…read morehad improved from my last visit, thankfully, they have. Feels good when an establishment takes pride in their customer's feedback and puts a plan into action. Honestly, part of me was hoping that last time was just a fluke or an off day. This time around, everything from the service to the food was great. We had a 12:30 Sunday reservation for two and opted to sit inside this time. We ordered the cast-iron cornbread, chargrilled oysters, and a cup of gumbo each to start. For entrées, I had the Gulf Fish, while my husband went with the crawfish Florentine. Everything came out beautifully timed, almost like a perfectly paced three-course meal, which obviously made the whole experience feel elevated and relaxed. Our waiter was knowledgeable, attentive, and on top of everything without being overbearing. I also tried the prickly pear aid (non-alcoholic), and it was super refreshing, definitely worth ordering if you like a little tartness to cleanse your palate. Overall, this visit felt like a completely different experience than last time. It delivered the elevated experience a place like Eunice promises and what I was used to originally. Looking forward to celebrating my birthday here in June!

I visited yesterday with a few friends for the first time. The restaurant itself was very…read moreimpressive and clean, well decorated, and welcoming. Unfortunately, the overall dining experience was disappointing due to both the service and the food quality. Our server was very slow throughout the evening. After ordering cocktails, it took approximately 20 minutes for them to arrive. We then ordered our meals... I had the burger and fries, while my girlfriend ordered the shrimp and grits. Both dishes were noticeably over salted. After finishing our meals, we waited an additional 15-20 minutes just to receive a dessert menu. Eventually, we decided not to wait any longer and went to Dessert Gallery down the street instead. While the atmosphere and appearance of the restaurant were excellent, the slow service and food issues negatively impacted the experience. Based on this visit, I would likely not return.

Photos
Eunice - Private Event

Private Event

Eunice - Cajun Duck Poppers

Cajun Duck Poppers

Eunice - Main Dining Room

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Main Dining Room

State of Grace - Texas Blue Crab Hushpuppies

State of Grace

4.4(1.1k reviews)
0.6 miRiver Oaks
$$$

Wow! I'm not sure what I expected when booking a resy for brunch on a Sunday at State of Grace, but…read moreit completely exceeded my expectations. Extremely kind service from the hosts through the entire team. The best balance of conversational and storytelling without being overbearing. We never felt rushed and they made the experience feel personal, and felt we truly got to know the restaurant and reasoning behind a few of the dishes just through their excitement. We ordered coffees along with the crab hush puppies, gumbo, avocado toast, and ended with their massive cinnamon roll. It was the perfect spread and everything was so flavorful! (My only critique was I wish the cinnamon roll was warmed up and served with a bit more icing). The interior was fabulous with an amazing aroma. I would highly recommend for anywhere from an intimate date to a group brunch! Beautiful bar as well, I cannot wait to come again another night for dinner. Upon exit, we were also departed with a complimentary cookie - super cute touch!

Celebrated a special occasion at State of Grace. Mainly valet parking…read more Jamilia was an AWESOME waitress. Appreciated her humor and talking to her! She provided excellent service along with her assistant, Jonathan. Enjoyed an espresso martini & tried some of the carajillo! Appetizers were the highlight of this meal (minus the hamachi crudo; sauce was super weird). Enjoyed the woodfried oysters (6pc) & gulf crab hushpuppies. Oysters from Texas & Alabama were delicious! Faves were Key Allegro, Mermaid Tears, & Matagorda Pearls. Capo Hugo was alright. Sides: pommes puree (whipped potato) & wood grilled asparagus - these were good Got a bite of the overpriced burger and that was the best entree out of the ones that were ordered. Fries were delicious and addicting too! Classic blackened redfish was ok; nothing special. Le Entrecôte (steak frites) was also ok; some steak pieces were hard to chew. Was NOT a fan of the lobster fettuccine. Surprisingly bland and barely any lobster meat for the cost of that dish. Ended the night with dessert. Basque cheesecake tasted great! Banana foster was pretty good. Grab a cookie on the way out of the restaurant! Don't see myself coming back here for dinner, but I'm open to trying their brunch menu.

Photos
State of Grace - Beautiful bar area with great lighting for selfies

Beautiful bar area with great lighting for selfies

State of Grace - Hushpuppies

Hushpuppies

State of Grace - Interior of restaurant

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Interior of restaurant

Sixty Vines

Sixty Vines

4.4(1.5k reviews)
1.5 miWest University
$$

Absolutely loved this place! A friend recommended it to me, and I went in with no expectations but…read moreit completely exceeded them. The restaurant itself is beautiful, especially during brunch with all the natural lighting coming through the indoor space. Such a lovely atmosphere with plants surrounding us. The food was amazing, and sharing appetizers was the perfect way to try a few different things. They also have a huge wine selection, which I really enjoyed. I tried their pizza paired with wine, and honestly, it was the perfect combination. The service was also excellent, everyone was welcoming, attentive, and made the experience even better without feeling rushed. They even asked if we wanted to help to get our picture taken, that was so sweet of them.

There's something about the end of a long day that calls for a warm, candlelit place... and that's…read moreexactly what I found at Sixty Vines. I arrived about an hour before closing, expecting it to be quiet, but at 9:00 p.m. it was still bustling with energy, laughter, and that soft glow that makes everything feel a little more special. I ordered the pork chop and swapped the carrots for broccolini. The pork chop had a beautiful char and was full of flavor--slightly undercooked, yes, but still delicious enough to carry the whole meal. I do wish they had mashed potatoes on the menu, though... it would have made it perfect. We also shared the Brussels sprouts, and sadly, they missed the mark this time. Dry and bitter, nothing like the saucy, flavorful version I've had before--maybe just the late hour catching up with the kitchen. But even so, that pork chop... it lingered in the best way. And sometimes, that's all you need.

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Sixty Vines
Sixty Vines
Sixty Vines - Vegan Mushroom Pizza

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Vegan Mushroom Pizza

Grace's - tradamerican - Updated May 2026

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