My sister came to town for the very first time and I wanted her to get a great view of York just…read morebefore sunset. But unfortunately, due to traffic, we made it after sunset. The view was still good. We ordered pear mocktails which were delicious! Then we ordered chicken nachos, and boa buns with brisket and they too were good! I really would had liked the nachos to been warmer with cheese melted and the buns I didn't care for the pickles I think marinated jalapeños would've been better. The service was great. They checked in us several times to pickup glasses or dishes and see if we needed anything else. The only bad thing I felt was a man sitting opposite of us who kept glaring at us. I noticed him soon as we walked in through the door. He had a look of disgust seeing us. As if we owed him a lot of money!! So as he glared we enjoyed our night! I pray God fills him with humility and love! Otherwise this is a great spot for dates, reunions, guys/girls night out.

I'm sure this place is nice on the right night. Our drink order was taken quickly but the kitchen…read morewas closed by the time we got there. Unfortunately, they are starting a new drink menu so that was limited but it was a full bar and they were able to make standard drinks. I'll definitely go back to see if the experience is different

Holy Hound Taproom has been a downtown staple since 2012, one of the early bars that helped spark…read morethe area's turnaround from the 2000s. It's known for great bar food with a fun mix of traditional and Asian-inspired dishes. The spicy garlic wings--crispy, bold, and perfectly balanced--are easily some of the best in the city, and the burgers are consistently excellent. With roughly 30 beers on tap, there's always something new to try. The atmosphere is part of what makes Holy Hound special. In the main dining room there's even a table with a hidden drawer filled with little surprises left by local artists--a quirky, charming detail that captures the spirit of the place. Great food, great beer, great vibe. Enjoy.

I found the waitress nice and the food was good. However, service was slow from beginning to end…read more Very odd considering it was not crowded. I'm open to my experience being an anomaly. It's more of a bar environment than a restaurant experience. I wouldn't recommend if you have children or are pressed for time, but ideal for take out.

One of the greatest mixologists I've ever had the pleasure of experiencing. Her drinks are…read moreincredible.

Stopped in for a drink while doing a little downtown York tour and this spot did not miss. Gave the…read moremixologist a quick idea of what I like and trusted her from there, she absolutely delivered!! The cocktail was fantastic. Great vibe all around.... cool, relaxed, and exactly what you want from a speakeasy. Definitely a place I'll be coming back to.

Nice restaurant in York County with an interesting menu and a variety of seating, all of which are…read morecomfortable. Had a dish with chicken and pasta that was very nice. My wife had the fish and chips. Food was good and plentiful. Service was very good, ate with some old friends, there was no rush, they gave us plenty of space. The menu is varied, specials are not typical fare, but also do not become science projects like so many "creations" do. The food is left to speak for itself. Affordable. Two small criticisms, can be loud in certain areas. They are very accommodating in moving you. The parking lot. Walking over the bridge can be an issue with cars. Worth the trip.

The French onion soup is unlike any version you've had before--made with onion rings instead of the…read moretraditional slow-caramelized onions. It sounds bold, and it is, but it works beautifully. The broth is rich and deeply savory, the cheese pull is perfect, and the crispy rings add a texture you never knew the classic was missing. The pork chop remains the star of the menu--huge, expertly seasoned, and cooked with precision. It's widely considered the best in the city, and honestly might be the best in the state. Juicy, tender, and full of flavor, it's the kind of entrée you end up recommending to friends for weeks. Their octopus is another standout, prepared with surprising delicacy. Tender, not chewy, with a perfect char that adds just the right amount of smokiness. It's balanced, refined, and one of the most memorable small plates you'll find locally. And don't leave without dessert--the crème brûlée is phenomenal. Silky smooth custard under a flawlessly torched sugar crust that cracks just right. Simple, classic, and executed perfectly. Between the inventive dishes and the warm atmosphere, The First Post remains a must-visit for anyone who loves great food done exceptionally well.

My friend and I were in York looking for a good place to grab a bite. I found this place on Yelp…read moreand we decided to try it. It was a clean, welcoming place with friendly staff. You order at the bar and they give you a buzzer when your food is ready to be picked up at the window. My friend was excited because they had bourbon and burgers, which hit the spot for her. She got a black and bleu burger with a side salad and raved about the burger. I opted for a gyro with fries, and a German pilsner. My sandwich was good, but I thought it needed more tomatoes and onions. The fries had a kick and were a very generous sized portion. If I'm ever in the York area again, I'd definitely stop back in.

Collusion Taproom at the Lititz T-Shirt Factory…read more . $10 wings on Sunday. Went with the bartenders suggestion of the Rei Rei Sauce (Combination of Mango Habanero Sauce, Thai Chili Sauce and a smoky BBQ Sauce as described by the bartender). Apparently they made it for a regular patron, and it was so good, it made it to the menu. . Wings were "naked" decent size and cooked rather crispy. I'm usually a hot and honey guy, so this was a bit more spicy than my norm, but it wasn't burn my butt off hot. Good mix of flavors in that sauce. Look forward to visiting again and trying the hot and honey. Beer list was also extensive and delicious! -- at Collusion Tap Works Lititz.

Great local bar to grab a quick beer. Bartender is very sexy and has a way of attracting men like…read moreno other. They had an excellent keystone light special the night I went. They were practically giving them away.

Woof Bar is an absolutely amazing, super friendly bar. I've never felt more welcomed in a space I'd…read morenever been to than I did here. Cory is a wonderful human, and it truly shows in the atmosphere he's created. The space itself is inviting, interesting, and fun filled with unique items to explore, including some really cool historical pieces. The drinks are fantastic and thoughtfully curated, featuring local Pennsylvania brands across the board. The food was amazing and incredibly fairly priced. The Berry Bramble is a must-try (seriously, it's incredible), and I sampled a few other drinks that were just as good. If I lived closer, this would 100% be my Cheers bar. Anyone would be lucky to patron this place. Highly recommend

I went back to The woof bar today. It was even better than my first visit. The owner is so…read morewelcoming and kind (he remembered me from the last visit & my online reviews!! I felt famous!). We ordered food from "The Smash Box" food truck from across the street. They hit it out of the park again!!! It also seems like the portion sizes are bigger this time. There was added decor on the walls and I am OBSESSED. They had live music tonight and it was sooo good. The owner also told me that in a few months he is moving into a bigger space in downtown York! I cannot wait to visit him once he's settled in.

Fantastic from appetizers to desserts. I was there for a private dinner meeting. It was held…read moreupstairs. The server did a great job with making sure that our drinks were filled, and we had to go boxes and brought our food out in a timely manner. Some of the appetizer choices were the calamari, fried kale and crab claw lollipops. All three were absolutely outstanding, and the portions were large. For dinner, our choices are rockfish, lobster, mac & cheese, filet mignon, or grilled chicken green curry. Again, the portion sizes were large and everyone enjoyed their meals. We were able to choose from a flourless chocolate torte or cheesecake. I forgot to mention that the Caesar salad was so fresh and the dressing was outstanding. I would like to come back and experience the restaurant and their entire menu. The upstairs had a fun, urban feel with a fireplace and a cool bar. We felt comfortable and it was a fun vibe.

Darwin would be displeased with you. As am I, because it's never good to have a tired teacher…read moreresearch any kind of history on her day off. You see, back in 17th century England, private houses would open their homes to the public and sell food and beer. Hence, public house. Over time, they dropped the "lic house" and just called them pubs. Because you never dropped the "lic house" makes me think that you haven't evolved like you should have. And frankly, your food is proof. In fact, it even made me nostalgic. But not in the way you might think. You see, I loved making fun food concoctions when I was a kid. My sister and I would watch this corny show called "Zoom" on Maryland public television, where the kid hosts would make recipes sent in from all over the country. We'd make homemade peanut butter cups using Jif and semisweet chocolate chips. Or weird sandwich combinations like pickles and potato chips and cheese and jelly. The seafood egg rolls weren't the worst part of my meal, but they were definitely sophomoric--as if a kid chef-in-training was asked to whip something up from Chinese food leftovers. Seafood should never taste fishy, yet these did. One bite hit me like something that had been sitting a little too long above the waterline. Not to mention, they were laying on a greasy glob of some mayonnaise accompaniment disguised as a fancy garnish you'd see on MasterChef. One word: Ick. The ahi tacos. Oh boy. My mind fills with seawater the moment I think of them because they tasted as if they had been fished right out of the ocean and then placed on my plate. They were wet. Soaked. Drenched. The gelatinous seaweed clump on each taco wasn't culinary-forward, just unappetizing. I took one bite and wished I could spit it back out, but I reluctantly swallowed it. My esophagus is now aquaphobic thanks to you. The moment the coconut jasmine rice hit my mouth, my tastebuds took the red eye to the coconut tree haven of the Maldives. Normally, this wouldn't be a bad thing, but the rice and coconut had no cohesion. It tasted like my younger self dumping a handful of shredded coconut--the sweetened kind my mom kept in the pantry for the wool on her Easter-shaped lamb cake--into a cup of microwaveable rice. The only redeeming aspect of our meal was your kind, charismatic waiter. He was lovely in every way--attentive, sweet, and helpful. He would have been an incredible host on "Zoom." If only his personality made the food taste better. For your sake, I hope you learn to evolve your kitchen's offerings beyond the amateurish trio I experienced. If not, your restaurant's bones may end up fossilized alongside every other place that couldn't adapt.

We stop in to check it out. Great atmosphere and the service was speed and excellent. Beer was very…read moretasty.

Visited Liquid Hero Brewing Company on a beer tour. I was immediately taken with the look and feel…read moreof the venue. It's a dark bar, but has a gentleman's club vibe going on that juxtaposes nicely with the high tech tanks and brewing equipment. The lone bartender was nice enough, but there were a lot of us so he efficiently dealt beers and took payments without much interaction. While there were A LOT of beers to choose from, most were around 6% and tended toward IPAs and lighter beers (as far as I could tell. The beer list was pretty small and I wasn't wearing my glasses). The beer snob in me ordered 16oz of the highest ABV IPA. It was just ok. I think this place would be cool to hang out in during summer months but the beers leave something to be desired. Doubt I return (I live in MD anyway!).

Great food by the amazing AbbiJo! The best bartenders anywhere! Very comfy bar with plenty of…read moreseating and plenty of high tops around as well. In the summer you can sit outside in the yard area or up on the open deck and enjoy a summer evening. Plenty of things going on all the time like bingo, dj's, and live bands! It's the best neighborhood bar, where the bartenders know your first name, your drink and treat you like family!

Wow! What a wonderful experience we had at Granfalloons this evening…read more The restaurant is located not far from the Square in downtown York. There's plenty of parking in the City Hall parking lot if you're there after hours. We arrived just before 6pm on a Friday and got a table for 7 right away. Mike came over and greeted us, and took our drink and appetizer order. We ordered more drinks and finally dinner. Mike remembered absolutely everything without writing it down. Drinks and dinner for 7 people and not one mistake-Amazing! We all really enjoyed our meals. My mushroom and Swiss burger was cooked to perfection. Not one complaint around the table. And bonus... Friday evenings from 6 to 9 PM most of the menu is half price! We will definitely be back!