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    Dodomi Sushi Rotary

    4.1 (47 reviews)
    Closed 11:30 am - 9:00 pm

    Order Dodomi Sushi Rotary Takeout or Delivery

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    DODOMI SUSHI ROTARY ATMOSPHERE

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    Rainbow roll
    Katie N.

    Another great yelp find! First off to my fellow suburbanites...Dodomi has a parking lot! Shared with fellow businesses there is a decent amount of parking. We were greeted immediately and our sever explained their ordering options. You can either pay per item or do all you can eat. After reviewing my options, I went for the pay per plate. I ordered one roll from the tablet and had a couple of plates from the conveyor. Good amount of choices. Prices very reasonable. I don't get to this part of the city often, but I enjoyed my meal. Highly recommended for sushi lovers!

    Jo S.

    Love all the changes that have been made to this sushi spot. Yes, the AYCE sushi is more expensive but it is also better in quality. Also much better variety of rolls. Makes me really want to go back again soon. Inside just feels more cozier and welcoming.

    Crystal Z.

    Ambiance - super cute, couple tables along the conveyor belt Service - staff was super nice and came to check on us often Food - fish was fresh, they do give you huge chunks of rice

    Dessert
    Haley C.

    Had a great time and left very full The staff was very nice and checking in frequently. I really liked that the conveyor belt is covered and you have to lift up a cover to get into the belt. This is in addition to the covers on the individual plates. Would really recommend coming in for all you can eat!

    Denyce M.

    This review is for the dine-in experience. Dodomi Sushi Rotary is a cute and color addition to the Uptown area. The Queen use to go to the former place, Wabi Sabi, but did some take out from here and liked it. I took a gander at the take out and saw two acronyms that made me want to check them out: BYOB and AYCE. We decided to go there for dinner before heading to the Alamo Theater to see Black Christmas. I am so glad we went early because that AYCE hit me so hard I could barely walk back to the car. Sushi is very deceiving....those little pieces don't look like they would fill you up, but man I was full! The décor itself is cute. There was a big neon Hello Kitty on the outside sign, and walking in we were greeted with lots of what looked like cherry blossom lights strung across the ceiling. Space-wise, it is a small location, but there is a parking lot, which was nice as parking can be hard in that location on Sheridan Road in Uptown. The hostess was very attentive and greeted us very warmly, telling us to sit where we wanted to. She immediately asked if we had been to the location before and when we said no, she began to explain the menu and how we could order. Since me and The Queen both opted for the AYCE, it was simply a matter of ordering. Dinner was $33.95 and well worth the price. Because I brought a bottle, our server provided us with the glassware, two flutes. You are presented a paper menu where you can select what you would like the kitchen to prepare for you, and you also have the option to pull items from the rotary as well. What I like about their rotary is that it is refrigerated. There are doors that you have to raise to grab your selection. While we did grab a couple of items from rotary, the majority of the selections were from the menu. The nice thing about the AYCE is that it not only includes sushi but the ramen and dessert as well. While you have the option of just selecting individual items from the rotary, the AYCE is the better deal in my opinion. If you simply eating from the rotary, the price is based on the plate color, ranging from $3 to $7, I believe. For the ramen, I got the Tonkotsu Ramen. Broth was nice and I am sure the bowl size was not the same was what you would get for $16.99, but that's ok as it was filling. I would have liked to have had another slice of pork in there, as it was tender and delish. Dumplings and shumai were good, just standard and similar to other places I have eaten at. The Steam Pork Bao Buns were small. Sort of reminded me of small street tacos. Flavors were good though. The Seared Scallop Nigiri was very nice....next time I will definitely get more of those and steer away from the other Nigiri, not that they were not good, but that extra rice was filling. We also got the unagi Nigiri and that was also nice. Full disclosure, I selected this by accident and this was my first time having it and I like it, so it was a happy accident. All of the food was fresh, guessing because we were ordering directly from the menu and it was being prepared and all was good. Lesson learned for me, stay away from the rotary. No idea what the voodoo is with that set-up, but for me, watching food roll by just made me want to snatch something off of it. All that rice fills you up. Next time, I will stick to the ramen and dumplings first, then save room for sushi. Dinner ended with our server presenting us with a cup full of markers and an apple cutout made of wood. We were told to decorate it so it could be hung up on the wall, so we did...that was fun. Definitely will come back here to eat, but will do so earlier in the day so I can go home and take a nap afterwards.

    Zoe D.

    Food: I bought through too good to go app. So the food might be set for such long time, the avocado already melted and taste not smooth, the roll already fall apart... my stomach feels hurt right after ate the tiny piece with the avocado. And it was such small amount which wasn't meet the expectation compared to all the other stores. So i suggest not buy the "leftover bag". Give 1 star for the food. Service: the staff is very nice, I wasn't pay attention to the pick up time and arrive earlier after order, they just let me wait for 10min and give me the small bag with menu. Give 5 star for the service. Ambiance: truly love the vibe, it's a dream date or hangout place for girls! 5+ start for the ambiance

    12. Hama Kama (T) (T)
    Marian X.

    Discovered this new sushi restaurant and decided to give it a try. My experience is based off my delivery order. The food portion was standard size, and the fish was not the best quality (I guess since it is a conveyor belt sushi restaurant, their focus is more on the in-store experience and environment). Hama Kama: the fish portion was pretty big compared to other restaurants. Nicely grilled, but the sauce was a bit salty (the veggies included didn't help to settle down the saltiness). Hope the sauce can be set on the side, so customers can adjust the taste on our own. Sashimi Don: Again, this Don comes with sauce (most likely mayo) on top. I think customers should have the option to add the sauce on their own. Also, there are barely any sashimi in this. There are plenty of imitation crab and very small chunks of eel) The sashimi are also cut into small cubes. This bowl is not worth of the price, not recommended. Shiitake Roll: the mushrooms are not well seasoned and marinated. Didn't stand out. Ika Nigiri: Comes with mayo on top. The squid is not fresh, don't recommend. Seared Albacore Nigiri: Albacore was nicely seared and seasoned lightly with pepper. Definitely recommend this if you want to try a seared piece. Overall, I give this place a 3.5. Most items are not worth the price.

    Christopher B.

    This was a fun experience from the moment we walked in. We loved all the decoration. The staff were inviting and attentive. The conveyer belt was fun to try lots of options without committing. I thought, for the most part, the sushi was really good. The rice in particular was good. For kids this was a great option. There were people on dates, too, so something for everyone. Definitely a spot I'd come back to.

    The sparkling water they claimed I was getting
    Ash B.

    Disappointing they say they are giving you la croix but don't notify you of any changes when that apparently isn't always the case. I got the grape fruit sparkling water (different brand) when I thought I was getting the lemon cello la croix. So I wasted $2.50 on a sparkling water because I hate grapefruit flavor and they didn't care to tell me I wasn't getting what I paid for. Really annoying lowkey. And illegal technically since they didn't disclose the truth (modify your website accordingly).

    Kassidy N.

    So so so good I was the happiest girl in the world in there. Best takoyaki ever and the staff is SO sweet. Plus they played Huntr/x

    Sushi Bear Cake (T) (T)
    Wilmar G.

    Service was fast and excellent. Ambience is relaxed and intimate. I loved it for those two reasons mainly. I want to visit again but my 5 year old will need the "all you can eat" deal because he loves the food way too much.

    Asmah R.

    My first rotary experience and I enjoyed it thoroughly! The inside is very cute with the floral decors and lots of Lego pieces. First time trying inari and I enjoyed it. I was expecting the sweetness but it's well balanced. The tacos are a little heavy and big so you don't get the full flavors. I would like to try the hand rolls next time. Also enjoyed the maki roll. Love the location since it comes with parking!

    Salmon Sashimi, hamachi sashimi, sashimi don, spicy salmon roll, volcano roll

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    3 months ago

    Everything was amazing! The service, the food, the ambiance and the prices couldn't be better! I will definitely be coming back for more!

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    Ask the Community - Dodomi Sushi Rotary

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    RAMEN-SAN

    RAMEN-SAN

    4.0
    (3.3k reviews)
    5.3 mi
    $$

    A lunchtime steal. How can you beat a four course meal under $20?! The miso salmon was the star of…read morethe show, super flavorful and it literally melted in my mouth. The ramen was good but I thought it would be better given that it is a ramen restaurant. It was honestly bland to me but more flavorful once I added ramen pepper, chili flakes, and chili oil. But the ramen egg was the best egg my boyfriend has ever had‍ The edamame hummus was a fun appetizer, very creative and tasty. The salad was your typical Japanese salad with sesame dressing. Would I recommend this for a ramen restaurant? Not quite Would I come back to try more of their menu/express lunch deal? Absolutely

    Honestly, it's just not that good. I was absolutely STARVING so I thought it'd be great considering…read morethe reviews, but the 10 hour tonkotsu is embarrassingly weak. You can tell they water it down a lot and just add a ton of minced garlic to make up for it. By the end of my bowl it was just boiled garlic crumbles. The tonkotsu was also completely the wrong color: translucent, watery, brown chicken-broth looking--not a nice light, fatty, and milky brown. Missing flavor. The chicken ramen was also extremely underwhelming, ZERO FLAVOR in the broth and the chicken!!!!! The meat itself was very moist, but the broth honestly tastes like a can of low sodium chicken broth. Really embarrassing excuse for ramen. I really expected more out of this place. Can't compete with A-tier Asian food in other areas. Service was pretty poor too. One girl for the entire floor of tables. Ignored us the entire time apart from getting our orders. Overall not worth coming back when there's so much better Asian food out there to try.

    Photos
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Pork belly
    Pork belly
    Honey fried Shrimp

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    Honey fried Shrimp
    Ramen Wasabi

    Ramen Wasabi

    4.2
    (2.3k reviews)
    3.6 mi
    $$

    I love Wasabi Ramen. Stopped in for a late lunch and was greeted with the familiar smell and…read morescenery. Had the tonkotsu with spice umami (it's always a hit), the sesame mai tai, and my husband had the spicy chicken paitan ramen and naked & famous. I was surprised at how tasty his ramen was! I may get it next time as it was as (if not more?!) delicious than my tonkotsu! I can't wait for next time.. this place has held up for years and I'm extremely confident it will continue to do so for many more.

    A great spot to grab a bowl of steaming ramen on a rainy Sunday afternoon in Chicago. Note they…read moreclose sharply @3pm probably for a lunch break for the staff. The Alaskan cod sandwich was served on a bed of cabbage covered in a sweet teriyaki & brown mustard sauce with maybe a squeeze of kewpie sprinkled in between. The Berkshire pork eggrolls had microgreens & shaved radish on top of a crema type of sauce that balanced the heat of the kimchi nicely!! For the main attraction I ordered the spicy garlic ramen that was such a delightful mouth experience it really hit all the taste buds! The noodles were perfectly bouncy with the right amount of chew. The jellied egg was perfect and rounded the soup very well! The red chili threads enhanced the spicy miso broth just enough to slurp all the delicious goodness down! My husband ordered the Sapporo miso soup which had more of a creamy type of broth vs the spicy garlic. The noodles were also thinner than regular ramen & had a bouncy springy texture that just hit the spot! Since it was kinda chilly outside we also ordered hot green tea to accompany our spectacular ramen dishes. This place also offers delicious seasonal cocktails on the menu or hot sake if that's what you are hankering for. Definitely try this ramen joint if you are in the Logan square area your tummy will be so happy that you did!!

    Photos
    Spicy Roasted Garlic Miso Ramen
    Spicy Roasted Garlic Miso Ramen
    Inside
    Inside
    Tokyo Spicy Wings Small Plate

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    Tokyo Spicy Wings Small Plate
    Kyuramen - Downtown Chicago

    Kyuramen - Downtown Chicago

    4.2
    (639 reviews)
    5.3 mi
    $$

    While in town on a business trip, I was looking for a quick, filling dinner close to my hotel and…read morecame across Kyuramen--a new addition to the River North restaurant scene with fantastic reviews. The staff was incredibly friendly, and the service was excellent throughout my visit. It's a great spot whether you're going with a group or dining solo, which made me feel right at home. My waitress recommended the Katsuobushi Pork Ramen for its rich, thick broth and unique, thick-cut pork belly. Her suggestion was completely spot on! The creamy broth and pork belly were delicious. If you're looking to step outside the usual ramen lineup, give the Katsuobushi Pork Ramen a try--I hope you enjoy it as much as I did. I also ordered the Takoyaki, which was fantastic as well. Highly recommended!

    All right let's talk about this hyped place. We saw a lot…read moreof reels when it first opened in LA and we were rlly curious about the omurice as you know, it is rlly hard to find in the US. Good ones, I mean. I'm sorry to say, the rice kinda ruined it all. The rice was jasmine rice, and ngl I could feel the rice grains while chewing and it is not as soft and fluffy as I imagined it would be. For context, i did had a lot of variety of omurice, so you know comparison is in place. Drinks are great, btw but The katsu is so dry. We had much better. The yakitori are passable. The sticks, why are they so dirty? At least clean the handle so we don't have to clean our fingers every single time we pick them up. Anyhoo. We prolly won't come back again, service is great tho, seats are super moody.

    Photos
    Honeycomb pods
    Honeycomb pods
    Matcha Pudding W. Red Bean
    Matcha Pudding W. Red Bean
    Pork Bao Buns ( 2Pcs) 2Pcs

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    Pork Bao Buns ( 2Pcs) 2Pcs
    High Five Ramen

    High Five Ramen

    4.0
    (1.1k reviews)
    5.6 mi
    $$

    First time here we were seated immediately! It was Thursday night around 10ish I'll say. The staff…read morewas super friendly and helpful! Very welcoming and attentive, but then again it's a hidden little ramen spot where everyone's huddled up at a bar pretty much lol The food was absolutely delicious! I got their signature ramen and the pork just melted in your mouth. Noodles were 10/10, broth even better.! Will be coming back for sure. Hopefully we have a similar experience with waiting and dining

    I never leave negative reviews, but this experience was unacceptable. On 7/18/2026 at approximately…read more9:30pm-9-45pm My friend and I were waiting for our ramen, we watched one of the kitchen staff check the noodles by reaching into the bowl with his bare fingers, pulling out some noodles, and putting them directly into his mouth to taste them. Then wiped his fingers on a dirty rag and proceeded to finish making the bowls. A short time later, we were served that same bowl of ramen. Watching an employee use their bare hands and mouth on food that was then served to a customer was extremely concerning and completely unacceptable from a food safety and hygiene standpoint. It ruined the experience and made us lose confidence in the restaurant's food handling practices. I hope management takes this seriously, retrains their staff on proper food safety procedures, and ensures this doesn't happen to anyone else.

    Photos
    Entrance into the restaurant, located in the basement
    Entrance into the restaurant, located in the basement
    Ramen
    Ramen
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    Kirin ichiban
    Monster Ramen

    Monster Ramen

    4.3
    (190 reviews)
    4.1 mi
    $$

    I was skeptical when I first heard the name Monster Ramen. All my previous personal experiences…read morehave always proven to me that restaurants with names that don't represent their culture in distinct ways are generally subpar. For example, I would usually never even think to step into a restaurant named Best China House, Sushi Bistro, or Mom's Korean Restaurant. (Apologies if your shops are named as such. These were meant to be generic examples) Oh, how times have changed. I would have never thought having a bowl of ramen at a Monster Ramen would give me this much pleasure. Part of it will (in fact, most of it) be on me and my general philosophy on fusion cuisine and outdated gemerational gap. There was definitely a time when avoiding agorementioned type of restaurants may have been deemed smart. But I feel the new generation of restaurant owners and chefs have up'd their games in not only at better food making, but also accepting of a bit more irony. Anyone who knows me knows how much I stay away from trying anything "fusion." It's kinda funny to myself how hypocritical it is that I would be totally okay in substituting an ingredient or two when I'm missing some when cooking, but when it comes to paying money to sit and eat that I would judge chefs by thier style of cooking. Yes, a big part of it is based on a large pool of personally gathered data, but I do acknowledge that I need to open myself up a bit more. Case in point. I was recommended MR by a fellow Yelper and I decided to give it a whirl. I happened to have a friend and his son with me, so I was able to do small tastings of 3 different ramen. And boy, was I pleasantly surprised. We collectively had bowls of shio, shoyu and miso specials. Plus, I ended up getting the Summer Special bowl to go for my wife. All of them had their individual charm to them but more importantly, each of them were made to perfection when it came to broth seasoning and noodle texture, which are THE two most important aspect of ramen, in my opionion. Not too salty nor bland soup. Perfectly dense noodles. I just loved all four! It wad when I tasted the yuzu in tgeir shio ramen that my wife would love it. Even though I brought her the spicy Sunmer version home, I still think it'll be worth bringing her and our daughter back when we get a chance to. Our server Dionne (I think) was most pleasant and helpful. The atmosphere of the restaurant was great, too. It helped that I came before the dinner rush, although, I can also see more lively vibe being nice as well. Will be back with the fam definitely!

    Was very excited to try this place since I've heard a lot of good things. We had a reservation so…read morewe were seated pretty quickly but since the restaurant was small, we were placed at a 4-person table where me and my friend had to sit next to 2 random strangers which I wasn't really a fan of. Our server was very nice and attentive though, we knew what we wanted so we placed our order and received our food quickly too. I enjoyed The Monster ramen that I got, the broth was super flavorful and perfectly creamy. I loved the beef jam and Wagyu chashu, Although, I will say the noodles themselves didn't really stand out. I enjoyed my ramen but I'm not sure I would get it again. I would definitely come back to try their other ramen though.

    Photos
    Seating
    Seating
    Miso Wagyu
    Miso Wagyu
    Menu as of 9.20.25

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    Menu as of 9.20.25

    Dodomi Sushi Rotary - conveyorsushi - Updated August 2026

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