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    Facci Ristorante

    4.4 (172 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    FACCI RISTORANTE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Facci Ristorante

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    Tableside Tiramisu
    Farah K.

    Right after going to the Baltimore Christmas Village we wanted to grab some dinner (only had a pretzel at the Christmas Village so def was still a little peckish for dinner) Right across the street was Facci. Italian food sounded good. We walked in on a Wednesday night and were seated promptly. It's definitely meant to be an intimate setting as it is very dark and dimly lit inside (still nothing a phone in night mode couldn't tackle). Our server was Jennifer and she was awesome- friendly and engaging. I asked her if the bolognese was pork and beef (a disappointment for me often at most places as I cannot eat pork) but to my delight she said it was 100% beef, as were the meatballs and the lasagna. I immediately switched to getting that instead of the vongole I was otherwise going to get. The bolognese was very good- slightly sweet and not acidic. My bf ended up getting the gnocchi caprese- which while he said it was tasty... it was so liquidy and saucy it ate more like a stew than a pasta dish. Still we both enjoyed our meals and I had enough for a lunch leftover today. We also opted to share a tableside tiramisu for dessert and I couldn't recommend it highly enough. End of the night our bill was about 48 pp with tax/tip for 2 entrees, dessert and I had a mocktail while my bf had a soda. Would definitely recommend this restaurant if you're looking for good food at great value in the downtown inner harbor area.

    Broccolini
    Brooklyn C.

    Beautiful restaurant, exceptional service from our waiter. Unfortunately I did not like the food. The Alfredo sauce was very bland. I rarely, if ever use salt and pepper on my food. That didn't help the flavor at all. The broccolini was tender but also bland. The calamari wasn't bad but the overall food experience wasn't that great.

    Melissa S.

    There was no wait time for our table. Our server was quick and knowledgeable. The food came out quickly and it was delicious!! I would definitely come back!

    Saya Y.

    Service was great (our waiter was the kindest), vibes were nice, and the food was so so good. Pasta was the perfect texture and flavors were great, highly recommend. Reasonable prices too and a good location

    Monique C.

    Beautiful restaurant, delicious food. We've found a new spot to frequent. Parking is not cheap whatsoever, so try and look for street parking instead.

    Kelly T.

    We were staying at a hotel near the inner harbor for the weekend and my husband booked a reservation at this restaurant for dinner. It was a great experience. The ambiance is very nice with dim lighting and candles on every table. Our server, Sonya, quickly came over to take our drink orders. The menu is pretty big, with plenty of appetizers, salads, pastas, and entrees. I decided to go with the seafood marebella. It was fettuccine pasta with shrimp, scallops, and crab in a parmesan cheese sauce. It was a nice size portion and tasted great. My husband had the shrimp scampi pasta dish and loved his meal as well. Service was friendly and professional. We got the cannoli trioi to go for dessert.

    Grilled Chicken Pesto Panini
    Cello's P.

    So I was on lunch break at work & decided to pull over for their wood fire oven pizza. But upon walking over there I realize the chicken panini looks much more appealing than the pizza. So of course I had to try it out. I didn't have time to sit in so I got it to go. The restaurant is lovely with a nice little view of the harbor. So now to the best part the sandwich was delicious it's no other way to describe it. This is a pretty limited review but that's cause I've gotta come back to get the full experience. But overall my take is this is a good food spot especially given how good this panini was

    Lisha G.

    Facci was delicious. I had the Seafood Marebella which had a little kick to it. So if you are not a spicy person it's not overly spicy but enough to give you pause. The ambience was beautiful definitely date night vibes, lunch meeting or meet friends for drinks. The service was very pleasant and knowledgeable of the menu. I will definitely come again. $$

    Seafood Marebella
    Ali C.

    We came here for a Galentines dinner and had a great time! Our waitress was lovely and had our food and drinks out quickly. They did have a sign at the front saying that we would only have 90 min for a reservation due to it being Valentine's Day which was completely understandable. We each ordered from the homemade pasta menu and everything was delicious. There were more things on the menu that I would love to try so I'll definitely be back

    Mark N.

    For pasta free check out the bistecca fiorentina: 16 oz ribeye wood-fire grilled. They did mine perfectly med rare. Comes we a chimichurri, which isn't very Italian but tastes great anyway. Tuscan potatoes and petite arugula as sides. Nothing special there. On the pasta side the lasagna is amazing. Three blends of cheese plus a next level meat sauce. Perfectly baked and with melted mozzarella. Decent wine list. Good desserts. Solid service. Reasonable prices.

    Spaghetti Amatriciana con Burrata
    Fiona N.

    Arrive around 5:20 PM in summer, the venue was quite warm (despite I was wearing a thin, breezy, open back dress) . They probably turn down the AC for a while? The temperature was fine around 6:50 PM. Table bread was steaming hot and fresh. Food was delicious. Drinks were great. Our Waitress was nice (I was soaked due to the thunderstorm and I asked for more table cloth. Initially she forgot but eventually I got it). She was friendly, patient, and very knowledgeable about the menu. It was busy and our table has needs... yet she was not impatient/overwhelmed. Good job She was also transparent about additional price when our table request for more bread and different sauce. They have a station thingy making fresh pasta in front of you, it's fun to see that. Will definitely come again.

    Gnocchi CapreseGnocchi

    Food was good and not at the same time. My sister had the lobster ravioli, but the crab topper was cold. I had the gnocchi caprese which was incredible but not true gnocchi nor was it proper caprese. Only a sprig of basil on a soup of tomato sauce. Mashed potatoes on my father's perfectly cooked steak tasted like instant potatoes. Mom had no complaints with the spicy shrimp dish. The most egrious part (i'm being dramatic, lol) was that after our entrees arrived, we weren't seen by our waiter once. We all ran out of water and had to flag him down 10 minutes after we ran out of water. Someone else brought us our check. I only hope it was just a bad night for him Lighting was kind of poor and the water they serve first is citrus water, so my fellow water purists be ware. Very pricy, and honestly? A bit stuck up for it. But decent food, just a bit high up there.

    Salmone alla Mugnaia
    Autumn B.

    The food here is 10/10 - seasoned perfectly. If you love a good staple meal with generous portions, this place is definitely for you. I substituted the medley for broccolini and highly recommend doing the same - it was fresh, flavorful, and cooked just right. The waitress was super nice even with our large party of 20+. We came here for my sister's graduation lunch, and it couldn't have been a better choice. The inside of the restaurant is absolutely beautiful and clean, creating a great atmosphere for a special occasion or just a nice meal out. The only heads-up I'd give is that, because it's downtown, parking is limited. But there's a garage just a block over on the corner, so it's manageable. Definitely will be back!

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    2 years ago

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    4 months ago

    Always delicious food, exceptional wine, and espresso martinis by Geno. I come almost every time I'm in Baltimore.

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    6 months ago

    Fantastic! We love Sonya. Cream of crab soup is so good. Lovely spot. The wine list is great.

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    7 months ago

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    3 months ago

    Food and service were 10/10. I loved how the staff was friendly and gave us recommendations for meals. We will absolutely be coming back

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    6 months ago

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    9 months ago

    Best fried calamari I had while in town. Brittany makes the best espresso martinis but she's only there Friday and Saturday

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    6 months ago

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    9 months ago

    Consistently warm, professional service and excellent food! )One of the best filets I've ever had!)

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    7 months ago

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    5 months ago

    Service was excellent. All entrees cooked to perfection. Ambulance was simple yet charming.

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    Page 2 of 5

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    3.8(1.5k reviews)
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    It was Mid. Parking was horrible. I did the lunch brunch...Its not like use to be. Food was just…read moreok, my waiter was nice but if you ask me its not worth 70.00 per person Baltimore has better bunch-jazz spots.

    This was my first visit to Rusty Scupper, however, it will definitely not be my last. Every aspect…read moreof our dining experience was first class. The service was courteous, attentive, extremely professional & our server was very astute concerning every aspect of our dining experience, from assisting us with menu choices to making sure we had appropriate take out containers for our leftovers. Our server was prepared for any & all questions & concerns we voiced. The food was delightful. Every dish we tried was absolutely bursting with flavor. The whole fried fish I ordered was cooked perfectly. It was crunchy on the outside with tender, flaky flesh on the inside. The spices that encapsulated the fish enhanced the overall flavor of the dish. It was some of the best fish I have had the pleasure of eating. My husband had the crab cakes & he stated that they were full of actual crab meat & not filler. I was very impressed that the restaurant offered a free calamari appetizer if you sign up for emails. The calamari was also very light & tasted great. We ordered the Parmesan Truffle fries as an appetizer also & they were crunchy and cooked perfectly & also very flavorful. We ended our meal sharing a Mexican coffee. It was yummy & the perfect ending to a perfect meal. Finally, the view, decor & ambiance of the restaurant were all breathtaking. The restaurant is situated at a quiet part of the Inner Harbor. So we were able to enjoy our meal with a beautiful view of the harbor away from the usual hustle & bustle of the harbor. Rusty Scupper is definitely a restaurant I recommend trying if you are in Baltimore. You definitely will not be disappointed.

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    Environment

    Rusty Scupper - A few rounds of fresh oysters

    A few rounds of fresh oysters

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    Loch Bar - Scallop ceviche

    Loch Bar

    4.0(643 reviews)
    0.6 miInner Harbor
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    We stopped in here for happy hour on a Friday. My friends and I ordered quite a few things to share…read moreand most everything was amazing. We order the turkey club, hush puppies, cream of crab soup, the charcuterie board, fries, and fried oysters to share. The turkey club was the star of the show. It had nice layers of avocado, the chicken was cooked well, and the bacon added a nice touch. For drinks we stuck to the margaritas and they were perfect! I would say you can skip the fries, the seasoning was great the batch of fries we had seemed like they might not have been fresh. The rest of the menu was so good I would still say you could skip the fries and order a double serving of hush puppies.

    Although the food and waitstaff were excellent, the overall experience was disappointing…read more We arrived early for our reservation and were promptly seated at the worst table in the restaurant: the only table with no view, the waitstaff work area directly behind the table, and constant foot traffic behind us as well. We immediately asked the hostess for a different table. She told as that the three booths and the six other two-tops were all reserved. She left us with no attempt at an apology and promptly put reserved signs on all the open tables. When we left an hour later, one booth and 4 two-tops had never been used. Much to our dismay, we saw people seated outside even though we had received a text before arriving saying the patio was closed for the evening. To add insult to injury, even half empty, the noise level was so uncomfortable since everything was tile, marble, or wood that the alarm sensor on my smart watch sounded because of the decibel level. We will not be back.

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    The bar area

    Loch Bar - Loch Burger

    Loch Burger

    Loch Bar - Oysters Rockefeller

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    Blackwall Hitch

    Blackwall Hitch

    3.9(1k reviews)
    0.5 miInner Harbor
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    My fiancé and I normally love blackwall hitch but we left so disappointed this last time. We had 4…read moreout of a dozen oysters rotten. One was visibly grey and desiccated and made it up to us, it made the entire table smell disgusting. The other 3 looked okay visually, but smelled rotten. I've never had an issue with oysters here before. I'm not sure if the shuckers were having an off day, but man. I was so disappointed! We were seated upstairs and our service was also lacking a bit, not getting refills quickly, etc. definitely not the best time!

    First visit to this Baltimore restaurant. Paid street parking, well lit street, and a prime corner…read morelocation, Open Table reservation, seated immediately by hostess in 2 level restaurant with great ambiance, large windows with great view of street traffic, loud noise level on the first floor due to one table near us, food served in a timely fashion, delicious entrees - small cesar salad, fried cod, shrimp, French fries, grilled pork chop, sweet potato purée, grilled broccolini, and chocolate torte. 5/5 MY ISSUE: As my party prepared to leave through main entrance after we finished dinner, a sign blocked the main entrance and directed us to exit through bar entrance. I turned back around to photograph the signage, while my party headed to the bar exit door. When I turned back to leave, a manager coming down the stairs glaring at me asked me, "Is everything all right?" Me: Yes, I was taking a pic. Manager: I know. I wanted to know if everything is ok. Still in same weird vein, like a dog with a fav chew toy. Me: Is there a problem with me taking a pic? Manager: I didn't ask you why you were taking a pic. I wanted to know if something was wrong. You were over there taking a pic and the hostess wasn't there. Sidebar: This same manager passed our table at least 3 times during our visit with no greeting, nor stopping by our table to check in with a little small talk. NOW....he asks me is something wrong nary a smile but with a .....what in the world is she doing. Me: YES, this is petty. No, you asked me if something was wrong BECAUSE I was taking a pic. If I needed something, then I'd ask the waiters at the next stand (only a few tables away) You saw us sitting at the table at the entrance and never spoke to us once. I will never return! RUDE MANAGER Interaction 0/5 Note: All managers, stop by each diner's table, greet customers with a smile, DON'T be obnoxious and rude. THANK patrons, APOLOGIZE when something goes wrong, always say COME BACK AND SEE US! FYI: Manager for your information, I'm a Yelper. I enjoy leaving honest and detailed feedback on places I visit. My time and money are valuable to me as I curate adventures. This was most definitely not one of those times!

    Photos
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    Blackwall Hitch
    Blackwall Hitch

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    Facci Ristorante - italian - Updated May 2026

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