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    Food Terminal

    4.2 (1.9k reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

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    FOOD TERMINAL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Food Terminal

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    Lychee GreenTea
    Janet W.

    My Family came for anan early Thursday dinner and were immediately seated. Parking was easy to find. We enjoyed the steamed chicken dumplings and fried okra with mango dipping sauce for appetizers. Both were delicious! The wonton soup has a large serving of shrimp wontons. Son ordered the lychee green tea with boba which he liked. I got the Michelin recommended honey butter shrimp with garlic noodle which came with a tasty sweet sauce. My daughter said that their mango sticky rice was her favorite of all places. We liked the little robot which talked and carried hot food to our table. Our server was super kind especially when we had a large food spill. Service was outstanding!

    Angelica D.

    Food Terminal has become one of my "go to's" for a delicious meal. The cuisine is described as Malaysian street food and they have tons of items to choose from. They share a parking lot with several other businesses, but the parking is free and I've never had an issue finding a space. I've been here quite a few time over the years. Although they have an expansive menu, my favorite things to order are the grandma wonton bbq pork with tossed noodles and the roti with chicken curry. The mango shrimp are delicious as well. They also have tasty cocktails. There's even a robot that comes around to deliver food to the table. I've always received pleasant customer service and I'd totally recommend coming here for a tasty meal.

    I ordered 6 hours brisket noodle. It was not tasted like it has been cooked for 6 hours, it was so chewy. And soup noodle was so salty. The waitress said that is the way it is. The food quality was very good several years ago. Now it is nothing like it was. Do not eat there. It is not worth it.

    Zai tofu
    Ann W.

    When in ATL we like to stop by, this time we did the usual Thai chili chicken Chong fun, a beef bulgogi bao, salted egg yolk garlic noodle and zhaCai pan mee noodle. Service was good never overwhelming here. Food went down a notch sadly. The bao was overly sweet and beef, too minced. Chong fun was great again, garlic noodle while shrimp were salty and good the dish needed more sauce. The saddest was my entree ZhaCai (mushroom based) noodle dish. It just lacked flavor, even salt at home didn't fix.

    Menu
    Samantha L.

    Food Terminal is one of my favorite restaurant spots around Atlanta. They are now on the Michelin Guide and rightfully so. Their food is extremely tasty and they have a huge variety. They are both vegetarian and vegan friendly with lots of options. My favorite today was the unagi bao. My go-to favorites are the garlic butter shrimp noodles and Grandma's BBQ Pork. Although I did not drink today, they have great cocktail options as well. This location is accessible with plenty of parking. There was plenty of seating for midday on a Sunday. The waiters are friendly and efficient, and they use these robot machines to help bring food to your table. It's a fun experience and the food comes out quickly.

    Beef Rendang Roti
    Coty S.

    Yelp is one of the only places left where people read about food... so I'm here to write about it. This spot has been on my list forever, and I quickly understood what makes it special on my first try. I'm 100% here for the 腸粉 cheung fun in bold, fusion flavors. While not as layered and delicate as what I've had in Malaysia and Hong Kong, it definitely satiated the craving. Sure, I ordered at least 6 dishes here, but nothing comes close to their cheung fun. Will be back to try every flavor. I sat outdoors for a classic hawker vibe. No one got the memo or understood the assignment, as ususal. After seeing so much fuss about Food Terminal online, I avoided it for almost a year. I FINALLY visited and figured out that the influencers they hired just didn't get the memo, as usual. This is because businesses don't promote with foodies that actually understand the cuisine. So sad, but at least I FINALLY went here!

    Calamari with Mango Sauce
    Lou E.

    Just down right love this place. First time was an about 5 or 6 years ago and loved it and then forgot about it. The first of the year we decided to return and glad we did. Have since been three more times. The last trip a couple of weeks ago we dragged a couple of friends and they fell in love with Food Terminal. This is the way to go try Food Terminal...you get lots of different tastes if you go with the correct people!!! We arrived a bit after 1:00PM so that some of the lunch crowds had thinned. We asked for a seat with that might be a little quieter and it was. Service is always great. Ask and they deliver. How nice. We sat over to one side closer to the windows and the noise level was fine. Then there was the ordering of food. We wanted everything. We settled on the Honey Butter Shrimp on a Salad, the Grandma BBQ Pork on Noodles with Egg, Fried Calamari with a Mango Sauce, an order of Fried Wontons, Pork Belly Crispy Bao, and Shiitake Mushroom Cheong Fun. Everything was perfect. And all agreed that the best and favorite dish was the Honey Butter Shrimp. The Pandan sauce that accompanies this fried shrimp is to die for. I could eat it with a spoon. The fried Calamari was some of the best we have had. The texture was perfect...not too chewy and the mango sauce only enhanced the taste. Both my wife and I were a little leery of the garlic noodles but they were only enhanced by a small hint of garlic making them almost addictive. Service was great. Not rushed at all. A nice leisurely lunch. Prices are somewhat reasonable when looking at the quality of ingredients, the portion size and today's costs. Highly recommend and will definitely return.

    (PS) Curry Spare Ribs ~$20 would not get again, salty
    Hannah L.

    Arrived here, not knowing this place was Michelin guide in 2024. Had high expectations when we found out, but our experience was let down by overly salted dishes or lack of flavors in others. No wait on a Monday afternoon. - Hot Tea $3.5: Was given two cups of hot water which was nice, as were able to split the tea bag into two uses. Strong GT flavor. - Penang Prawn $16.95: I liked how there was both rice thin noodles and egg thin noodles. Fish cake and prawns were yummy. Broth itself lacked flavor and was not memorable. - Egg Yolk Brussel Sprouts $8.95: good flavor and crisp, but on the saltier end. - Curry Spare Ribs w Rice $19.95: Fall off the bone, but the sauce was also salty ): - Shrimp Bone Marrow $16.95: Similar egg noodles to the penang. I did like the broth of this better, although it wasn't as rich as I hoped. Egg was perfect boiled with a runny center. No fresh chilis here, just chili oil which had a nice kick. Accidentally indicated the wrong dish on the menu but I feel this could have been avoided if servers confirmed the order before submitting it. Our waitress was good tho. I would still consider coming back here to give this place another shot as they have an extensive menu (I was surprised to see how thick they're menu was lol)

    Curry Tofu Noodle Soup
    Maggie H.

    Came back to try some of their more famous foods (and why they're michelin recommended)! I got the garlic bone marrow noodle soup. The soup was warming and refreshing. The restaurant is freezing cold though, so doing soup was a good choice. The Szechuan bone marrow soup was also really good and not very spicy. It just has the typical chili oil flavor but wasn't too spicy. I'd get that next time. We shared some beef fried rice because the server said it was large. It was a large portion. Oily and flavorful.

    Donald S.

    As soon as that highly regarded M word pops up, I can't help but sound the skepticism alarm. Whether it's Michelin star or in this case Michelin guide choice, this recognition isn't an easy one to achieve. Food Terminal comes with a lot of hype, but is it worth it? Uhhhhh yes, yes it is. Simply put, the food is exceptional. I actually didn't want to write a review until I was able to make multiple trips and try a few different items. It's a massive menu. But From the appetizers, to the soups, to the noodles, they can do no wrong. The depth of flavor in the curry noodle soup to the fry of the calamari or shrimp....its technically beyond reproach. The honey butter garlic shrimp noodle is the stuff dreams are made of. At least my dreams. How they were able to create such bold flavors in such a simple dish is incredible. Easy to see why this dish received the Michelin recognition. I'd seriously pay big money to learn this recipe! In my opinion, Food Terminal is in contention for the best Asian dining spot in America, period.

    Tofu curry on bottom left
    Nic R.

    Ample space to sit & parking. There is a robot server that goes around. Good for large parties, no need to reserve. Their menu is a magazine so expect hella options. Overall, food and prices are reasonable for the portions.

    Nish K.

    Food Terminal is one of those spots that just hits--whether you're craving street food-style comfort or something a little more adventurous. First off, parking is easy and free (hallelujah), and the space is huge with both indoor and patio seating, which makes it perfect for groups or casual hangouts. The menu? Massive. But don't worry--they've got photos for almost every dish, which makes it easier to explore all the different flavors. Plus, they have a full cocktail and alcohol menu and bubble teas, so you're covered whether you're in the mood to sip or slurp. We ordered the roti canai (so flaky and buttery), honey butter shrimp (crispy, sweet, and addictive), nasi lemak with beef curry (super flavorful), kimchi rolling hot plate (served sizzling hot!), and the Szechuan steamed wontons (a spicy, mouthwatering bite). Every dish was on point. Also love that it's on the Michelin guide--it's well deserved. Definitely worth checking out if you're in the Chamblee area and want something tasty, fast, and fun. We will be back to try out some more items on their menu. P.S. don't miss their robot servers

    Grandma BBQ Pork Tossed Noodle
    Quincy P.

    My daughter and I went here for lunch on a Saturday. The menu is a book but the pictures help a lot. I ordered the Grandma's BBQ Pork Fried Rice and my daughter had the Grandma's Wonton BBQ Pork Tossed Noodle. We also had the Steamed Chicken Dumplings as an appetizer. We enjoyed everything as all the food had great flavor! The waitress was very not very attentive. We waited quite a while just to ask for water and to order a beverage. My daughter had the Strawberry Peach Black Tea. We will definitely return to try other items on the menu.

    6 hours Braised Beef Noodle Soup

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    Page 1 of 49

    Food Terminal Reviews in Other Languages

    Ask the Community - Food Terminal

    Is there patio seating with heaters available?

    Patios at Chamblee, yes. Heaters, no.

    What items on the menu are halal?

    There is no halal food on the menu

    Do they take reservations?

    They do not. I've used Yelp's waitlist option in the past but it's not always there (maybe only when they're super busy)

    Is there vegan options here? I love the food here but we have a out of town guest who is vegan. Thanks!

    There are vegan options but they are limited to vegetables and rice. Stay away from the yong tofu as it is filled with ground meat mixture or fish paste. The ginger rolling hot plate is a good vegan option.

    Is there anything truly vegetarian (no animal broth or products other than egg or dairy)?

    Well truly vegetarian would be vegan and I don't think they carry anything vegan on their menu

    Is there a to go menu?

    Yes, their To Go menu is a 4-panel folded pamphlet available from any server. The menu lists everything and shows pictures of select items.

    Does Food Terminal offer gluten free options?

    Yes! When you read the Food Terminal Magazine, it will inform you in the top right hand corner what it is, and if it's gluten free

    What's the best meal here?

    Grandma's BBQ Pork with noodles.

    View All 10 Questions

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    Eight years after my initial review, Mamak remains our family's favorite spot…read more I believe the restaurant has changed hands at least once, but the food quality, ambiance, and portion sizes have remained consistent. Prices have increased since my last visit (of course), but they're still quite reasonable. The service is exceptional! We always enjoy chatting with Jojo and Chloe when we're there. These two ladies are incredibly friendly and helpful. My parents visit so frequently that Jojo already knows their orders without them having to say a word lol. You never have to wait long; our orders come out one dish after another very quickly. Our go to orders: * Chow Quay Teow * Fish Fillet * Kari Fish Fillet * Salt & Pepper Squid * Hainanese Chicken + Chicken Rice!! * Salt & Pepper Tofu * Stir Fried Okra in Garlic TBH you can't go wrong with anything on the menu. Highly recommend.

    This hidden gem is tucked away in the same plaza as Sweet Hut on Buford Hwy. At first glance, the…read morerestaurant is small and cozy, and there were plenty of people in there (a great sign). My group had 5 people, so we had to wait a bit to get seated, but the staff was able to navigate that really well. The food was delicious! I got the Beef Chow Fun Ho, and for an appetizer, I got the roti and the curry. I would highly recommend both! The roti was flaky and soft- it paired so well with the curry. The beef chow fun was good as well, but it tastes better with this chili sauce (it could be it was seasoned just fine and my taste buds are dead from all the spice I eat). That sauce elevated the flavors even more. The prices were fairly priced for what you get, and I will say, though, if you come with a group of 5 or more, they will charge you a 20% tip automatically. I did not mind at all because the waitress we had was very attentive and checked up on us several times during our meal.

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    Batavia Atlanta Indonesian Restaurant

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    Been on my radar and finally tried them. Finest Inni cuisine available in the area with the…read morefriendliest and sweetest service backed by fresh and legitness that surpassed expectation. Big portions. Atmosphere that feels like visiting auntie from mom's side - felt like I could hang around here all day long picking around everything they have inside the store and auntie would be cool with it. Go for hidden specials, you will not be disappointed!

    We stopped for lunch and opted for the buffet to sample a variety of dishes. We are both…read moreadventurous diners. Staff were pleasant and efficient. Restaurant area was okay with the atmosphere similar to a gas station cafe and an adjoining market of Indonesian products. I was tempted to purchase a package of frozen squid for later dinner prep and then decided maybe another time. Rice was cooked perfectly and curry sauce was rich and flavorful. Green beans with tofu were nice. Eggplant dish was swimming in oil. Pork rib pieces were inedible and unable to be thoroughly chewed due to tough texture and bone fragments. My dining companion had a dish of gelatinous beef and we remarked that we should have read more thoroughly pre-visit before doing any pointing and ordering. So, that's on us! We were unable to translate the buffet signage and ordered based off of appearance only. Would recommend researching before visiting if this is an unfamiliar cuisine as the establishment was not user-friendly beyond a specific knowledgeable dining customer. We were limited by our lack of info. We also believe we visited near the end of lunch service and this may have impacted our specific experience. Buffet appeared sparse at the time we visited early to mid afternoon Saturday. We saw patrons order from a printed menu as we were leaving and they appeared to be regular customers based on greetings and ordering. Printed menu has translations, so we may return to try again and also pick up some freezer squid to go.

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    Food ready at the display counter if you like to pick and mix..
    Food ready at the display counter if you like to pick and mix..
    Gado gado with colorful crackers ..
    Gado gado with colorful crackers ..
    $10.50 1 Meat, 2 Veg.  + rice  $11.50 2 Meat, 1 Veg.  + rice $12.50 3 Meat + Rice

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    Bo Bo Garden

    Bo Bo Garden

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    I really enjoy this place. We always order the pork fried rice and the black Pepper beef less spicy…read morebecause we have gotten it before where the pepper was overload and we couldn't eat it. always fresh always good (besides that one time in the beginning) but definitely good food and great service. Would we go again? Definitely

    Well here's an unenthusiastic update to my last review, so pardon the lackluster vibe. The food was…read moreso-so this time around. We ordered pan fried buns and instead received Chinese donuts in the bag :( I didn't realize it until we got home, but I never had an issue with this place so it didn't occur to me that they prepared (or packed?) the wrong thing. If I ever return, I'll know to do better than expect the correct order and check everything before heading out. The crab rangoon was still flavorful but whatever dough they wrapped it with this time was so freaking tough that it cut the top of my mouth. My jaw should not get a workout from eating crab rangoon of all things. Another disappointment in the bag. But the beef entree we ordered was good, yet overshadowed by the other letdowns of the night's visit given that I can't really remember what exactly we ate. I'm going to remove another star for the unhygienic practices I witnessed that I was perhaps blissfully ignorant of my last time visiting. It's hard to look past a server comfortably coughing into their hand and proceeding to handle multiple patrons' plates and orders without as much of a squirt of sanitizer. I will say though they are quite dedicated to the customer. As I was sitting in the parking lot waiting 10-15min for my order to finish, someone clearly forgot their food and the same hacking server ran out to give it to them. Oh wait! Turns out that was actually our food being jostled around as he ran through the parking lot searching for the owner. I was watching the time and planned on returning but maybe I wasn't moving fast enough for this guy lol. He did all that just for the order to be wrong.... Damn bro. I prayed he didn't box the food. I guess we didn't come on a good day? I really don't know what happened but the entire experience was off. Based on the night's events, I don't know if I'll return. No pictures this time... I was too pissed off. Didn't fight the incorrect order either as I was too tired and really only ordered here because Northern China Eatery was closed. At least the food was decent. Heavy on the word "decent".

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    T1 Bento

    T1 Bento

    4.0
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    I was talking with a new friend earlier this week about good Malaysian food and we both rave about…read moreT1 Bento. I hadn't been there in months as it's no longer as convenient for me. But today, I knew I would be in Brookhaven and heading to Duluth, so decided to stop by to get Chow Kwai Teow and Belacan Green Beans for takeout. I noticed Ling, who's one of the owners wasn't there, so I asked and apparently, she's at their new store in the Asian Square called "Baking(?) Bites". I've tried to look up this new place, but not having luck using that name. Guess I'll have to physically go to Asian Square to find them. But as for my order, I wasn't able to eat it until I got home,but once I did, it was as good as I remember from prior visits. The Chow Kwai Teow wasn't greasy which I have found to be the case at other places that offer it. The Belacan Green Beans were spicy and slightly overcooked. I like my green beans a bit more crunchy, especially when cooked Asian style. All in all, I love their food!

    Desperately needing to go grocery shopping, my friends and I stopped in Hmart and were more than…read morehappy to grab lunch before hand. We shared their Pan fried noodle and Spicy Laksa Noodle Soup. There was no line so we were able to order right away and waiting about 10 minutes before it came out. The portions are considerably big so enough to share between 3 people comfortably. The crispy noodles were savory with lots of vegetables on top and even some shrimp and chicken (which wasn't specified in the name)! The laksa was also deliciously spicy and aromatic. What could have made it slightly better is if it had more coconut milk but otherwise great! Definitely ready for my next trip back and recommend others to give them a shot!

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    Chinatown Food Court

    Chinatown Food Court

    4.2
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    0.7 mi
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    I really appreciate the variety that they have here when you have a craving for Asian inspired…read morefood. Shrimp fried rice, dumplings, pork buns, different types of noodles, plenty of different pork and chicken dishes to suit your pallet. And if you love shrimp, there are lots of shrimp options too. I saw on another customer's plate a dish that I had to try and I'm so glad I did. It was the salted crispy chicken from Nanbei Gourmet (B11 on the menu). It's really delicious and perfectly seasoned and plenty to share. I think the young man at the counter was having a bad day or a bit overworked because he wasn't very pleasant but I do appreciate him telling me sorry for the long wait, because it took a while to get my chicken, but it was just a busy time around lunch. It was worth the weight though. Next time I want to try those meatballs they really looked delicious and someone I was with ordered them and they had my mouth watering. And also, I got the barbecue pork on rice and the Singapore rice noodles from Hong Kong BBQ. The noodles have three different meats in it and I believe curry seasoning. The flavors are delicious. The barbecue pork over rice was pretty simple and plain, but I do appreciate that it comes with some steamed bok choy because it's nice to have a good balance of some vegetables in there with all the starch and pork. There's plenty of seating so if you go with a family or a larger group, you should be good to go and there's a place to seating outside. I had no problem finding a parking spot at 1 o'clock in the afternoon on a Saturday. I do wish they had more shops to shop at, but the couple that they do have the store owners are really nice.

    Wait until social media bombs this place and its lines. The food is so good as always, especially…read morewhen you find your favorites

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    Entrance to the bathroom area
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    NG's lions head Meatballs
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    New Lan Zhou Noodle

    New Lan Zhou Noodle

    4.0
    (195 reviews)
    0.7 mi
    $

    People here were really nice. The beef noodle soup was good and flavorful but the dumplings were a…read morebit disappointing. The fillings were very mushy inside which I had never had before with dumplings. Wish there was more to the texture. The dumpling skin was good though.

    I have to take into consideration that perhaps Chinese noodles soup broth is not my preference…read morebefore I make this review. New Lan Zhou Noodle is one of the restaurants in the China Town food court. It's pretty popular due to their freshly made daily pulled noodles. Pre-pandemic, you used to be able to see them do it behind a glass screen. Now, you cannot see the back kitchen. Hubby and I ordered a noodle dish each (him was Seafood and mines were Short Ribs) along with their soup dumplings (that they're known for) and Twisted Cruellers. Food took very long to make, but it's understandeable. Bowls were very big and full. Meats looks good, but the white broth did not look good at all. We took a spoonful of broth to start off with without adding any condiments and OMG...no flavor at all! We were thoroughly disappointed. The meats part were good and tender (though again, no flavor), but most disappointing was that even with condiments, the broth was bland. We kept on saying to each other that we will not order from here again. The noodles were just okay. Nothing earth shattering about it. Twisted cruellers tasted like it was just heated from a frozen one. I didn't get to taste the soup dumplings because we were running late for appt since the foods took so long and had to pack it to-go. I can't really comment on that. I will not order from here again and would like to try the surrounding stalls around it.

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    New Lan Zhou Noodle
    Shrimp Dumpling
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    4.1
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    4.3 mi
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    Full bar
    Catering service

    I must say I'm very impressed by the food scene in Atlanta. I was looking for some good Asian…read morestreet food and a friend recommended Hawkers. Their menu is a fusion of Malaysian, Singaporean, Korean and Indian dishes. Is it 100% authentic.... No. Is it delicious? Absolutely. A group of four of us went out for dinner on a Friday evening. We ordered a bunch of different dishes to share. I'll try to capture my thoughts on all of them, but needless to say we all left full and very happy. Our sever, Alex, was also fantastic. Very attentive and super fast at getting our orders and our food delivered. I started with a refreshing dragonfruit and ginger beer non alcoholic drink. Citrusy and sweet and spicy. Highly recommend (ended up ordering a second one to go) For apps we ordered roti with curry Then came all the entrees: chow fun? Malaysian rice, bibimbap, gao bi, chicken curry, bbq streak, roti murtabak. All dishes were well balanced. Not too spicy. Not too sweet, enough acidity and umami. Portions were healthy and meant to be shared. Presentation was spot on. All of our proteins were cooked well. Meat was tender, chicken was juicy and seafood was perfectly on point. Come for the food, stay for the ambiance and fun drinks! Will definitely be back next time I'm in Atlanta

    I was on my way to Superica but saw this beautiful place from the outside that caught my eye. I…read moredidn't see this place when I was here in Atlanta last and decided to come check it out instead. Whoever designed this place put in a lot of thought and creativity. I mean it was beautiful from the inside out and even the bathrooms. The small details on the booths to the hanging lanterns and ribbons, it was all very inviting. Most guests were sitting on the outdoor patio and since it was such a nice day I decided to sit on the outside part of the bar. There was no one there for several minutes and I asked the host if there was someone who was working the bar. She told me he would be back soon. I waited close to 10 minutes before being greeted by a guy who was very curt initially so I was a bit thrown off because I was still taking in how amazing this place seemed. But I just carried on with my order and gave him some time to perhaps warm up. He had a lovely smile and I wanted to help brighten his day because working in this industry you just never know what someone may be going through before you judge them. He seemed to warm up towards me after bringing my food, but he made a banging cocktail! I honestly couldn't decide what to eat bc everything looked amazing but I didn't have enough time. So I went with the yaki udon and boy oh boy was it exactly what I was hoping for. He brought me out a selection of their house hot sauces and all of them were so good! The texture and flavor of the noodles were perfect and when I added in a little bit of each sauce only elevated it even more. I wish I knew about this place sooner because I would've wanted to try more things. I got the rest boxed up and my taste buds left happy. I hope my bartenders day got better and that he enjoyed my small gift at the end. I am looking forward to coming back!

    Photos
    Hawkers Asian Street Food
    Hawkers Asian Street Food
    Hawkers Asian Street Food

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    Food Terminal - malaysian - Updated August 2026

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