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    Denny's

    3.5 (160 reviews)
    Open Open 24 hours

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    Live Current wait: under 5 minutes

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    DENNY'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Stack of Pancakes
    Erika B.

    Love this spot. This corner of the world is always open, always well lit, and welcoming. Staff is hardworking and attentive. Sometimes the AC is on too chilly, but besides that this places always hits and never misses. Still affordable.

    Service was great, amazing food and drinks. Waitress very nice and made sure everything go well.

    a menu of breakfast foods
    Lolo A.

    We were seated almost immediately upon arrival. If you have some time to kill, there is a claw machine located near the host stand if you're willing to try your luck. We ordered the Brisk-It-All melt, Philly cheesesteak omelette, pancakes and fries. Brisk-It-All melt: slow-smoked brisket burnt ends, crispy diced bacon, two eggs, aged white cheddar, Diner Q sauce and pickles on grilled artisan bread Philly cheesesteak omelette: three-egg omelette with grilled prime rib, fire-roasted bell peppers & onions, sautéed mushrooms and Swiss cheese This location is conveniently located next to Motel 6 Midtown, so although Denny's wasn't my first choice, I have to say that I enjoyed the food. Our waiter (I believe his name was Jordan?) was very attentive and it was the best service we received at a sit-down restaurant in Texas so far. The other staff members we encountered were also great!

    Pumpkin pecan pancakes.
    Keo T.

    Absolutely awesome food and Erik the waiter was vey attentive and charismatic. Pumpkin pecan pancakes were absolutely delicious.

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    4 years ago

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    3 years ago

    The service was great. The food was fast coming out Jordan (our waiter) was also great. Thank you Jordan.

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    3 years ago

    Best Denny's I've ever been to. Greatest customer service. Definitely worth the trip.

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    6 years ago

    Yo they really gave me pancakes with no syrup. Wtf. Didn't even give me utensils, literally had eat the dry ass pancake folded like a taco.

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    3 years ago

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    District Kitchen - Anderson Lane

    District Kitchen - Anderson Lane

    4.3
    (387 reviews)
    2.9 mi
    $$

    Great menu and food, cozy venue (with indoor and patio seating), efficient server with experience,…read moreand reasonable prices for Austin. Had not been to this restaurant in a good while, and was a last minute decision. Good choice. The whipped feta is always a treat -- light and creamy with a solid feta taste, but not overpowering, served with a few orange slices and thinly sliced almonds, and pita. Special dish! Beet salad excellent, but the Fresno peppers had way too much heat, so pushed them to side. My wife had the Moroccan curry, which had a very spot on Moroccan flavor (been there 3x), and was a large, filling portion so brought home leftovers. I had the grilled pork chop which was large, perfectly grill with a tasty bourbon-based glaze, served with a large roasted garlic clove. Wonderful dish. My wife had a white wine that she enjoyed and my martini, slightly dirty with olives (to start) was a large pour and very smooth. Enjoyable meal in a nice setting once again ...

    My brother was visiting from San Antonio, TX. We were tooling around Austin playing tourist and…read morethen landed at District Kitchen for lunch. This place is so intoxicating from the aqua blue color palate and funky green art work to the alluring lighting and huge metal plate (looks like something from a ship...also their logo). My brother said the green artwork looked like broccoli. My brother ordered the Idaho trout with coconut rice and Brussel sprouts. I sampled his food and it was all good. The standout was the Brussel sprouts...crispy with this absolutely delicious drizzle. I ordered the Mezze plate with a flavor explosion and many desirable texture. It had lamb kabobs, fresh salad (emphasis on fresh) with thinly sliced cucumbers, finely sliced onions and creamy feta (never had creamy feta), red round sweet peppers, hummus with the most delightful pesto like sauce, and olives. Oh my...what a delicious lunch! Morgan, our server, was attentive and accomodating. She moved us to another table when we notice our table was rocking a little. Great catching up with my brother and excellent meal!

    Photos
    Front Dining Room
    Front Dining Room
    French Fries - excellent
    French Fries - excellent
    Pepino and white wine

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    Pepino and white wine
    Texture Food and Drink

    Texture Food and Drink

    3.6
    (31 reviews)
    0.4 mi

    OK, we'll start with the obvious - it's a hotel bar/restaurant. That tends to lower the bar a bit…read moreon standards, often, but it still keeps this at a 3 star review, no more. The bar is appointed well enough, and while the bartenders are a bit sloppy in their mixology and prep (rim salter filled while still wet = clumpy salt; juices everywhere), they were friendly enough and got the orders right. The food was promptly served. I ordered chips and salsa as an appetizer (the only thing I thought would be a small enough quantity and cheap at $5). I also ordered the chimichurri steak tacos. You get three of those in the typical three slot holder, decent portions. The chips were good. The salsa looks like it was heavy on tomatillos instead of tomatoes, but had good flavor and acceptable spice. The tacos. They were flavorful. But the flavors were overpowered by the quantity of SALT. I could hear Gordon Ramsay in my head shouting "This is so salty it would kill a horse!". I LOVE salty savory things, but it pushed my limits - yes I ate them anyway, in part because I was hungry and tired. I think part of the problem was they used a dusting of parmesan to add a touch to the presentation, and it did elevate the tacos, but when you prep a dish like this you have to remember that salt is additive. The steak strips are salted. The chimichurri has salt. Parmesan is one of the saltier cheeses. Accidentally over-salt the steaks and you're quickly in trouble. Oh, the atmosphere? An industrial hipster bar wanna-be in a hotel lobby. OK as far as hotel bars, but not one I'd go out of my way to visit.

    Excellent food for a hotel restaurant!! Had the mushroom feta turkey burger!! Soo yummmy !!! Cathy…read morebehind the bar/ barista and waitress is amazing !! Always great service!!!

    Photos
    Entryway
    Entryway
    Wings and Brussel Sprouts Appetizer Menu
    Wings and Brussel Sprouts Appetizer Menu
    Delicious bulgogi tacos

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    Delicious bulgogi tacos
    Dish Society

    Dish Society

    4.4
    (307 reviews)
    2.3 mi
    $$

    Came here on a Friday afternoon to catch up with a friend. Visited here from California as I heard…read morethe hype of this place. Coming in you see so many seating options whether you wanna sit indoors or outdoors, they give you a choice. You go to the front and order your food and pay for it right away and they give you a number so they could bring the food to your table. My friend and I watched ordered an entree and I had to add a drink in to try it. Brisket & Eggs- really good! It was not salty and it was a perfect balance! I ordered mine with a soft scrambled and lowkey I should've gotten the sunny side up eggs. The brisket was moist and not salty like other brisket I have had. Along with the grits on the bottom, it was creamy and light. Overall a great dish. Blood Orange Lalo-ma- on a hot day in Texas, this is a must have! It's so refreshing and with it being fruity, it was definitely a great choice. Also it's not super sweet. Overall I like this place a lot! My friend really wanted me to try it and I finally was able to try it. Great customer service and items I would come back again. It's so good!

    dish society is a charming brunch spot in mueller. you order at the front and it's mostly…read moreself-serve. the portions are great across the board. the pancakes were fluffy and big. the brisket and eggs were amazing, with super tender meat. however, the southwest and memorial scrambles were solid but could've used a bit more seasoning. the breakfast skillet was really good, loaded with potatoes and sausage, though slightly on the salty side. overall, a reliable brunch spot with pretty plating and good food!

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    BEST BRUNCH IN AUSTIN
One of Austin's favorite brunch spots with vegetarian, gluten-free, and Seed Oil Free options for every taste.
    BEST BRUNCH IN AUSTIN One of Austin's favorite brunch spots with vegetarian, gluten-free, and Seed Oil Free options for every taste.
    SEED OIL FREE
Proudly Seed Oil Scout Verified, using better-for-you fats and intentional cooking in every dish.
    SEED OIL FREE Proudly Seed Oil Scout Verified, using better-for-you fats and intentional cooking in every dish.
    HOUSE BEIGNETS
Our famous house-made beignets are Clean-Fried® in organic Fera Fruit oil for a delicious, Seed Oil Free treat.

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    HOUSE BEIGNETS Our famous house-made beignets are Clean-Fried® in organic Fera Fruit oil for a delicious, Seed Oil Free treat.
    Rose Gose

    Rose Gose

    4.4
    (242 reviews)
    1.5 mi
    Family-owned & operated
    Free parking

    The food was good. Not great. Iced tea we ordered turned out to be $7.00 with no refills. But the…read moreservice was marginal. The waitress did not listen well and we had remind her we were both ordering.

    Some friends took us here for a birthday celebration, taking a chance because they'd never been…read morethere either. What a find! Rosé Gosé (note accents) is in an unassuming Airport Blvd location (right next to Jewboy Burgers, an Austin favorite). It is run by a couple from Belarus that came here right after Covid to open up a restaurant, with a sister in Minsk. Defying expectations, the menu is not Balkan at all. If anything, there is a strong Asian influence with poke bowls and a lot of seafood. But the menu also offers beef tartare on their raw bar menu, as well as a steak offering and grilled chicken. It's a diverse and adventurous menu, all the way from small plates to hefty mains and vegetable sides. For the dessert, try the pavlova, a meringue confection stuffed with coconut mousse and topped with lime sorbet and a grapefruit slice sidecar. Everything is superbly presented, and unquestionably fresh and healthy without veering into twigs and berries territory. The cocktail menu is also playful, with a lot of nontraditional glassware and slight spins on popular drinks; their version of a Paloma uses prosecco instead of a splash of soda. The servers are all dressed in rosé jumpsuits and very attentive. The space is amiable and elegant without being pretentious. The table spacing is a little close, so that conversations carry between guests. The table setting has some nice touches, like the little wooden bench that holds your fork and knife off the table. In European fashion, water can be asked for but it won't be served with ice. Plan on taking your time and enjoying course after course.

    Photos
    Rose Gose
    Rose Gose
    Rose Gose

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    Denny's - tradamerican - Updated August 2026

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