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Enchanted By Aloha

4.4 (36 reviews)
Open • 11:00 am - 3:00 pm

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Menu board against the food truck
Gina M.

Finally Tried Fufu--And I'm in Love! I finally made it to the Enchanted By Aloha food truck, and wow--what a treat! The lovely lady running the truck serves Nigerian food, something I've always wanted to try. Fufu has been on my foodie bucket list for years, and let me just say... I'm officially obsessed. My husband and I ordered the fufu with egusi spinach soup, and a plate of lamb with jollof rice and cabbage. The fufu? It's hard to describe--soft, dough-like, almost stretchy, but not like mochi. It doesn't have a strong flavor on its own, but the texture is so satisfying, especially when dipped into that bold, spicy, flavorful egusi soup. The soup came with a tender piece of meat (maybe lamb?) and a chicken drumstick. Absolutely packed with flavor! My husband really enjoyed the lamb plate too--the jollof rice was spicy and savory, and the cabbage added a nice balance. But if I'm being honest, I'm team fufu all the way. The woman in the truck does everything herself--takes the order, cooks, and processes payment. She accepts Venmo or cash (Venmo is easiest for her). Super friendly, full of smiles, and she even gave us a sample of the daily special: beans and plantains. Oh my goodness... that alone could be a full meal. So tasty. Can't wait to go back and try the fufu with okra soup next time!

Kyle S.

While at the Food and New Products Show I had a hard time deciding what to eat. There were so many choices but I kept coming back here because it was different. I have never had Nigerian food so I decided to get the lamb and jerk chicken plate which also came with rice and tossed green salad. The jerk chicken and lamb both had good flavor. The jerk chicken was not that spicy if you are concerned about that. You can tell the food was made with care and attention. The only thing that could have been better is the carrots included were not fully cooked so they were hard and crunchy. Besides that the food was great and would like to try their oxtail next time.

Jollof Rice + Oxtail + Jerk Chicken (a little plantain too!)

We attended her pop up at Umi St. in town and there was a line prior to 11:45AM when she opened - Aunty is very kind and took everyone's order before going to the kitchen to prepare everything. Be prepared to wait around 45-60 minutes as it is just her and 1 kitchen crew. The wait was well worth it for the most delicious Nigerian food I've had on the island. Jollof Rice came with Oxtail & Jerk Chicken so we could try both and they were seasoned immaculately. The Jollof rice has some heat that builds as you eat it and the oxtail was a hefty piece. The jerk chicken had a nice spice & sear to it, it provided a nice balance to the fatty oxtail. There is also pieces of plantain that come with this plate. Fufu is neutral flavored pounded yam (comparable texture to a stickier mashed potato) - It pairs well with the smokey, earthy & spicy flavors of the Egusi Soup. The soup is very hearty and more akin to a stew with how much protein & veggies are in the bowl. My total came out to $51.00 for these three items.

Soup w/2pc chicken & fufu. Mini Sprite for size comparison. $20 not including Sprite.
Georgina B.

We saw a few different trucks in the Pearlridge lineup and after social media research, we went with Enchanted. Service 2.5/5. We were up first and I asked if there were smaller portions (mini-plate kine) and was told no then "how much you got, 20? I'll make you a plate for 20!" Red flag #1. As we waited, a full 7 minutes pass and the lady is consumed with entertaining 2 other people after us and not making our food. Red flag #2. We got the food and when I tell you never again, I mean NEVER AGAIN. I am wholeheartedly supportive of local businesses and I get rising cost but the amount of food for $20 was just nuts. Food 2.5/5 Soup was extremely seasoned & I'm a heavy seasoning person but this was just too much. Fufu was mush. Not sure if that's supposed to be the texture but not for us. That's just MY OPINION.

fufu, egusi soup with beef, oxtail & lamb with rice
Keala P.

the fufu & egusi soup is amazing! the oxtail & lamb is also amazing. she was very friendly & gave me both oxtail & lamb with rice so i didn't have to choose just 1 type of meat. i crave the fufu & egusi all the time now. some of the best nigerian food i've had!

Combo plate: Super tender and flavorful Jerk Chicken with sautéed shrimp with veggies, fried cabbage, and plantains. MUST TRY!!
Bonny H.

Enchanted By Aloha IS A MUST TRY!!!! Her food is BOMMMBBBBB!!!! Probably the best meal I've had in a looooonngg time. We ordered her combo meal Jerk Chicken and Shrimp and Jerk Chicken and Lamb and I'm telling you she'll give you more than your money's worth. It was THE BEST Jerk Chicken I've had on island by far hands down. The shrimp was super fresh and her veggies were so nicely seasoned but not salty and still had a crunch to every bite. Can't stand when I get veggies in a dish and it's mushy. Her cabbage wasn't undercooked or over cooked. It was absolutely perfect. Perfect seasoning perfectly cooked. We ordered ours with Jollpf rice which was soooooo good! And it comes with a big portion of fried plantains. Our plates were so heavy. Besides the amazing food the owner cooks the food herself and you can tell she puts her love for cooking and her heart into it. She's so jolly and happy and super friendly. She gave my kids the Oreo cream dessert that was little little fried donuts topped with crushed Oreos and cream on the house and they killed it! It was also amazing! Will definitely be a regular of hers!

Rice and peas, oxtail, and jerk chicken

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1 year ago

Excellent customer service! Delicious food, looking forward to visiting her food truck again soon.

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3 months ago

Absolutely wonderful food, and the customer service is even better. I will be eating here at least once a week

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2 years ago

The food was so delicious, and the service is great. She really makes sure that people feel welcome coming to her food truck.

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2 years ago

Well seasoned Jerk chicken. The rice and beans were delicious and the plantains were fried perfectly!

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Ask the Community - Enchanted By Aloha

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Thursday September 3, 2026 I haven't been here in a very…read morelong time. As I have been trying all the different food places around the island throughout the years. I remember going here when she first started at this location on Halawa Valley Road on the RIGHT side by the Animal Quarantine. Service is good. Food is good. I noticed authentic Pastele stew has a little more oil in it like this one. For me, looking at it the meat it had big pieces and soft too. A slight taste to it and it was good. Ambiance is like any food truck, wait in the sun and get your Vitamin D(sun) at the same time. It's really good to see that she is still doing it as others sadly disappear. Like 8 years??!! For me, I work out from the Diagnostic Laboratory Services Halawa Valley location. It's close to where I work. It's just down the street and around the bend to this lunch wagon. I will be back again. Support local businesses.

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We had to come to the Aiea location since they served hot food as well. My hubby and I came here…read moreThursday Evening. Laid back atmosphere with seating inside and outside. Ladies in the counter were very friendly. We ordered 4 different types of hot taco. -fish taco - 10/10 - 4 beer battered fish with slaw and it was freaking delicious! The batter was so crunchy and the fish was so moist. A must have! -taco Cabo- 10/10 - had 3 huge shrimp and steak. Was hearty and flavorful! It was very yummy! A must have! -Taco Chando - 11/10 - this was so out of this world! Never had a jalapeno popper fish taco in my life! Omg it was so amazingly delicious that we were in awe!!! This is the true taco that you must try or have!!! You will not regret it! - steak tacos - 10/10 - the steak was perfectly executed and a traditional taco. Great way to end the meal!!! This is the place to be if you visit Oahu!!! If I could, I would eat there every night, if we lived here.

We are a house divided. I really liked what I ate. My adult kids were not impressed…read more We ordered chips and salsa. Later, we ordered the marlin dip. The color of the chips in each order was wildly different. With the delicious salsa, borderline burnt. With the dip, perfectly golden. I liked the marlin dip. Babygirl thought it was too heavy on mayonnaise and not enough seasoning. The grilled shrimp on the taco was succulent and tasty.Too bad it got buried under the slaw and sauce. I was told the shrimp and octopus tostada was alroght. The carne asada tacos were delicious. I was told the OG tostada was okay. The fish tacos were okay, a touch underseasoned. There were three cubes of battered fish that just didn't fit in the tortilla. Of the three of us, I'm the only one who wants to go back. I say 4, the kids say 3 and 2 each. The team inside couldn't have been nicer. The counter ladies are working hard and as busy as it is, they don't rush you. The outside patio is a lot bigger than I expected. I was pretty comfortable, except for the feral chickens and rooster. There is way more parking than expected too. A small lot just a couple doors away. The military has found this spot as they were 20% of the clientele. And they were mostly women! Thank you for your service!

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Pelmeshki - Boiled Pelmeshki, dumpling with beef and pork, and Pierogi, dumplings with potato and cheese

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4.6(5 reviews)
1.9 km

I was at the village market that happens every Saturday night at Pearlridge. After walking around,…read morewe decided that one of the vendors we will try from would be Pelmeshki, which serves up pierogis, which is a type of dumplings. We order an order of half beef and half cheese & potatos. The vendor recommended us get panfried (between the two options of boiled or panfried). We got to choose two sauce which we went with garlic and shoyu chili. We had to wait SO long, I think it was around 15-20+ minutes. Overall, the pierogis were just okay, my friend didn't like the potato & cheese one and the beef one was just mediocre for us. The wrapper were thick and the sauces weren't very flavorful which just made it all taste bland. The shoyu chili was NOT spicy at ALL, like not even a hint. I personally don't think I would want/try this again.

Dumpling lover…read more.. Honestly I am and when I first discovered Pelmeshki which usually has been in the back end of the Village Night Market at Pearlridge Center I had already bought something to eat and with the amount they sell in one order there's no way that I can do it all by myself lol! These are Russian dumplings which looks like tortelloni or even some won tons that are round but are super cute and is filled with beef and pork you can have it pan fried or steamed and though I usually like pan fried I chose for steamed as it felt it would be more light and soft textured. A paired with a choice of sauce it was spicy shoyu for me. Placed my order but be prepared to wait as it's made to order though it did give me time to look around and see if anything else would capture my attention but before my eyes speak for my belly I headed back and was excited to see it was ready. Let me tell you these pillowy beauties was delicious though the dough is a bit on the chewy side as it was thicker similar to like a mandoo but it was delicious and with 20 for an order it's totally shareable and the sauce was on the thicker side and wasn't really spicy but is nice and flavorful to give a bit of kick to the Pelmeshki. The vibe at the night market is very festive and vibrant with lots of seating under the tent and a few cocktail tables for a quick bite making this a great place have some food, fun and freeing enjoyment. Thank you!

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Ige's Lunchwagon & Catering - Closed for vacation! They won't be back until August 20, 2024.

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Ige's is a classic plate lunch spot in Aiea! If you want quality and consistency, this local…read morefavorite is a must! Don't be surprised if you get 2+ meals out of one plate. The portions will astound you, but not flavor is sacrificed! My corned beef hash was yummy! The mac was milder for my preference, but still good. Rice was cooked perfectly. My boyfriend's shoyu chicken was so good. I loveee their Andagi but so does everyone else! They sell out quick so be sure to go early. Best Andagi on island! The staff radiate aloha. They probably work very busy days, yet keep a smile on their faces! Very efficient too. We got our food before my boyfriend finished paying! Free parking, but no where to dine. We ate in our car! Would recommend everyone try out Ige's! Be sure to check their social media for special hours and specialities!

Two weeks ago, I saw a group on FB called 808 Best Lunch Wagons, Restaurants & Entertainments that…read moresomeone had posted the menu for Ige's and saw that Wednesday they would have baked spaghetti, my favorite going to school. Wednesday, had the internet fixed in the morning, picked up my cousin at 10:30 and she gave me directions to Ige's because all this time, I didn't know they were still in business. Oops. Ige's is located in the Waimalu area behind Goodwill on Kam Hwy. There's several small businesses back there and all these driveways, you can miss this place easily. On the main driveway, there's a bike path that crosses it, and an old guard shack. After this, you want to take the second driveway on the left. You know you're going down the right path when you see Guieb restaurant on the left, which I also didn't know was here. And drive all the way to the end. Ige's is the very last store on the left. You'll see the lunch line. They are only open for lunch from Tuesdays to Fridays from 9:30 am - 1 pm, so you should plan ahead. The regular menu differs each day and for now, the daily specials have remained unchanged. But to make sure, check out their IG @igesaiea. When you get there, they do have some grab and goes that are not advertised. As far as pricing, they are pretty reasonable, regular plates are between $13 - $16. However, the portions, let's say it's really heavy. My cousin got a mixed plate of chicken hekka and pork teriyaki. And I got the baked spaghetti, no rice, with toss and Mac salad. And the spaghetti filled half the plate with a good amount of height. Ige's is counter only, a hole-in-the-wall restaurant. Therefore there are no seats. I asked my cousin if she wanted to grab a table at Neal Blaisdell park down the street and she quickly declined. So we drove back to her house for lunch. My cousin did enjoy her chicken hekka and pork. I'm didn't get to taste it because I was too involved with my meal. At first glance, it wasn't the brick, lasagna-style like school where there was a thick layer of cheese on top. However, without the cheese, it was still tasted the same from what I could remember. Because the portion is heavy, my cousin could only eat a fourth of her lunch while I thought I better tap out at 1/3. So she didn't need to make dinner for her family while I had dinner and lunch for the next day. Although the interaction was short, the counter person was pleasant and very helpful. As you look into the kitchen, you can see a lot of people hustling back there as they also do catering. I'll be away for two weeks but I am looking forward to picking up lunch when I get back and I am definitely brining family here, I just need to figure out a good place for a picnic.

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Enchanted By Aloha - foodtrucks - Updated November 2026

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