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Irma's Southwest

4.0 (502 reviews)
Open • 11:00 am - 9:00 pm
Updated 2 months ago

Order Irma's Southwest Takeout or Delivery

Irma's Southwest Photos

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IRMA'S SOUTHWEST ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Good for groups

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Mango margarita
Chantel C.

Stopped in for a drink before heading to the game. Close to the stadium,friendly staff and delicious drinks. I was told this place had great food but I ate prior. Would love to come back and enjoy a bite or 2. Decor is modern location convenient and restaurant clean and orderly.

Combo #1
Tom L.

Holy smokes this place is fantastic! Came here for an after work dinner with friends (it was suggested by someone who is from Houston) and it certainly didn't disappoint. The Guac and VIP queso were stellar. I had the combo which was all freshly prepared. The entire staff was welcoming and extremely attentive and friendly! Last but not least, the decor is extremely well thought out with a modern aesthetic. I will def be back when I return to Houston.

Homemade Tres Leches
Samantha D.

We went for lunch on a weekday and enjoyed it! The restaurant was beautifully decorated for the holidays and had a very elegant feel. We started with the complimentary chips and salsa which were good. We also ordered the queso and guacamole which were delicious. For my entree I had the Homemade Pork Tamales which are made daily in house. I LOVED THEM! They were perfect and came with rice and beans. For dessert we tried the Homemade Tres Leches (with canela, cajeta and crushed walnuts) which was good but very sweet. We also had the Homemade Sopapillas with ice cream, honey, cajeta, canela, powder sugar & walnuts. I highly recommend them! Service was good but towards the end our server disappeared for a bit. Everyone was very kind and friendly though!

Menu
Mary D.

I had their number one plate ! homemade corn tortilla shrimp taco , fajita and rice. One homemade flour tortilla! Excellent. Chips and salsa was excellent a side of guacamole yummy! The service was excellent and the ambience. Oh my God they were had a packed house. Go Astros

This is the wild game sampler sausage taco and tamale wild boar.
Paul R.

I was very excited to try a great Mexican restaurant while in Houston. This was highly recommended by our hotel. The menu is extensive and very unique. It features many wild game items, I was very surprised to see this on the menu. After reviewing the options there could only be one choice the Wild game sampler. It has boar, antelope and a taco. Like anything the meat will be a minir player in the flavor of the items. There was a tamale, taco, and sausage. The sausage was amazing some of the best Ive had very homemade. Heres where the wild boar really shines as it is fairly lean compared to farm raised. Taco was excellent as was the tamale. The tamale corn was perfect moist and heavenly. The restaurant ambience is very nice as well. Hands down one of the best Mexican places Ive visited. Prices moderately high for Mexican food but its not your avg place.

Texas Carajillo with Weber Ranch vodka.
E H.

Walked in, was greeted nicely, and taken to our table immediately. Really nice atmosphere and friendly staff. They were a bit busy because the WBC was in town, so there was a slight delay in the service at the beginning. BUT, the food was great and the Texas Carajillo was delicious!! Would definitely visit again if I'm ever in Houston!

Beef fajitas

The food was tasty. The ambiance was nice, quiet and chill. My waitress was amazing and attentive despite taking care of 5 other tables at the same time. My dinner appeared at my table about five minutes after I ordered it. My only complaints are about the expensive parking and the restaurant charging an extra $13 for sour cream and guacamole for the beef fajitas.

Sea bass
Renee I.

I will say the food here was very good although a bit expensive. I dined here with my coworkers who also enjoyed their meals. We started with Houston's favorite guacamole. And it was very good with a little touch of lime. Yum. I ordered the sea bass bc I already had a lot of southwest foods. My fish was excellent. It was served with mashed potatoes and vegetables. Sangria is not on the menu but it's available. $18 for a glass and not my favorite sangria either. Oh well. Service was good but not great.

Pork Carnitas
L M.

Food was delicious. I ordered a bowl of lentil soup. It was amazing. I then ordered the carnitas plate. The flavor was excellent. They served salsa two house salsas both were tasty. When I asked for a house hot sauce a habanero salsa was brought. It was a bit spicy and delicious as well. Overall restaurant is super clean, had a great design, service was excellent.

Inside
Wesley W.

Stopped in for a solo lunch at Irma's Southwest and my waiter Diego recommended the wild game combo: wild boar sausage, a wild boar tamale, and a nilgai barbacoa taco. The sausage had that rich, savory flavor you want from boar with just enough snap in the casing, while the tamale was comforting and hearty without being dry. The nilgai barbacoa taco might've been the standout--tender, juicy, and packed with flavor that felt different from your usual beef taco but still super approachable. Portions were solid for a midday meal and the plate felt like a fun way to sample a few different proteins in one go. Diego checked on me just enough and nailed the recommendation, and I'd definitely come back for the combo again and recommend it to anyone curious about trying wild game without it feeling too 'out there.

Queso + guac
Shakia C.

I came here after the Astros game and it was packed with so many fans!! We started with the queso and guac. Both were really good but the guac is made fresh to order and was probably my favorite. I had the shrimp tacos which had a little spice to it but was very flavorful. Rice comes on the side which wasn't that great but the tacos made up for it. Highly recommend this spot for those who are downtown and looking for a great spot to dine before or after a game. It offered a great casual atmosphere

Fajitas and  guacamole

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3 years ago

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6 months ago

Food was amazing. Service was amazing. Ambiance was amazing. What can I say? It's first class all around. Views are great too.

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1 year ago

Nice downtown restaurant with authentic food and fabulous drinks! Perfect for game day!

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8 months ago

Great food beautiful decor there team is personable! Food is awesome, favorable and just a relaxing atmosphere.

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Ask the Community - Irma's Southwest

Do they have a Happy Hour?

Yes. They have happy hour and great cocktails.

Did prices change w their new location?

Yes, quite a bit more.

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The Original Ninfa's on Navigation - Steak

The Original Ninfa's on Navigation

3.9(2.3k reviews)
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First time in Houston, and I kept seeing people online say Ninfa's is overrated. But every local I…read moreasked told me to go, so I went. Glad I did. Service was great. Our server was super friendly and kept things moving. Free chips and salsa to start. The chips came out warm and crunchy, with a red and a green salsa. Easy way to kick off the meal. I got the enchiladas suizas. Packed with chicken and cheese, and the salsa verde on top gave it a nice bit of tang that kept it from feeling heavy. Solid Tex-Mex. Didn't disappoint.

FAJITAS 7. As a native Houstonian, I was 10 when Ninfa's opened (1973). Growing up, we ate there…read moreseveral times each month. We'd rotate with Los Tios or Chinese every Friday or Saturday. As there is not a location near me any longer, we traveled to the original location. It was bustling with an attentive waitstaff and lots of people watching. Complementary valet (of course we tip) is a great benefit as parking is slim. Our waitress was Kady. She's been there for 50 years! Talk about an original. She was attentive to our needs but all business. We started with guacamole and queso. Guac was a huge portion with all the add ins. Queso was delish and served with fried flour tortillas (my fav). The gratis green dip, red sauce, and thick, crisp chips were on par. The fajitas. Just so so. Honestly, it reminded me of Taco Cabana. Very disappointing. Very little flavor and tough. The rice was yucky, the refried beans were the worst! Reminded us of the frito lay bean dip in a can. Even the Borracho beans were bad. HEB's in the can are far better. We received 2 corn and 2 flour tortillas. Fajitas served with pico, guac, sour-sour cream (I didn't even like that). Iced tea was fair. All in all, Fajitas very disappointing. If we had not been on the best fajita quest, I most likely would have ordered the chicken caldo soup. That never disappoints.

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El Tiempo Cantina - Strawberry margarita

El Tiempo Cantina

3.8(969 reviews)
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A friend was visiting Houston and wanted to try some local TexMex, so, we decided on El Tiempo…read more El Tiempo is definitely a vibe. There's so many interesting decorations and the atmosphere is always pretty lively. You can sit on the patio (covered), or at the bar inside, or at any of the other interior seating options I will say that the parking isn't necessarily ideal. There is valet parking, but the self parking lot is in the back and there's not much space (both to drive and spots available). Also, if you enter from the parking lot and go through the patio you will have to wind yourself throughout the busy restaurant to the front to get seated. Also, the lighting is a little interesting in that there's a colorful glow around the restaurant while still being somewhat intimate lighting The menu offers all your main TexMex staples like fajitas, chips and queso, tacos, burritos, enchiladas, margarita's etc etc etc etc. the portions are always hearty and everything is played relatively nice. Ordered a couple dishes to share and catch up. Everything tasted great Our service was pretty good. The food came out in a timely manner and our drinks were refilled. We had our plates cleared and they even wiped down the table for us so we were sitting in any mess. The strange thing (to me), was while clearing plates they never asked is we were interested in dessert, anything else, or the check. Then we were awkwardly waiting and trying to get the attention of our server for a while thereafter Some tips: If you live in the area you might want to either uber or valet to avoid the hassle of parking there. Definitely if you want to enjoy their wonderful cocktails and other libations I would consider a ride share Definitely order a starter like the queso. Also, you will get complementary bottomless chips and salsa. The struggle is always trying to not fill up on those prior to the meal coming out, but don't worry, they're fairly quick in terms of brining your order out so you won't be sitting idly too long The menu offers so many wonderful dishes, but it can be a little overwhelming. I would probably consider taking a peak online prior to heading that way Cheers!!

Fajitas: 4.3/5. Amazing beef fajitas. Incredibly juicy and…read moretender. Service: 3.5/5. Nice attentive wait staff.

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Maria Rita's Tex-Mex - Inside of the "fajita enchiladas"

Maria Rita's Tex-Mex

4.4(200 reviews)
8.1 mi
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I was in a facility getting a minor procedure and I had to be lightly sedated which did not allow…read moreme to drive myself to and from my appointment, so my wife drove me there and hung out while I was getting the procedure done. Neither one of us had eaten and we were both starving. We had decided that when I was released we would just go to the restaurant that was in the same parking lot as the facility. I had been to the restaurant before, had fajitas and they were served bloody raw and was just disgusting so I Never went back. We mentioned where we were planning to go to some of the staff members and they said do not go there and that it was too expensive for the type of Mexican food that they serve you. Then they all suggested Maria Rita's. My wife and I had never heard of it before so we asked where it was and it was located 2min down the street. When we got there it was packed, but we decided to thug it out and wait for a table, this also gave us time to troll the parking lot and land a killer parking spot as people left. We finally got the notice that our table was ready. The inside was clean, awesome and had a savory aroma mixed with a Smokey grill Oder that just made us even more hungry than we already were. We both ordered this dish that came with fajitas and bacon wrapped shrimp with a cheese sauce that was Truly Amazing! When I finally was able to take a bite of one of the four gigantic shrimp after I completely destroyed my fajitas, I thought that I was going to pass out from the ecstasy that the flavor profile from that shrimp that overwhelmed my senses! We both enjoyed our meal,(obviously) and I can't end this review without mentioning how attentive, nice and unexpected table side manor that the staff had displayed despite being overwhelmed with a full house crowd. A truly epic experience. Please dig deep for a tip, they deserve it. Enjoy!!

For the area, a decent Tex-Mex restaurant. Service is fast and friendly. I would have preferred a…read morebit more authentic seasoning on my fajitas.

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Hugo's - Bistec oaxaqueno

Hugo's

4.1(1.8k reviews)
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It was one of the great experience . Service was top notch , servers were well dressed and very…read moreattentive. Ambiance was great and well maintained . There is option of valet parking . We were five and half of them were vegetarian. Pan fried potatoes Tacos was very tasty . My son got two more . Presentation was awesome. Enchiladas was best . Fish was fresh and tasty . Churros was best I have ever had Cocktails were well thought .

Mildly frustrating. However I had patience. The server JESUS acted like he didn't like his job…read more We went in for my cousins birthday on Saturday , reservations at 630. I didn't want to order off the restaurant week menu so I ordered off the regular. My cousin and his friend ordered off the restaurant week menu. I was last to order and then Jesus goes "you don't want a salad or anything?" I said no thank you. Then he goes "but every body else is going to be eating and you're not." I said I understand and he chuckles and says "ok"Like mf I know what I'm ordering smh ‍. Then he says at the end of the meal that he cannot bring out the dessert for my cousins birthday because he already ordered off the restaurant week menu. Then he says "you know what I'm going to bring you all a dessert." Then Jesus bring us A Spec of a piece of flan. as if it was a joke to him. Please get a server that has light inside of them and that actually wants to make the experience memorable for their guests. Jesus needs work. God bless him tho. I can only hope management brings this up to his attention. I tip well too btw

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Superica - Delicious flautas!

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4.1(562 reviews)
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Incredible spot in Houston - the queso fundido is excellent, and the combination lunch plates knock…read moreit out of the park. I could drink the green salsa they have enjoyed the outdoor seating on an unseasonably warm winter day. One note: the waiter told us they're transitioning to a steak house soon. If so, super disappointed!!

Superica didn't impress me on a first dinner visit, but since then I've been back multiple times…read morefor weekend brunch, and each time has been consistently good. Parking can be challenging on weekends, but there is complimentary valet and a few extra spots in a lot across the street. There's interior and exterior seating, with cozy booths and tables. Service is friendly. Chips and salsa: Superica has some of my favorite chips, crispy and thin and perfectly fried. The avocado crema salsa and warm serrano pepper salsas are delicious with a mild kick. The bottled red salsa is fresh and green salsa packs a nice punch. Migas: Scrambled eggs with tortilla chips and cheese, choice of chicken versus chorizo on top, finished with fresh avocado. I really enjoyed this combination and the generous portion for the price. The eggs are well scrambled without being dry, and the pairing with cheese is proportional. The chicken was a touch dry, but some salsa solved that well. I enjoyed stuffing each component into a fresh tortilla and devouring it as a breakfast taco. Refried beans and rice: Really delicious. The refried beans are of the smoother variety without as much chunkiness, which I prefer, and topped with creamy cheese. I could have used a touch more tomato in the rice, but overall enjoyed the texture and flavor. Patatas with salsa roja, topped with egg: I enjoyed the flavors in this dish, but there was sooo much salsa. The potatoes were thus a little soggy, though still cooked well. The over medium egg was cooked nicely and complemented the potatoes with creamy yolk. Bacon: Really generous portion for $7 as a side, and cooked well. Crispy potatoes: I enjoy that these are fingerling potatoes smashed and roasted, but they could be crispier. They seem to be on the blander side on purpose to allow seasoning to taste, and I really like pairing them with the red bottled salsa provided at each table (probably due to their association with ketchup). Hotcakes: The literal star of every brunch, these hotcakes are consistently delicious. They're massive yet somehow cooked perfectly through so that they're fluffy and soft on the inside and just with a slight crunch on the outside. The pairing of the creamy warm (!!!) maple syrup is heavenly. Because of how huge these are, usually one is enough to share between two people, although they also come in stacks of two and three. For reference, we finished 3/4 of three between four healthy and hungry people and it wasn't for lack of trying. Whenever I crave weekend brunch, Superica is always a top option.

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Amazing Sauces! The salsa was my favorite! Flavorful with a nice kick!

Irma's Southwest - mexican - Updated October 2026

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