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    Pecking House

    4.3 (70 reviews)
    Open 11:00 am - 10:00 pm

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    Chili Chicken Sandwich
    Matthew S.

    Another Lower East Side hole in the wall that produces some solid food... all right under Manhattan Bridge! Of course! Yes, you can hear the rumbles of the subways running over your head as you eat, and no, do not mistake it for you passing gas, because you will likely be doing that too as you exit due to all the oil and richness of some of the items on the menu. The Chili Chicken Sandwich is a good place to start for something quick and easy. It is like an Asian take on the Nashville Hot Chicken sandwich. It has plenty of heat, but not too overwhelming. The pickles help balance it out nicely. A close comparison would be more like Wooboi in Herndon (yes, it was not all bad over there). The fact it is a plump and juicy bird only makes it easier to eat, as well as the milk bread. Good call there. I also got the Chili Chicken Wontons. Eight to an order, and super delicate, these have nice flavor that does not go overboard on the chili. I also recommend getting some rice to help counter some of the oil. The rice is a good saturation agent that will not only soak up the oil and sauce, but help put a plug on the digestive system so it can go to work without going into maximum overdrive. You also have to get some cornbread as it is as simple as it gets without the crazy. Eat this last because it will come to your table piping hot. They also offer French fries, which I tried some, but the portion is huge and it is a truly dense potato. This is best shared. I also like that they offer free water for you to get at your leisure. That makes me a happy customer. Next time you feel a little rumble (and not because you know you are near Manhattan Bridge), tumble your way here and get your spice game on. No need to worry, your insides will survive.

    Jane K.

    Had high hopes but it didn't live up to the hype. Tried the chili chicken sandwich, salted egg quarter chicken and regular chicken sandwich with fries. Everything was just okay. Nothing spicy, unique or memorable. Probably wouldn't return.

    Sando
    Louise F.

    I'm salivating just thinking about pecking house again. Small little storefront, big huge tastes. Just look at the sando and you know you're in for a treat. We came here in June, it was 102 degrees outside, the AC in the shop was seemingly on it's last legs and barely running, and I happily sat there sweating my face off eating one of the best fried chicken sandos of my life. Had heat but not too much (i like spice), crazy fragrant, amazing texture. When we got the salted egg yolk wings, the salted egg yolk sauce was literally still bubbling as it dripped off the kitchen. I do have one huge regret. They had merch and we LOVED the tshirt - both my bf and I wanted one, but they were out of both a mens large and a women's small. A tragedy. I've filed this away for half a year now just waiting for our next nyc trip to check for them again.

    Chili Sandwich
    Sally Z.

    Service: 3.5/5 Food: 3.9/5 Price: under $20 Small chicken shop that's gone through a rebrand/refresh since my last visit. There's an updated aesthetic + new wall decor (menu is no longer above the counter). The menu remains Asian-inspired with mostly the same items, maybe with a few changes. Atmosphere leans more Hispanic now, with Spanish music in the background. There's only a few tables. HIGHLY recommend using the offered gloves to eat, as their food is saucy + oily, + there's no bathroom. Cleaning up with just napkins + hand sanitizer wasn't enough for me. Save yourself the trouble. What I Ordered: - Chili Sandwich: fluffy, white bread; spicy, tender + juicy chicken, huge portion

    Spice Bag

    Heard about this place on instagram and happened to be in the area and stopped by I'm not disappointed! The service was so great as soon as we walked in we received a warm welcome and the food was delicious! Shout out to Angel! Had never had a spice bag before but it's definitely worth the hype, fries and chicken were hot and crisp

    Eva C.

    Hands down one of the best fried chicken I've had! Cool little place in chinatown with bomb fried chicken!! Don't remember how we discovered this place. There were 4 tables inside, no bathrooms. We got the fried chicken whole wings (3) for $12. The wait to get the food was about 10 minutes. The fried chicken wings were huge and came out so fresh and juicy! The seasoning was so good and it was fried to perfection. The meat was tender on the inside and super crispy on the outside!! Recommend!!

    Tiny menu
    Kseniya K.

    Tiny hole in the wall spot with four tiny tables. No outdoor seating. The smell grease is overpowering. Staff are courteous and friendly. Tiny menu; just a few items available. French fries were absolutely bland, which was disappointing because the fries themselves were light and crispy. Chicken wings were the highlight: they were perfectly crispy, crunchy and will seasoned. Chicken tenders were pretty decent too. The meat was juicy, not dry at all, which was nice. Cucumber salad was OK. Definitely needed more time to marinade. The spice bag was on the spicy side, so be warned. Overall, if you get anything spicy here, be prepared that your sinuses will flow freely. No bathroom on premises, so watch out and plan to use the restroom somewhere else.

    Classic Sando
    Helen C.

    Pecking House was completely empty on a rainy Friday afternoon and the vibes were very casual. It's a order and seat yourself joint, but there are only about 5 small tables and no bathroom. I'd say the food is solid, but not life changing. Pricing is okay for NYC and a little high for Chinatown area. Classic Sando (3.75/5): The chicken itself was good! Great craggly crunch, juicy and flavorful, but I found the rest of the sandwich to be just okay. The bread wasn't my favorite and there was just too much of it. Lotta mayo, but not enough to compensate for the textures. Wanted a slaw or something to break up the very heavy flavors. Chili Quarter Chicken (4.25/5): Spice is reminiscent of mala and it makes your mouth tingle. Looks intimidating, but actually isn't that spicy. Chicken was tender and very juicy - generally prefer it plain over in the sandwich.

    Chili Chicken Wontons (8)
    Andy L.

    Rating: 9/10 Date Last Visited: 8/23/2025 We ordered the Chili Sandwich ($16), Leg Quarters ($16), Spice Bag ($14), and Chicken Salt Fries ($8). The chicken in all three entrees were delicious - they were well seasoned, fried perfectly, and super juicy. The leg quarters were the star of the show, they were enormous. Each leg was coated beautifully with batter and seasoning. The chicken itself was juicy and delicious. Although the sandwich was a bit small for the price, the flavor was solid and each bite was elite. The spice bag is done as well as it could be - the curry was solid and went well with the fried chicken bites and crispy fries. The chicken salt fries were crispy but I didn't really taste the chicken salt, it tasted like regular fries but still good. Overall, this place is solid and worth trying if you want an Asian twist on fried chicken.

    Cucumber Salad
    Anna K.

    I'm so glad my boyfriend found this hole in the wall. The chicken was so perfectly fried and crispy. The spices were amazing. I also love that they provide gloves and hand wipes!

    Joshua L.

    I'd heard so much about Pecking House--the viral waitlist, the Chinese-inflected fried chicken, all the TikTok buzz--so I finally checked out the Chinatown location. The chicken looks amazing and it tasted good. There was a decent amount of spice and the crispy coating is solid. But honestly, I wasn't blown away by it. For all the hype around this place, I expected something more memorable. It's solid fried chicken, but not sure it warrants the lines and social media frenzy. Worth trying if you're in the area and curious, but temper your expectations.​​​​​​​​​​​​​​​​

    Mia H.

    Got to go from this spot and it was good! Tried their chicken pieces as well as their sandwiches and we thought that the chicken was crispy but still juicy, well flavored, and overall, just delicious. Loved the Chinese Southern fusion, and I highly recommend you to check this spot out!

    David N.

    I tried the chili chicken sandwich and it was kind of average. - The picture on the menu showed it on a bun but it came on a thick cut milk bread. - The spices aren't overwhelming but it does come off as grainy - There was no way for me to tell that the chili oil was made with duck fat - The sandwich is big so it lasted for 2 meals - I am not sure why this sandwich is so popular

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    I loved the Chili Chicken Sandwich on white bread. Place had a nice hole in the wall feel and it's one I'd come to again.

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    3 months ago

    There's only like 10 seats. The food is great and the guys working there are nice. I've gone twice so far and will def go back again.

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    Birdbox - Quarter chicken

    Birdbox

    4.1(74 reviews)
    3.2 miTheater District, Midtown West

    I've been wanting to check out Birdbox for a while for the claw attached to your chicken sando. If…read moreyou're coming here, you've probably seen it and here for that too. I was surprised to find that it's a ghost kitchen. You walk behind the coffee shop and order from a kiosk with many other restaurants to order from as well. My order took 15 minutes and within the estimated time frame that they gave you. Once my order was ready, I clicked to open via text and the locker popped open with my bag --viola! I ordered the Claude the Claw ($18.99) with medium spicy sauce on the side. The sandwich is pretty huge. I like how they wrapped the sandwich around the claw sticking out from the bottom. I did take it out of the wrapper for the picture, but suggest you keep the wrapper on as it gets messy to eat. The spices and flavor is delicious and the chicken is crispy and tender. It's a great Nashville hot chicken sandwich overall. While the claw is insta-worthy, it's not quite worth the extra $4 (plus you can't really even eat it, so it's all for show). I'd suggest getting the claw for your first time, but I'd get the regular sandwich in the future for the lower price.

    Could this be the best chicken sandwich? I have to admit, it's a weird to see a chicken leg…read moresticking out of the sandwich. It doesn't serve much purpose other than adding a quirky charm. That said, the sandwich itself is great. The chicken is perfectly seasoned, and the spicy, smoky sauce complements it beautifully. It's a solid, flavorful sandwich that's definitely worth trying. You will need to decide for yourself if it lives up to the hype. A heads up, the place can be tricky to find. It's tucked inside a building behind the coffee shop that Google Maps directs you to, and seating is very limited.

    Photos
    Birdbox - Wings

    Wings

    Birdbox - Combo with Flats

    Combo with Flats

    Birdbox - Spicy Chicken Sandwhich

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    Spicy Chicken Sandwhich

    Chicken Stop

    Chicken Stop

    4.4(92 reviews)
    1.8 miFort Greene
    $$

    The chicken was amazing. Juicy. Flavor-packed. Cooked like somebody in the kitchen still has…read morestandards and a little bit of pride. Every bite hit. Tender inside. Nicely charred where it needed to be. The kind of chicken that makes you pause mid-chew and point at the plate like, okay, now hold on. The beans were killer. Full flavor. Rich. Comforting. Not an afterthought hiding in the corner of the tray pretending to matter. These had real presence. The kind of side dish that starts acting like it pays rent. Deeply satisfying. Very much giving do not overlook me, sweetheart. And the rice? Stand up. Seriously. The rice came in with backup dancer status and somehow turned into co-lead. Fluffy. Well-seasoned. Actually worth eating on its own, which is rare because a lot of restaurant rice just be there for emotional support. This rice had purpose. This rice had ambition. Service kept things moving and the whole place felt easy to enjoy. No extra drama. Just good food doing what it was supposed to do. The atmosphere had that low-key, no-nonsense energy where people clearly came to eat first and talk later. Exactly the kind of mood a chicken spot should have. it's giving... every member of the group project unexpectedly pulled their weight.

    The chicken is grilled to perfection and the pastelitos are exceptionally delicious - actually the…read morebest flavor I've had ever! I placed my order to be delivered and it came pretty fast & hot! I did not get to experience the ambiance but I had a quick look at the very extensive menu & ordering was very easy! I would definitely recommend the Chicken Stop!

    Photos
    Chicken Stop - Hand sanitizer on the tables.

    Hand sanitizer on the tables.

    Chicken Stop
    Chicken Stop

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    Tada - Honey soy garlic and 1982 Heritage sweet & spicy fried chicken, white rice and rolled eggs

    Tada

    4.4(140 reviews)
    0.3 miChinatown
    $$

    This is a little gem I found just around the corner from Chinatown. I've always wanted to try…read moreKorean fried chicken so I was excited to try it. It did not disappoint! I don't know how they make fried chicken so much better than the Colonel, but they do and it was amazing. The chicken pieces were large and it was so moist inside -while being exceptionally crunchy outside. The seasonings were fantastic, as were the sauces. One flavor I ordered was supposed to be a bit spicy but I couldn't tell it had any heat at all -but then I'm from TX. They've obviously adjusted to a New Yorkers spice tolerance. I also ordered white rice which was very sticky and easy to eat with chopsticks. It comes with a small side salad with a dressing so good I asked what it was. I tried the rolled egg. It was like an omelette but rolled and drizzled with ketchup and another sauce. Also delicious. The restaurant was very clean and the service was friendly and attentive. They provided plastic gloves and a bone bucket which I thought was a nice touch and it came in very handy. The restaurant is casual and reasonably priced. Especially for New York. I will hit this spot any time I'm anywhere near Chinatown from now on. FANTASTIC!

    If you are in Chinatown and need your fried chicken fix, look no further than Tada Fried Chicken…read more It instantly reminded me of Seoul. We came hungry and ordered what they are known for the fried chicken. Got the sweet n spicy and the honey soy garlic wings. Crispy and juicy, even came w a side of the sauce, but I thought it wasn't necessary. The fresh green salad on the side was a perfect light palate cleanser. Crab Ramen, this was what I needed on a cold day. It was warming and big chunks of blue crab. Kimchi Fried Rice: My mom ordered this. Nice and satisfying with a sunny side egg on top. Cheesy Tteokbokki: The ultimate comfort food w a nice cheese pull. The rice cakes were chewy and the spice level was mild. Must try Korean national dish, the Bibimbap, perfected charred ont eh bottom to give me that nice crispy rice at the end. Tried the $15 Pork Bone Soup special . It was a satisfying and meaty portion and a great value that will come with all the banchans. The array of banchan or side dishes- you get unlimited kimchi, macaroni salad and pickled cucumbers with your meal. The restaurant is spotlessly clean. The waitstaff was genuinely attentive and helpful. They offer $10 weekday lunch specials. I will definitely be back to try those. Tada delivers on all fronts. You get good food, generous portions and great value. The atmosphere is clean and welcoming. I will definitely be back again.

    Photos
    Tada - Wings & Drums Combo

    Wings & Drums Combo

    Tada - Back of menu

    Back of menu

    Tada

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    Raising Cane's Chicken Fingers - Chicken Finger combo

    Raising Cane's Chicken Fingers

    3.8(246 reviews)
    3.1 miTheater District, Midtown West
    $$

    Raising Cane's in Times Square was such a fun experience! The vibe was on point with the DJ playing…read moremusic, which made it feel more like an event than just grabbing food. For being in such a busy tourist area, everything ran surprisingly smoothly. The line moved quickly and our food came out fast and fresh. I was especially impressed with how clean it was. The staff stayed on top of everything, constantly clearing tables and wiping things down even though the place was completely packed. The only downside was how hard it was to find seating since it was so busy, but that definitely wasn't a deal breaker. The energy, service, and efficiency made it worth it. 10/10. We don't have a raising canes back home so this was a great stop in Times Square!

    So, I understand this is a tourist trap, but we need to have some organization and logistics in…read moreplace if this location is going to be a thing. Why was the food unseasoned and nasty? The Raising Cane's in downtown Brooklyn is flavorfully and not salty. The food needs to taste similar at all the locations. The drinks and the food need to come out together. Someone needs to be at the door directing people that they can either go to register line or order at the kiosk. The merchandise bookshelves are in the way and too close to the door. People in wheelchairs and people with strollers need to be able to get in the door and maneuver safely. DJ Intern needs to go back to school. The music was a mess and wasn't a positive value add to the overall experience. Please get it together.

    Photos
    Raising Cane's Chicken Fingers
    Raising Cane's Chicken Fingers - The Sandwich Combo (~$13)

    The Sandwich Combo (~$13)

    Raising Cane's Chicken Fingers

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    Boong’s Korean Fried Chicken - Sweet & Spicy Boneless

    Boong’s Korean Fried Chicken

    4.6(23 reviews)
    3.6 miMidtown East

    This KFC, or rather Korean Fried Chicken place, opened up back in April on 1st Avenue, with a new…read moreone having very recently opened on 2nd Ave and 73rd. I went here a while back to order lunch for takeout, and it was pretty good. After they opened, they added some specials ranging from $15 to $17, combining chicken with fries or dumplings, and I went with the sweet and spicy boneless chicken with standard fries, as you can also update the fries to the "spicy snow" version for an extra $1. The cashier was friendly. The sweet and spicy chicken is their version of Yangnyeom/양념치킨, and the combo came with a few moderately sized pieces. The breading was crispy, and the chicken inside was pretty tender. There was some sweetness, and it had a mild kick, though it wasn't as spicy as I prefer. The fries inside were OK. They had a good crisp to them and a good crunch, but needed a tad more salt. The fry portion was also much larger, so next time, I would just stick with the chicken. The free kimchi was standard and decent. This was a perfectly decent Korean chicken spot. If it were any closer to a Korean neighborhood, I doubt it would be doing well, but there is a distinct lack of Korean places nearby outside of the primarily takeout spot, which doesn't specialize at all in chicken. It fills a niche, and I would likely at some point stop in again to try their Korean chicken sandwich or their plain chicken to try more of their sauces.

    I've ordered 3 times, and enjoyed all 3 meals at home. I go in person, place my order, and go…read morehome to enjoy. It's not as messy as you might think. Things were rather neat actually. My first ever order of Boong's wings, since wings are hands-on, was a bit messy, but oh sooo good, and worth it. LOL But, as I write this, I realize that the boneless chicken pieces I have ordered twice, are not messy, even tho I'm hands-on with that meal, too. LOL. so, I could eat those in the shop, and not feel like my hands are a total mess. SERVICE is friendly and helpful. ASK if you have questions. :) I've had the chicken wings, and the boneless fried chicken. I like the sauce choices, and the complimentary small container of kimchi . You need to ask for it if you want it. And, right there!! Boom!! That's a BENEFIT OF READING YELP REVIEWS. Right?!! :) That part of my take-out container that is open, is open for a reason--to keep the crunchiness of the chicken. If closed, the heat from the food would make it less crunchy. As if steaming it. So, the restaurant gives you your takeout container with one part open. Make sure it stays open. I still have to try the ramen, because I'm curious about the machine -see my photos--the machine helps you prepare your ramen sold in the colorful packaged ramen available in the shop. There is a MILD-SPICY-EXTRA SPICY. SELECTION. See my photos of the COLORFUL RAMEN WALL. There is seating available inside-about 6 tables. I'll update when I try the ramen, and I'll enjoy it inside the shop.

    Photos
    Boong’s Korean Fried Chicken - Instant Ramen station, mild to spicy, either to-stay or to-go:  4/16/2025

    Instant Ramen station, mild to spicy, either to-stay or to-go: 4/16/2025

    Boong’s Korean Fried Chicken - Original boneless - 5/20/2025

    Original boneless - 5/20/2025

    Boong’s Korean Fried Chicken - Washroom

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    Washroom

    Bird Dog

    Bird Dog

    4.4(330 reviews)
    1.6 miWest Village

    Had SUCH an amazing experience at Bird Dog the other weekend - some of the best food and service…read moreI've had in the Village in a while! Our server (I think Brian?) was super attentive and charismatic, and walked us through the menu right away. The server had the whole floor and the place is VERY tiny, but I never felt like the service was fake. Wine and beer only (to alert my cocktail lovers), but luckily for us we were in the middle of dry January so although I very much appreciate a cocktail it wasn't too much of a problem. What really shines is the food - just WOW! We were a table of three so we each did the Three-Course meal and shared: Biscuits to start: AMAZING! First Course: Burrata, Pimento Cheese, and Collard Greens Second Course: Ravioli, Gnocchi, and Tagliatelle. Special shoutout to the Reuben-flavored ravioli and Chicken & Dumpling flavored Gnocchi Third Course: Nashville Fried Chicken, and Catfish Everything tasted so so so good and original - I've quite literally never had anything like any of the pastas we tried. The one tiny critique I have is that I don't think a slice of white bread under the fried chicken was necessary. I know it's tradition but I didn't need it with all of the other amazing amazing food we had. All of the desserts sounded absolutely amazing but unfortunately we were all so full and had a show to run to, but I will 100% be back hopefully multiple times and will know for the next time to save some room. Overall 10/10. Definitely recommend getting a reservation as the entire space is maybe 15 seats total!

    Been wanting to try this southern pasta spot in WV for a while and finally had the chance to stop…read moreby for dinner. It's an interesting spot, split seating into two locations but single kitchen. Both seating spots are pretty small/intimate, so expect to get to know your neighbors! We did the pre fixe, so started with the sweet potatoes and hush puppies. The honey butter that comes with the hush puppies was the highlight, so delish but rich. Next the pastas: star of the night! We got the Miso Carbonara Tagliatelle and the Lamb Ragu Orecchiette. Miso carbonara was rich and scrumptious, umami bomb. I'm normally a cream sauce girlie over red, but the lamb ragu stole the show. Super tender chunks of lamb and the pasta was perfectly al dente. Incredible pastas! The mains were okay, pork chop was a bit too salty and the fried catfish was really underwhelming. Service is good, very friendly and efficient. Decor inside is cute too. I think I misordered, if i came back would def stick to the pastas and maybe try the fried chicken. They apparently have a pasta happy hour with half-off pastas, would come back for that.

    Photos
    Bird Dog
    Bird Dog - Home made doritos

    Home made doritos

    Bird Dog - Baby Back Ribs

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    Baby Back Ribs

    Pecking House - chickenshop - Updated May 2026

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