Eli&#x27;s Table

I would 10/10 recommend Basic Kitchen to anyone visiting Charleston! Perfect for brunch or lunch…read moreafter walking on King Street. It's a sit down brunch spot with a warm atmosphere. I'd make a reservation. Staff was very respectful of food allergies. Good vegan options. Very inclusive menu. I highly recommend the sweet potato fries. My boyfriend and I still talk about how good they are!

We had a wonderful dinner at Basic Kitchen, located just a short walk from King Street. The…read morerestaurant has a cozy, welcoming atmosphere that feels very community-driven and intimate, making it a great spot for a relaxed dinner. When we visited on a weekday evening, we were seated quickly with no wait! We started with the corn ribs, which were honestly one of the BEST appetizers we've ever had! They had the texture and flavor of ribs but were made from corn and served with an incredible chipotle dipping sauce that brought everything together perfectly! For our main dish, we ordered the spinach and feta pita, which was warm, gooey, and packed with flavor. The pita was stuffed with spinach and feta, making it rich and comforting--almost like a warm hug. It also came with a fresh side salad that was tangy and refreshing, which balanced the richness of the pita really well! I do wish that the pita was a bit more flavorful on the inside, not just the outside. My husband also ordered an Old Fashioned and said it was excellent. Overall, the food felt incredibly fresh and thoughtfully prepared. If you're looking for a cozy spot in Charleston with fresh ingredients and great flavors, this place is definitely worth visiting!

Dining Room

Striped snapper w mushrooms. Yum!

See all

Corn "ribs"

FIG

4.5(1.6k reviews)

0.3 mi•Ansonborough

Great food and great service. Would recommend to everyone. The setting was brilliant as well!!read more

Changed plans to dine here based on a recommendation. So happy with that decision. Such an…read moreexcellent meal. Such exquisite flavors. Ordered the gnocchi and the bouillabaisse. Both excellent. The best tasting bouillabaisse that we've ever had, including in France! Highly recommended if you value the quality, taste and execution of the dish.

Indoor dining vibe

Wagyu Beef Carne Cruda Toast

See all

Bouillabaisse

Church and Union Charleston

4.1(2.2k reviews)

0.3 mi•French Quarter

April 23rd 2026 We had a wonderful dinner and fun time!!…read moreWe are spending the month of April on Folly Beach, and at Church and Union and Tempest we've had the most delicious food! Church and Union's history as a mariner's refuge and chapel is very interesting. The service is stellar, and the ambiance is very unique and comfortable. Many family and friends groups were dining and having a great time!

Church and Union was easily one of my favorite places I ate at in Charleston. The food was…read morefantastic and the ambiance made it even better. It is located in a beautifully restored old church. I went for dinner with my mom and we had reservations, which I would definitely recommend since it looks like it gets busy. We ordered the salmon and the ravioli and both were phenomenal. The service was also excellent from start to finish. If you are in Charleston, I would definitely recommend checking this place out for the building alone, but the great food makes it even better!

Table setting

Chicken Sandwich

See all

Lamb Burger

Lenoir

4.2(176 reviews)

0.4 mi•Ansonborough

Long awaited trip to Lenoir! I started with the Can't Never Could cocktail. Very tart and…read morerefreshing. Besides, I love the name! Next I had the Little Gem Salad with green goddess dressing and spicy fried chickpeas as a crunchy element. I finished with their famous tomato pie served in a cast iron skillet. My server was very helpful describing portions and how to attack the tomato pie. The restaurant itself is homage to southern home dinners where you feel always welcome.

So as company puts us at the hotel that this place is, along with the generous discount we receive…read morewe tend to eat here. It's a cool little spot in the heart of Charleston. It's modern, fresh and the staff are nice. I give the entire place 4 stars because their food is good, I did try something I never had before that I would give a 3 star rating though. I decided to get the blueberry glazed chicken wings. The staff said that they were amazing and that the blueberry sauce was like a bbq sauce with a hint of blueberry. I thought why not. I love a good chicken wing. The chicken was cooked well, it was moist in the center but it was like the chicken was swimming in blueberry puree. There was little bbq sauce flavor and tasted like straight blueberries, what was more disappointing was the sauce was so drenched on it that the crisp of the wing was gone, it was soggy. No one likes a soggy chicken wing. If I ever got these again which I probably wouldn't, I would ask for the sauce on the side or light sauce. This place is worth going to if you're in the area, the food is good and staff are nice, but I would stay away from the wings in my opinion.

Inside view

French fries

See all

The parking is across the street in the right of this photo . You are steps from King street ! A block from The market .

Slightly North of Broad

4.4(2k reviews)

0.3 mi•French Quarter

We were in Charleston at the end of March for the Charleston Open and a birthday get away. Our…read morelunch at SNOB was our first meal of several excellent meals we had in Charleston. We were staying at the Meeting House Inn so were able to easily and leisurely walk to lunch and dinner. Service was excellent, true Southern hospitality, and the restaurant is adorable. Food was amazing, each of the four of us loved our dish and tasted each others as well: - shrimp and grits - 5/5, plentiful and plump shrimp with a flavorful sauce over creamy grits. This was not my dish so I only got a taste and next time we go back I'm going to get this for myself! - grilled salmon sald - 5*5, arugula, couscous, dried fruit, pine nuts, feta, lemon shallot vinaigrette (this dressing is so delicoius! I want the recipe!), two of us ordered this one and again, i got a bite and want to order this for myself next time (see the problem here?) The combination of flavors and textures was amazing. Rave reviews from all. - scallops or was it special flounder - 4/5, I can't even remember what I ordered and the fact that I cannot quite remember it but distinctly remember my friends' lunches means I did not order the right dish! It was solid but not something to write home about (or on Yelp about) - corn muffins - 5*5, i'm pretty sure the corn muffins came as the "bread" for the table and they were so yummy! Our server heard me rave about the not too sweet, moist yet with a nice crumb muffins, and asked if I wanted the recipe, to which I said Yes! I look forward to going back next time I'm in Charleston!

We went for my husband's birthday with a group of five and didn't have a reservation since we…read moreweren't sure when everyone would arrive. We got there just before 6 PM, and although the restaurant was pretty full, they told us they'd try to seat us outside due to our party size. That worked perfectly since they had heaters going. They quoted us a 45-minute wait, but it ended up being closer to 15 minutes -- a great surprise. The service was seriously outstanding. I have zero complaints. Everyone was so personable and attentive. For appetizers, the beef carpaccio was my favorite. For entrées, we ordered the pork chop, tuna, duck, and lamb -- and we all shared bites. Everything was delicious. My pork chop did come out a little dry, but when I mentioned it, our waitress didn't hesitate at all. She immediately took it back and insisted on bringing a new one, making me feel completely comfortable about saying something. While I waited, she brought me a complimentary soup, which was such a thoughtful touch, and the replacement came out quickly. The manager personally brought out the new dish and waited while I cut into it to make sure it was perfect. She even came back later to check again. That level of attention to detail really stood out. To top it off, they brought out dessert and a round of champagne for the table. I wasn't drinking, and they noticed -- so they brought me a mocktail without me even asking. That kind of attentiveness is rare. The inside looked beautiful, and I'd love to sit inside next time to experience the full vibe, but outside was perfect -- not too cold, not windy, and overall just a great atmosphere. Overall, one of the best service experiences I've had in a long time. Highly recommend.

Cool lights

PAN SEARED NEW BEDFORD SCALLOPS: carolina gold rice, curly kale, corn, red miso, toasted benne seed

See all

NEW ZEALAND LAMB RACK: muhammara, marinated feta potatoes, rosemary reduction

Sorelle

4.4(427 reviews)

0.1 mi•French Quarter

Loved every course! This is a great spot to celebrate an anniversary or special occasion…read more The menu does change occasionally, but everything we've tried has been amazing. Service is above and beyond as well. We had the patio booked, but due to the weather we had to sit inside. They moved us to corner booth that overlooked Broad St which was still lovely!

What a great experience! The sandwich and treats were amazing!…read more Very busy and can be difficult to get a table, but service is awesome and the vibe is cool. Definitely recommend!

Chef experience dining room

See all

Fattie's (local Italian style pilsner)

Lowland Tavern

4.4(87 reviews)

0.5 mi•King Street

Beautiful space and a really enjoyable meal overall…read more We started with the biscuit -- perfectly baked, fluffy inside with just the right crisp on the outside, and the cheese + pepper jelly combination was spot on. The Mushrooms + Bucatini was the standout for me: the sauce was balanced and not too heavy, and the pasta was cooked perfectly. The Rigatoni + Pork Sugo had a bold, rich flavor, though I still preferred the bucatini. For cocktails, I tried Porchlight's Glow -- solid and pleasant, though not particularly memorable. Dessert absolutely delivered: the apple hand pies were a real treat, beautifully baked with light, flavorful whipped cream that finished everything off just right. Service was on the slower side, but when our server was at the table, they were attentive and meticulous, which we appreciated. Definitely worth a visit.

Had an amazing experience at Lowland--easily the best meal of our Charleston trip. The service and…read moreambiance was exceptional: warm, attentive, and truly the best we experienced in the city. The mushroom bucatini was outstanding--rich and full of flavor--and the swordfish was perfectly cooked. Dessert was a highlight as well, especially the mocha tart. Everything from the drinks (martini) to the food to the pacing of the meal felt thoughtfully done. Highly recommend! Oh and a special shoutout to Jacob! Outstanding service!

Upstairs bar at lowland

Beef Tartare

See all

"Fireplace" Bar with gorgeous cocktails

The Watch Rooftop Kitchen & Spirits

3.5(435 reviews)

0.3 mi•King Street

Moe was the most amazing server and it was the best time I've ever had. I live and work in…read moreCharleston and this was the best experience I've ever had.

Food is good, view is very pretty. Service is trash…read more Everyone looks like they hate their lives & no one smiles or says anything pleasant. Management should invest in bussers so the hosts don't have to run around cleaning tables & can focus on being an ambassador for the restaurant & offer a pleasant tone from the start. We are visiting from CA. Service is better in my home state which is crazy considering the south is known for being hospitable . Everything from our trip has been superb & this place was not the vibe at all.

Dining Room

Yum. Done.

See all

7th floor dining room

Le Farfalle

4.1(775 reviews)

0.2 mi•King Street

Le Farfalle is one of Charleston's best Italian restaurants. There's a nice large bar to enjoy, and…read moreample seating inside. Service was friendly and engaging from the moment we arrived. We had reservations for a Sunday night, and our server Joe was quick to greet us after we arrived. He delivered friendly service all night, which began with a thorough knowledge of the menu. We had starters of rosemary focaccia and braised artichokes. The focaccia is a must order, it's so soft and delicious. It's served with 3 sides of olive oil, marinara, and my favorite whipped ricotta. The braised artichokes, was a pass for me. No flavor, too soft a texture. Their entree menu has a nice variety of house made pastas. We chose fusilli lunghi, and rigatoni bolognese. Both were delicious flavorful entrees, with the pastas served perfectly al dente. The rigatoni was made with spinach, and the meat sauce was meaty and with a balanced tomato sauce. We ended our dinner, with carrot cake and chocolate cake. Yum! The chocolate cake was amazing, it was moist, velvety, and rich in chocolate flavor. A round of espresso martinis helped top off our dinner, and we ended the night with a rich appreciation of this experience.

The food was excellent and the service was very good. The pasta made fresh and was really good…read more Unfortunately, where I was seated every time I looked at my wife I also saw a load of dust between the mirrors above my wife. It was disgusting. I tried to get a good picture of it but the back light from a window was very bright. I included the picture. I would go back but I would definitely check the cleanliness before sitting down.

Nice room

Squid Ink Spaghetti

See all

Pretty patio

Little Palm

4.2(231 reviews)

0.3 mi•Ansonborough

Little Palm was the perfect place for lunch for our girls trip! The ambience was so cute and fun,…read morethe food was incredible, and Miranda was so much fun! She even gave us local recommendations for a rainy day inside. We got the ahi tuna sandwich and the poke bowl. The sauce on the sandwich was amazing!! Definitely recommend for a cute, delicious place!

Miranda was so amazing!! We came for my friends Bach and she was so attentive and amazing! 10/10…read morerecommended. Jameson was also super great! Such a fun spot for Bachelorette parties