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    Eight Thirty Common

    4.0 (515 reviews)
    Open • 9:30 am - 9:00 pm

    Eight Thirty Common Photos

    Business Info

    EIGHT THIRTY COMMON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Eight Thirty Common

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    Smash burger!
    Samantha D.

    Came here with a big party of our family and loved the food! We all got burgers and they were amazing. My husband and I got the smash burger (without lettuce and tomato, which is how a smash burger should be!) and it was perfect. Waiter was so nice, but service was a little slow. That's okay, it happens! We will be back for date night without the kids!

    Pilsner
    Sergio A.

    Very comfortable gastropub in original downtown Meridian. Large dining area with various types of seating makes this a very accommodating location. With its varied menu and delicious happy hour selection this place could be a favorite for a wide variety of the local population. Classy, welcoming with engaging staff. While the selections of taps are diverse and smart for diners, it is the kitchen that is the real star here. We tried the Happy Hour fare (3-5 pm). See the pics for details. We also tried the Kobe sliders, but they fell short of the Chicken Sliders with their tender, juicy cuts of breast. The lineup of drinks are on full display at the bar and with scannable menus. This is a solid place for bringing friends or family for a gathering - yes, like the name suggests "Common". If anyone in your group cannot find a drink and meal to their liking, then you need to replace that person from your social circle or family. 2 hour free parking directly behind the building makes this location much better than the downtown businesses in the liberal ghetto of Boise where they will soon tax the air you breathe. Here, the pricing will not require you to take out a second mortgage as the Boise elites would have you do for eating in their downtown. It is no surprise that more quality dining places are opening in cities like Eagle, Caldwell, Nampa and Meridian where Idahoans can enjoy life.

    Samantha L.

    We're always happy at 830C! Food is always delicious, service is quick and friendly, they had some great music going and it's a great atmosphere. This round we got the prickly pear marg, the trophy wife (10/10), and the smoky manhattans for drinks. All incredibly tasty, with the trophy wife being a crowd favorite. We got their corn dog bites that were perfectly battered and fried. The cowboy burger, fish and chips, and French dip sandwich. Across the board no complaints! Such tasty food every time.

    Salmon
    Aude O.

    Location was clean and open. Kinda a sports vibe bar with the TVs. We got the steak fingers, which were okay. The pan seared salmon with mashed potatoes and asparagus was good after a little salt and pepper. Service was great. No issues here at all. Can't really comment on price since it was a business dinner that management covered. Overall it was just okay. Just the food was a bit lacking

    The Absoluty Delicious
    Danielle B.

    The location is in a very nice looking building and the decor is comfortable with a little hint of rustic. Our waiter was very attentive and nice. He recommended the Absolutely Delicious for the drink and it was just that. It's like a raspberry martini but better. It was very dangerous. My husband and I got the Brilliant French Dip. We did ours without horseradish sauce and added swiss cheese and he did fries while I did the onion rings. Everything was well made and very tasty. The only downside was the price but, honestly, everywhere is expensive now a days. Recommend and would like to check out their happy hour.

    Ricky Bobby whiskey sour.  Cherry's amazing
    Greg Z.

    Great place to be on main st. Found this on yelp and it didn't disappoint. Superb service and the food was amazing. Drinks spot on. Highly recommend going to this gem. Set on patio bc that was great on a sept evening.

    Brilliant French Dip
    Anneka H.

    The staff was so nice and friendly, and all our food was incredible. The burrata appetizer was probably our favorite of all the food, but everything was very tasty and generous portions! We sat outside on the patio and it was nice and cool! A perfect spot to get great service, good food, and all at a very reasonable price.

    PB & J Old Fashioned (brunch menu)
    Judi B.

    This had to be one of my most disappointing visits. We were 5 minutes early to our reservation, but seated immediately. We waited at our table for 18 minutes, watching several other tables be seated with immediate service, before our server appeared...but that was only after I stopped another server and asked if anyone was available. We ordered everything at this time since we had more than enough time to review the menu. We ordered the finger steaks to open. I ordered the Tres Amigo Tacos, hubby ordered the Flat Iron Steak, daughter had the Chicken Fried Chicken and my friend visiting Idaho for the first time (and I had spent so much time raving about 830 Common to her) ordered the Flat Iron Steak Salad. Finger steaks were quite good as they were tender and lightly breaded. The cocktail sauce was great to me, but everyone at the table was not a fan. Dinner took longer than usual to come out, but we assumed it was due to pacing since we ordered an appetizer. Food arrived and looked amazing. My hubby loved his medium flat iron steak, fingerling potatoes as everything was tender and juicy. Daughter raved about the chicken fried chicken, which I tried, and it was perfectly cooked with crispy batter and fork-tender fried chicken. My friend thought her steak was deliciously cooked to order, but the salad roasted garlic dressing was not her favorite. Also the "salad" was more a steak plate with a side of lettuce. Luckily the server switched out to blue cheese dressing and she was happy. The biggest and most outrageous disappointment was my dinner - I ordered one of each taco, the fish, carnitas and chicken verde. The fish taco was a shining star; crispy and flaky with a lovely cream sauce and fresh vegetables. However, the carnitas adobo taco was so dry, even after adding lime and even borrowing my friend's uneaten garlic dressing, that I could barely swallow the food. I was trying to take smaller bites so I wouldn't have to chew so long before swallowing, but the flavor and dryness just was too much so I gave up. I started with the chicken verde next, taking a bite with eager anticipation, only to be met with a flavorless bite of chicken sawdust. I literally had to chew a solid 5 minutes before I could swallow. I tried again, dousing the taco with lime and more dressing, took a smaller bite and it was horrible. I couldn't make it even 1/2 way through. It was my birthday dinner and I was so disappointed. I was genuinely concerned for other patrons, as I figured the carnitas and chicken were not prepared to order, so anyone else would have the same experience. I walked over to the host station and politely asked if I could talk to a manager to let them know. I was met with rolling eyes and asked, "Why? What's up?". No professionalism, concern or care. I politely explained that I had some concerns about my meal and would appreciate the opportunity to talk to the manager. The host went to my server and let them know I needed to talk to someone and my server uncomfortably came over. I asked for a manager and was told no manager was on duty and only a shift lead was available (concerning). I went on to explain that I could not finish my meal as both the carnitas and chicken tacos were inedible. My server was very understanding and explained that several customers had the same experience, then offered to remove the meal from my bill. I don't believe in this practice as the meal was prepared and I ate 1/3rd of it...not to mention, that was not the reason for the complaint. I am hesitant to return as a place that used to be great, should also be consistent. It was disappointing to be so excited to only have 1/2 of our party satisfied 100% with their meals. Not to mention, the host's flippant demeanor was unjustified. I would have given one star based on my meal alone, but my daughter and hubby genuinely loved their meals. It was also pretty distracting to see heavy clumps of dust spread across the top of the back booth seats, which stretched from end to end...made me question the cleanliness. They really need to bring back their fried Mac and cheese balls!

    Beer Battered Fish N Chips

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    3 months ago

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    8 days ago

    Amazing food!!! Okay service. And great Ambiance. The water even taste so yummy. Music was great.

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    It is not required, but we highly recommend a reservation especially in the evenings, on the weekends, and for larger parties to ensure you have a table ready upon your arrival :)

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    Bardenay Restaurant & Distillery - Eagle - Cheeseboard

    Bardenay Restaurant & Distillery - Eagle

    3.8(618 reviews)
    5.5 mi
    •$$

    Everything was excellent! The food was delicious, and our waiter, Skyeler, was wonderful. He was…read morevery attentive, friendly, and knowledgeable, and really helped make our experience enjoyable. And a small thing that we really appreciated, plastic straws! We were so thankful not to have paper straws. We had a great experience and will definitely be back!

    Headed to Bardenay in Eagle to celebrate my birthday with some family tonight. They arrived first…read moreand got us a table out on the patio. It was the most perfect day for outdoor seating. And with the view by the patio, how can it not be the most perfect setting to enjoy my birthday dinner. We just stuck with water since it was on the warmer side today. We just went straight in for dinner. As much as the appetizers sounded lovely, I was ready for the main event. So for dinner tonight I ordered the charboiled salmon with seasonal veggies in place of the salad. My salmon was plated beautifully with nice char marks on it. The veggies were a variety of squash and were sautéed nicely. And you can tell visually that they were seasoned nicely with spices and herbs. I dug right into my salmon. My first couple bites were delicious. I did spread some of the sun dried tomato butter on my salmon. The butter was fantastic! It added a nice flavor element to the salmon. After I ate about a a fourth of my salmon, I noticed that it was not cooked all the way through in the middle. With my new kidney, I can't have rare or undercooked fish. My immune system can't handle a parasite if the fish were to potentially contain any. I shouldn't have assumed that it was going to be cooked all the way since our server didn't ask how well I wanted it cooked. I did have to send it back and have another one remade. While my new fish was being prepared, my server gave me a small salad plate to transfer my veggies to. I got to work on them so I wasn't staring at my family eat. The veggies were cooked perfectly. They weren't overly soft or still raw. It had a nice bite to them while still being tender. Unfortunately, they were overly seasoned and was on the saltier side. I was hungry so I polished them off. But I did have to drink a good amount of water to help with the saltiness. Thank goodness the portion was on the daintier side. As hungry as I was, it would have been bad if it was a bigger portion. All that salt would not be good on my new kidney. My second round of salmon came out. Was it as pretty as my first plate, no but it will do. I'm sure they set the flame on high, let it sit on the grill for a while and then flipped it to cook the other side. I have cooked salmon well done plenty of times and have it come out tender. When you cook for a living, having cooking times for your dishes should be down to a science in your kitchen. Unfortunately, the salmon was super dry and flavorless. As hungry as I was, I ate it. The butter did help with the dryness of the salmon. But I shouldn't have to rely on butter to make the dish edible. For my birthday, I got a free dessert. I chose the gluten free carrot cake. My cousin eats a gluten free diet so I thought this cake would be perfect for all of us. I enjoyed the cake very much! The cake was moist. The spices in the cake were fragrant and very noticeable in each bite. I loved the frosting on the cake. Since the cake wasn't overly sweet, the frosting added a nice sweetness to it. I enjoyed the cake very much! Our server did a mid job. There were times when she would be gone for long periods of time and we had to wait for her. The patio was perfect with its stunning view. Dinner was ok but dessert was fabulous. Overall it was a decent experience. I do look forward to coming back and enjoying the outdoor patio with my husband for a date night. I just know now to make sure I vocalize everything to my server so I don't end up with dry salmon again. I do want to come back and have a better experience.

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    Bardenay Restaurant & Distillery - Eagle - The Bartender

    The Bartender

    Bardenay Restaurant & Distillery - Eagle - Pho

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    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House

    3.7(687 reviews)
    2.3 mi
    •$$

    Just stopped for a light evening dinner and drinks, sat at the bar service was great, food was good…read moreand a great selections of beer on tap.... It was a good experience, I will be back.

    My best friend and I went to yard house last night we sat at the bar service was quick and we…read morereally enjoyed everything! We started with 10 traditional wings--half BBQ and half Korean. The BBQ wings were absolutely delicious! The Korean wings had great flavor too, but they were a little too spicy for me. We also ordered the truffle fries, and those were SO good! Definitely something I would order again. For my entrée, I had the steak bowl with stir-fried sesame brown rice & red quinoa, mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, and red pepper flakes. Everything came together perfectly, and the steak made the bowl filling without feeling too heavy. My best friend ordered the cilantro lime chicken, and of course I had to taste a bite . The chicken was so tender and delicious--I completely understood why she enjoyed it! We each had a strawberry margarita, and they were flavorful, refreshing, and the perfect drink to go along with our meal. The atmosphere was lively and fun, making it a great place to grab drinks, enjoy good food, and catch up with your best friend. We had such a nice night out and left very satisfied. I'd definitely come back!

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    Yard House - Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Hit List - Cheeseburger, fries and fried zucchini

    Hit List

    4.6(130 reviews)
    6.2 mi

    Came in for an easy dinner with my in laws. They wanted to eat around the area and they haven't…read morebeen to the Hit List before so it was the perfect spot for dinner. We made our way in and waited till they showed up. The vibe was chill. There was another gentleman eating his burger. My husband and I checked out the menu while we waited. After my in laws showed up, we got what we wanted all lined to and ordered. I got the cheeseburger tonight with no bun and extra onions. I also good a side of zucchini fries. It's been about a year since we have eaten here and I remember the zucchini fries being so good! My burger looked fabulous! The zucchini fries had a nice golden crust to them. I was ready to dig in. I would have liked to put ketchup and mustard on my burger but unfortunately there were no to go packets of either. I can't really use communal sauces so I had to pass on adding sauce to my burger or be able to dip my husband's fries in ketchup. My burger was tasty. I did order it with extra onions and didn't really get any extra. I also don't remember my zucchini fries being so minimal to an order. The side I got today had about 6 rounds in it. As an additional cost, I honestly thought it would be more than 6 small rounds. It's been a year since we have eaten here. The food was good as usual. I do enjoy all the pinball machines that you can play on. The staff is nice. I appreciate that everything we ate today was locally sourced. I am sure we will be back again soon. Hopefully sooner than later.

    Looking for a delicious burger? Add this place to your "Hit…read moreList" immediately! Freshly ground & formed angus beef patties, In house cured/made pastrami & a "secret menu" that will keep you coming back again & again.. maybe it's the baconnator, the regular or spicy chicken sando, the McDonald's style burger, or the in n out style double double.. essentially, any choice on their list is a hit! To really top things off, they have plenty of sides to choose from.. fried cucumbers, side salads, french fries, cookies, & more. Everything was clean & the service was top notch! Go check them out soon & don't forget to ask about the secret menu! Happy yelpin yall

    Photos
    Hit List - Restaurant view

    Restaurant view

    Hit List - SECRET MENU ITEM In n out style double double

    SECRET MENU ITEM In n out style double double

    Hit List - A Philly Close up.

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    10 Barrel Brewing

    10 Barrel Brewing

    3.9(704 reviews)
    9.4 mi
    •$$

    We came here with a big group to celebrate a family gathering. Service staff put us in a private…read moreroom and Shelby took good care of us. She managed this big group without delay and with a positive attitude. Any appetizers here are epic and worth every penny. I recommend the steak chip nachos and jumbo wings. Ranch is homemade and delicious. Entrees like the fish n chips were delicious. The drunkin dip was hearty and full of massive flavor. The craft beer here is fantastic. The number 1 flight is enormous with 10 glasses of samples. Yum! We loved it here, and Shelby did a great job caring for us. Great job 10 Barrel!

    I visited 10 Barrel Brewing recently with my fiancé, and while there were some high points…read moreregarding the flavors and service, the experience was a bit of a mixed bag. To start, I tried the Pickletini. As a fan of pickle-forward drinks, I found it "not bad"--a solid choice if you enjoy that briny profile. My fiancé opted for the All Ways Down Double IPA flight. At 9% ABV, it was a heavy hitter, but he really enjoyed the intense hop aroma and flavor provided by the Cryo Hops. For my main, I ordered the TNT Sando (Tri-Tip with bacon jam and garlic aioli) on Gaston's grilled focaccia. I requested it without pickles, and it was excellent. I paired it with the Black Bean and Veggie soup, which was a standout--perfectly delicious with a nice "zing" to it. Unfortunately, the meal hit a significant snag with my fiancé's Fish & Chips. The beer and cornmeal tempura batter was extremely thick (nearly 3/4 of an inch in some spots) and the fish was overcooked. Additionally, the blue cheese dressing on his side salad was very runny and tasted off. It was disappointing enough that we had to send it back. We replaced it with The Spicy Italian pizza. This was a total 180--it arrived looking beautiful, and the combination of the meats, pepperoncinis, and hot honey was absolutely delicious. Our server, Casey P., was generally good and attentive, though we did have to wait to start our meal because we weren't initially provided with napkins or silverware. A minor note on the atmosphere: the table we were seated at had "gay" carved into the wood, which felt a bit out of place for the professional vibe of the rest of the establishment. Overall, the TNT Sando, the pizza, and the beers are worth coming back for, but the kitchen consistency on the fried items definitely needs some work.

    Photos
    10 Barrel Brewing - Pub Beer

    Pub Beer

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    Amazing cocktails. All of them

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    Eight Thirty Common - gastropubs - Updated September 2026

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