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Crazy Skewers

3.8 (99 reviews)
Closed • 12:00 pm - 10:30 PM
Updated 2 months ago

Crazy Skewers Photos

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CRAZY SKEWERS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed

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Coty S.

Determined to try all of the Chinese BBQ shops in Metro Atlanta to give you the scoop. If you haven't tried Chinese skewers yet, known as 串串 chuar / chuanchuan then you are missing out on an entire flavor adventure of bold spices and heat. We are lucky to have so many non-chain versions to try in the area, so I hope you can become an expert by visiting all the options. Everyone knows the best shop, but I need to try them all to give a definitive answer to which one should take the number one spot. I tried: 1 M10.Double Cooked Pork Slices 锅包肉 $21 - This sauce was not as sour as my favorite place. 2 C5.Beef Kabob (5 Sticks) 秘制牛肉串(5串) $9 - A little tough, but still tasty and a better value than other places. 3 C2.Lamb Cabob(5 Sticks) 秘制羊肉串(5串) $9 - same as above. 4 D8.Fried Peanuts 油炸花生米 $3 - Will skip next time for the price, but would be good if drinking. 5 D13.Shirataki $15.99 捞拌什锦 - Great balanced cold noodle & veg salad that paired well with the other hot dishes. 6 M9.Steam Pork Dumpling ( 12 pieces ) 猪肉蒸饺 $12 - Stand out chonky handmade dumplings. Juicy and not oily, made with love. The skin texture was not as toothsome as I usually like, but excellent quality. Which dish would you try? Located in the Doraville Hmart plaza, such a convenient location. The interior artwork really sets the vibe for the delicious, spicy food you are about to eat. You can order using QR code on your phone with all translations, or order from server. I noticed many to-go customers buying mainly kabobs and their new fried rice menu.

Chicken heart
Lily S.

Omg finally checked this off my list - this was my childhood memory and my beloved street food 撸串儿 There were sooo many options. From dim sum to 麻辣烫 to stir fry to bbq. I have to be back I'm in love. Very casual but not too cheap. Soju is bogo Ray was so nice. 同是东北人!

Garlic Scallop
Bethany M.

A lot of spicy options for food. Squid was not labeled as spicy but was too spicy for my partner. If you can't handle spice be sure to ask the server to tone it down. Aside from that, everything we ordered was good. We both LOVED the sweet and sour chicken. You order from a QR code which helps with the timing of food. The workers are very attentive if you need anything. There isn't a lot of seating so be prepared to wait for a table but the overall decor was bright and fun. Side note: parking is very busy and hard to get.

Special Lamb Kabob 5 Pieces
Andrea A.

We were walking around the shopping complex Crazy Skewers is located in and were drawn in by the delicious aromas! They have a ton of different meat and veggie options. I'm primarily plant-based now, so I had the Stinky Fried Tofu (for the first time!). Crispy on the outside, custard-like on the inside, creamy and salty sesame sauce, topped with delicious chili, cilantro, and spring onions, with a slight fermented tang. My family enjoyed the Special Lamb Kabob, which they said was tender and flavorful. Ambiance was casual, service was relatively fast and friendly. 10/10 would recommend!

Lamb Kabob 5 Pieces + Beef Backstraps Kabob 5 Pieces
Latonya J.

Came here because of the smell that was coming from the building. The place is described as a Korean street food where most things are served kabob style. The food is appeared to be cooked over an open flame this smell is all through out the restaurant and can be smelled outside. Service time was appropriate. If you prefer to eat in, they have a few tables inside with enough room to comfortable enjoy your meals / appetizers. This is a place I will definitely be back to try all the different meats. Check them out!

Christina K.

Very no frills place with fun rave music haha. Servers are pretty nice. We tried to through their online menu but it wasn't working. The skewers are pretty decently priced and there's lots of options. Definitely the place to go for decent authentic skewers but not the best skewers I've ever had I will say. I do like that the skewers are charcoal grilled though because it really adds a lot of flavor! It's not a good place for a big group of people though because there is limited seating.

leftover middle street chicken skewers with crazy skewer's housemade spice on top
Kat M.

This is the best restaurant in Atlanta and honestly, it's a travesty the Michelin guide didn't name drop them. I've done the Little Bear, Lazy Betty, Omakase Table, Georgia Boy, Southern Belle etc. etc. but this place has the best food of all of them, not kidding an inch. The food is astonishingly good and consistent. We've been more times than I can count, and it's ALWAYS incredible. Their chicken skewer is the best chicken I've ever had, and I'm a chicken fiend - I always go for chicken over other meats. I'll have my "usual" of chicken and a half order of stinky tofu then try something new every time and it's always mouth watering and delectable. Whatever the new thing is, it's the best version of it - smoky, salty, bright, pickley, cheesy, sweet. From the pork belly with sauerkraut to corn cheese - all phenomenal. Would highly, highly recommend the shredded potato cold dish as a respite of refreshing-ness between unctuous and salty bites of meat! My partner loves the lamb, special lamb, beef, and Taiwan sausage skewers so having something cold, sharp, and a little tangy works very well to balance it all out. But no worries for the vegetarians in the parties - there's SO many veggie options. You could eat twelve feasts just based on the veggie options, and it's so varied! It's all amazing beer food, and for sober folks or a sober dinner a Jia Duo Bao works just as well - it's a sweet herbal tea that's absolutely fantastic to pair with the salty barbecue. The stinky tofu I also have to shout out - it's one of my fav things on the menu, only beneath the chicken because that chicken is so trandescent. Even if stinky tofu doesn't sound like your thing I'd still 1,000% recommend trying it. It's some of the best fried tofu you'll ever have!! So crispy on the outside, then inside is this creamy, soft tofu that has its own mild flavour. The sauce on top is funky and delicious, with tons of umami and salt and a little bit of sour - imagine how delicious and mildly funky a good mac and cheese with super sharp cheddar is. That's this tofu, but then adding cilantro and chili on top that make it so refreshing despite the savouryness underneath. Such an incredibly balanced dish with all the textures and flavours you could ever want. It's perfect and unique. Try it and you'll thank yourself later! This is all not to mention the place itself. It's adorable. There's a few tables and we always manage to snag one despite it always being busy enough. It feels homey and real, not manufactured and corporate. I always know they're handmaking the food from scratch, and not just because you can see the kitchen. Also, they have the napkins hanging in bags on the ceiling which is a game changer for food like this. It's so brilliant, I keep wondering why other restaurants don't do that when I go elsewhere. The managers/owners/front facing folks are so lovely and nice. They're super friendly and always happy to answer questions. I adore them and I'm always so happy to see them!! They also sell their delicious spice mix, which is a huge plus! You'll def want to take some home after rolling some barbecued tofu skin in it. They also have plenty of other food outside of shao kao, so don't feel like you have to choose just one type of food. And on top of all of that, leftovers are easy to pack up and take home, and make some amazing food for the next day. Attached is leftover middle street chicken in cold grilled noodles/kao leng mian with their awesome house made spice on top. This place is the best food in Atlanta. Don't pass it up!!

Millie C.

We were seated fairly quick. I would say the service here was lacking a bit in terms of coming to check up on us and even taking our order. We ended up just using the QR code to order. We ordered a variety of items. I would not suggest the tofu skin as they were very mushy. The enoki mushrooms also didn't seem as they were grilled and it was way too oily. I personally thought the seasoning was a bit much but others that I dined with enjoyed the seasoning. I also ordered the spicy rice noodles and the noodles were definitely very overcooked. But I did enjoy the fish cakes and vegetables that it came with. Overall a spot for some quick skewers and I would say definitely better than the other skewer spots on BUHI (iykyk).

chicken Cartilage
Shelly Z.

Best Chinese kabobs in town!! Clean environment!! Super friendly staff!!! Love it. Definitely recommend to try!

Alice Z.

Very authentic northern Chinese skewers, 很正宗的烤串. I actually really liked the chicken skewers, 奥尔良口味。很好吃. I totally recommend this place and the owners are so friendly!

Boon C.

It is BBQ skewers place. The Chinese name is China Skewers. The menu includes all kind of kababs range from chicken heart, pork belly, skinny beef, intestines, stomach, lamb, pork feet and more. They also have seafood skewers and fried items. We got the intestines with big round tube. We also got the beef and chicken heart. I like the beef heart. It is really good. We got some grilled corn, lamb kabab and beef kabab. All kababs are well marinated. Flavor are delicious. Service is good. Food comes out at right time.

Beef and lamb kebabs
Mahauganee S.

Party of 7 with split opinions! We had both lamb and beef kebabs (2 orders of each). Each order comes with 5 sticks. The kebabs are thin in terms of the amount of meat. Depending on what you like they are either really well seasoned or overly seasoned. Those who had the beef agreed the seasoning kind of made it taste like chili. The lamb eaters said it was okay. I also ordered beef dumplings and was surprised that it came out in a tray of about 12. They were tasty. The meat was very well seasoned but easily fell out of the middle if not eating with chopsticks. They taste like meatballs inside a noodle. I'd eat them again!

Grilled Eggplant
Addy C.

Like their namesake, you definitely want to order the skewers here - you can smell the aroma of flame-grilled meats when you walk in! The space is small, so keep that in mind when planning your visit b/c the place is usu. packed - mostly with Chinese people so you know it's gotta be authentic :) Food is made-to-order and comes out quick. One disappointment is the use of styrofoam plates. I wouldn't call the staff friendly but they are efficient and hard-working. SPECIAL LAMB KABOB - $11.99 (5 sticks) We asked the difference between the "special" lamb and regular lamb ($8.99) - they mentioned the special seasoning. You can definitely taste the cumin and Szechuan flavors - very good flavors but several of our meat pieces were very fatty. FYI I'm not a lamb person at all but I will eat cumin lamb kabobs. I love the flavor of the seasoning. CHICKEN KABOB - $7.99 (5 sticks) This was very good too - dark meat, and on the sweet side. I'd get it again. GRILLED EGGPLANT - $5.99 Several reviews raved about the eggplant so we ordered this too - very good, and loved the garlicky flavor. The texture is soft/mushy, and it's like the eggplant is squashed flat - I'd get this again too. Oh, and it's topped w/ cilantro. BEEF KABOB FRIED RICE - $15.99 We'd skip this one - we had higher expectations b/c it's pricey for fried rice ... but it wasn't anything special, and the beef was very chewy and didn't have any seasoning. At least the portion is good. I actually enjoyed the leftovers better - and I could taste the cumin flavors more. Next time I'd opt for the noodles (vs fried rice) - or just get regular white rice. We'll definitely return to try the other menu items - bacon w/ enoki mushroom kabob, grilled garlic scallop, grilled tofu & cilantro, potato noodle soup, chicken skin kabob, chicken wing kabob, and chicken gizzard kabob.

Fried chicken skins

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6 months ago

I waited 40 minutes for chicken skewers and threw up an hour after eating them. I wouldn't come here again.

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Fat Matt's Rib Shack

Fat Matt's Rib Shack

4.1(2.6k reviews)
8.4 mi•Morningside / Lenox Park
•$$

Atlanta has very few traditions left, caught as it is under the churn of constant change of…read morebusinesses, including restaurants. One of the more enduring has been Fat Matt's Rib Shack, located north of Piedmont Park in an old donut shop. This place is not without controversy, though, as it technically cannot be called a barbecue joint proper due to the different way their meats are prepared. Charcoal takes the place of the orthodox hickory logs here, and for some, that is a disqualification from serious consideration. I say, (expletive) that prissy purism and enjoy some ribs! Think about it: Memphis' Charles Vergos' Rendezvous also uses charcoal, and some people think their ribs are among the best on earth. So put that in your pipe and smoke it. I was so determined to get to Fat Matt's on a recent trip that I sat in traffic and went via detours to the establishment, well out of my way to my ultimate destination. It was worth the aggravation. For about $20-25, one can have a good-sized dinner of charcoal-and-sauce ribs, a side item, and a beverage. The ribs are grilled a slab at a time, slathered in Fat Matt's trademark hot-ish sauce, first to get it cooked, then to finish it when you order. Since I came at an off hour, I got my food pretty quickly. And it did not disappoint. These spares are meaty enough to give a good chew (NOT "fall off the bone" soft like some others), suffused with the sauce. But if that's not enough for you, a small cup of additional sauce is provided with each order. Round that out with sides such as collard greens (my choice), macaroni and cheese, rum-spiked baked beans, and Brunswick stew, along with a couple slices of white bread for sopping (or sandwiches, if one has the patience for it) and a beer or iced tea or Coke, and you have a memorable meal. But that's only half the charm of Fat Matt's. For at night, the place doubles as a blues music club, featuring local talent. Memorabilia and assorted ephemera from that genre of music adorn the walls of the establishment. Most noteworthy is a mural rendition of Mount Rushmore with faces of prominent bluesmen etched into the drawing. That provides the backdrop for a small stage where guitarists, keyboardists, bassists, and drummers hone their chops each and every night, providing an added attraction to the food. It is one of only three in-town blues clubs that are well-known to the larger public. The place is small, and parking can be pretty scarce, so arrive early if you can. Since the music starts early, you won't miss a whole lot if you do not come out or stay late. This is perfect for people 30 and over who don't have the energy to hang out all night.

This is a must stop if you love good Down South BBQ. Smoked meat is what you smell the moment you…read morewalk in. The menu is simple but delicious. You order at the counter & The dining room is small but you can feel the history this places has. The chicken was juicy & cooked to perfection. Rib meat falls off the bone & is seasoned well. All the staff was friendly & they even had a visit from Anthony Bourdain! That alone tells you how good it is. Lots of love goes into the food here. You can taste it.

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Fat Matt's Rib Shack - Cashier/ordering area

Cashier/ordering area

Fat Matt's Rib Shack - Rib Sandwich with Mac and Cheese and Coleslaw

Rib Sandwich with Mac and Cheese and Coleslaw

Fat Matt's Rib Shack - Mural on the wall

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Mural on the wall

Heirloom Market BBQ - Spicy Korean Pork Sandwich

Heirloom Market BBQ

4.4(2.1k reviews)
9.1 mi
•$$

Well God bless these kids. I'm sorry I didn't get the chance to visit in person, it looks like a…read morefun spot to check into. But Doordash helped me make sure I had a chance to give their Korean bbq pork (and brisket) a try. My impression was that it's really all about the sauce, with its blend of spicy, sweet, and just a little funkiness, though both the pork and brisket had a nice level of smoky authenticity to them. I can't say the mac and cheese blew me away, but it was a solid side. If I lived nearby, I'd be regularly getting the pork sandwiches. But it's a long drive from Nashville, so I'll have to keep it to a once in a while special.

This place is attached to a corner store and looks like somewhere you'd stop to buy a pack of…read morecigarettes and a scratch off. Instead it has some of the best BBQ I've had in Atlanta. They mix traditional southern BBQ with Korean flavors and somehow everything works. We got the chicken sandwich, spicy Korean pork, greens, Brunswick stew and mac and cheese. Everything was great, but the mac and cheese was fucking phenomenal. I could've eaten a gallon of it. The Korean pork was so good it'd make you want to crash a plane into your enemies. I don't know what they put in that shit but I understand the commitment now. The manager was awesome too. Before we even ordered he let us try a few different things and every single thing he handed us was delicious. By the time I actually ordered I would've trusted this man with my finances. Absolutely no reason food this good should be coming out of a little building attached to a convenience store, but I guess that's usually how you know you're in the right place.

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Heirloom Market BBQ - Inside

Inside

Heirloom Market BBQ - BBq Beans and Mac and cheese- very good

BBq Beans and Mac and cheese- very good

Heirloom Market BBQ - Chopped brisket sandwich @tiffhuangry

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Chopped brisket sandwich @tiffhuangry

Owens & Hull - 6/24 the huey with ribs (+ extra sausages)

Owens & Hull

4.4(103 reviews)
14.3 mi
•$$

The tragedy here is that I've lived less than five minutes up the road from Owens & Co. for YEARS…read moreand somehow just found this place! Normally, I'm driving 20-30 minutes or more trying to find decent ribs and brisket, and half the time I end up disappointed. Owens & Co. absolutely knocked it out of the park. And don't be fooled by the location. From the side, you might think you're walking into some small "wannabe" BBQ joint. Walk through the front door and that impression disappears immediately. This is a real restaurant--with great service, great atmosphere, and, most importantly, GREAT food. We showed up around 12:50 on a Saturday afternoon, and I had my favorite lunch partner with me--my wifey--which made discovering this place even better. It wasn't very crowded yet, but the smell when we walked in was hypnotic. Smoked meats, BBQ, and all those incredible sides hitting you at once. The space itself is really nice, too, with huge windows and a great view. Then, while we were eating, the crowd started building both at the attached brewery and inside the restaurant. Before long, the whole place was buzzing with energy. I can't say enough about the team at Owens & Co. I don't remember everyone's names yet, but I plan on learning them because WE WILL be back. Great BBQ, great people, a great atmosphere, and a great Saturday lunch with my wifey. What more can you ask for? If you're anywhere nearby and you love real BBQ, check these folks out. They are the real deal!!

Owen & Co. definitely lived up to the hype! The food was incredible, and every single item was…read moreseasoned perfectly. We ordered the brisket, pulled pork, lemon pepper wings, half slab of ribs, mac and cheese, and coleslaw, and everything was flavorful and cooked just right. The brisket was tender, the ribs fell off the bone, and the lemon pepper wings were some of the best we've had. What really made the experience stand out, though, was the service. Chandler, who was working the register, went above and beyond. Not only was he friendly and welcoming when we ordered, but he also walked around the dining room checking on everyone, making sure guests were enjoying their meals, and even helped clear our table. That level of hospitality is hard to find these days and made us feel genuinely taken care of. Great food, amazing service, and a welcoming atmosphere. We'll definitely be back!

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Owens & Hull - Utensils.

Utensils.

Owens & Hull - Sliced Turkey Sandwich

Sliced Turkey Sandwich

Owens & Hull - 6/24 1/2 lb. Prime-grade Creekstone Brisket takeout

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6/24 1/2 lb. Prime-grade Creekstone Brisket takeout

Wood's Chapel BBQ - Braised Greens

Wood's Chapel BBQ

3.9(328 reviews)
13.1 mi•Summerhill
•$$

Stopped by here on a Friday while we were in the area. We'd checked the menu online and noticed it…read morewas about time for their happy hour food menu. Since I'd already eaten and was only planning to taste, and my husband wasn't super hungry either, we decided to pop in for that. There were only a couple of other small groups of people in the front dining space, so it was nice and quiet and there was plenty of available seating. My husband placed an order for the nachos with chicken and kale caesar salad. The food came out pretty quickly. The chicken on the nachos felt a little dry, but it was decent and the serving was actually bigger than we'd anticipated for a happy hour special. We enjoyed the kale caesar more. The pepitas and guacamole were a nice touch. The only thing I have to mention is that the guy taking our order at the bar literally never said a word to us besides the price when it was time to pay. All we got was a head nod or an "mhmm" whenever we asked a question. When we were leaving, he was chilling behind the bar and didn't acknowledge us even though there were people who'd been there before us who we'd heard him speaking to, and when they left they got a, "Thanks guys. See you later." It was a little strange, but I don't know. Not a huge deal but worth mentioning.

We've been to Woods Chapel before and really enjoyed it. We recently came back and found out…read morethey've changed the menu to more of a Tex-Mex concept (as of May 5,2026). I was happy to see that many of the meats were still the same. I ordered the cilantro rice and esquites as my sides. I honestly didn't think I'd like the esquites, but they were really good! While I loved the old menu, this new one works too. I also had the Peach Smash, and it was great. The food came out quickly, the atmosphere was just as enjoyable as I remembered, and it's still a great, family-friendly spot.

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Wood's Chapel BBQ - Ordering counter

Ordering counter

Wood's Chapel BBQ - Sticky ribs

Sticky ribs

Wood's Chapel BBQ - Peach Whiskey Smash

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Peach Whiskey Smash

Sweet Auburn BBQ - Pulled Chicken & Smoked Wings with mac & cheese and Thai Chile Brussels Sprouts

Sweet Auburn BBQ

4.1(905 reviews)
10.1 mi•Poncey-Highland
•$$

My first visit to Sweet Auburn BBQ was long overdue, and I honestly left wondering why it took me…read moreso long to make it there. What initially brought me in was Atlanta Burger Week, and I ordered their featured burger to take advantage of the special. While the burger was good, the real star of the meal was the smoked barbecue fried rice with brisket. It was absolutely fantastic. The brisket was incredibly tender and practically melted in your mouth. The fried rice itself was packed with flavor and had such a unique, smoky taste that perfectly complemented the barbecue. It is not often that a side dish completely steals the show, but this one certainly did. The atmosphere was welcoming, the food arrived promptly, and the entire experience exceeded my expectations. It is always exciting to discover a restaurant that delivers something a little different, and Sweet Auburn BBQ does exactly that by blending flavors and cuisines in a way that feels both creative and comforting. I left full, impressed, and honestly a little disappointed in myself for waiting so long to visit. This definitely will not be my last trip, and I already know the smoked barbecue fried rice with brisket will be ordered again.

We visited Sweet Auburn on a Sunday afternoon with a group of 10. Parking was a little confusing…read moresince it's in a parking deck shared with an apartment building, but the restaurant will validate parking for up to two hours, which was a nice perk. A few of us shared the BBQ Omakase, and I was pleasantly surprised by both the quality and the amount of food. The appetizers were a great start, the brisket egg rolls were crispy, packed with meat, and easily an 8.5/10. I also really enjoyed the pimento wontons. The standouts for me were the mac and cheese, baby back ribs, and brisket. I also ordered the fried rice, and it honestly tasted just like hibachi-style fried rice, so good! The only item that fell a little flat for me was the wings. That said, both my sister and my spouse really enjoyed them, so it may have just come down to personal preference. The service was a little slow, and it took a while before we were able to place our orders, but our server was pleasant and friendly throughout the meal. Overall, I was very impressed. The food was flavorful, the portions were generous, and everyone in our group left full with enough leftovers for the next day. I'd definitely come back!

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Sweet Auburn BBQ - Bar Area

Bar Area

Sweet Auburn BBQ - Curry Brisket Bao

Curry Brisket Bao

Sweet Auburn BBQ - Jade Claw

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Jade Claw

Crazy Skewers - chinese - Updated October 2026

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