Happy Cinco De Mayo! Met the ladies here to celebrate, & break bread…read more Thank you Jamila for selecting this original location of the Original Ninfas, to host, (our last supper, before your relocation from Houston to Florida.). A place I grew up in as a little girl in Beaumont but never have I've visit this "original" location. Stepping in to this spot felt like a restaurant in the country of Mexico. I ordered the El Henry. I absolutely loved my dish, only thing I would've chance was the cheese enchilada definitely would've swap for a chicken or beef one, or maybe even a flaunta. I really like the Mexican rice, it had little potatoes and carrots in it. Some of the best Mexican yellow rice I've had. They offer a cinco de mayo drink special. The only thing that seem to make it special was the drinks apparently were limited edition menu items. Nothing was special about the prices. The regular menu drinks were a dollar(s) less. The margarita I ordered first was peach coconut. I didn't taste the coconut at all. I swap for the peach strawberry ($14 or 15) which was great, sweet& strong. One did me just right. You get to select up to two flavors for additional $2 (for both verse each, that's a plus. Not worded on menu). If you select a third flavor an additional $2 would be added ($4 in total) I appreciate separate tickets provided after confirmation and no additional gratuity automatically added, which he got tip equally the same or more. When asked about the "empty" patio that was available, he informed us that the entire deck was reserved. Upon departing I noticed from the parking lot individual tables, of separate parties were occupying only 3 tables. It was 8 of us sitting at 2 tables. Which the table was pushed up against the wall, and one side was inaccessible, which took away spacing. Service was lovely space was really tight. Good thing some of the ladies didn't order full meals. Definitely wouldn't have been able to fit every plate.

Very Overwhelming! Parking: They have a lot, but on a Friday…read moreI had to park on the street and walk a ways. I would not go again on a Friday. They do have valet, but it's paid. Ambiance: upon walking in, it was chaos and sooooo many people standing up and sitting down. Walking around with drinks. I felt like I was in a club. A server made her way to me to take my Togo order. While waiting, I grabbed a drink at the bar and just made the happy hour cut off. Service was great as I was able to get my order and it was a large order. Everything was correct. The house margarita was ok, I wish I had gotten the hibiscus flavor. Order; Crab Tostadas Mixed Fajitas Snapper Mole Enchilada Ninfa 2 Tacos Margarita Mix The only thing I would order again is the crab tostadas and the beef fajitas. The chicken had no flavor at all. The charros beans and rice were not anything special. I was not a fan of either. Overall, we are not planning to order from here again. It just wasn't what Mark Weins made it seem like on his review. Also, whoever the driver was practically could not wait for me to turn around. Sorry, I had to take a pic. Very rude.

Been going here for years and the quality still remains. From the fajitas to the combination plates…read moreto the margaritas - they are consistent in the quality and always a favorite with the family. Their service is responsive and always graciously refill the chips and drinks. We've never had to wait long for our food either. Also ask for fresh tortillas as they're always making them. They're worth it. The atmosphere is lovely without being overly loud. I'd always recommend this place to people asking where to eat if they're coming out of town.

We came here on a random Monday and this place was not packed. The service was quick and she was…read moreknowledgeable and helpful. Even though it was not packed, it was still lively and the portion size was perfect for 1. It is a great place to go on a random night, catch up with friends, or if you want to get away from the overcrowded Houston Restuarants that are more about looks than flavor. Blackberry Mojito: 10/10.. Perfectly balanced.. it is mixed well and is sweet enough Lime Beef Fajita: 8/10... The meat was perfectly tinder and had the right hint of lime. I did have to add salt to it.

A Cali girl-lala enjoying some Tex Mex…read more While in HTX I was able to meet up with a friend from college. He mentioned margaritas (not pictured) and food! So we met at Candente. Upon walking in the restaurant was clean it was pretty packed for a Wednesday night but the aroma of the food! OMG! Our server was really nice and patient because my friend and I talked for about 30 minutes before we finally ordered our food. He has the beef enchiladas with rice and black beans. He cleaned his plate...literally not a grain of rice in sight! I had the smoked chicken verde enchiladas and WOW! What an amazing dish. I consider myself a Mexican food connoisseur especially being from California. I have always said Tex Mex?.....eeeeyuck! But Candente has changed my tune! I will definitely be back to visit when I return!

Glowing red. Burning. Candente…read more Let me start by saying that I'm not into Mexican food unless it's an auntie or grandma making it at their house. I prefer traditional homemade Mexican food but here we are. (Oh I googled and suggested this place lol) Went in for a team lunch on a Friday. Coworker's birthday lunch and she wanted Mexican. Party of 9 and we were seated promptly. They have a lunch menu and a happy hour as well as a full menu and full bar. The interior was nicely decorated. And open. There is bar seating and patio seating as well. Our waitress was Aisha and she was amazing. Friendly, helpful and patient. And able handle our large group and a few more tables with a smile. There were a variety of options. Salads, fajitas, nachos, enchiladas, etc. Also complimentary chips and salsa. My Order: chicken tortilla soup, lunch fajitas combo - chicken and beef. Chicken tortilla soup (3.5/5) - it was a bit salty for me but I am not a salt person so most things are salty to me; everyone else said it was tasty, there were tons of shredded chicken, avocado pieces, tortilla strips Fajitas - combo (4/5) - chicken was seasoned well and the beef (medium rare) was perfection and so tender and juicy, mexican rice was fluffy, and normally I would pass on the beans and get extra rice but my coworker suggested the charro beans and wow, that was a win - the seasoning was great, there were chunks of meat and the texture was nice, the only thing that could have been done better is the flour tortillas - they over-charred them making them too crispy and left them with a burnt taste. A couple of people got the elote salad and raved about it. So that will be a next time try. Def will be back. Everyone enjoyed their meals and some even ordered food to go. Would recommend.

Get the pork belly bites and their cocktails are delicious…read more If you're here on a Sunday for brunch and have a sweet tooth the French toast is unforgettable. No other French toast will come close. Their homemade sauces make more tantalizing. If you like salty spicy, get the jojo sauce. I don't think it's on the menu And to finish, personally I like cocktails but their fresh filled churros are super fun. And can't beat the fresh factor! Brandon is an excellent attentive server. He knows the menu in and out. He'll steer you right. It's a neighborhood gem

We had a 70th & 60th birthday celebration at Ambriza's Vintage, and we were very impressed and…read moresatisfied with how beautiful and perfect everything turned out. Rodrigo & Araceli were amazing, ensuring everything was going smoothly and according to plan. Our servers Augusto and Christian, were very attentive, kind, and on point with our food and drinks. Food was exquisite and portions were generous, cooked to perfection. The churros with chocolate and the complimentary photos for the birthday girls was the cherry on top. Ambriza's management & staff truly know how to make their guests feel special. They went above and beyond, exceeding all of our expectations. Definitely having more celebrations here in the future! On behalf of me & my family, THANK YOU again for the excellent service and making this a memorable night!! Barbie Artiga

Fajitas: 4.3/5. Amazing beef fajitas. Incredibly juicy and…read moretender. Service: 3.5/5. Nice attentive wait staff.

The margarita was fantastic and definitely one of the highlights of the meal. We also ordered the…read morefajitas, which were excellent. The steak tasted like a higher-quality cut than what you typically get at most spots. It is a bit more expensive than what I'm used to paying for Tex-Mex, but the quality and generous portions help justify the price. Service was friendly and helpful throughout the visit, and I also like that they offer a convenient to-go area in the back.

Found this restaurant on Yelp. Extensive menu. Great food. Phenomenal desserts. Service was great…read more There were even some live mariachis when we went. Highly recommended

Thank you Yelp. Passed by here all the time for YEARS. Saw a review about the strong margaritas and…read morehuge portion sizes. It's true! The atmosphere waa great too. Lively on a Wednesday evening. Food was yummy. Loved that they had mole enchiladas. AND we had an amazing server!!!! As we were leaving, there was a mariachi band preparing to play. Fun times!

Great food. Very knowledgeable and friendly waitress…read more Amarachi was professional, and very knowledgeable about the menu and drinks. She always had a smile and always had suggestions.. She kept our drinks filled, and the food arrived in a very timely manner. Amarachi made our dining experience at Papasito's a very wonderful night filled with good memories. The ambience in the restaurant was very nice, and very vibrant. I would highly recommend this restaurant. Talk to the manager and informed him about our great service and dining experience. The manager was a very pleasant and happy person. I highly recommend this rest

Food was horrible undercooked and waiting almost an hour to get our food and just 3 tortillas on…read morethe fajita meal for 2 people Never going back Then the meat looked raw Next time I'll go and bite the cow straight out

We attended last night's wine dinner. The food was exceptional as usual and the wine complimented…read moreit extremely well. The company at our table was also very congenial. All in all, it was a very pleasant evening.

Incredible sunday brunch experience…read more Everything is delicious. Love the green salsa for chips, enchiladas and tamales. Best flan and tres leches my mexican hubby has ever tasted! Go here and dress cute and take someone you love!

Decided upon this restaurant to host my annual family Christmas Brunch…read more We made reservations with ease and we're accommodated quite easily. There was a huge group of us and we all enjoyed our food and the service was impeccable! My family had nothing but praise and we are already planning to return for our next event! Thank you Nehemiahs and Naheem and staff.. Not sure if I spelled the name right! I appreciate places that have integrity and quality service!!! We will be back!

This place is one of my favorite Tex-Mex restaurants in Houston. I liked their interior design and…read morefood. I've been here for dinner before which never disappointed me. This time we went with bunch of girlfriends for brunch which as always was amazing. I ordered breakfast tacos that came with potatoes and beans as sides. I truly enjoyed this meal. Also their service was good we asked one of the staff to take a photo of our group and she changed the design of the restaurant to make sure our picture is what we wanted. All in all, I highly recommend this place. in your next brunch plan consider this place as well.

Incredible spot in Houston - the queso fundido is excellent, and the combination lunch plates knock…read moreit out of the park. I could drink the green salsa they have enjoyed the outdoor seating on an unseasonably warm winter day. One note: the waiter told us they're transitioning to a steak house soon. If so, super disappointed!!

Superica didn't impress me on a first dinner visit, but since then I've been back multiple times…read morefor weekend brunch, and each time has been consistently good. Parking can be challenging on weekends, but there is complimentary valet and a few extra spots in a lot across the street. There's interior and exterior seating, with cozy booths and tables. Service is friendly. Chips and salsa: Superica has some of my favorite chips, crispy and thin and perfectly fried. The avocado crema salsa and warm serrano pepper salsas are delicious with a mild kick. The bottled red salsa is fresh and green salsa packs a nice punch. Migas: Scrambled eggs with tortilla chips and cheese, choice of chicken versus chorizo on top, finished with fresh avocado. I really enjoyed this combination and the generous portion for the price. The eggs are well scrambled without being dry, and the pairing with cheese is proportional. The chicken was a touch dry, but some salsa solved that well. I enjoyed stuffing each component into a fresh tortilla and devouring it as a breakfast taco. Refried beans and rice: Really delicious. The refried beans are of the smoother variety without as much chunkiness, which I prefer, and topped with creamy cheese. I could have used a touch more tomato in the rice, but overall enjoyed the texture and flavor. Patatas with salsa roja, topped with egg: I enjoyed the flavors in this dish, but there was sooo much salsa. The potatoes were thus a little soggy, though still cooked well. The over medium egg was cooked nicely and complemented the potatoes with creamy yolk. Bacon: Really generous portion for $7 as a side, and cooked well. Crispy potatoes: I enjoy that these are fingerling potatoes smashed and roasted, but they could be crispier. They seem to be on the blander side on purpose to allow seasoning to taste, and I really like pairing them with the red bottled salsa provided at each table (probably due to their association with ketchup). Hotcakes: The literal star of every brunch, these hotcakes are consistently delicious. They're massive yet somehow cooked perfectly through so that they're fluffy and soft on the inside and just with a slight crunch on the outside. The pairing of the creamy warm (!!!) maple syrup is heavenly. Because of how huge these are, usually one is enough to share between two people, although they also come in stacks of two and three. For reference, we finished 3/4 of three between four healthy and hungry people and it wasn't for lack of trying. Whenever I crave weekend brunch, Superica is always a top option.