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    Eye Tooth

    4.3 (71 reviews)
    ModeratePizza, Bars, American
    Closed 11:00 am - 9:00 pm

    Eye Tooth Photos

    EYE TOOTH ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
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    Recommended Reviews - Eye Tooth

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    Reviews With Photos

    Brewed Beer Menu!
    Richard N.

    I'm a fan of Moose's Tooth, so we ordered ahead for To Go as we were busy. The place has a great look, the bar where I waited was great and the bartender was super helpful. Love the Bar! I asked for a Raspberry Wheat or Hefe, and Mercedes my bartender blended an Apple and Raspberry Wheat which I said was great and ordered. I was hanging waiting on my wife who ordered ahead pick up. Now we read the pizza description at home online first, thin sourdough, the New Haven Tavern Pizza, different and we added 1 cup of pepperoni. Description sounded unique! We got home expecting amazing, we love Moose's Tooth but this was odd. It was super thin and the crust was like the 80's Tombstone Frozen Pizza's. Not what I expected at all. The ingredients fresh but skimpy and were somewhat quality but it didn't turn us on at all. The spicy honey added some zing but the 3 cheese mix didn't hold up well and congealed hard by the time we got home. Yeah, not something we'd be going back for, ever, very flat noted, sorry. You need to fix that flat frozen, feeling! Eye Tooth, more like Stink Eye! The bar saved this review from a lower star.

    The Yeti Detroit style pizza
    Emily L.

    Guys; I'd be remised if I didn't mention I was asked by the team if I'd like a candle this time around, so they obviously read these posts and care a lot about their customers we tried new cocktails & got a new sammich, too! Excited to try something different than our usual. We also sat in a new booth, so fun!

    Diablo sticks
    Nicole R.

    Typical Tooth restaurant and I mean that in the best way: lively atmosphere, creative food and drink menu, and excellent service. I shared the Diablo sticks (a must have whenever I visit a Tooth restaurant) and the Red Top pizza with a friend. The Diablo sticks were delicious as always. The Red Top had plenty of cheese and a crust that was pleasantly crispy on the outside and chewy on the inside. I also had the Paloma Spritz cocktail which was nice and refreshing. Parking can be tricky as the lot is small and can feel crowded. Other than that, I enjoyed my experience and would like to return.

    King Street Chicken Sandwich
    Lindsey P.

    Every time I visit, new menu items have been added. This time, I got the King Street Chicken Sandwich. It was amazing! Smothered in sweet & spicy king wing sauce with a tangy kick from the coleslaw. They also have onion rings now! They were extremely crispy and not too greasy. They are also very accommodating to allergens. My husband is gluten and dairy free and creates his own pizza. They do a great job with allergens/intolerances. Again, I'm so happy to have this restaurant on my side of town!

    Outdoor Fire
    Ericka G.

    F O O D With the amazing variety of pizzas they have, our group decided to order multiple pizzas to our table. The ones I tried and really liked were Santa's Helper, Elf on the Shelf, and Cup n Curl Pepperoni! They were all cooked and made to perfection, so if you're a pizza junkie - come check this place out!! S E R V I C E Our server was totally on it. From making sure our drinks were always full to getting our food and anything else we needed to us asap. A T M O S P H E R E The ambiance of this place is so aesthetically pleasing! If you vibe with a calm atmosphere, beautiful layout, and gorgeous colors this place is for you! We sat in a booth and it was comfortable and perfect for our party of 6 people. This restaurant is wheelchair accessible with plenty of seating on both sides inside!

    Mac and cheese appetizer. 6/10.
    Carrie G.

    They don't have to-go parking spots which is kind of a bummer. I like that they text you when your to-go order is ready however. We got the Nashville wings and the burrata salad only. $34! Ouch why are they so spendy. The dressing on the salad was way way way "spicier" than what I remember the last time. It almost ruined the salad for me. Will have to stick with the goat cheese salad.

    Chicken Wings
    Rob M.

    Love the look and atmosphere. Cool penny art on the walls. Our server was super friendly and service was prompt. We ordered appetizers and shortly after some lunch dishes. I have heard from many that they have a delicious hamburger, but that it is expensive. I ordered their burger and I have to say I wasn't impressed. It was comparable at best to Arctic Burger and Brews $15 burger. The garlic knots were delicious and I was told the chicken wings were delicious. The bruschetta was ok, not great as one might expect from a "Tooth" restaurant. I will try them again to see if it was just a one off experience.

    Nice bright interior.
    Vic E.

    I came down here for the first time after procrastinating for months. Usually I eat at Moose's Tooth, but finally remembered to stop by for lunch. Eye Tooth, the newest addition to the Tooth franchise, is located at the old La Mex building on King St. off of Dimond Blvd. next to Global Credit Union. Nice atmosphere and interior of the dining room. It's brightly lit with a ceiling-to-floor glass wall that provides a clear view of a large firepit outside to keep warm when you need some fresh air. Our server was very friendly and attentive. I went with a small half Chicken Rockefeller (roasted chicken, bacon, red onions, Roma tomatoes, roasted garlic, spinach, cream cheese, mozzarella, provolone, and parmesan) and half Santa's Little Helper (pepperoni, blackened chicken, bacon, grilled steak, red peppers, cilantro, and a mozzarella/provolone mix) with a side of Diablo Breadsticks (one of my all-time favorites from the menu) and a Caesar side salad. My colleague from work chose the Sweet & Spicy King Wings and a bowl of Jambalaya (onions, peppers, tomatoes, celery, rice, hot link sausage, and blackened chicken with green onions). Our orders took a little longer to arrive which is to be expected with how busy they are. We received the sides of Caesar salad and the Jambalaya first. It was delicious. However, the wings, pizza, and breadsticks arrived all at the same time. The table we had was a small two-seater by the window and we barely had room to place the new arrivals with the side dishes. The dining room is great, don't get me wrong, but tables for two people could be a little wider for more space when additional orders arrive. It was a challenge making sure nothing fell off of the table while we were eating. The pizza and the breadsticks were amazing as usual, hardly a surprise for the Tooth restaurants. Detroit-style pizza, which I wanted originally, is not available on the menu until after 4PM. Most of the familiar pizza and appetizer selections are found here but the lunch and dinner specials vary with each location. Upon looking at the online menus to date from Moose and Bear Tooth, it looks like the Detroit-style Pizza is only available at this location. Hopefully, they can expand this to include all three restaurants and as a regular lunch selection.

    Matt U.

    Having experienced air tooth pizza last time we were in town, we figured it was time to check out this new spot and see if it was as good as the last. We found it it definitely was! An eclectic mix of unique pizzas, solid burgers, and some legit appetizers made for a delightful evening. We wandered in on a Sunday afternoon at about 4 o'clock, and still found that the weight was about an hour. We did have a group of nine, but it just showed how popular the places. That was a recurring theme throughout the week. The outdoor waiting area was really cool. There was some great skiing themed seating with a good number of fires to sit by. There was also limited seating inside. After we got to our table, our server was prompt and took really good care of us. They have a wonderful option of splitting pizzas. That definitely up the rating! The pizzas we grabbed were predominantly meat laden, and every one of them was good. The pizza is that build themselves as spicy definitely packed a little bit of heat, but nothing was melt your face hot. We also sample the number of different desserts. The tiramisu cheesecake was lovely, the banana bread pudding was fantastic, and the dingdong cake was a big hit, among both adults and children! The place is very lively, and at times a little bit loud, but never overpowering, and it created a really nice vibe. This is definitely a place we would frequent if we lived in the area!

    Half and half
    Tiffany R.

    I love moose's tooth pizza. I got takeout here and was disappointed in my split pizza. Why so much empty space on a pizza? Let those flavors mix! For $40 you don't need to skimp! Next time don't do me like that eye tooth

    Goat cheese app.
    Carol P.

    We went for appetizers and drinks. Had some much fun. The place is full of energy, great atmosphere, worth the time. Service was good.

    Deckhand
    Andrew H.

    DISCLAIMER: they are still in kind of a "soft-opening" phase right now, most of the dining room is not open, reduced hours, etc. I will be grading on a curve, but I will come back and re-review when they are HARD-opened. Coming here made me think of what I thought the first time I came to the 'Tooth restaurants back in 2014 when I had just moved to Alaska: It's like McMenamins but with better beer and the food is actually good! Despite the fact that Eye Tooth (the mountain) is much closer to Bear Tooth (see: https://www.peakbagger.com/peak.aspx?pid=18971 ) ...Eye Tooth the eatery is much closer to Moose's Tooth. Here's how I'd sum it up: In common with Moose's Tooth: - Similar atmosphere - Same pizzas you love - The EXTENDED tap selection (Bear Tooth often only has one seasonal tap, MT/ET have, like, 9) In common with Bear Tooth: - full liquor license complete with cocktail menu - Burgers (expensive burgers) Eye Tooth originals: - Chicago Tavern-style pizzas! This is my favorite type of Chicago pizza (it ain't just deepdish, y'all!), it's thin and crackery and cut in squares. - Detroit-style pizzas! I love these style of pizza (see: "Ranch" in Portland, OR), but I didn't get one since they all are LARGE and feed 3-6 people. The service was a little slow and spotty, but I forgive that because of opening growing pains. I really was impressed that Moose's tooth has two completely new styles of pizza to offer in addition to their classic California-style pizzas (they would never call them that but, that's what they actually are, sorry/not sorry). And they are legitimately different, not just a remix of what they already do! Also so glad that they have the full suite of seasonal ales and lagers. I think Broken Tooth's year-round beers are all pretty average-to-bad, but they definitely have some stand-out seasonals. I rarely get beer at Bear Tooth for this exact reason. Excited to return when they are fully open!

    Jasmine I.

    So happy to have this new eatery on the southside! A welcomed addition. The artwork in the foyer is something to be experienced! We were grateful to visit Eyetooth for the first time on Valentine's Day, Friday evening. It was busy but we were able to order drinks and hang out by the amazing fire pit! Truly a must! There was also plenty of seating for those waiting indoors. This eatery features both a cocktail menu and the broken tooth brew you know and love. I believe we were ordering off a trial menu. There were plenty of appetizers but I honestly hoped to see a few pastas, if I'm being honest. They have special "Tavern," pizza that is thin crust. We sat near an area that had a brick wall. Very aesthetic. We ordered a few appetizers, drinks, a Tavern pizza and a banana-bread, bread pudding dessert that was most memorable. See photos. Food came out much faster than drinks. No complaints on service. We can't wait to be regulars here!

    Soft open line 2/13/2025

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    Great location, service and food! Decor is chic and fresh. First time at this installment of the "tooth" group... it doesn't disappoint

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    Ask the Community - Eye Tooth

    Does eye tooth take reservations?

    I don't think so, there is always a lot of people waited with buzzers.

    Don’t See Your Question? Ask Away!

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    Spenard Roadhouse

    4.1(953 reviews)
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    Here are the highlights: Fair service even with a wait…read moreGood food, little more reasonable than some other nearby places Cute place (under 21 years old not allowed without an adult) Needs more parking space

    No frills atmosphere but creative selection of food and drinks. The inside is quite diner-like and…read moremakes you feel like you're really in a roadhouse. Seating is made up of booths along the window perimeter, tables thru the middle area and a large bar area with more tables and stools along the counter. The menu selection is surprisingly diverse. I was happy to see halibut as the fish for their fish & chips, as it is often cod or other white fish. I find halibut to be the best. They also have a few dishes with nods to Korean and Thai flavors. There are pizzas and dinner salads too. I went with their bacon jam burger for dinner. It is cooked to your liking and has a grilled apple, cambozola, bacon jam, arugula & house mayo. This is the best burger I've had in a long time. The flavors complement each other so well. If you are a fan of bleu cheese you will really love the cambozola. It is creamy and oozy and is amazing on a burger. My spouse tried their Cuban sandwich and didn't like that the pickles were mediocre and didn't add to the overall flavors, and that the bread wasn't crisped or toasted in any way -- the way Cubans traditionally are. He also took a chance with a appetizer off the specials menu which he imaged was Brussels sprouts however it was shaved sautéed Brussels sprout leaves, over warm couscous with lots of fresh herbs, jalapeños, and heavily spiced with bold spices like fennel. It was bizarre and not like anything we've ever tried. We liked some of the flavors but all together didn't make sense to us so we sent it back, unfortunately. Our child tried the Mac and cheese that came with purple grapes and sorbet. The Mac and cheese was good although I'd advise SRH to try a larger noodle than a small shell so kids can stab it better and get it in their little mouths. The sorbet must be seasonal/rotating bc it was cinnamon honey pear and it was crazy delicious. I'd come back for just the sorbet tbh. Other than that our red-haired bespectacled server was fairly attentive and quite friendly, even on a very busy Friday dinner rush. Parking lot just outside seems easy enough as long as you can grab a spot at busy times. Will be back in the future for the fried halibut (and sorbet!).

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    Rafelitos - My wife had the seafood taco trio.

    Rafelitos

    4.0(64 reviews)
    0.5 mi

    Came down here for lunch earlier while running errands. Rafelitos is located on W. 91st Ave and…read moreKing St. between Costco and Target at the old Fire Island bakery location behind the Anchorage Brewery. The dining area has high ceilings surrounded by glass windows. This is great during sunny days, but during winter, when daylight is short, it can be blinding from the west side when the sun goes down. The glare was especially strong when ordering at the counter and even the cooks in the kitchen had a difficult time as the grills face the dining area with the sun right in their faces. The employees were friendly and extremely busy as they were helping customers in the dining area as well as a private party next door. Rather than a physical copy of the menu, there are screens above the front counter displaying the menu selections to place your order. I ordered the Weekend Special of Birria Tacos and Consomme (hand-pressed fried corn tortillas with brisket and back rib meat, cilantro, and onions accompanied with a cup of bone marrow consomme for dipping) and a friend of mine who came along ordered the Carnitas Taco Special at $7.50/crispy or soft taco. We found a table close to the front door and fortunately seats facing away from the afternoon glare. All the tables are long bar-style tables with stools which takes up a lot of space when you're navigating to the counter to place an order. Dining tables for a party of 2-4 would be more ideal in a setting like this. The 15 minute wait was reasonable, given how busy the kitchen was with diners and takeout orders being worked on. The food was delicious. The Birria Tacos were juicy and tender with melted cheese and the Consomme added additional flavor akin to au jus for a French Dip sandwich. My friend enjoyed the Carnitas Tacos. What made this order unique was that the Carnitas included what looked like bacon bits and pork belly in the tacos. That looked amazing. I will have to try that out on the next visit. Some of the standout selections include the Street Corn (topped with mayo, Cotija cheese, tortilla strips and salsa Macha), Pork Belly Tacos (roasted garlic, jalapeno aioli, shaved cabbage, cilantro, and salsa), 1lb. Burritos with choice of meat on a 13-inch(!!!) flour tortilla with cilantro, onions, and two sides of salsa...( We all know how big a 10-in pizza from Moose's Tooth looks like, so you can imagine how big this burrito is at 13-in AND you have an option for extra meat!), and the Chocoflan (chocolate cake topped with flan, whipped cream, and a cherry). It should be noted that this establishment originated in Tijuana and got the inspiration for their recipes working with well-known Mexican chefs throughout the country.

    Trivia: Ralfy Quepons, according to Rafelitos story on their website, grew up where?…read more Seriously great food. I was not prepared for the shear quality and flavor. I wasn't prepared for the ordering process. It was kind of a mess. Let me explain: I walked in and the first table full of people was REALLY close to the door. Threw me off. I worked my way around them. Then I walked past the kitchen/cooking area toward the thing that made the most sense. The bar area. There was a register, a counter, and a person...looking at me. But no. He told me to order at the other counter. So I walked over and grabbed the paper menu lying on the counter. But it wasn't a menu, it was their produce order from Charlie's produce. So I stood there awkwardly until someone asked to take my order and I asked for the menu, which was above me on a tv screen. And that's the last bad thing. Now I'll know. (And so do you) Amazing food. Cold beer. You'll love it.

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    Anchorage Brewing Company - Anchorage brewing made a whiskey a few years back. It's delicious if you got to try it.

    Anchorage Brewing Company

    4.4(121 reviews)
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    It's nice to be able to have a beer while waiting on take out food from Familia!…read more Anchorage Brewing sure isn't making it easy to pick a beer with many good choices. One of the best beers I've had so far is A deal with the devil double oaked! This beer is made to enjoy! On the sweet side with a hint of caramel or toffee. A sample since glass is plenty for me! It's never really busy when I stop by so it's usually pretty quiet which makes for great opportunities to talk to staff members. They all are so patient, which is appreciated! They have a way to always suggest the best beer depending on what you are in the mood for. All in all, this brewery is a great place to meet up with friends or family.

    When in Anchorage, this namesake brewery seems like a no-brainer for the beer lover. And I can't…read moredisagree. Between its sweet, modern vibe, HUGE rooftop beer garden, and delicious options on tap I could easily have spent several hours here tasting my way through the menu. Alas, there wasn't time for a lengthy visit, so I sipped on a pint of their crisp, fresh Czech-style pilsner while gazing out at the beautiful mountains surrounding this amazing city. In cooler weather, they also have outdoor fire pits which looked like a ton of fun. Inside, there was plenty of seating amongst the brewery apparatus. And, while the beer line was long, the staff was friendly and very knowledgeable. This stop is definitely one to add to your beer list when traveling in the area!

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    Midnight Sun Brewing Company - Yucky cheddar soup.

    Midnight Sun Brewing Company

    4.3(271 reviews)
    1.2 mi
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    Excellent beer. Friendly and attentive service. Enter downstairs and walk up, or use the outside…read morestairs (Jut wasnt initially clear to us if those were for patrons and everyone we saw leave went down the indoor stairs. Midnight Sun is tucked away and a bit off the beaten path and is literally just among warehouses. I love me a veggie and pesto sandwich, but mine needed balsamic or something to make it taste less dry. I also thing it being "panini style" on focaccia bread is a mistake because the bread was crumbly and I wonder if they have it on focaccia to differentiate it from the other sandwiches *shrug* My wife loved her pork sandwich the "Sweet Cheeks". If we're ever back in alaska, we'll return. How has this place been around 30 years? One of their anniversary brews said that. Craft beer was a thing in Alaska in the 90s?

    Alaska breweries are fairly untouched for me but trying out a few goes a long ways as there isn't a…read morelarge amount of them in Alaska. Enough to keep seeking new ones out but even then that wouldn't last too terribly long and especially if I lived there. Midnight Sun Brewing is one of the Alaskan ones I tried a while back and I felt that the beer I had was very solid and enjoyable. In fact Alaska in general thus far I have enjoyed the breweries there considerably. The beer I had from this brewery was the Panty Peeler which is a Belgian Tripel. A good beer for sure and is a good pairing with fish and chips or a burger. Flavor highlights with this beer are sweet, strong and fruity but all in a well balanced way. The beer goes down smooth and is light bodied. A good beer to start for me with this brewery. I'd loved to try more of their beer options. Love the brewery's swag and have a t-shirt or two and would love to score a hoodie that I had my eye on but it was out of stock so I'll try back later.

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    Moose's Tooth - Chicken Rockefeller Pizza

    Moose's Tooth

    4.4(3.8k reviews)
    3.1 mi
    $$

    Simply the best pizza in Anchorage. ‍ Highly recommend…read moreordering larger pies and splitting 1/2-1/2 toppings if you're a group of folks who want different things. My go to is the Jalapeño Business / veggie delight. This place is busy no matter what time and day you come, so prepare to wait if you hit peak hours. But on the upside - the beers are great too and fast to arrive, so you won't be thirsty while waiting. Noise level is usually low for being so busy, but it may depend on where you end up getting seated. Nice airy feel to the place, decorated in a style that I guess can only be described as...Alaskan? ‍ And yes, even if you stay downtown the drive over here is worth it.

    Let me start out by saying I usually Like Moose's Tooth. It's typically good and somewhere I tell…read morepeople they should try while in Anchorage. After this experience I'm done recommending it. They really missed the mark. For starters we got my husband's usual Chipotle steak pizza. Right off the bat I notice it's a weird oval kind of shape. It's not a circle and the pieces don't add up. I'm positive that the someone in the kitchen sliced out the middle the pizza and put it in the box like it wouldn't be noticed. Worst of all. I ordered a pound of their Korean style wings. I usually love these. I thought initially that these are so tiny it's a good thing it's by the weight, not quantity. Well. These were not fit for consumption. I managed to eat two wings that were on the crunchy side. The rest were unfit for consumption. We're talking chicken wing jerky. A bite cracks right through the bone, crunchy marrow, dry translucent meat. What a disappointment. This wouldn't even be something you could feed a dog. So bad. This experience was the worst I've had with Moose's Tooth. It was so disappointing and also weird. Do better.

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    Eye Tooth - pizza - Updated May 2026

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