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    Duan’s Kitchen

    4.3 (580 reviews)
    ModerateNoodles, Taiwanese
    Open 11:30 am - 2:30 pm, 5:00 PM - 8:30 PM

    Order Duan’s Kitchen Takeout or Delivery

    Duan’s Kitchen Photos

    DUAN’S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

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    Beef noodle soups
    Christy M.

    My favorite place to get beef noodles in the Bay Area. Super tender and flavorful beef. Love the chewiness of the thick wide noodles. Broth is amazing too. The food comes out pretty fast and service here is nice.

    C3. Braised Beef Shank Noodle Soup
    Isabella W.

    Went here on a Monday night and there was no wait, we got to pick what table to sit at. There's a QR code to scan for a menu, but the waitress gave us physical menus (which I prefer). Tried the braised beef shank noodle soup with flat noodle, and the broth was really flavorful and not too salty. There were 3 pieces of the beef shank, but 1 piece of beef had a tendon stuck to it, so it was a bit hard to eat. The other 2 pieces of beef were really tender though. We were confused when the waiter brought our noodles before the chili wontons, because usually the appetizer arrives before the entree. We had to ask another waitress if the other waiter who took our order actually ordered the chili wontons for us, she checked for us and apologized and brought the dish to us. The chili wontons meat texture was ok, the chili oil was pretty spicy (not mala spicy which can numb your tongue) and had a nice crunch from the peanuts. I noticed one wall in the restaurant had Chinese characters printed on it. The restaurant does have a more modern design and the food did come out pretty quickly since the broth is already made ahead of time. Even with the mix up with the appetizer not arriving on time, I would come back and bring my family to try other items on the menu.

    Braised appetizer
    Wayne C.

    Both the braised combo appetizer and the beef noodle lost some flavor compared to Fremont store or even previously in cupertino - which was really the best in bay area. Appetizer - the shank was not even braised at all. The bean curd and hundred curd also lack flavor compared to before. Beef noodle- still good but lost some flavor. I had the half beef half tendon noodle, and the beef was very dry compared to before. The fat/tendon that helps the melting sensation is no longer present. Overall still very good but no longer top.

    F1. Beef Brisket Dry Noodle
    Nell C.

    Recommended this restaurant and it is located in Cupertino adjacent to the Apple Co campus. Catering to Taiwanese cuisine dishes were tasty. Service was friendly and we were seated promptly. Ambiance was very clean. Our server was nice but had mixed up our order after repeated back to us. Luckily we caught it. We ordered Boneless Chicken Soup with Hand pulled noodles with Xiao Long Bao, Dry Pork flat noodles with Veges, and the Pop Corn Chicken. The soup needed seasoning and the hand pulled noodle was chewy but very thick I couldn't finish. Disappointing that the wrapper of the Xiao Long Bao wrapper was thick and came out dry. Not enough filling. Price was expensive.

    popcorn chicken
    Ashlee L.

    I got the braised beef shank noodle soup and handmade noodles were sooo chewy and yummy but there were only like 5 noodles in there and like 4 pieces of beef shank. The beef shank was pretty tender tho and the broth was flavorful. The popcorn chicken was alright, it was a little bit dry. The chili wontons were also alright, not amazing but not bad. Not sure if I'd be back because the portion size for the price is just not worth it :/

    F2. Pork Meat Sauce Dry Noodle
    Angel L.

    4.5 rounded up We got 2 items for takeout. They were promptly ready and packaged really nicely. The interior looks nice as well and we would love to dine in in the future. Pork chop fried rice 4.5/5 - This dish is a classic and did not disappoint. Pork chop was tender and nicely fried. But the star of the dish is def the fried rice. It was delicious - very savory and well balanced. Despite being more of a noodle person, my husband preferred this dish and devoured it. Pork meat sauce dry noodle with handmade noodles 4/5 - It was a good dish overall. The meat sauce was delicious, like a lu rou fan type of flavor. However, the meat to noodles ratio wasn't great. The handmade noodles were the thick type and while they're well made, I don't think they go well with this dry dish (they prob would be better in the soup dishes). I wish we got the thin noodles instead. Glad we finally tried this place and we'll def be back. If the lu rou fan tastes similar to the meat sauce on the noodles, then I def want to try that next time

    Cynthia W.

    Haven't been here for a while so I decided to come back and see if it has any menu changes. Overall it is still very similar. Their food is still as good. I got another hot noodle soup. Broth is flavorful and delicious. Their pork cutlet is really really good. Service is ok. They are attentive and are willing to help. The restaurant is a big place. It is clean and spacious. Will return.

    Jackie N.

    They serve solid Taiwanese beef noodle soup. I really like their hand made noodles. It's semi thick and has a nice bit to it. This location offers a lot of parking. If you get certain menu items, they offer a small discount on certain appetizers if you pair them together. We also tried the century egg and tofu appetizer since we saw that it was popular, I thought it was just ok but it was mainly the sauce. Sauce just wasn't for me. Definitely would come back and try their other noodles!

    C13. Sichuan Spicy Beef Shank Noodle Soup
    Eric J.

    Felt like the soup didn't have much contents. There were only a few pieces of meat and the noodles were okay. Bottom of the soup had unmixed seasoning.

    A9. Wontons With Chili Oil Sauce
    Cody T.

    Swung by after an apartment viewing on a Saturday afternoon for an early dinner. It was busy around 5pm but after 30 minutes, it was packed! Definitely felt assured after the crowd came through. We ordered the pork chop fried rice, beef combo noodle soup, and the wonton with chili sauce. Everything came out so tasty and savory! The decor inside was also super comforting and clean. Definitely someplace I would come for a comfortable meal. 5/5 dinner! Expected to be a regular moving forward.

    C1. Braised Beef Shank & Tendon Noodle Soup
    Crystal L.

    I'm a fan ! Duan's is my Asian comfort food ! The dishes are flavorful and give the homey vibes. Like I wanna be eating this bowl of soup on my couch in a blanket. Flavorful rich broth with the perfect pair of braised soft beef with tendon and chewy noodles. Praise the braise ! The mushrooms were delicious !! We got the braised trio which complimented our soup very well for the added protein. The pork chop fried rice was soo good. Perfect amount of salt and oil. I'd be fine with just the rice itself. Crispy and cooked just right, not dry at all. Short wait on a Saturday though it looked busy. Staff was quick. Would come again

    Beef noodle soup with handmade noodles
    Yee F.

    We had a party of 9 and were seated pretty quickly. Orders were taken quickly, chopsticks and napkins arrived shortly after, and the food right after that. Ordered #1 with handmade noodles. The broth is flavorful with a hint of heat that tickles the back of your throat. The handmade noodles had a fantastic chew to them and were cooked just right. The brisket and tendon were tender and delicious, and the waiters were very kind and efficient. We had a friend from Taiwan with us and he said the food was "legit", so that underscores the positive review! Will definitely come back when we're in town!

    A5. Pork Xiao Long Bao(5Pcs)
    Tiana T.

    Yummy food, service was really fast and everything came out very hot and delicious. The pork fried rice was good and the wontons and xlb were my favorite. I'd come back to try the soup !

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    25 days ago

    The culinary dishes are exceptional, the service is outstanding, and the atmosphere is very welcoming

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    2 days ago

    Always hits the spot! Must get the wide noodles, the texture is ace. Duans is consistent and always enjoyable

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    2 months ago

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    Duan’s Kitchen Reviews in Other Languages

    Ask the Community - Duan’s Kitchen

    Is there outdoor seating?

    No, they only have indoor seating.

    Will you guys be open on Christmas (12/25/2021)?

    Yes. The owner said that they open 12/25, but not the night of 12/24.

    Is Duan Chun Zhen Noodle House in Cupertino a casualty of the pandemic, too ? Is it permanently closed?😭😭😭😭 It's one of few genuine Beef Noodle House from Taiwan...

    Grand opening Dec 17, 2021.

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    QQ Noodle

    QQ Noodle

    4.0
    (964 reviews)
    1.1 mi
    $$

    I love QQ Noodle with my entire heart. This will forever be my go to comfort meal. Grew up eating…read morehere, I've been here 20+ times probably. My order is always #8 which is their House Special Sour & Spicy w/ Pork Noodle Soup. I've been recently loving the round noodles, but the flat ones are great too. The portion size is HUGE, they give soo much noodle. Could use more pork & toppings, but still amazing regardless. I love the diced potatoes and carrots. I get less spicy, so it's not that spicy even though it looks very spicy. My family usually also gets the sliced beef with hot oil sauce to share as an appetizer, and it's yummy too! Service is quick, and they have big tables. They have a good amount of tables too, although it can get pretty busy on the weekends for lunch.

    My friend Sarah was craving beef noodle soup and I remembered that this place had good Chinese…read morenoodles so figured it wouldn't disappoint. This was probably my third visit. We were looking to catch up in person on a Saturday afternoon for lunch. All tables were full and there were a couple of other parties waiting inside when we walked in, but the wait for a table was not bad at all. It is on the noisier side since the clientele is primarily Asian, and service tends to be short since that's what would be considered authentic. I got the beef noodle soup with the wide noodles since it was a chilly day and I wanted something warm. In the past I've gotten the tomato and eggs sauce noodles, which was very tasty and not a bad option for a hot day as the noodles themselves come out cold. Make sure to bring some floss if you get the beef noodle soup, some of the meat gets stuck in my teeth every time. Service does tend to be short so don't expect anyone to wait around for you to order or extra pleasantries. But this isn't surprising given the type of restaurant so it didn't detract from the meal. The check comes to you when you're about done so there is no need to flag anyone down after finishing. I would definitely revisit if I have cash on hand and am in the area. I would recommend this spot to anyone interested in authentic Chinese noodles, hot or cold.

    Photos
    Interior
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    Tomato Egg Noodles (#4)
    Tomato Egg Noodles (#4)
    24. Garlic Sauce w/ Pork Noodle

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    24. Garlic Sauce w/ Pork Noodle
    Special Noodle Soup

    Special Noodle Soup

    4.0
    (255 reviews)
    0.4 mi
    $$

    TLDR: Food here is always yummy. Portions are a good size…read more They offer some set noodle soup bowls.. but my preference is to select exactly what I want for my noodle soup. First you select a broth (I don't do spicy, so I always pick their chicken broth; but friends and family enjoy the spicy flavors a lot). Then you pick your style of noodle (the fish noodle was fun to try, but I prefer the ramen or the knife-cut or rice noodles). Then you pick your toppings - a large variety of both meat and veggie options! It comes with a little veggies (spinach, corn, mushroom, bamboo) too. My favorite appetizer is their rice spicy honeycomb tripe - great marinade! Recently tried the Hainan chicken dish and it was good too (though I would prefer more ginger than scallion in the oil and the roasted peanuts, garlic cucumber are yummy too!). In the past we have also had the fried rice, which my kiddos really love. But the true highlight is to get the "large" soup noodles where they serve it in a bowl larger than your whole head. Didn't get it this past visit because we weren't that hungry... but it is always a fun order! I enjoy having the treat of a drink with their combo deal. :)

    They have a very busy parking lot. My partner and I circled around once and decided to park on the…read morestreet nearby. The chef/founder is Teochew and so dishes are influenced by his background. I'm half Teochew but didn't really grow up in the culture. I've brought my Teochew dad before and he thought it wasn't very authentic. I thought it tasted fine though, but my dad is incredibly picky. My second visit was just me and my partner. We heard about the $9.99 Hainan Chicken deal to promote the opening of their new restaurant location. There was a long wait, as you can imagine for a deal like this! We waited maybe 30 minutes before being seated. The waitress immediately clocked that I could speak Cantonese when seating me. That auntie's got a gift! Especially since most Chinese folks my age in the area seem to be Mandarin speakers. I'm still wondering how she knew! We each ordered a dish of the Hainan chicken rice. The soup that comes with it is absolutely delicious! My partner and I got different cuts of chicken. His was very bony and mine was mostly meat, which suited me just fine, but he was not as happy He'll probably order a dish without bones next time we come here. I really liked the ginger scallion sauce as well. Overall, I had a great experience and the portions were huge. Would absolutely come back another time!

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    Brined tofu
    Brined tofu
    Fish Cake & Mushroom Stir Fried
    Fish Cake & Mushroom Stir Fried
    Seafood Pan Fried Noodles

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    Seafood Pan Fried Noodles
    Liang's Village

    Liang's Village

    3.7
    (1.5k reviews)
    0.2 mi
    $$

    The pancake wrap here was STUFFED with beef and the pancake part of it was more fluffy and…read morebread-like and chewy, but still pretty crispy on the outside, which is sooo addicting. Service was fast and the staff were friendly! There's a good number of tables inside and ample parking outside.

    When Liang's Village first came to the states they were one of the first Taiwanese Chinese…read morerestaurants in the Bay Area. Note that I said Taiwanese Chinese not Taiwanese because they were the type of food that when Chinese soldiers would cook/eat when they first retreated to Taiwan so they don't have the same ingredients they had. The new location is now next to Starbucks instead of the other end of the plaza. The place is clean but slightly smaller. They also changed their menu slightly and they are definitely competing with Duan Chun Zhen across the street. They both offer beef noodle soup so I'll mostly commenting on the difference. Liang definitely gives you more beef (meat, tendon, tripe) but it's also about 50% more expensive. They also added Chinese sauerkraut which makes the soup base very different. I personally prefer the 13 spices used in Duan. The noodles are also different. The texture of Duan is more consistent but Liang feels more handmade. Overall I'd prefer Duan over Liang but Liang has more choices such as beef pancake. In other words if you just want noodles Duan is a better choice but if you want more types of food this is an ok choice. There are also more choices for tea here. Service is alright and it's weird that you cannot order directly using the QR code which only offers the menu. The location is clean and bright which

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    Cold Noodles + Cold Apps
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    MingKee Deli

    MingKee Deli

    3.8
    (193 reviews)
    0.9 mi
    $$

    If you're looking for classic Cantonese comfort food, this place is definitely worth checking out…read more Everything tasted fresh and came out quickly. The standout for me was the turnip cake as it had a crunxhy exterior and packed with flavor. Their chili oil was an absolute bomb and made every bite even better. Honestly, almost everything we ordered was delicious. The only dish that didn't really do it for me was the beef tendon. It just wasn't as flavorful as the rest of the meal and felt like the weakest item we ordered.

    Came here hoping to get some good cantonese rice noodles, but the sampan congee is better than the…read morerice noodles. Beef Brisket Rice Noodle - rice noodle itself was a bit on the thick/tough side compared to the thin, soft yet chewy texture at some restaurants. The beef brisket was tender, but the sauce itself was a bit bland overall; it was salty enough but felt a bit boring after a few bites. Adding some of the soy sauce at the table gave some savory sweetness to the dish which I recommend. Sampan Congee - Flavor was really good, and the peanuts were a great add to this given its crispy texture and savory taste. The congee itself was pretty standard and not the most velvety texture I'd prefer, but still pretty decent. Curry fish balls and pork skin - has a kick, decent curry flavor. No complaints as it was pretty good fish balls and pork skin. Service was super fast and friendly. Would recommend if you're craving some congee and rice noodles.

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    Rice rolls with shrimp
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    Pork porridge with century egg

    Duan’s Kitchen - noodles - Updated August 2026

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