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    FoxFire

    3.6 (375 reviews)
    Open 11:30 am - 9:30 pm
    Updated 1 month ago

    FoxFire Photos

    FOXFIRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Outdoor seating

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    Recommended Reviews - FoxFire

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    New York stripe with butter and Garlic mashed potatoes

    I took my wife for a pre Mother's Day / Date night dinner and drink , first time here , made reservations so got there a little early so went and got some drinks at the bar , the Mai Tai's kicked our butts and tasted amazing, Bar tenders were super nice , got to our dinner seats waitress came and almost introduced herself to us as I accidentally cut her of and said two more mai tai's please , I had to apologize to her but we needed drinks , The ambiance is amazing , the waitress was amazing, the owner came over to talk to us twice and made feel like family, the food is amazing, I highly recommend Foxfire !

    Cosy seating
    De'Laka B.

    I took a date to this restaurant and was thoroughly impressed. We were sat near the fire place with cheery service. The prime rib egg rolls were a hit. The strawberry berry margarita was refreshing and delightful. Will be back.

    Supper club punch
    Karen K.

    We had a nice dinner here on Valentine's Day. I messed up and made our reservation a day early and didn't realize it until we arrived. We drove an hour through a snow storm. They were very accommodating even though they were crazy busy and squeezed us in. We had drinks at the bar while we waited. The supper club punch was yummy! The food was very good. My husband said the ribeye was one of the best he ever had. Mine was top tier too! We will definitely be back!

    Liz B.

    Delicious food & drinks. We had lobster rolls and they were awesome. Employees are all very hospitable

    Cauliflower steak
    Luigina L.

    Went out for a ladies night after work. Everything by was great. Love the atmosphere and the staff were so incredibly polite & attentive. Food is a little higher than most restaurants but was worth it. You get rolls fresh out of the oven. I had the cauliflower steak with mashed potatoes- i know it sounds silly but it was SO good! The creme brûlée was soooo good too. I will 100% be back and am already trying to plan a date night here with my husband.

    Surf and Turf $65.00
    Beatrice Q.

    1st and most likely last time visit...chose this restaurant due to it's amazing reviews. Ordered surf and turf which was a 4 oz lobster tail and 4 oz filet mignon. I was very disappointed when entree arrived. The filet was super tiny, resembling a small, strip of meat instead of the traditional filet. I expected a lot more for $65!!! Substitute potato for Brussels sprouts that were overcooked/burnt! Very disappointing...

    Mac N Mac 'N' Cheese Entree- to-go.

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    1 year ago

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    1 year ago

    Great steaks and burgers. Love the Bacon wrapped Dates. Great beer selection and they make a great Manhattan.

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    3 years ago

    Great food great service! I had business dinners there twice last week. Both times exceptional food and service!

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    Page 2 of 10

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    The James

    The James

    3.8
    (153 reviews)
    0.3 mi

    We had a reservation for a party of eight at 8:15 and were seated out on the patio. The inside of…read morethe restaurant is super cute, and they have very elegant bathrooms. I informed our server that I have celiac disease, and she was helpful in confirming that the cocktails were gluten-free. I ordered the Pineapple Express sangria, and it was absolutely delicious. When it comes to the food, most items on the menu can actually be made gluten-free, but they aren't marked on the menu and they do not offer a separate gluten-free menu. Our server did let us know right away that they were out of three of their entree items. For my meal, I started with the gluten-free soup which comes with gluten-free noodles, and it was really good. However, I didn't really like any of the remaining entrees they had left available, so I decided to order sides instead. The server mentioned that most of the sides are or can be made gluten-free. I chose the creamy mashed potatoes and the brussel sprouts, specifically requesting the sprouts without croutons. When the food arrived, the brussel sprouts unfortunately had croutons on them. I pointed it out to the server, and she immediately said she would have them remade for me. While I am very glad I caught the mistake before eating them, it is something to watch out for. Overall, the experience was mediocre.

    Quick take: We stopped into The James for one round at the bar. The placed was pretty full on a…read moreSaturday afternoon but we were able to nestle ourselves at the end of the bar and partake. It's an upscale establishment with absolutely wonderful decor: an old house that harkens back to times of yesteryear. The ambiance is lively but not loud and it seems to host a slightly older (and more sophisticated?) demographic. We just had beers but did peruse the menu for fun and things looked very tempting. Although this visit was quick it left me wanting more on a return visit, of which there will be!

    Photos
    The wine cellar!
    The wine cellar!
    The James
    Manhattan

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    Manhattan
    Barrel + Rye

    Barrel + Rye

    4.2
    (635 reviews)
    0.4 mi
    $$

    Fun spot with unique cuisine, this restaurant may be small but the food packs big flavor. On my…read morevisit here, I had the opportunity to try two dishes off the shareables menu and was super impressed with both of them. Service was also quick and friendly throughout the entire meal. The Birria egg rolls were a bit on the smaller side but made a big impression with its preparation. I've never had birria wrapped in anything as crispy as the wonton wrapper this was wrapped in. The birria was flavorful while being tender and not being too salty. The white cheddar and chihuahua cheese added a small amount of extra saltiness and a bit more fat, which matched well with the chipotle aiola. The duck poutine was incredibly flavorful, while sitting on the edge of potentially being too bold. The fries were incredibly crispy though there was quite a bit of gravy on the dish and the white cheddar cheese curds did a great job of keeping the entire dish hot throughout the meal, while adding a little bit of extra flavor. The bacon and onion added some umami though it almost made the dish a bit too salty and the duck confit added a nice protein element. Overall a little pricey, but given the more unique menu and quality of both the flavors and textures, it's worth the premium. The food here is definitely memorable and in line with excellent options available in Geneva.

    All around had an amazing time! Visiting in town for work…read moreand wondered along this place that was delightful and charming. Henry was our server/bartender and gave us excellent service. He was naturally humorous and humble. The best part was my Tuna Tartare. I order it everywhere I go & I must say - it was the best I've had this year! Thank you Barrel + Rye!

    Photos
    Barrel + Rye
    Barrel + Rye
    SALMON BRUSCHETTA
    SALMON BRUSCHETTA
    Outside seating

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    Outside seating
    The Graceful Ordinary

    The Graceful Ordinary

    4.3
    (288 reviews)
    1.8 mi
    $$$

    We celebrated our anniversary last night by going to dinner at this new-to-us restaurant in Saint…read moreCharles. We loved everything about The Graceful Ordinary from the ambience to the amazing service (thanks Karen!) to the creative cocktails to the delicious food. When we arrived at the table, there was an anniversary card from the staff. Nice touch! We were brought a loaf of the warm housemade bread with whipped butter to begin. Hubby ordered the Having a Moment bourbon cocktail, and I had the Honey Kiss vodka and elderflower cocktail. Love their creative cocktail list. Karen was a fabulous server, so attentive and friendly. The other staff was on top of everything from water being refilled to clearing dirty dishes and even fresh butter brought to the table when it was low. Our needs were met before we even needed to ask. Also, since Karen knew that we were splitting all the courses, she automatically had the food split between two plates. I liked that. We decided to split everything we ordered. We started with the smoked salmon deviled eggs which were creamy delicious, not to mention beautifully presented. Our second starter was the bone marrow with caramelized shallots. This dish was absolutely amazing. My only critique would be to put four pieces of bread on the plate went two people are sharing. Our next course was a salad and we went with the roasted beet salad with blue cheese and sunflower shoots dressed in a warm bacon vinaigrette. Bacon - need I say more? Our main course was the walleye with ricotta gnudi, fava beans, peas and wild mushrooms. So many flavors and textures going on. The fish was perfectly seared and moist. Delectable. We thought about dessert but we were so full from dinner that we passed. Karen wouldn't let us go without a complimentary dessert in honor of our anniversary to enjoy at home, their signature butterscotch pot de crème with sea salt caramel. The Graceful Ordinary certainly made our anniversary special with the anniversary card at the table, and the complementary dessert. If you're in the western Chicago burbs, I highly recommend checking this restaurant out.

    My son took me here for my birthday this past April and what a dining experience it was!…read moreFirst off, the ambience was extremely elegant and upscale. The preparation of our entrees was beautiful and the service was excellent. I highly recommend, especially for a special occasion.

    Photos
    Dining room
    Dining room
    Avacado toast
    Avacado toast
    The Fox River just outside the restaurant

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    The Fox River just outside the restaurant
    Stockholm's Restaurant & Brewery

    Stockholm's Restaurant & Brewery

    3.8
    (316 reviews)
    0.2 mi
    $$

    Always friendly service and I love their homemade soups. This month they have an asparagus soup,…read moreand I really enjoyed it. I came in for lunch and went with the half sandwich and soup combo. The chicken salad sandwich comes on a croissant and I have always enjoyed their chicken salad and also tuna salad sandwiches here. The meal is perfect for lunch. When in doubt, always get the Stockholm's Small Batch Root Beer- it's great! My lunch came out quickly and they even have outdoor patio seating too.

    My friends and I arrived for an early dinner after spending an unseasonably beautiful day in…read moredowntown Geneva. We sat down immediately and were given menus. We asked to have a small sample of two beers to make sure we'd enjoy one or the other. The sample was appreciated and helped us decide on the Kolsch. For food we went with half Turkey sandwich with Chicken Tortilla Soup, half Reuben Sandwich with Chicken tortilla soup, and a Pub Burger. The food was very good. Our friend was still eating when the server took the other plates away and left the check, never asking if we wanted another drink or dessert etc. A few minutes later the server returned and asked if we were ready to pay the bill and again our friend was still eating to which we pointed out and said no. Approximately 10 minutes after that we were ready to finish up. We were there less than an hour. We put our card in the check wallet and each of us proceeded to use the washroom separately as it was only one stall/bathroom. I was the last one to use the washroom and as I came out my friends were standing near the door with my purse and coat as they were told they needed the table. I understand the place is small and people were waiting but to be rushed out is ridiculous. Especially to be rushed while still eating. The food was great but the lack of allowing us to enjoy the experience left us very disappointed.

    Photos
    Dining and Bar Area
    Dining and Bar Area
    Grilled Cheese Brisket and Fries
    Grilled Cheese Brisket and Fries
    Stockholm's Restaurant & Brewery

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    FoxFire - steak - Updated July 2026

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