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    Gi-Jin

    4.5 (206 reviews)
    Ultra High-EndSushi Bars, Japanese, Bars
    Closed 5:00 pm - 10:00 PM

    Gi-Jin Sushi Bars Restaurant Photos

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    GI-JIN ATMOSPHERE

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    Jennifer F.

    I started with the miso soup, which was incredible. The tofu was so nicely cooked, even if you're not a tofu fan then this will make you change your mind. I got a nigiri plate, which was a nice sampler of what they have to offer. I chose this over the sashimi because this one already had the toppings built into it rather than the sashimi making your own toppings choices that all come on the side. I like to hear what the chef recommends with each fish so I didn't have to think about it. It had a tiny bit of wasabi in between the rice and the fish, which was nice and each fish had different toppings so you get quite a variety. They also have a chef special plate, but I didn't choose that just because I've never been here before, so I thought the regular plate would be fine. If I was a regular or more into fish, like knowing the differences between all of them then maybe I would make the chef's choice selection I did get a sashimi of Toro, though, and it tasted like butter. The tuna toast was fantastic. The milk bread that they use is out of this world and it was so fresh. I recommend adding some soy sauce to really complement it. The shrimp tempura hand roll was also very good. Nice size too. For dessert, we got the matcha-misu which was a play on tiramisu. It was very light and flavor, but still very good. I couldn't really taste the Matcha but the cream they used was delicious. We also got the chocolate torte, which was more rich/bitter with the sauce around the side but everything on the plate complemented each other very well, like having everything in one bite was perfect. The cocktails are also yummy. Our service was fantastic, she went over the top with explaining, and I was actually a little overwhelmed just because of the choices here. So much fish and I didn't know the name of any of them haha the place is small so recommend getting a reservation, but they also have bar seating. Vibes are cool. Overall, for everything that we got and being full at the end of it all...it was extremely pricey to get to that point. So maybe for a lunch it would be make more sense financially.

    Sashimi plate
    Sarah G.

    Came for a girl dinner and shared a bunch of different plates. The cocktails and wine selection were good. The fish was so fresh and melts in your mouth! Our server was very knowledgable and helped decide whats good to share and have a good range. The space is small and intimate, and we were obsessed with the little chopsticks holders! If you need a nice spot for a dinner reservation and want quality sashimi this is the perfect spot!

    Sashimi platter
    Tiffany H.

    Sushi spot known for their sushi, handrolls, and gin! The place has an intimate vibe, with just a few tables and mostly counter seating, which makes it feel personal and interactive. Our waitress was fantastic: walked us through the menu, offered genuinely helpful suggestions, and very attentive. I definitely recommend making a reservation. We had a reservation for two on a Wednesday evening at 5:30pm, which we made about 1-2 weeks beforehand. For drinks, I ordered a Shun mocktail with Yuzu + jasmine, which was super refreshing, as well as DreamLife (orange, vanilla, citrus, orange blossom water, and soda), which tasted like an orange creamsicle. Miso soup was bigger than the typical small bowl, filled with savory shiitake mushrooms, flavor was excellent, although I do wish it came out a bit hotter. Sashimi platter included maguro, salmon, hamachi, kanpachi, madai, fish roe, toro, scallop, assorted house pickles. Handrolls were perfect 2-3 bite rolls. We ordered the beef tartare, red crab, hamachi, spicy scallop, eel, and toro. The fish was fresh and high-quality. We lastly ordered matcha misu, which was a matcha twist on tiramisu, light and creamy, and lovely finish to the meal. Overall, an excellent dining experience with standout fish, thoughtful service, and a cozy atmosphere. Would absolutely return!

    Danielle M.

    We were very excited to finally get a reservation at Gi-Jin at a regular dinner time! The vibe and service was exceptional. Our hostess was so helpful, fun and friendly. However, for the price and portions, it was disappointing. The food was delicious but we left still hungry. We ordered the edamame, dynamite crab plate (to share), beef tartare and shrimp tempura hand roll. The wine I had was also delicious - similar to a Sauvignon blanc with a touch of sage. I'd recommend to anyone but order a lot or leave hungry.

    Torched scallop
    Eri L.

    4-4.5 stars for food rounded up to 5 for excellent service Came here recently for a work event and there were the dynamite crab was a standout, an excellent fusion of flavors, the smokiness of the torched rice blending very well the lemon sauce and red crab. The bara chirashi is a nice way to try out some of the fish they have available for the day before springing for the nigiri. The hamachi crudo and beef tataki were both interesting flavor combinations, but the ponzu in the crudo overwhelmed the hamachi. Portion sizes are definitely on the small size. Service was very attentive and friendly. They have small tables so don't come with a group larger than 4.

    athena z.

    We had a reservation for two on a Wednesday, which was the soonest reservation we could book almost two months in advance. The wait was worth it! All of the food we ordered was scrumptious and the fish tasted very high quality. The matcha tiramisu was amazing and came in a small cup. The bathroom was fancy as well with a smart toilet. We parked in a parking garage for $10 since it was special event parking. Only street parking available near the actual restaurant which is very hard to get.

    Salmon belly and tuna belly
    Nichanant A.

    This place is amazing. It was our first time here and the food was delicious. The service was great. Great people, great chefs.

    Andrew T.

    Visiting from out of town, this place was the perfect spot for wanting a great meal. Service was excellent as well. We were happy with all of our selections, can't really make a mistake as they were all excellent

    Julie D.

    Gi-jin is always an incredible experience! It can be difficult to get a reservation but it's worth it. My favorite items are the nigiri plates, they typically have one option with more standard fish and one with a chefs selection of fish, and the tuna pizza. The chocolate torte is a great way to end the meal! The service and atmosphere are top notch. There are limited tables, so if you're a party of 2, be aware that they seat you at the sushi bar. Definitely recommend Gi-Jin for a great night out

    Matcha tiramisu dessert
    Sameh A.

    Great quality Japanese spot but far from authentic , the food prices are unreasonably high but taste fresh. The service was fantastic and ambiance was nice. I really enjoyed the atmosphere but some of the dishes were so expensive for bite size food , with no Japanese chefs in sight , it's silly. You won't leave full unless you get a onigiri. The ginger / wasabi plates cost extra if you ask for a refill and they automatically add a 3% service charge on top of your bill, just a lot of silly behavior that make you lose respect for the restaurant. My favorite was the onigiri and the toro but prices don't make sense.

    Jared O.

    Incredibly delicious food with amazing service. If something sounds good on the menu, it's even better in your mouth. Servers are so helpful and attentive. Great Asian fusion vibe that feels more like an NYC restaurant than Pittsburgh. Love it here.

    Toro tuna hand roll
    M L.

    Gi-Jin never disappoints! Every visit is a treat -- the food is always immaculate, fresh, and bursting with flavor. The dessert is truly something to dream of -- the perfect finish to an incredible meal. Heather and Patrick make the experience even better with their exceptional service -- attentive, warm, and genuinely welcoming. One of Pittsburgh's best dining experiences, hands down!

    Okay. I get what all the hype is about. I am ruined for sushi in Pgh. This was magical!!!!!

    Sushi

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    4 years ago

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    Lance F.

    Nick, thanks for your review, we look forward to your next visit.

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    4 years ago

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    Quin, thanks for your review. Hope to see you again, soon.

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    2 years ago

    Good sushi for pittsburgh. Small portions. Very cool restaurant and vibe. We tried seven or eight things, tartare prob our favorite

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    JF.- thanks for sharing your review, we hope to see you again!

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    Gi-Jin Reviews in Other Languages

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    Mayasushi

    4.8(51 reviews)
    4.2 miSquirrel Hill

    Continues to be very well done. This is a somewhat unassuming space, but they have some room for…read moredining in and an excellent takeout game. I've been generally impressed by the quality of the sushi. We ordered takeout this time, and everything was extremely well packaged and presented. In terms of the food, we focussed on fairly standard maki rolls: a spicy salmon roll and a spicy California roll. Both were very nicely done. We also tried the veg farm roll, and that was a nice vegetable forward option. Not life changing, but nicely done. We also opted for a vegetable poke bowl, and that was also good. Basically the same combination of vegetables as the veg farm roll, but in a bowl format. The bowl was good, but it was lacking some sort of sauce or glaze that might have pulled things together. It was easy enough to toss on some condiments of our own, but the bowl could have been better. Overall, I this is my favorite sushi destination in Squirrel Hill. It's very clear that the owners are invested in turning out a high quality experience, and that's exactly the type of business I like to support.

    Visited here with my cousin for dinner and also have ordered takeout from here. I am a simple sushi…read moregirl- I only really like vegetarian sushi and shrimp tempura. Maybe one day I will be more adventurous... but in the meantime, I really love my simple cucumber and avocado rolls and the shrimp tempura roll. Everything I tried here was great. Wonderful service, very cute environment. It's a great spot!

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    KuJiRa Sushi & Bar - Salmon appetizer

    KuJiRa Sushi & Bar

    4.0(129 reviews)
    3.6 miShadyside

    I've been to KuJiRa once for a date night and have also ordered takeout for pickup a couple of…read moretimes. Overall, it's been a dependable lunch option for me. My usual order is the chicken katsu bento box, which comes with a good portion of crunchy sliced chicken katsu, rice, two dumplings, a California roll, and miso soup. It feels like a solid, filling meal with enough variety to make it satisfying. The only downside with my most recent takeout order was the sauce placed in the middle of the container. I'm not sure exactly what it was, and after tasting it, it wasn't really for me. Because of the layout of the takeout container, some of it spilled into the rice and rolls. Next time, I'd probably ask for that sauce on the side in a separate container.

    One of my favorite all you can eat sushi spots I've been to! They have such a large variety of…read moreappetizers, onigiri, sushi rolls, desserts, and tempura. I highly recommend trying some of the specialty rolls! The lobster salad on top of the Kujira Roll was awesome! The restaurant is tucked downstairs on Walnut street with easy parking in a paid lot across the street. Street parking is available too! All the waiters were very nice and came by the table often to take our orders. I loved the place settings. Great for a date night or a night out with friends.

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    4.5(83 reviews)
    0.9 miDuquesne Heights, Mt. Washington

    Went to celebrate my wife's birthday and her arrival in Pittsburgh for the weekend with an…read moreincredible meal at Otaru. Our server, Cat, was knowledgeable, attentive, and immediately picked up on our social cues, blending in to the chitchat we enjoy, while we could hear her behind us giving another table the alone time they preferred. She is the best server I have experienced in a long time. I heard her tell another table that her whole family is in the restaurant business, and her comfort and skill with every table made that abundantly clear. Too bad we were not hungry enough to order more, because everything was fantastic. We had the chef's selection of sashimi and of sushi (two different dishes) and a takoyaki appetizer. Everything was fresh and delicious, and the different sauces on the nigiri and sashimi elevated the fish in amazing ways. Of course, all of this joy is just highlighted by the incredible three-river view, which my wife said was a great way to start her weekend here. What a great place! If you are thinking about it even a little, just go. You will be thrilled.

    If you want to really wow someone, you should take them to Otaru up on Mount Washington! It has a…read moregorgeous view of the city and the food is somehow even better. I went a couple of years ago and thought it was decent then but am so glad I gave it another shot because I was really impressed! Our server was really friendly and patient as we ordered essentially half the menu. I will note that it's pricey but definitely worth it for the occasional splurge meal. If I had to pick, the chawanmushi, unagi gozen, and New Zu cocktail would be my favorites although I would order every single thing we got again! We were really impressed by how fresh our fish was. It just melted in your mouth and the presentation of everything was beautiful.

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    Soba - Pad Thai - rice noodles, chicken, shrimp, tofu, peanuts, mung bean sprouts, cilantro

    Soba

    4.0(552 reviews)
    3.9 miShadyside
    $$$

    Well this was my first time and it did not disappoint! We got lucky and got street parking very…read moreclose by - the restaurant was not very crowded tonight - but mad e reservation just in case (highly recommended). We started with the crispy tofu and kimchi pancakes - while I don't eat tofu on a regular basis - I have to say theirs was sooo good! I also tried the pad Thai - cam with chicken, tofu and shrimp and it did not disappoint! There was plenty of food and even had some to take home! Definitely looking forward to our next visit ...

    Gorgeous restaurant with a water installation, cool rocks to set your chopsticks on, and dim…read morelighting. The service was prompt and attentive. I asked our waiter if the portion size of chirashi was good and he said it's a good size and that they have carry out boxes if I don't finish. Tell me why this was the smallest chirashi I have ever seen anywhere. The slices of fish were thinner than the sliced ginger. If you stacked all of the slices, it would make a normal size of one piece of nigiri. The slice of tuna was so thin, you could see through it, much less taste it. I was still starving after and got the fried chicken nuggets which were a good portion, with good crunch. The sauce on the chicken was devoid of flavor except for the SALT. They were even able to take the chicken flavor away from the meat which is kind of an accomplishment in itself. My friend got the Sichuan pork dumplings and the dumplings were drowning in soy sauce so much so that you couldn't taste the Sichuan spice (if there was any). There's a sushi restaurant nearby that gives me food poisoning every time I eat there and I would have much rather have eaten there than Soba. I would definitely recommend this place to my enemies because they'll leave broke and still hungry.

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    4.6(53 reviews)
    4.9 mi

    Always such great food!! I was excited to bring my sons here and have them try it - they loved it!!…read moreThe curry's are my favorite. Service is always friendly. Small and cute.

    Itamae Thai and Sushi Bar serves Thai and Japanese appetizers (e.g., edamame and spring roll),…read moresoups (e.g., miso, udon, wonton, and tom kha), salads (e.g., papaya), curry (e.g., massaman, green, and penang), fried rices (e.g., blue crab and pineapple), noodles (e.g., pad Thai), entrees (e.g., salmon teriyaki, chicken katsu, Mongolian beef, and duck), sushi (e.g., rolls, nigiri, and sashimi with tuna, salmon, shrimp, octopus, and vegetable), poke bowls, desserts (e.g., Thai donuts and matcha ice cream). Dining in, takeout, and GrubHub delivery are available. My husband and I ate lunch in the dining room. An employee promptly and courteously greeted us and seated us at a clean, small table. For an appetizer, we each received a cucumber salad that my husband described as "really good," and we ate every morsel! My husband received his entree many minutes before I received mine. He ate the pad see ew with chicken, and he said that it was "average" like other restaurants' pad see ews and that he liked it. I ate the special lobster-tail roll, which was a large size and contained a Maine lobster tail, avocado, asparagus, avocado, masago, spicy mayo, eel sauce, and tobiko roe. Part of it was fried. I really enjoyed the lobster meat and sauces. The total price for these two entrees was $45 plus tax and tip.

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