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Double O Grill

3.6 (384 reviews)
ModerateNew American
Closed • 11:30 am - 10:00 pm

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Business Info

DOUBLE O GRILL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Double O Grill

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Fish Tacos
Jes O.

Never had an issue at double O's. Have dined several times. The food is pretty good and the drinks are always on point. Our waiter was kind, polite and checked on us appropriately. The place dimmed but it's perfect. Noise level is great for having conversations with your party.

Menu
Dwayne A.

Second visit here this is becoming one of my favorite go to places. Staff always friendly and welcoming. I had the seafood jambalaya over linguine. Wifey had the crab cake Poboy with sweet potato fries and a homemade honey mustard dipping sauce. Daughter had the stroganoff over pappardelle. The service is quick and food is perfectly cooked. Wonderful ambiance. Highly recommended.

The Carnegie Reuben
Lou C.

It's hard to describe the vibe. Think something along the lines that TGI Friday's/Chili's had a baby with a NY diner! The menu is EXTENSIVE, the dessert case in the front near the hostess stand has you thinking about a piece of cake before you even order lunch, and the service was very good. Lots of seating in the restaurant and bar area, and a nice selection of beers and cocktails. The fried calamari and the spinach dip appetizers were well-received, and the fish tacos got a thumbs up as well. Burgers were also very good. Prices are fairly reasonable for the area.

Pear martini
Jen C.

I really enjoyed this place and definitely in rotation. Everything was delicious and the pear martini is to die for!!! A must go place for great food and drinks.

Andrew I.

I have been here many times, but only for parties. The food is just ok. It has really great decor and has a great atmosphere. The staff is very friendly. We were here for a party. They never refilled water or drinks unless we asked them too. They never came to take the plates when we finished with each course. Multiple times, they left appetizers on the corner of the table. We would have to quickly move them because we thought it might fall off the table. We had to pile up the plates on the far end to bring the food to the middle. The best thing I had was the Chicken Sorrentino. It was layered nicely and had lots of flavor. The rest of the food was meh. The calamari was a little rubbery. The mozzarella was very good. I don't eat tomatoes so not sure how they were. I tried a little of the penne vodka. It had no taste and was like warm at best when it came out. One forkful was enough for me.

Rigatoni Marsala
Cheyenne C.

Really enjoyed this place! Good ambiance, attentive staff, and large menu with lots of appealing options! Food came out quickly and everything was delicious. Prices were very fair as well. Definitely want to return to try some more menu items because I had a hard time choosing just one!

Spicy Rigatoni
Mariah T.

Always love going to Double O because the ambience is awesome. Great food and service. Portions are fairly big.

Asian Lettuce Wraps

Waited almost an hour for "Asian" lettuce wraps that turned out to be... lettuce topped with canned mandarin oranges and some of the worst chicken I've ever attempted to eat. Two bites in and I had to ask the (very nice) waiter to please take it off the bill. My boyfriend ordered a simple burger and fries that should've been impossible to ruin, yet the burger arrived cold and the fries tasted like they'd been sitting out for hours. Literally no clue how this place has 4.8 stars DO NOT GO. I never write reviews but this awful food compelled something in me. help

Hamburger and French fries
Mimi H.

Had the pleasure of eating there today. The food was amazing the decor was great. The service was impeccable. I would definitely visit this place again. I will also bring my friends also. Happy eating

Steak Frites with Caesar Salad
Elira M.

Great dinner! Service and drinks were great. Food was well portioned, especially for the price. It was a nice family dinner and I'd go there again.

Rack of ribs with mashed potatoes & coleslaw

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4 years ago

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1 year ago

Great food . Great service. Clean place . Bartenders are the best ! I look forward to my next visit

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2 years ago

the food is always good but it's the service that is impressive. The young man who served our table a few weeks back was the best!!

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8 years ago

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3 years ago

The food and drinks are good, especially the fried chicken. The atmosphere is great and the staff is nice and friendly.

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5 years ago

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Danny's Table - Oysters, Rockefeller

Danny's Table

4.7(45 reviews)
4.0 mi

Been coming back to this restaurant and every experience has been sensational. The environment is…read morecozy, the service is impeccable and the food is insatiable. Brought some friends with me and they couldn't get over how good the food and drinks were. I highly recommend you try this restaurant out. Parking in the back too. One of Fishkill best in my opinion!

Figured I'd try the place earlier this week based on the yelp reviews. Restaurant is in a space…read morethat's had a lot of turnover through the years, but reviews were good and it looked updated. Sat at the bar and ordered a strawberry mojito. Fresh strawberries and mint were nice to see, but there was hardly any alcohol in the drink and the straw was far too narrow to be able to take a sip without it becoming obstructed. Poured woefully short as well, topped with even more ice and seltzer. Had the tempura shrimp to start. Generous portion, well seasoned. Slightly rubbery but not detracting from the dish. Aioli was great, but could have used a little more. Chili sauce was also good, but could barely get any in the ramekin it was in. Bacon cheeseburger with mushroom for my main followed. Looking back, there was actually NO bacon on the burger. Not sure if the kitchen overlooked it, or what. $4 for added mushrooms seemed a bit exorbitant at first, but they were oyster mushrooms. Fries were crisp and wonderfully seasoned. Ordered the burger medium - came out medium and juicy.... But absolutely flavorless. If their head chef loved salt like their fry cook, this burger would have been spectacular. The mushrooms never got to drive off extra water because of the lack of salt, and the meat just fell flat without seasoning. I wanted to love this burger, but I just couldn't no matter how hard I tried. Had the crack pie, advertised to be similar to Monofuku Milk Bar... for someone who had crack pie multiple times before it became the phenomena it is now, this falls short, by a lot. The chess pie filling is far too dense, lacking caramelization. The pie crust was undercooked and anemic. Sugar decoration on top added zero value to the dessert, and coconut ice cream is far too competitive a flavor to put against this dessert. Sauces on the plate were weak and boring eye service. Paid my $80 bill, tipped (even though the bartender was rarely seen or asking how things were), and headed out. For a quiet weekday, the service and quality of food were severely underwhelming.

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Danny's Table
Danny's Table
Danny's Table - Blue Fin Tuna Pizzetta

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The Ship Lantern Inn

The Ship Lantern Inn

4.3(166 reviews)
4.5 mi
•$$$

I can't believe I have lived 30 minutes away from this gem for years and tonight is the first time…read morewe went. To be honest my wife and I were saving the inn for a romantic night away but tonight we were shopping as a family right by the restaurant and everyone was dressed nice so we decided to try it. Are you kidding me with this joint? I'm so glad we went in. The service was over the top, we had a waitress and a maitre'd waiting on us hand and foot. The food was also an excellent experience- I started with a shrimp cocktail which had 2 different cocktail sauces. I then had the osso bucco on a bed of risotto - not to be missed. And I ended with the bananas foster which was served old school with the tableside cooking presentation. My wife had the filet mignon which was cooked perfectly. She also had a crock of French onion soup which she loved

I only knew of Ship Lantern Inn through my husband, who used to drive this route back in the late…read more'80s/early '90s while stationed at a naval facility in Newburgh, NY. More recently, a coworker of mine mentioned she had dined here. Hubs and I had just finished with a gender reveal party in Stony Point and decided to come here then afterwards head up home. Ship L. has a warm, woodsy charm with dark woods, a large bar area to the right as you enter. This place has a spacious dining area on the left with an old-school energy that feels just right for a long-standing rest'nt like this one. Service was great from everyone: friendly, attentive and welcoming all around. That said, awesome service and history can only carry a restaurant but so far. We were told their long-standing chef of 30+ yrs either resigned(?) or didn't want to work here(?) and based on what my coworker told me- that she noticed a difference in the cooking not too long ago when she came here. Sadly, it shows. Our escargots were extremely salty. My husband's pork chop was salty. His vegetables also salty. At that point, I held out hope that my Chilean sea bass might at least redeem the evening. No such luck. Salty again. Even the mushroom risotto- which actually had delicious flavor, was overpowered by too much salt. By then, after one appetizer and two entrées all salty, we figured dessert would at least save the night. Nope. I ordered profiteroles with chocolate gelato instead of vanilla and was truly looking forward to them. Except, the profiteroles were rock hard. The chocolate drizzle tasted like Hershey's syrup, making the dessert taste cheap for a restaurant of this type. My husband, who always goes for sorbet, ordered the mango flavor- but to me it tasted like an unripe mango blended with sugar just to make it palatable.. If you're from the Caribbean or know a true mango taste, you know exactly what I mean. And don't even get me started on the cocktails- they tasted more like juice than actual drinks. At the end of the night, we realized we weren't imagining things. A $245 dinner with weak cocktails, overly salty food and disappointing desserts was no balance for a restaurant with such a long-standing history. For that reason... we out.

Photos
The Ship Lantern Inn
The Ship Lantern Inn
The Ship Lantern Inn

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Double O Grill - newamerican - Updated October 2026

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