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    Flame Broiler

    3.5 (193 reviews)
    InexpensiveFast Food, Asian Fusion
    Closed 10:30 am - 8:30 pm

    Order Flame Broiler Takeout or Delivery

    Flame Broiler Photos

    Business Info

    FLAME BROILER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Flame Broiler

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    Regular Angus Beef Bowl with Side of White Rice and green onions.
    Ade M.

    The better version of Panda Express You know whenever you go to panda and there's chicken but they give you 90% beans. This is 100% chicken and whatever you want. The service was really good and the guy at the counter was very nice. It was very quiet but you can expect that because it's a takeout restaurant. 10/10 I used to never come here because it's to far but I saw it on the way to a soccer game and on my way back got it.

    Inside
    Richard O.

    This is the second best Flame Broiler location. I come here because the Glendale location is closed on Sunday. My only complaint, is this location gives inconsistent amount of chicken in their bowls. Sometimes they give you enough, sometimes they don't give you the same amount as the last time. However, this place is clean and service is friendly. And best of all this place is open everyday of the week.

    a little expensive for $21 but still tasty!

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    Photo of Nari L.
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    14 years ago

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    9 years ago

    Their food is ok but the last two times I went I found hair in my food and it's disturbing.

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    14 years ago

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    14 years ago

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    13 years ago

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    11 years ago

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    10 years ago

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    11 years ago

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    10 years ago

    The staff is fantastic and super quick! There's never a long wait to get your food, even when the place is packed!

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    Photo of Food C.
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    10 years ago

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    14 years ago

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    11 years ago

    The Chicken Veggie Bowl Hits The Spot! The Magic Sauce Tastes Great On The Veggies And Chicken.

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    11 years ago

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    8 years ago

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    12 years ago

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    11 years ago

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    14 years ago

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    9 years ago

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    13 years ago

    this place is so good, really need more stores from this chain...take a bowl over a burger almost any time

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    14 years ago

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    9 years ago

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    14 years ago

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    11 years ago

    Says here they close at 10:00. They actually close at 9:00. I just got there at 8:56 and they were closed already. Nice customer service.

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    10 years ago

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    Photo of Miriam A.
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    13 years ago

    I know the food is healthy but it's not something I crave for. It was bland and I had to add the sauces which defeat the purpose.

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    13 years ago

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    11 years ago

    Delicious and healthy food, fast service, and amazing staff. It is honestly one of my favorite residents that has become a regular stop.

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    11 years ago

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    10 years ago

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    14 years ago

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    11 years ago

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    14 years ago

    Love this place! Fresh, fast, no frills good eats at a good price. Convenient and no issues with parking.

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    13 years ago

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    Page 5 of 5

    Ask the Community - Flame Broiler

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    The Original Tops

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    We stopped by The Original Tops after reading they were known for their breakfast burritos... it…read moredefinitely lived up to the hype. We ordered the chorizo potato burritos, and they were excellent. They were packed with flavor, generously sized, and my wife couldn't even finish hers. The salsas they served with them were delicious and really tied everything together. We ended up coming back another day to try the burgers, and they were just as impressive. Everything tasted fresh, the burgers were juicy, and the fries were perfectly crispy. This has easily become my new burger spot whenever I'm in the Pasadena area. The drive thru can get pretty busy during peak hours, but the staff works quickly, so the wait wasn't that bad. I love old school burger joints and the vibe from the outside. It has that classic local spot feel that makes the food taste even better. Definitely would come back!

    Ambience - 6/10 It's honestly just your typical diner/fast…read morefood joint. My biggest complaint is the cleanliness, since there were quite a few flies flying around, with some even landing on the booths that I sat in. The booths also looked fairly dirty, which isn't really appetizing if you're planning to eat inside. Service - 10/10 The staff were friendly, and the service was quick. No complaints. Food - 7/10 Tops Special Burger - 6.5/10 Honestly, the burger was just okay. The presentation was nice, but everything else was pretty average. The pastrami had good flavor, although some pieces were oddly chewy. The beef patty also tasted like it had been frozen, which kind of just took away from the burger. Chili Cheese Tots - 7.5/10 The tater tots themselves were great, they were perfectly crisp and cooked well, but, the chili cheese was a bit underwhelming, since I could barely taste the chili. Overall - 7.6/10 (for dining in) the food is decent and id say that its an okay spot if you're looking for a quick bite, and they give fairly large portions. Other then that, I'd recommend using the drive-thru instead of dining in. It's way faster, and you won't have to deal with the cleanliness and long waits inside.

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    Sandwiches by Connal

    Sandwiches by Connal

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    Sandwiches by Connal is a Pasadena institution and an essential stop whenever I am back in my…read morehometown. I have such fond childhood memories of going there with my parents and grandparents and receiving what seemed like foot-tall soft-serve cones. They also make the best malts, terrific burgers, and excellent deli sandwiches. The pastrami on rye and grilled cheese are dependable favorites--or you can splurge on a classic banana split. Add fries, with or without chili, and you have the perfect old-school meal. When I was growing up, they called what most people know as a chocolate-and-vanilla twist a "ripple." That is still what I order--and what I call it--wherever I am in the world, even when people look at me funny. Whenever I am in Pasadena visiting family and friends, a stop at Connal's for a ripple, shake, burger, and fries is practically mandatory. Some places serve food; others hold generations of memories. Connal's does both.

    I ordered a typical salami grinder. I have had done this for 30+ years+…read more Today there was no menu to-go, no menu inside the restaurant, and no available menu online. The salami was processed, not dry. It came with a major portion of yellow mustard (not requested), tons of finely chopped wet lettuce, no cheese. Horrible and soggy. I would have requested my money back, but it was a to-go order. The quality of the entire restaurant has gone, and it seems no one cares, as this has been going on for over a year. Inside the restaurant, the tables were empty and unclean. The wall decor sign for the restaurant, was broken and meant nothing as it was missing the store name. It was an icon restaurant, but now broken, and terribl.

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    Inside seating / 50's decor
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    Chili-Cheese Burger (no lettuce) - Excellent.
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    Panda Express Innovation Kitchen

    Panda Express Innovation Kitchen

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    My favorite Panda for sure. Best one around for miles. It's because they have a large staff, it's a…read morelarge facility, and the food turnover is quick. Stuff isn't just sitting there for hours like at some of the smaller Panda locations. And there's nothing worse than stale orange chicken! Another bonus is that they have dishes here you wouldn't find at most other spots. That's why they call it the innovation kitchen. They are creating different items and you're their test subjects! Anyway, a good time was had by all!

    I am a resident of Hastings Ranch. I am writing to report an unpleasant experience I recently had…read moreat your Hastings Ranch Panda Express location. During my visit, I ordered a Family Feast with chow mein, orange chicken, chicken with green beans, and eggplant tofu. Since I do not like tofu, I politely asked the employee serving me, Austin, if he could provide the eggplant with little or no tofu. Austin immediately told me that he could not do that and that the dish had to be served with tofu. Unsatisfied with the response, I approached the cashier, Hannah, and asked if I could speak with the manager. Hannah responded professionally and asked if she could help first. She listened to my concern, treated me respectfully, and attempted to assist me. I even complimented her by saying that she demonstrated excellent customer service and that I would hire someone with her attitude anytime. After hearing my compliment to Hannah, Austin appeared upset. Instead of focusing on serving customers, he approached Hannah and confronted her. He then went to find the manager, Ken. I found this behavior unprofessional and inappropriate, especially in front of customers. I even have a photograph showing part of this interaction. When Manager Ken came out, I explained my concern regarding Austin's attitude and lack of customer service. After some discussion, Ken eventually agreed to provide the eggplant dish with only a small amount of tofu. This demonstrated that a reasonable accommodation could have been made from the beginning. My concern is not the food itself but the manner in which I was treated. Austin seemed more interested in defending himself and discussing the matter with coworkers and management than serving customers. His behavior created an uncomfortable atmosphere and reflected poorly on the restaurant. I would like this matter reviewed and hope that additional customer service training can be provided. On the other hand, I would like to commend Hannah for her professionalism, patience, and excellent customer service. She handled the situation far better than expected and represented your company well. Thank you for your time and attention. I look forward to hearing from you regarding this matter. Henry Aba

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    Flame Broiler - hotdogs - Updated August 2026

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