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    Daddy D'z BBQ Joynt

    3.6 (914 reviews)
    Updated over 3 months ago

    Order Daddy D'z BBQ Joynt Takeout or Delivery

    Daddy D'z BBQ Joynt Photos

    DADDY D'Z BBQ JOYNT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Classy
    Good for groups

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    Recommended Reviews - Daddy D'z BBQ Joynt

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    Chicken, inside area
    Corey J.

    Naturally I have to give a 1 star just because it won't allow me any lower. The sides really saved the visit for both me and my coworker. If we were not working today and just casually visited this joint, I likely would not have even touched the plate, I would have sent it back and requested a do-over or my money back. But we're on a house up the street from this joint, it's hot, we've been out in the heat since 7am and the sides look like they're on point. So for 14.99, you get a what I ordered on a Friday ; The Friday Special 1/4 Chicken with 2 sides. -Leg Quarter (Bbq sauce on side) -Corn Bread (Preference) - Potato Wedges - 6 oz. (Preference) - Collard Greens - 6 oz. (Preference) I want to start off my opinion by stating the waitress was very nice and on point as far as refilling our drinks and mannerism, absolutely no complaints there, lovely lady. However, I don't think I would ever send out a piece of chicken like this if I had a BBQ joint and was involved in the quality of our product. Not only was the size of this chicken insulting, but it was over cooked, dry as can be and it just didn't look like it fit the frame as well as the sides did. The sides were larger than the entire 1/4 chicken. I went straight to the reviews and under the 1-Stars, their complaints are relatively on par with mine. The place was nice inside and the Sweet Tea was even excellent, but my buddy and I couldn't shake the fact that we knowingly passed up on the nicer & newer BBQ joint on our way to this one because we figured an older and seemingly well established BBQ joint might have more merit than the really nice and well put together restaurant 3 minutes up the street, we won't make this mistake again. And I just feel like ANY chef, cook or even cook's apprentice, would not be confident or even content with sending a plate like this out. This chicken was very disappointing. That leads me to believe I'm either in the wrong neighborhood and this is the establishments way of showing me and my coworker or their chicken is really just that terrible. I don't think a business would stick around very long if ALL their chicken plates looked like this. This the type of chicken that gets you thrown out of the block party. I'm going to give them the benefit of the doubt and believe it was a mistake, but it's a mistake I won't be burdened with again and I feel like others should be aware. There's a much nicer and more comfortable BBQ joint just up the street from this one.

    D. K. C.

    Daddy D'z is one of those local gems that you ensure to always stop at when you're in the area. The visual esthetic of the location has a down home juke joint type of feel, however, as captivating as it is... you don't come for the looks. I decided to get the Rib Tips Dinner with Red Beans and Rice, Candied Yams, and Cornbread. First off, I don't know who was in the back making this cornbread, however, this moist, perfectly sweet, golden brown bite of perfection set the tone for the entire meal. Yes! I'm one of those who eats the cornbread first. Ha! The Rib Tips were super meaty, perfectly smoked, and tender to the touch. I paired them with the spicy BBQ sauce which added an enjoyable layer of flavor to the overall natural pork flavor profile and added seasoning rub. All I know is these tips were incredible. Both of my sides were good. The yams had the homemade southern taste, where the red beans and rice provided a traditional creole flavoring with an added smokiness from the sausage. To round it off I decided to try the Sweet Tea and babeeeeeeeeeee. Whoever's grandmother made this sweet tea is truly a legend. I'm talking sweet and yea as it should be. Don't judge me but I had to get a refill. LoL. I truly enjoyed my stop at Daddy D'z and will always stop by when I'm in the area. If you're near or in the mood for some great BBQ and willing to head to the city, add this to your Must Try list!!!

    Menu
    Justin M.

    While visiting ATL, I read Daddy D'z was a must try for any BBQ fans, and it did not disappoint! From the outside it looks like many of the bbq joints I've visited in Texas; An unassuming building with smoker in the back. Plenty of parking on site. As soon as you walk in you are welcomed with Southern hospitality. All of the staff and pit master were super friendly. They specialize in smoked ribs, so we ordered one slab with two side orders. This set us back $38.00. The menu also features usual fare such as brisket, sausage, and turkey. One thing I've never seen before is they offer turkey ribs. Maybe I'll try them next time. For sides we chose coleslaw and mac & cheese. The slab came out covered in their house sweet bbq sauce. If you don't like your meat drowning in sauce, ask them to put it on the side. The whole slab was a lot of meat for two people so come hungry or order a 1/2 slab. The ribs weren't "fall off the bone tender", but they had a good smoked flavor. The mac & cheese was great, but coleslaw was ok. To drink we got their sweet tea which is made with sugar and is the only way they serve it. So if you prefer unsweet tea they don't have it. The tea also comes with free refills. For payment, they accept credit card and note they charge a 10% service fee on all bills. If you like bbq, it would be hard not to try this place. I'll return.

    Potato Salad - 6 oz.

    Our server, Debbie, was wonderful--very attentive, kind, and made sure we never went thirsty or left unhappy. Each plate came with two sides. Beef Rib Tips Plate We ordered the beef rib tips with baked beans, broccoli casserole, and cornbread. * Beef Rib Tips: 8/10 - Very tender and paired well with the BBQ sauce. * Baked Beans: 6/10 - A bit watery, but had a nice sweetness. * Broccoli Casserole: 9/10 - Delicious, creamy, and full of flavor. * Cornbread: Classic and comforting. Brisket Plate * Brisket: 9/10 - Flavorful, tender, and practically melted in your mouth. * Mac & Cheese: 1/10 - Unfortunately, this was a miss, so I swapped it out. * Potato Salad (swap): 6/10 - Pretty basic but decent. * Candied Yams: 9/10 - Sweet, soft, and very well done. The sweet tea was also really good--refreshing and just the right amount of sweetness. Price: The total came out to $60, which included a 10% service charge automatically added, plus a little extra to round it out after tipping. For the portions and quality of service, the price felt fair. Overall: A solid 4 out of 5. Good food, excellent service, and I'd definitely come back again!

    Sampler platter
    I Pinch A.

    OMG. Their ribs are so tasty. The little taqs are just wicked. The mac n cheese has the best touch of tang. I'm so full, I can't breath.

    Stephanie G.

    Definitely a no frills, hole in the wall kind of place. You can tell this joint has been here for awhile due to the older newspaper clippings and awards this place has won in the past. It's counter service and we ordered a pulled chicken plate with fried okra, green beans and cornbread. My husband ordered a beef brisket plate with collard greens, coleslaw and cornbread. My chicken was moist and flavorful, though it lacks the smoky flavor you get from BBQ. The fried okra was fried perfectly but lacks a tad bit of salt. Green beans were cooked well. The star of the show was the cornbread! It was a little dense but the crust was great with the gritty texture you get from cornmeal. Y'all support this place before the development gets bought and we lose this establishment for good.

    Chicken Hickory Wings - 5 Whole Wings Potato Wedges - 6 oz.
    Adalynn R.

    I have been driving past Daddy D'z for a while now and finally had the opportunity to stop and I am so happy I did. The portions were HUGE and I ended up taking well over half of my food home, even though I was starving when I sat down. Service was so good. My waitress made it feel like you were at home talking to family. The ambiance was fun! It felt like a little bbq shack in the country but in the middle of the city. I wish I had gotten pictures of it, but it slipped my mind. It felt like everything was done out of love and just wanting to serve GOOD food.

    Tee shirts for sale
    Andrea F.

    I was visiting from California, The customer service was amazing, the food was good, the restaurant is a hot mess, it's needs a remodel, it's not aesthetically pleasing, I walked in and it felt like 2005, no air on one side and when you enter the order side it's cooler but fans are blowing so I started to sweat, this place could be so popular if it got a remodel, it has potential, the location is great and the bougie joint up the street that is aesthetically pleasing lacks in comparison.

    Rib & Chicken Combo with Mac & Cheese and Yams.
    Maurice N.

    The best customer service I've received during my trip to ATL. The staff was patient, kind, and welcoming. The food was delicious. I loved the ribs and chicken plate. I highly recommend the Arnold Palmer (tea/lemonade mix). The pit master came out introduced himself and took time communicating with all customers dinning.

    Toni G.

    Un assuming joint for some bbq. We inhaled our meals, it was that damn good. Friendly fast service, great menu and prices. What a hidden gem! Well, it's not really hidden...but when your from the east cobb bubble.. this place is hidden if u know what I mean.

    Sydney R.

    I ordered Daddy D'z on Uber Eats thinking it would live up to the reviews on Uber (side note: I'm gonna stop trusting those reviews b/c I'm convinced they're fake at this point) Anyways, I trusted the Uber reviews and it was not the same at all. The chicken was great. Hot, spicy, a little too much sauce but I won't complain. The wedges were so soggy they were flimsy! Wedges are suppose to be crispy and have a crunch to the outside, like a French fry. These were basically wedge shaped mashed potatoes with skin! Then I got two additional sides, Mac and cheese and Candied Yams. Y'all I'm so disappointed... The Mac was cold as hell! There was no taste and it was not worth $6 at all. Also, look at the portion... for $6! Lastly, the worst part... the candied yams were basically freshly cut sweet potatoes with cinnamon and syrup on top! They were cold, hard, and tough!!! Yams are soft, warm and sweet! Ultimately! I will not be returning nor can I recommend!

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    2 years ago

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    1 year ago

    Food is phenomenal, and service is amazing. Perfect if you like friendly & unpretentious atmosphere.

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    2 years ago

    Excellent food that was only outdone by the customer service! Best food and customer we experienced on our visit.

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    2 years ago

    This our BBQ go to. We have been to every BBQ around and you just can't beat Daddy Z. They are with the drive.

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    Page 1 of 23

    Ask the Community - Daddy D'z BBQ Joynt

    Is the smoker(s) outside?

    We have brick bbq pits that are built connected to the building. We naturally smoke our meat with hickory wood.

    Craving some Daddy DZs.. wen site account suspended. Anyone know what that is all about? Also heard…

    You can never believe the words of people. It is under new ownership. The food is and always will be the same. GREAT.

    Don’t See Your Question? Ask Away!

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    I went to Bona Fide when they first opened and was not pleased with my order. But service was great…read moreand the space is welcoming, so I knew that I would return at a later date. After many, many months (okay, years at this point), I returned. Unfortunately, I had the same experience with my order. I ordered the Hot Italian. It was warm, and that's all this sandwich delivered. The porchetta was dry, chewy and bland. It was so bad that I didn't eat it all. And the pepperoni and soppressata didn't add any spice to the sandwich. This is the first time I have ever been disappointed in soppressata! I thought the pepperoni mayo would add some kick as well and maybe it would have if there had been more than a half-tablespoon of it. And the bread was not fresh! I could have cried over this. The cost is outrageous for this kind of quality. On the upside, the service remains top tier and the space is still welcoming. But I won't be back. Fool me once, shame on you; fool me twice, shame on me.

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    Cheba Hut Toasted Subs

    4.5(148 reviews)
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    I've tried Cheba Hut twice now, and unfortunately it's just not for me. Everyone has their go-to…read moresandwich spot, and this one doesn't make my list. The service has been fast and friendly both times, and I do like the vibe of the shop--it's got a cool, laid-back atmosphere. But when it comes down to the sandwiches themselves, they just didn't hit the mark for me. Not a bad place overall, just not my personal preference.

    I went yesterday and if I didn't already have dinner plan for this evening, I would go back today…read moremy sandwich was so good. I had the Apollo 13 8" (pinners) sandwich and it was delicious, the juice from the dressing was running down my hand and yet, the sandwich still wasn't soggy or wet and the bread was perfectly toasted. I can't recall the last time I drunk Kool-Aid, but once I saw the flavors available, I filled my cup with the three flavors and headed to the table to wait for the server to bring my sandwich. It was not huge in a bad way, but just enough to be satisfying and filling. the staff was friendly and as I was waiting for my sandwiches I realized that this place is very cannabis friendly, from the Thanks for Pot Smoking sign to the 420-day promotion they are running. Full bar and lots of daily drink special. Nice varieties of chips at $2 a bag but I think that's average for a small bag of chips at a restaurant They sit next to a pizza restaurant and I believe share an outside patio. I sat inside and couldn't tell what the patio section really looked like and since pollen season is among us, it'll be October before I can find out. They offer 2 hours validated parking in the Paloma parking deck. They do not validate parking in the lot for Virgil's Not only will I return. I'm actually looking forward to it.

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    Fred's Meat & Bread

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    Craving a great classic burger!? Fred's got it!…read more Mine was delicious, perfect combo, classic ingredients, amazing flavor. You're inside Krog Street Market, so the ambiance is already nice, me and my friends got lucky to find at spot at their table, but there's plenty of room at the market. Service was fast, friendly and helpful.

    Fred's is widely known to be the "best" cheesesteak in Atlanta. It has many accolades including…read morebeing on the Michelin guide. 1) Korean Ribeye Cheesesteak: - PROS: It was packed and filled to the brim with ribeye that was nicely cut with an even cheese dispersion. I loved the caramelized jalepeno slices since they added it beautiful hint of spicy sweetness to the dish. The bread has a nice chew and it does not get soggy fast. - CONS: Not that special. I dont know why it's "korean" since it tasted like a normal cheesesteak but with a few jalapenos. I also wish they added in more jalapenos (I got like 3). 2) Garlic Fries with Ranch: - PROS: Very nice texture with a crispy outside and fluffy inside that is not too dense. The flavor comes from the garlic mince that is on top. The ranch is like a mixture of an aioli and tartar sauce (I think they make it in house, correct me if I'm wrong). - CONS: Inconsistent texture as some of the fries were dense but a few had that good hollow crisp bite. Quite oily too. Overall, I enjoyed the cheesesteak but would probably skip the fries next time. I do believe it is good especially the bread. I don't think it is worth all the hype it gets, but it is good.

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    Hudson & Alphonse Deli

    4.9(78 reviews)
    2.0 mi

    Absolutely worth every bit of hype and way above my high expectations. Atlanta has been graced by…read morean elite-level sandwich spot. I'll put it right there with Fred's. The owner told me someone once said Atlanta isn't a sandwich city, which is baffling. We are! It's just that no one wants to open a good sandwich spot. Featuring outdoor seating only, this is a charming spot right in the middle of a neighborhood intersection. We ordered at the window and ate out on their patio. The owner is a true gentleman--I'm so glad we got to meet him! He paired my sandwich with a nice pineapple Jarritos and suggested we try his homemade pasta salad. Y'all, this sandwich was on another level. We got the Jack's Fish Market, and it was freshly made and uniquely good. I can't say I have ever had a sub quite like it. It's going right up there with the Korean cheesesteak from Fred's and Hattie B's hot chicken sandwich as one of my favorite ATL sandwiches. I split it alongside the pasta salad, and that was more than enough food. Bottom line: if you live in ATL and haven't been here yet, shame on you. It's a very casual spot with unique flair, a great owner, and mind-bending food. Can't wait to go back!

    If you're in Atlanta, do yourself a favor and go check out Hudson and Alphonse Deli…read more I had to come on here and give a major shoutout to Sammy, the cook and founder. From the moment I called in, his customer service was top tier. Professional, warm, and intentional. He made sure my order was right, sent a quick payment link so things moved efficiently, and had everything ready by the time I arrived. That's how you run a business. When I pulled up, he greeted me with a smile, brought my food out, and confidently told me I was going to enjoy it and he was absolutely right. I originally planned to grab my food and go, but his energy made me slow down, sit, pray, and actually enjoy the moment. I asked for a lime Jarritos, and he recommended pineapple instead to pair with the jerk seasoned wild caught salmon sandwich. That recommendation was on point and really elevated the whole experience. That sandwich hits. Every bite pops with flavor across your entire palate. The salmon was perfectly cooked, juicy but not soggy. The kale had the right crunch. The onions tied everything together. And that homemade garlic butter on the salmon took it to another level. It's a creative spin on a traditional cheesesteak. I'm sure the beef options are great too, but if you want seafood, this is the move. I've had a Philly cheesesteak in Philly before, and honestly, I don't need to go back. When I'm in Atlanta, I'm coming here. Sammy, thank you for the hospitality and the intentionality behind what you do. You didn't just serve food, you created an experience. Thank you for praying with me. I will definitely be back.

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    4.7(10 reviews)
    1.2 mi•Grant Park

    First, make sure you're going through the front door and not the staff door which is on the side of…read morethe building. I was behind the counter before I knew it The staff was great and really nice about it. I got a sandwich, can't remember which one, I believe it was the rueben...unfortunately it wasn't that memorable. I would probably go back to try to something else if in the area, but it bc I have to. I am a sandwich lover and this wasn't love at first taste.

    We walked here after spending some time at the zoo, which is down the street. So to note, parking…read moremight be tough, but I think same is true for the whole area! It's about a 10 minute walk from the zoo (and the food is better and beer is cheaper). This place caught our eye, it seemed like a cute local spot we wanted to check out. Despite the small location, they do have some tables inside and on a small patio. The vibe is cozy, there's a ton of cool snack and take home food options in their to-go coolers, and an absolutely huge assortment of single drinks you can pick out with a snack or meal from the counter. We picked up a couple beers to go with our sandwiches. For food, we got a Reuben and the meatball sub. Both were very good and prepared quite quickly! The meatball sub had some sort of pesto on it, and the meatballs were great (flavorful and filling). I loved the ciabatta type bread it was served on, it was hearty but not tough. The Reuben was also delicious, a generous serving of meat and the chipotle mayo instead of thousand island was a nice touch. I feel good about supporting a local business with tons of fresh yummy looking offerings, would love to come back if we are in the area. Service was good, everyone is nice and the food came up quicker than expected!

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    Daddy D'z BBQ Joynt - bbq - Updated October 2026

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