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Firefly Gastropub

3.2 (219 reviews)
Closed • 5:00 pm - 10:00 PM
Updated 3 months ago

Firefly Gastropub Photos

FIREFLY GASTROPUB ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Firefly Gastropub

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Exterior of Firefly Gastropub
German B.

Beautiful bar and lighting, great mixologist, and a fabulous dinner menu! We enjoyed Smoked Maple Old Fashioneds and Margaritas to start, and both were made with great care and were delicious. The shrimp tempura appetizer was crispy, fresh and amazing. I had the seafood trio (pan-seared sea bass, shrimp & scallops with asparagus and carrot risotto) which was heavenly and I highly recommend. They also have chicken and beef dishes as well, which we'll try on subsequent visits to the area. Our waitress Joana and bartender Josiah were super friendly, and we loved chatting with owner Jane toward the end. Overall, a very fun and tasty experience!

"Baguette" - save your money by not paying $4 for a warm roll
Madeleine B.

We went here for dinner on a Friday before a show at Tanglewood and the food was not up to par for the prices. Vibe: Modern, clean, indoor and outdoor seating Service: Good overall, entrees took a little long to come out Drinks: I had a decent espresso martini Food: TLDR: Truly underwhelming. Baguette - basically a ~6" warm ciabatta-esque roll, good but not worth $4, and not baguette Tuna tartare - this was good, although the tortilla chips felt slightly stale Pan seared duck breast - duck was overcooked and tough, green beans were bland, sweet potatoes were okay but some pieces were undercooked. Unimpressed by the flavors. Plating made the portion look small, it was a fine amount of food. Others around the table didn't seem too impressed with their food, and in terms of appearance, the risotto on others' plates looked very unappetizing. Value: For the 2 appetizers, 4 entrees, and ~5 drinks it came out to ~$280 including tip. The food was absolutely not worth ~$50-60 per person. Accessibility: Free street parking available in the nearby streets, it was pretty busy on a Friday in the summer with a Tanglewood show that night but we were still able to find spots okay after circling the block a couple times. I don't give out a lot of 2 star reviews but this was seriously overpriced for food that was mediocre at best. Would absolutely not recommend.

Gary M.

One of my favorite restaurants in the Berkshires. Staff and bartenders are friendly and attentive. The daily specials are always interesting and almost always offer my menu selection choices. Chef is very creative. My favorite app is Tuna Tartare. Last nights specials menu offered 3 different types of tacos as an app. Scallop and shrimp over pasta was excellent entree. It's fun to sit at the bar and watch the skilled bartenders practice their craft preparing specialty cocktails. Tip: if there is soup on the daily specials menu- order it!

Pear Salad
Lloyd M.

I've been here several times and this time the food was extraordinary. Compliments to the chefs and severa. I had the Pear Salad and my wife had the Chicken Tinga Tostada. Service was great and they happen to have live music on this Friday night and we had a great time!!

Blood orange martini is the best!
Jen M.

The blood orange martini, shrimp tempura and tuna tartar was excellent. Service was phenomenal. Lisa was so personable. And I love the ambiance here!

Mock tail
Ethan C.

Really great food, especially their burgers. I would come back just for the burgers. It is loud due to the live music, but that is expected. The service was alright. They do have the ability to take Apple Pay. If they tell you they don't, just ask for the manager to help you and they should be able to do it.

Oaxacanite Cocktail

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Food service and ambience are all fantastic. Love this spot and highly recommend it to anyone.

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We got right in on a Saturday around 11am...it was snowy morning so that may have helped avoid a…read morewait. This was one of the best breakfasts I've had in a long time. The service was so friendly and so efficient. Since my friends and I are doing "dry January" we order faux mimosas...which we made ourselves at the table...sparkling water and orange juice. We had coffee and teas (a good selection of teas!) The two best items we tried were the Full Stack Lemon Ricotta Pancakes & the Eggs Benedict with Avocado, Bacon & Brie Eggs Benedict. The pancakes were lemony and creamy and not too sweet. The Benedict was savory, the poached eggs were perfectly cooked (runny), and the English muffins were toasted to perfection. The avocado and bacon and Brie was so savory and creamy and in sync with the hollandaise sauce. SO GOOD! We also had the Sweet Potato Bacon Hash, which tasted delicious but the texture was a little mashed potato-like. I wished the potatoes had a bit more structure. The Corned Beef Hash (side) was not special, just basic corned beef hash. Large fruit plate was fresh with a great variety of fruit! I will come back again for sure!

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Firefly Gastropub - newamerican - Updated May 2026

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