Fazio&#x27;s

Possibly hands the best pizza I ever had!…read more A good friend of mine recommended me this place to visit when I was in NYC. And I don't regret it all. Super delicious and worth the line. Cooked to perfection and I'm usually a fan of nyc pizza. My favorite is the New Yorker and the original L'industrie pizza. And top it off with chili oil! Perfection! I'm craving it until now. Such a vibe bc it's always packed with people inside and out.

Not much to say that hasn't already been said…read more The pizza is fantastic. You really can't go wrong with any slice you choose, which is incredibly rare. What makes it even better is the fact that the desserts are standouts too. Pistachio tres leches and pistachio/grape gelato were both amazing. The only downside here is the location itself. Zero seating and you're stand up eating both inside and outside. Given the popularity, it makes it very crowded, and very unpleasant.

Olive Oil Cake | Instagram: GaoGirlsGrubbin

Gelato al pistacchio

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Cantaloupe sorbet mixed with pistachio gelato and topped with olive oil drizzle

Juliana's

4.4(3k reviews)

4.4 mi•DUMBO

Top 10 pizza in NYC; no exaggeration. Don't mess with anything else on the menu…read more An iconic institution!

Quality/Quantity - When in NY, you need to try their pizzas. When in Brooklyn, you need to try…read moretheir pizzas. So here we are. A simple menu done well. Medium PS $33 - This was good. High quality with good ingredients. Thin crust, just the way I like it. Sixpoint Stooper $11 - A good beer to compliment my pizza. But not worth the $11. Also, a decent selection of beer; again, of high quality. Ambiance - A small local location, but they jam us all in. They really squeeze us all in to get those extra tables/chairs in. A little too tight for me. But I guess if that reduces the wait time, it might be worth it? See pictures. Indoor/outdoor seating. Outdoor seating is more comfortable. As long as you do NOT mind the excessive customers that are walking by. Congrats on the successful business. Cool decor. See pictures. Semi open kitchen. Two restrooms, the second one is downstairs. Service - Good. Price - $48 + tip; expensive for what we got, but worth it for the quality. Owner Comment - Congrats on all your success since coming out of retirement in 2012. Nice family history on your website.

Dining area

White Pizza with Sausage (personal)

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White Pizza with Sausage (personal)

Lucali

4.2(2.3k reviews)

4.8 mi•Carroll Gardens

Worth the hype! Absolutely insane calzone... That was our must order!!!…read more The pizza is also incredible - you have to try. We had a pizza + a calzone and for 2-3 people this is enough. Reservations were tough (stand in line and then they'll tell you what time to come back) and we got an 830 res. Still one of my favorite pizzas!

Standard-Issue Nostalgia with a Side of Rushed Hospitality…read more If you enjoy paying in time rather than digital convenience, Lucali's reservation process is a masterclass in performative nostalgia. Arriving at 2 PM to stand in a line for two hours just to get on a list for a 7 PM seating doesn't make the place feel exclusive, it makes it feel like a punishment. But hey, we got a table, so the sacrifice was supposed to be worth it. It wasn't. Lucali is BYOB, which is fine in theory. My party brought two bottles of prosecco, fully prepared for a cozy, rustic evening. The server kindly offered to pop the first bottle, then brought out our glassware: heavy, standard water glasses, fresh out of the commercial dishwasher and literally piping hot. There is a special kind of absurdity in pouring crisp, ice-cold prosecco into a glass that feels like it was just pulled from the depths of hell. To top it off, nobody offered to keep our second bottle chilled. Minor detail, sure, but for a place with this level of cult status, the low-effort service immediately set the tone. To give credit where it's due, the ambiance is legitimately cool. It's dimly lit, atmospheric, and feels like step-back-in-time Brooklyn kitchen. Watching the pizza makers roll out dough using empty wine bottles before shoving them into the roaring brick oven gives off that warm, "Nonna's kitchen" charm. You want to love it. Then the food arrives, and the illusion shatters. Our server gave us the bare minimum rundown: "We have pizza, calzones, and tonight's special pasta." Zero detail, zero enthusiasm. We ordered the pizza and the calzone. The pizza was... fine. Completely fine. But calling this the best pizza in New York feels like collective mass delusion. If you've been to L'Industrie or Mama's Too, Lucali isn't even in the same stratosphere. Then came the calzone, which was allegedly stuffed with five cheeses. The server proudly named four, withholding the fifth as a "secret ingredient." A mystery cheese angle might be fun if the calzone blew your mind, but by the time I took a bite, the gimmick just felt tired. It was a perfectly average calzone wrapped in high-end gatekeeping. The grand finale, however, was the absolute kicker. Just under an hour into our meal, after overhearing the hostess realize she'd botched the table rotation, our server came over with an update: they had overbooked and needed our table. Her gracious solution? "You're welcome to pour the rest of your prosecco into your glasses and finish it outside!" The remaining, warm, prosecco that is... Let's recap the math: two hours waiting on a sidewalk at 2 PM, five hours of waiting for the reservation time, warm glasses for cold bubbles, middle-of-the-road pizza, and a boot out the door in under sixty minutes because they messed up their own seating chart. Disgraceful hospitality masked as old-school Brooklyn charm. If you love mediocre food, lukewarm prosecco in burning hot glassware, and being rushed out to the curb, Lucali is waiting for you. As for me, I won't be back.

Large Pepperoni with Onions

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Di Fara Pizza

4.0(4.2k reviews)

5.5 mi•Midwood

I wanted to like this more but what held me back was the hard crust. It seems that when they…read morereheated the slice it was for too long and the crust got hard and cracker-like. But the flavors were great and I really liked the fresh basil on top of the slices (also wish you could get a slice of the white pizza) This place was really busy so we had to wait a bit for the slices and wait for searing

What happened?! Been buying pizza here forever…read more Got a "well done" pie that was barely baked. No flavor, the frozen from the supermarket tastes better now. Really disappointed, as Dom would be. :(

2.9 mi•Williamsburg - North Side

Super fun, if slightly tight dining room.

Crispy handles firm to soft edges

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Absolutely disappointed and disgusted. This was my girlfriend's dinner she chose, I happily ate a RedBarron knowing what it was.

Ace's Pizza

4.7(284 reviews)

I am a huge fan of Ace's Pizza. There aren't many Detroit style pizza shops in NYC but Ace's is one…read moreof my go-to's. I think this is what Detroit pizza should taste like (haven't been to MI) but it's one of my favorite types of pizza besides classic NY or Sicilian. They have a variety of flavors and various sizes including personal to large. The prices are reasonable and portions are filling. I went on a busy Friday night for take out and the host was great. She got me set up and ready within 10 minutes. The shop was busy at 11pm to closing and everyone looked like they were having a good time. It's a bar pizza shop in the heart of Williamsburg. Accepts cash, card and Applepay. Open late! Indoor seating and takeout available. I think outdoor seating is available as well.

I ordered from the website to pickup pizza. When I arrived at the restaurant, the pizza was hot and…read moreready. I went to the bar, and the bartender went back immediately to the kitchen for the pizza. While we didn't eat here, the ambiance was warm and friendly. This Detroit style pizza was terrific- the crust was light and airy, and it didn't skimp on the toppings. We ordered the Hot Burratta medium pizza. Just delicious; and good warmed up the next day. I will certainly be back.

Interior

Cheese (Medium)

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Pepperoni / Hot Burrata

Luigi's Pizza

4.3(681 reviews)

4.9 mi•South Slope

Oh my goodness where do I begin? First of all I walked here on a rainy cold Saturday evening to…read morepick up a few slices . I was greeted by an angel called Lisa, who was very much giving fairy Godmother of Luigi's pizza. I stumble through my order. I'm confused. I'm asking questions. The whole time Lisa is patient. She's sweet. She's funny. Makes me feel right at home. I asked for one slice of Knicks pizza but I wanted pepperoni on there. They said it didn't come with pepperoni, but the owner was sitting there like "you know what since you asked for it we'll do it for you." It's like I was heaven and was told Ask and you shall receive, we just want you to be happy! Now, I don't know what sort of crack cocaine they put in this Knicks pizza but it had vodka sauce and ricotta, hot honey olive oil and I think a pesto drizzle. Oh my Jesus Christ this was the best pizza I've ever had in my entire life. Savory, a lil sweet, saucy. Lisa was right, don't need ranch for this at all. Also loved the white pie. I'm so sad because I had to leave New York the next day but days later I am still thinking about this pizza. I am still thinking about sweet Lisa and just how warm and welcomed I was in the few minutes I spent in this restaurant. I'm still thinking about how delicious this slice was!!! I cannot recommend enough, 10 out of 10 you won't regret it. Tell Lisa the girl who asked for ranch and she responded "that's sacrilegious"sent you. I told Lisa I'd leave a good review and she said "we don't care about no reviews we care about getting you fed". Enough said!

This place serves a solid slice of pizza in Brooklyn. One downside is that they are cash-only and…read moredo not offer Uber Eats or delivery, which can be a little inconvenient. I went in with extremely high expectations after seeing Barstool give it a 9.3, which is an incredibly high score. In my opinion, Dave Portnoy has a particular style of pizza that he prefers, and that definitely influences his ratings. Personally, I would not rate this pizza anywhere near a 9.3, especially considering how many great pizza options there are in Brooklyn. That being said, it is still a good slice and worth trying. I just don't think it quite lives up to the hype or the exceptionally high rating it has received.

Inside

Food

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Front of the place on 5th Ave

L&B Spumoni Gardens

4.2(5.1k reviews)

7.8 mi•Gravesend

Spumoni Gardens is one of those places where I already know I'm not leaving with just one thing…read more The Sicilian slice is DIVINE. Thick, cheesy, saucy, crispy around the edges, and just completely different from a regular slice of pizza. This is the thing I'm coming here for first. Then there are the homemade frozen treats. I've had both the Italian ices and the ice cream, in more flavors than I can even remember at this point, and I genuinely can't tell you which one I like better. Every time I think I've picked a favorite, I try another flavor and change my mind. LOL. There's something very old-school Brooklyn about the whole experience too. It's not trying to be trendy or reinvent itself. It knows exactly what it is, and that's part of why people keep coming back. Give me a Sicilian slice and something frozen afterward and I'm happy.

We chose L&B Spumoni Gardens because of the strong reviews and because it seemed to be one of the…read moremore popular places in the area. Unfortunately, our experience was extremely disappointing. We ordered a glass of wine, a beer, an arugula salad, and our main food order. Everything started out fine, and the salad came without a problem. But then we waited. And waited. About 30 minutes after we had ordered, I asked our waiter where our food was. He apologized and admitted that he had forgotten to put the order in. By that point, we had already watched other tables receive their food, including people who had arrived well after us. We continued waiting, and after roughly 40 minutes or more, our food still had not arrived. At that point, the dining experience was already ruined and we decided to leave. Ironically, just as we were getting ready to go, the food finally started coming out. I told them we no longer wanted it. The waiter did apologize again and offered us a pizza to take with us, which I assume was complimentary, but by then we were simply ready to leave. Even paying the bill became unnecessarily drawn out. We were charged the full amount for the salad, beer, and wine. I sat with a $50 bill ready to pay, was handed the check, and then ended up standing around for another five minutes waiting for someone to actually take the money. There was no apology from the person handling the payment. I understand that mistakes happen, and I appreciated that our waiter admitted he had forgotten to place the order. But when a restaurant makes that kind of mistake, the recovery matters. After waiting that long, watching later-arriving customers get served, and then having difficulty simply paying and leaving, an apology and a pizza at the very end didn't really fix the experience. Unfortunately, based on this visit, I can't say the service lived up to the restaurant's reputation.

1.4 mi•East Williamsburg, Bushwick

Stack em up

"Rainbow Spumoni" (Vanilla, Chocolate, Pistachio)

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Classic Sicilian Square

Roberta's

4.0(3.5k reviews)

Roberta's is an iconic Bushwick institution, but what makes it special is the entire cultural…read moreecosystem that grew around it. I've eaten here, come to the Bushwick Block Party to see Action Bronson perform, and spent enough time around Tiki Disco to associate the place with a particularly inventive, free-spirited period in the neighborhood. The dining area still has that wonderfully idiosyncratic character: exposed beams, communal tables, mismatched details, and an open kitchen turning out genuinely excellent pizza. What impresses me most is how naturally Roberta's became more than a restaurant. Food, music, parties, outdoor spaces, and an extraordinary mix of people all seemed to converge here, giving the place a cultural gravity that could never have been designed by committee. It remains one of those places that instantly takes me back to my bachelor years and an especially fun chapter of my time in the city, when Bushwick felt endlessly creative, and Roberta's seemed to sit comfortably at its center. Sending my highest recommendation!

Great Neapolitan, soft and chewy pizza with unique toppings - there's something for everyone! For 4…read morepeople, we shared the Little Gem Salad (perfect starter: refreshing and crunchy) and each got our own pie - and left with 2 slices to go. My favorite was between the Fyre and Ice and Ursula's Parade - but all were delicious. There's plenty of seating - inside, atrium, and bar. The atrium was nice and cool - dog-friendly as well!

Inside

4 Emperors (BRING IT BACK)

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Run Rabbit Run

Brooklyn DOP

4.3(114 reviews)

3.9 mi•Park Slope

Got a TGTG order here. 11/10 I'd do it again…read more Brooklyn DOP actually originated as a pandemic business where my friend's personal trainer started baking pizzas outside of his Greenwood Heights apartment. When the hype got large enough, the owner decided to start a pizzeria and the rest is not history. This is one of the more worthwhile TGTG orders to me. Their pizza is SOOO perfectly crisp and charred, and actually is one of the closest pizzas that reminds me of the famous originals in Napoli.

Brooklyn DOP is a prime example of what happens when a pandemic lockdown, a dough obsession, and an…read moreinability to sit still all collide. We visited as a stop on Scott's Pizza Bus Tour, which meant we were actively evaluating it against some of the best pizza in the city. Evaluating pizza on a tour is tricky because excellence becomes relative when you are eating multiple high-end pies in a single afternoon. According to Scott, Brooklyn DOP began in founder Thomas Ardito's apartment during the 2020 lockdowns. With his primary work on pause, he started baking pizza and selling pies through Instagram to pay his rent. People kept ordering. His friend Jason D'Amelio joined the effort, and what started as an apartment project turned into pop-ups and eventually a brick-and-mortar shop on 5th Avenue in Park Slope. That is a considerably more compelling origin story than a corporate franchise business plan. The setup in Park Slope includes a quiet back courtyard, which offered a comfortable spot for our group to sit, eat, and recover between stops. It feels relaxed and distinctly Brooklyn without trying too hard to remind you where you are. The pizza itself is very good. The crust strikes a proper balance between a crisp bottom and a chewy interior. The toppings are handled with care, from the crushed tomatoes to the fresh mozzarella. This is dough crafted by people who take fermentation seriously rather than relying on pre-packaged shortcuts. On its own merits, the pizza is a solid 4.5 stars. Unfortunately for Brooklyn DOP, it was competing on a tour against places operating on another plane. It is an excellent pie, but it was not the single slice that caused the entire tour to fall silent in collective awe. Still, that is an aggressive standard to hold against any local shop. Brooklyn DOP offers a great courtyard, a serious approach to dough, and a standout product. Landing just shy of five stars says far more about the sheer volume of elite pizza we ate that day than it does about the shop itself. Four stars. And if you are not spending the afternoon riding around New York with Scott Wiener eating pizza at some of the finest pizza joints the 5 boroughs have to offer, you can probably bump that half-star back up.

3.6 mi•Prospect Heights, Park Slope

Interior

Nona Mena (grandma) and DOP Sicicilian

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Interior

Patsy's Pizzeria

4.3(705 reviews)

Patsy's is the absolute best, and Anthony there is one of the kindest people you will ever meet…read moreCouldn't recommend Patsy's more! Their meatball parmigiana with HOMEMADE meatballs on a fresh, soft hero is out of this world, you've got to try it

Grew up in New York, but have been in Texas for 50 years. With very few exceptions, Italian food in…read moreTexas is not particularly /ut B/ /hen I/ /tic I/, is overpriced, and fails miserably when compared to Northeast Italian food. So, eating at this restaurant before the Bruce Springsteen concert, the other night was a thrill. Ate with lifelong friends. We shared several appetizers, including meatballs, a margarita, pizza, bake clams, and spicy shrimp. All were delicious. I had a seafood pasta with squid ink that was memorable. Lots of seafood and the pasta was fantastic! Nice bottle of wine at a reasonable price. Good service. Frankly, I think the prices were cheaper than what I pay in Austin area, and the food and venue were authentic and much better than in Texas!

Original Pizza

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Why does Yelp recommend reviews?

Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

14 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Aleksandar R.

3 years ago

Fazio's Pizza is truly enchanting! Their pizza has a mesmerizing combination of a crunchy crust, delectable sauce, and heavenly cheese. The warm and inviting atmosphere feels like a spellbinding escape, and the staff's friendliness adds a sprinkle of charm to the experience. And let's not forget the Sicilian slice - it's nothing short of amazing, adding a magical twist to their already wonderful menu! read more

Veronica G.

10 years ago

I'm very excited when new spots open up in the neighborhood! Especially good ones! Great pizza! Great service! It's a taste of Little Italy in Brooklyn. Cute spot to hang out with some friends, take a date, or read a book. Highly recommend. You won't be disappointed read more

Sokal P.

7 years ago

Santo is my guy since coming to the neighborhood. This is the best Sicilian pizza anywhere. The rice balls are killer and the round slice rivals DiFaros. Whenever in Bushwick I'm there. read more

Anderson F. M.

6 years ago

The best pizza in Bushwick hands down!!! I love this place a lot I come here often I've tried literally everything on menu and I have never been disappointed read more

Gledis B.

6 years ago

Great spot, their pizza is excellent. Its one of those pizzas that you have to try it at least once. Would recommend to fellow yelpers. read more

Zixuan X.

7 years ago

Best pizza and probably one of the more affordable pizzas you can find in the neighborhood. The white slices are my favorite.

Berkis E.

9 years ago

Awesome food, clean place, great prices and great people and staff! Stopped in while driving by, they have a great menu

Stacey S.

7 years ago

Love the pizza here they are so delicious and fresh and staff is super nice ... one of my favorite places in Brooklyn

Rachel H.

5 years ago

Best pizza spot in bushwick! Great taste, great service, and such a nice outdoor seating area.

Rich N.

10 years ago

Great pizza, good location, great friendly service. Just what the neighborhood needed!!!

Cinsamelia S.

10 years ago

Before I had theirs, I didn't like Sicilian pizza. Everything on the menu is good.

Lilly D.

9 years ago

seriously the best pizza i've ever had. Wish I could eat like this in the suburbs.

Sasha J.

10 years ago

Great pizza sizes for my family; kids really like the sauces here.

Kevin D.

8 years ago

Great pizza -- my new favorite spot.

Fazio's - pizza - Updated October 2026

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Go to pizza spot in the area. Good $3.25 cheese slice but the meatball sub is so good.read more

Let me start off by saying the pizza here is really good. It comes out hot, crispy, and fast, and…read morewith no flop, which is a sign of a good slice. I've come here twice, once last night, and once back in February. I'm giving three stars just because of some of the guys behind the counter, who I thought were a little too friendly for an interaction between strangers. The guy behind the counter who I paid called me "sweetie" and "mami" in one interaction, which made me extremely uncomfortable. When I'm just trying to enjoy some pizza, that kind of thing was sort of unnecessary in my opinion. I wished the interaction with the staff had remained professional. But, all in all, good pizza at this place!

Sal's Pizzeria

3.8

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LOVE it here. I recall coming here nearly a decade ago after a long night out and saying to myself,…read morethat was amazing! Never had the chance to return until now. The pizza is just as delicious, a little crispy, and flavorful. The cooks are super friendly too. Great local spot that I will definitely be frequenting. Also my 2 year old repeatedly said "this is delicious" so there's that.

Was in the Brooklyn area attending an art gallery show and we came across this staple of the…read morecommunity, Sals Pizza has been "serving Italian entrees since 1967.". The neighborhood is trendy, filled with many restaurants (some we discovered with 2 hour wait for a seat). We popped our head in Sals for pizza and it didn't disappoint. The place has an Old school and humble vibe. A few tables and stand up option too. The service was OK, the pizza YUM!! SAL serves good NY style pizza with an old-school flare that my teens and I enjoyed. Recommend you Check it out.

Broadway Pizzeria

4.4

(144 reviews)

Can't believe I haven't reviewed this place. I've been coming here for nearly 2 decades. Pizza is…read morealways on point due to their brick oven. They monitor what your want depending on your request. I asked for a toasted beef patty. I no longer live in NY, but when I do come, I HAVE to have a slice and a beef patty from here. They have a variety of slices to choose from. They do have a restroom, which is good. Patrons do take a long while in there. Table seating is available inside as well as outside.

Best pizzeria in Brooklyn, hands-down! And I get my dough sauce and cheese from there when I use my…read moreoutdoor pizza oven. Great people, great staff and fantastic Cookies.!

Roebling Pizza

4.4

(146 reviews)

Stopped by Roebling on my way to a concert in Brooklyn. This place absolutely rocks! It's a tiny…read morelittle hole-in-the-wall, but it's definitely full of soul and puts out some really delectable sourdough pies and slices. I ordered one cheese slice and one pepperoni slice. The sourdough crust actually comes through, which is awesome because sometimes that gets buried at shops that do their dough this way. The ratio of everything was perfect, and the sauce was exceedingly flavorful and paired super well with the crust. It's a humble spot, but it's definitely worth checking out. They've got a lot of options for full pies, and it seems like you could have a fun date here or even a small gathering with friends on the right night.

The service is rude here and unprofessional and be cussing people out and are very nasty!!read more

Sal's Pizzeria

4.1

(60 reviews)

This was so convenient near the hospital a family member was staying…read more Some of the reviews had raved about the grandma's slice so I got and a regular slice. The grandma slice was decent enough and tasty. The regular slice was run of the mill and just ok. Seems the establishment has seen better days with the quality of the food. It's also called Jeffery's pizzeria now even though Sal's name is still on the marquee.

Alright pizza, wasn't the best nor the worst. Nothing to praise nor to complain. It was just…read morealright...

Royal Pizza

3.5

(44 reviews)

I got three slices from here. The deep dish pepperoni and chicken, the chicken and broccoli and the…read moreregular slice. All of them were very good. The regular had a lot of cheese and had a good taste to it. The broccoli was nicely baked. Only complaint is that they could have had more chicken but regardless, it was still good. The pepperoni and chicken was probably the best deal. It was the same price as the chicken and broccoli slice but it was deep dish, and had extra meat. I don't know what's up with the bad reviews. This place has some good pizza.

This is the worst pizza ever. Soggy, not crisp. The cheese is never good! They are probably rushing…read morein the kitchen to take the piza out of the oven cause its always BAD.

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Not only did the pizza come cold from near by but this is what I got. Who in their right mind would…read morelet a pie go out this way? I ordered from here because I had to but I won't be doing it again. This the definition of bad service. They deserve the bad rating they have.

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very bad customer service very poor food not good for health don tale care about customerread more

Julie's Pizzeria & Restaurant

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Hidden Gem Alert!…read more Excellent Italian fare at decent price points. Had the Spanish carbonara and wife had baked ziti. Great portions and good flavor.

Nice spot in the neighborhood of Ridgewood. Was in the mood for a slice and happened to be driving…read moreby this place so decided to give them a try - not too bad. Slice was ok - the sauce needed to be seasoned a little more but other than that can't complain. Slice came out in a nick of time and the place had all the condiments needed.

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