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    Gai Kitchen

    4.3 (184 reviews)
    InexpensiveThai, Chicken Shop
    Closed 10:00 am - 9:00 pm

    Order Gai Kitchen Takeout or Delivery

    Gai Kitchen Photos

    Business Info

    GAI KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Gai Kitchen

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    Lunch hainanese chicken (small)
    Christine L.

    Wanted something small since it was a warm day. It is a nice space with handful of seating. There is an option to order on a kiosk. I ordered with the staff and was giving a number. Got the small chicken with rice and the Thai fish cake. Prices are decent for size. Chicken with rice was good and not overly oily. Fish cake was tasty as well. Liked that there's a variety of chicken dishes and smaller portions on days when your not overly hungry but still gotta eat.

    Hainanese Steamed Chicken (Hainanese Chicken)
    Jeffrey L.

    Looking for an affordable yet so good tasting chicken meals in Manhattan, consider Gai Kitchen in Chinatown, Lower Manhattan. Here you can try their Fried Chicken, Thai style roasted chicken and their Thai style Hainanese chicken with a hot soup on the side. Good for casual lunch or quick dinner. The ambiance is nice with friendly and welcoming staff.

    Chicken Curry Puffs
    Jacky C.

    Gai Kitchen is one of those cheap eats you can depend on always hitting the spot without hitting your wallet hard. For under $10, you can hook yourself up with a Hainanese Chicken or Thai Style Roasted Chicken with rice (get the garlic rice). They also got some good appetizers, which I enjoyed the Chicken Curry Puffs and Chive and Scallion Pancakes. Their Garlic Fried Wings was fantastic as well.

    Thai Style Roasted Chicken small meal and Thai style Hainanese Chicken small meal
    Michelle F.

    My sister saw this on Instagram and suggested checking it out. When you first walk in, it's very well lit and clean. There was plenty of seating. I went in the evening and picked up 2 small orders of Thai style roasted chicken and Thai style Hainanese chicken. For $6.50, that portion size, I thought.. I probably could've gotten more of a meal especially for the Chinatown area. After eating it, it was a pretty good reasonably sized snack meal. The ginger rice was warm, soft, and packed with flavor. There could have been slightly more protein. I had the Hainanese chicken and used the dipping sauce that was included. I appreciate their transparency with the pricing differences for cash/credit. I could see myself coming back here and trying more foods and drinks from their menu.

    Yuko S.

    I almost don't wanna tell anybody about this place because it's SO delicious! Definitely order the classic Hainanese chicken. Their ginger garlic rice... I don't even know what they put it in but so addicting! If you have extra space, definitely recommend scallion cake. Their recipe is very different from other places. Also pink drink is recommended. And the price? You can't beat that price! Their preparation is fast and I always take it to go but they also have dining area you can eat in.

    seating
    Hank C.

    A little clean shop serving Thai-style Haianese steamed and roasted chicken, fried chicken, spring rolls and more. Very healthy as it was steamed or roasted, but wasn't as flavorful as I expected (not enough salt/sweetness, I like the SIngaporean version of the sauce better I guess!). The ginger rice was very strong ginger... would have preferred something a little more soy sauce. I really liked their soup, though it was very heavy on the white pepper (which I like, others may not). Spring rolls were good without needing the sauce - veggies and spring roll skins were super crispy. Another pro - very affordable. A lunch or small portion was only $6-7 (cash a little cheaper than credit).

    Mixed Steamed and Roasted Chicken Meal
    Amy W.

    This is my go to place. The food and price is good! A full meal with soup for $9.50; which a deal. If you don't have a big appetite, they have a small for $6.50. It's a fast casual place where you order at the counter and then sit. The chicken is so tender and you have to get the Ginger rice. I prefer the steamed chicken over the roasted chicken because the taste is more mild so it goes great with the sauces provided.

    Jenn C.

    Food: The food is very average here, and I will not be returning. I tried the roast chicken and Hainan chicken combo over garlic ginger rice. The chicken and rice were both tasty, but a place such as Eim Khao Mun Gai (another Thai-style Hainanese chicken place) is much better in comparison. The food just didn't seem like anything special that I would go back for. Service: You order your food on a kiosk and find your own table. Everything is self-serve after you get your food from the counter. Ambiance: There are a good amount of tables in this place, but they are small and not ideal for large groups. The place is spacious and kept clean. Overall, I would not recommend this restaurant.

    Steamed Chicken (Hainanese Chicken), Thai Style Roasted Chicken,  Crab Rangoon Thai Fish Cake, curry puff chicken, Pink Milk, Wings
    Foodie E.

    Thai Hainanese Chicken Hits Different Tried their signature Thai Hainanese Chicken and wow -- juicy, tender, and so flavorful. Paired it with the crispy Roast Chicken for the ultimate combo (you can pick any 2!). Started off with some Thai classic appetizers -- every bite hits that perfect balance of bold and comforting. Honestly, this spot is a must for chicken lovers and anyone who loves authentic Thai flavors. Follow me @foodie.elite on IG and Tiktok for more!

    Rebecca C.

    For about $10 you can come to this shop and get very well cooked roasted & steamed hainanese chicken on a bed of ginger rice with the most comforting broth.

    Crab Rangoons and Thai Tea
    Patrick Z.

    Dropped in for just a snack and got the Crab Rangoons which for some reason I feel are so hard to come by in nyc. These were great! The filling was smooth and had nice flavor, and the dough was very very crispy which is what makes or breaks a rangoon for me so I was happy about that. My only gripe was that the amount of sauce was sooo small and definitely not enough! Also had a Thai Tea which was not too dense and rich, it was more of a refreshing and lighter, yet still creamy thai tea which was exactly what I needed in the moment so it hit so well.

    Fuang C.

    I came here to eat a quick lunch (after seeing on tiktok for the affordable food). The inside has a couple tables and it's a self service type of place. You order and then get a table and then clear your tray afterwards. I really like type of dining style for a quick lunch. There was also one lady working in the front so service was noticeably a little slower. Even though the food was prepared quickly, it took some time to wait for the lady to order the food. There's also kiosk available! But the kiosk is only card + I think I didn't see some menu options on the kiosk. There's a slight discount for using cash. Onto the food: I ordered a pink drink (I forgot the full name) but it was refreshing and light. Not too sweet and not too heavy. I also ordered the $6.50 chicken meal (that's the small). I wish they showed pictures of the meal because it was absolutely tiny. I didn't realize how small the $6.50 portion was. I don't have a big appetite and found that the meal was a little small. I would suggest paying a little more and getting the $10 large meal. That portion size seemed a lot more reasonable. All the pictures they show are of the big size but then they advertise the lower prices. Overall: still an affordable eatery for a quick bite.

    EJ C.

    Gai Kitchen serves up the most flavorful Hainanese steamed chicken and Thai-style roasted chicken over ginger garlic rice for such an affordable price! This fast-casual spot is cozy, budget-friendly, and will teleport you to the streets of Bangkok with their simple yet authentic menu. Highly recommend stopping by if you're in NYC's Chinatown neighborhood. BRING CASH!

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    Mitr Thai - Short Rib Prik Kang (~$37)

    Mitr Thai

    4.6(868 reviews)
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    Have dined here 5-6 times, always satisfied. Latest was yesterday. We were seated right away…read moreeventhough we were 15 mins early of our reservation. We had WINNER...kind and pleasant w/ us. Everything we ordered were sublime.

    After spending most of Labor Day in upstate New York for a wedding, I was fortunate enough to have…read morelocal New Yorkers arrange a dinner plans in the city. Considering the hectic 48hrs of non-stop traveling and celebrations, I would've been satisfied with a simple takeout meal to end the weekend but to my surprise, one of the best experiences of the trip was yet to come. Thankfully I was blessed with great friends to recommend this exceptional establishment known as Mitr Thai in Midtown Manhattan. Though the trip was centered around a wedding, my experience here instantly became the highlight of my trip to the City. One very genuine friend arranged this dinner, making a reservation for 3 for 7:30pm. To our surprise, we actually made it from Connecticut, walked from Grand Central and to Mitr Thai at 7:25pm even though they won't seat you until your entire party is there. After passing through the scaffolding, the restaurant has a two-door entry, one host after another, leading to a quaint but alluring lobby area. We were greeted by both hosts even though we were bogged down with luggage. The space was welcoming and had a sense of elegance as there was a blend of hardwood furnishings, low lighting and a heavy dose of Thai art/fixtures. For context: Labor Day Monday, at 7-8pm, there was a steady demand as the waiting bench remained full. There were even guests standing but even as more people came in, people were being seated at a consistent rate. Our 3rd friend arrived closer to 8pm and we were seated immediately. Our bags were placed in a small room behind the host podium and we were seated 20-30 meters from the door along the wall facing the bar. The menus were very comprehensive: large, descriptive and filled with graphics that left me wondering if I could try it all. I couldn't praise our server (Mindy) enough. She knew the kitchen, bar and any/all offerings like her own name. She had individual recommendations for each of us AND ADDITIONAL OPTIONS. I listened, ordered the Short Rib Prik Kang and indulged in a Verdant Whisper (Tequila, Cucumber, Lime). I'm not sure how but our food arrived less than 15mins later! The short rib looked good enough to make the entire restaurant jealous: the curry paste glistened in the light, the aroma called my name while the garnishes winked at me. To my disbelief, as good as it looked, it tasted even better! The sauce was robust, smooth, creamy & just spicy enough. Since the ribs slid off the bone, I mixed in the white mixed rice and ate it as a meal. I can proudly say I've never had anything like it. Oh yeah, the cocktail? Smooth, refreshing and relaxing. Worth every penny. I was elated with the overall experience and chose to pay for both of my friend's meals. My only regret is not having more to tip! Mindy gave us the table to chat for another 30mins but in the back of my mind I was still enamored from the meal. I had no expectations when I entered Mitr Thai but I left with a sincere amount of praise and admiration. From cuisine to the hospitality down to the furnishings, dining here was one of the best overall experiences I've had in YEARS. I cannot say enough about this establishment and I hope they Always Strive & Prosper.

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    SaiTong Thai - Green Curry with tofu

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    4.5(427 reviews)
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    It is often so difficult to find a good restaurant in the theater district, but I am so glad to…read morehave found SaiTong Thai. I came here with a group of six on a weeknight with no reservations. We were seated immediately on the second floor. The restaurant had a chic, sophisticated interior, with black and gold accents and wood furniture. A large spiral fringe chandelier hung from the ceiling. While the environment indeed was upscale, the food still retained that cozy, home-cooked element known to Thai cuisine. I split the short rib curry and pork cheek with my husband. The curry was creamy with a kick of heat. The beef pull-apart tender. I'm salivating just thinking about it now. The pork cheek was delicious as well. It had the taste and texture of pork belly, which paired splendidly with the sweet and tangy fish sauce it came with. Others from my party ordered the masaman curry and a type of noodle (I think it was the pad kee mao?), and they all approved of their dishes. The drinks were wonderful as well, so distinctly Thai and inventive. I highly doubt you'll find anything here that isn't excellent.

    Walked in on a Wednesday night after watching a Broadway show in the area and was seated right…read moreaway. Not all midtown restaurants stay open past 10, and I was relieved to find their kitchen going strong at that hour, as well as their dining space, which was full. Turned out it was for good reason because their food was delicious. My friend and I were hoping to eat at a restaurant nearby specializing in crab, but they closed much earlier. Fortunately for us, SaiTong's menu had plenty of crab on it, and we decided to double up and make each of our entree's a crab one. The black spaghetti crab curry and crab curry noodles advertised themselves as being very different dishes in both presentation and ingredients but ended up tasting kind of similar. One was topped with deep fried crab and used a different type of noodle than the other, but the sauces were so similar. This is not to say that they didn't taste good, but I would've preferred more variance. I'm glad we got an order of papaya salad to cut the richness of the other dishes, and I also appreciated it had a nice level of heat in it. Our servers were really friendly without being overbearing, and let us linger for a bit even after we paid the bill, as it was their last seating for the evening. There are so many excellent Thai restaurants in the city and I'd put SaiTong firmly in the category of perfectly solid spots to get your Thai fix, with some special dishes on the chef's menu worth checking out.

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    Thai Villa

    Thai Villa

    4.4(5.3k reviews)
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    Loved this place!! Tried the fried tofu appetizer and it wasn't too spicy and very crispy. I also…read moregot the tofu eggplant, and it was very flavorful, and not too sweet. The massaman curry was also flavorful, but a little too sweet for our liking (tasted more like yellow curry, and less of the peanut taste we are used to) Nevertheless, I really liked their GIANT trifold menu and we will definitely be back to try the rest. Amazing ambiance inside (I ADORED the gold hanging decor on the ceiling) Bathrooms were very clean and staff was so efficient and friendly. They refilled water all the time and brought out food very quickly. We were celebrating a birthday but there was nothing brought out, so I don't think they have that kind of service here. It didn't feel super super upscale but also not just your average Thai restaurant. It was very crowded, but we felt like we had adequate space to move around and enjoy our meal.

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    Sabai Thai is one of my favorite restaurants. The food is always tasty, fresh, and delicious. It…read moreis always prepared and plated well. The ambiance is serene, peaceful, and delightful. Great place to eat in NYC.

    My friend and I made reservations at 6:30pm on a Friday. We had intended to go for restaurant week,…read moreand the website said that Sabai was participating. However, when I got to the restaurant, I was told that they were not participating. When I brought this up to the staff, they did comment that several people made the same mistake earlier in the week. If that was the case, then why not correct the restaurant week website, or make it very obvious on your website that you aren't participating? Both of us were starving, and I had put in a birthday request at the restaurant, so we decided to stay. The ambiance is classy, and this would be a great spot for a business dinner or date night. I ordered a massaman curry with roti and chicken ($29), and my friend ordered the chuchi shrimp ($30) and curry puff ($16). Prices are a bit above average for the portion size, but justified by the area. We both enjoyed our dishes; the flavors were on point! Then, for my friend's birthday, they gave us mochi ice cream and a card signed by the staff! That was a nice touch that overrode the restaurant week debacle. Service was fantastic. There were multiple check backs and water refills. I would recommend Sabai Thai for a fancy night out, and I would return to try other dishes.

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    Overall rating: 4.7…read more Stumbled on this place which was absolutely gorgeous. Went with a group of 5 and they were able to split the check which we really liked. I had the Soft Shell Curry which was delicious. Definitely get with white rice. I wanted to take some of it to go, but it was soo good I ate it all! The spot looks great solo, on a date or with friends. I loved it. When I came it was slow. But towards the end, it was so crowded and had like 3 birthdays. Highly recommend!

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    Obao

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    4.0(4.5k reviews)
    3.1 miMidtown West, Hell's Kitchen, Theater District
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    Obao has delicious food. If you're in Hells Kitchen and happen to stumble by Obao, it is worth…read morecoming in. Obao is has both Thai and Viet food. It does well with doing the whole "fusion" schtick without losing the essence and flavor of the dishes. Pad Krapoa Moo Krob, the meat on the pork belly was so juicy - the pork skin was crunchy and chewy at the same time, flavors of Thai spice, basil, and bell peppers harmoniously working together to bring a balanced meal. The shrimp basil fried rice was delicious, a great alternative if you're not feeling the crab fried rice. The service at Obao is always prompt and helpful, whether it's questions about the menu or recommendations, anyone is willing to help. Inside Oboa is dimly lit, a moody vibe that is fun and invites playful conversations.

    While walking down the street in Hell's Kitchen, Obao caught my family's and my eyes. We looked at…read morethe menu and noticed that there were many gluten-free options, so we decided to try them out. The hostess stated how she had a long reservation list, but was able to get us right in! Once we sat down, our server, Spaghetti, came over to us. He was extremely friendly and took our drink orders right away. I ordered an Espresso Martini, and it was delicious. My father ordered a Vietnamese Iced Coffee, which was extremely tasty. For our entrees, my mother ordered the Pad Thai, and my father and I ordered the Pho Bó. My mom absolutely loved the Pad Thai! The Pho Bó was incredible. The broth was so delectable, and it was honestly the best broth that I have ever had. The portions were also incredible, especially for the price and being in the city! Once we received the check, we noticed that next to the Pho Bó, it stated that it is Michelin Recommended, and we completely understand why! We are looking forward to going back!

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    The Thonglor New York

    4.5(234 reviews)
    3.5 miHell's Kitchen, Theater District, Midtown West

    Stopped by The Thonglor New York for dinner and ordered the pad kra pow with a fried egg on top…read more The egg is definitely a must for this dish! As a Thai person myself and as indicated on their menu, it's the way most Thais eat this dish :) The fried egg added that rich, runny element that really brings everything together. The veggies were nicely sautéed, fresh and still crisp, and there was a good amount of ground pork, so the dish felt hearty and satisfying rather than rice-heavy. Overall, the flavors were solid and comforting, though I personally found it just a touch sweeter than I prefer for pad kra pow. Even so, it definitely hit the spot and was very satisfying for a late-night craving. The staff were friendly and welcoming, which made the experience pleasant overall. One thing to keep in mind though is timing - if you're dining closer to closing, you may feel a bit rushed toward the end of your meal. All in all, a solid option for Thai food! I'd come back again (probably earlier next time) and would be interested in trying more dishes from the menu.

    Ordered takeout, was NEEDING pad thai after a night out. This didn't exactly hit the spot though…read more For being one of the most popular dishes...it's just mid. Not worth $20. The flavor is sweet with a heavy red hue to it. I typically like my pad thai on the browner side if that makes sense. The peanuts add more depth of flavor for sure but it could also use a bit of spice and should've came with a lime wedge to cut the sweetness. Great portion size though & takeout service was fast. Also beware if you don't like tofu as it comes in the eggs that they add to the dish.

    Photos
    The Thonglor New York - Atmosphere inside the restaurant of Thonglor New york Thai Cuisine

    Atmosphere inside the restaurant of Thonglor New york Thai Cuisine

    The Thonglor New York - Chicken pad Thai for my bday ayy

    Chicken pad Thai for my bday ayy

    The Thonglor New York - Goong Chae Nam Pla

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    Goong Chae Nam Pla

    Gai Kitchen - thai - Updated May 2026

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