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After having horrific dim sum from another "hot and new restaurant" a block away, I was hesitant about trying another new Chinese restaurant in the area.
That restaurant shall remain nameless but the food was bad.
So bad, it would make Uncle Roger dry heave, bust out his feather duster, and chase the chefs with it. If you grew up in a Chinese household, you know what I'm talking about!
What sold me was Epic Dumpling's 15% off check-in deal for takeout! Except I ended up ordering delivery before checking out of a hotel so apologies to the restaurant (no discount for delivery).
If you work/live nearby def take advantage of their check-in deal for takeout!
No indoor or outdoor dining.
Epic Dumpling serves a mix of Northern Chinese, Taiwanese, Shanghainese, and Americanized Chinese cuisine, plus Cantonese Dim Sum. I wasn't sure how the food would turn out since they don't focus on one region but I was pleasantly surprised that it was good.
I believe they're related to Dumpling Garden (Mountain View).
I ordered via DoorDash and my food was delivered within 45 minutes of Epic Dumpling confirming my order. Despite the dasher getting lost and my order arriving 20 minutes late (1.7 miles away), the food was still warm.
I appreciated that everything was neatly packed with condiments (black vinegar and housemade chili sauce) and the plastic bag was double knotted. Sealed utensils and chopsticks were provided.
Prices on DoorDash are the same as the restaurant; no upcharges.
F O O D
* Marinated Pig Ears ($8.99)
Solid, the pig ears were fresh and crunchy with a sweet soy marinade and crisp julienned scallions.
* Sheng Jian Bao: Pan-fried Soup Dumplings (6 pc - $7.99)
No squirting action but the SJBs were big and fluffy soft with a moist pork filling. The golden brown bottoms were still crispy despite delivery. Enjoy these with these the black vinegar.
* Taiwanese Pork Chop Bento Box ($11.99)
--Pork Chop: Good portion of pan-fried pork chops. It was tender and flavorful, though too salty for me.
--Tea Egg: Decent, the soy marinade didn't penetrate the egg enough though.
--Bed of steamed rice with stewed pork: Comforting and delicious with the pickled mustard greens for a bit of tang.
--Steamed Cabbage & Carrots: Tender with a bite.
Overall, pretty solid and aside from the pork chops being salty; it's almost comparable to Old Town Shanghai's Pork Chop Rice.
* Braised Chicken Feet ($7.99)
Good flavor but the chicken feet wasn't braised long enough. Missing that meltingly soft skin and cartilage. Also, $2/foot seems a bit steep.
* Siu Mai (8 pc - $8.99)
A tad dense but decent.
* Har Gow (8 pc - $7.99)
Not a fan of the thin, translucent seashell-like wrapper but the shrimp filling was good with firm, crunchy shrimp.
Their housemade chili sauce is really good. They only provided two small containers so do ask for more if you like your food with heat.
Overall, Epic Dumpling is a pretty good new Chinese restaurant but your experience may vary depending on what you pick (dim sum items were the lowlight). With the 15% check-in promo, you have little to lose. If you're in the Mountain View, Sunnyvale, or Cupertino area, give this new small business a try! read more