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    Indie Cafe

    4.0 (846 reviews)
    Closed 12:00 pm - 3:30 PM, 4:30 PM - 9:30 PM

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    INDIE CAFE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Indie Cafe

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    Papaya Salad
    Paul J.

    If you're looking for good Asian food near Thorndale, get yourself to Indie Cafe for some real authentic eats. First, you'll get a flavor of the place from the funky art on the wall. This place really has atmosphere. We got the papaya salad (crisp, fresh ingredients with lots of flavor), the drunken noodles (deep flavorful noodles with plenty of shrimp) and the Panang Curry (creamy, sweet and spicy). The waitstaff are more than happy to go through the menu and help you decide what you're in the mood for. Just be warned - when they say it's spicy, it's *really* spicy, which is great if that's what you want (I do!). Good to have authentic Asian fare in the Northern reaches of the city. Stop by and try Indie Cafe, you won't be sorry!

    Monte Carlo and Bangkok rolls
    Audrey E.

    Good experience overall at Indie Cafe! We started with crab rangoons - always recommend but I especially recommend here they were so good! Then I shared the Bangkok roll and Monte Carlo roll and both were tasty. I think I liked the Monte Carlo roll since I prefer some more fresh fish flavor and this one packed a punch. The service was great, they refilled our waters a lot and checked in occasionally. Restaurant looked nice, patio would've been fun if it wasn't so hot!

    Monte Carlo
    Mark T.

    You know the good thing about sushi? It's great when you want to eat a little, and aren't in the mood for Tapas and/or hot food. Yelp steered me towards Indie Cafe (though my phone's compass has me going in circles for a bit. I started with the Trio Carpaccio. I enjoyed that there were three different kinds of fish, and the sauce was a lovely blend of sweet, salty, and savory. The fish wasn't *the* best quality, but I'll give it an A-OK. Then there was the Monte Carlo. One question: why is it chewy? Turns out it is the spicy salmon filling! Unfortunately, this isn't the only way the roll missed the mark. The quantity of said salmon was low, and as for the white tuna up top, this otherwise beautiful ingredient was ruined with a heavy-handed use of sauce. The rice also did not blow me away, but that may have to do, at least in part, with the decision to mix it with tempura. Final nail in the coffin: seared fish adds a remarkable deliciousness, alas it seems only one piece had kissed the flame. Then there was the question of value - while the prices are more or less in line with what I would expect, the quality wasn't there in my opinion. Finally, where I can give them credit is the service. Polite, friendly, attentive, and reasonably fast. Thus, the sushi and carpaccio were forgettable at best. While I may not go for this part of the menu again, I am not necessarily against trying some of their Thai options.

    Wayne D.

    Cute indoor design, food is mediocre First the food is much later than promised. Seems for lots of other people as well Fried chive dumpling: not much filling. Either add some meat or more chive Ramen: soup is bland. Nothing like tonkatsu. Noodle texture is doughy, chashao is not cooked long enough, too chewy. Pad Thai : way too sweet Coconut glazed pork : this one's actually pretty good flavor and texture Would not come again

    Inside
    Rahima J.

    My friend and I came here for north neighborhood restaurant week and it was so cute. The inside is very vibey and intimate - low lighting and soft music vibes. The food itself was delicious and they had great offerings for their restaurant week menu. The service was very prompt and kind in explaining. I'd love to come back and try more of the sushi next time!

    Shrimp Shumai Crab Rangoon
    Katrina M.

    Our service was really quick which was nice. I got the peachy no. 14 cocktail and the jellies inside definitely made it different and fun. The shrimp shumai were not my favorite since they were mushier than shumai I have had at other places, but that may be personal preference. The crab rangoons were a little bit cold in the center, but had they not been they'd be really good. They were still good I just wasn't a fan of the colder part. The chicken pad Thai was definitely good. Ours had no spice but you could add some. I would come back to try the sushi since I saw they have amazing presentation, but so far I'd say the pad Thai was the best item we got.

    Crab Rangoon

    Amazing service and amazing food! The food came out quickly and tasted very fresh. The ambiance of the restaurant was very pleasant and perfect for a late night dinner.

    Steve B.

    Indie cafe sushi + Thai really is a different experience. The ambiance really is nice it is very peaceful when you come in and sit down. The food is very good. I will recommend the chefs omakase really quality fish and you could taste how fresh it was.

    Samurai Seven, Saba Sashimi

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    4 months ago

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    Iggy A.

    Thanks for your support a small business.

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    3 months ago

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    1 day ago

    The food was very good and service was fast! We had the crab Rangoon, and it was fantastic.

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    7 months ago

    I like this place because it's always consistent and in the neighborhood. Friendly staff that are eager to answer questions.

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    1 year ago

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    3 months ago

    Amazing environment, service and food! Will be back very soon! Thank you so much Maya and staff.

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    2 years ago

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    10 months ago

    Always a good experience. Excellent choices in sushi, soups, curries, etc. Fast, friendly service. Fair prices.

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    Iggy A.

    We’re truly grateful for your support.

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    Page 1 of 22

    Indie Cafe Reviews in Other Languages

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    You might also consider

    Silli Kori | Thai

    Silli Kori | Thai

    4.4
    (378 reviews)
    6.1 mi
    $$

    We came to Silli Kori during a weeknight to celebrate a birthday. It was our first time coming…read morehere and it did not disappoint. Our party of 4 ordered crab rangoon and the fried chicken wings as appetizers. For our entrees we ordered a curry dish, shrimp fried rice, pad se ewe (crispy) and the son in law eggs. Portions were great. Everyone enjoyed their dishes and were already talking about what they would like to try next time. Service was great and the food came out fast. The atmosphere was enjoyable and intimate enough for small groups to dine together.

    We returned last week for my birthday with friends visiting from Toronto and were highly…read moredisappointed in the food, service and overall experience. We had called ahead to reserve a table and yet there was none available when we arrived. After waiting a bit, we were finally sat down but took about 30 minutes for the solo server to come by. She was clearly over-worked and exhausted and trying her best to keep it together but also in near tears. The food didn't even taste authentic - one of the dishes that should've had lemongrass actually had just basil instead. Maybe they ran out of ingredients? The corn fritters weren't fully cooked on the inside and doughy. And then, a homeless person high on drugs walked in and started asking each table for food. No one did anything about this and it made the whole experience even more awkward.

    Photos
    Inside view
    Inside view
    Red Curry Entree
    Red Curry Entree
    Fresh Rolls

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    Fresh Rolls
    Serai

    Serai

    4.0
    (16 reviews)
    4.9 mi
    $$

    Ordered through door dash for the drunken noodles and have ordered 3 times since already, lol…read more Amazingggg food, flavor, quality chicken, and spice. Best $12 ever spent. The crab Rangoons are AMAZING as well, which says a lot because I have tried at least 30 in the city. These are top 5. Lastly, beef chow fun was okay. It didn't have much flavor and the beef was tough/hard to bite through so not a fan of that.

    I've been going to Serai for years, which makes this review especially disappointing to write. I'm…read morenot sure if there has been a change in management or the kitchen, but this was by far the worst experience I've ever had here. The food was completely underwhelming, and when we shared our concerns with the staff, nothing was done to address them. The service was equally disappointing. Our server spent much of the time sitting on her phone while we waited for basic service like water refills, being asked about drinks, and receiving the drinks we ordered. We repeatedly had to get up and find someone just to receive attention. As for the food, the gyoza was bland and tasted like unseasoned pork. The lemongrass beef stew curry, which was highly recommended, arrived cold, had an odd texture, and lacked any real flavor. Most shocking of all were the drunken noodles. I've ordered them countless times over the years and always considered them among the best in Chicago. This time, I couldn't get past a single bite. Every dish was left unfinished. We didn't finish a single plate and didn't take any leftovers home--something that never happens for us. Between the poor service and incredibly disappointing food, this was an awful dining experience from start to finish. Unfortunately, after being a longtime customer, I won't be returning.

    Photos
    Rojak merah
    Rojak merah
    Serai interior
    Serai interior
    Nasi lemak with nyonya curry chicken

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    Nasi lemak with nyonya curry chicken

    Indie Cafe - sushi - Updated August 2026

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