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    Holy Hound Taproom

    4.0 (167 reviews)
    ModerateBeer Bar
    Closed 11:00 am - 11:00 pm

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    HOLY HOUND TAPROOM ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Holy Hound Taproom

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    Bar area

    Stopped in for a late dinner. We decided to try their pierogies and pork nachos. The pierogies were cooked perfectly and the bacon and onions tasted great with them. The nachos were just okay. They definitely needed more flavor. Some smoke on the pork and fresh onions, cilantro and tomatoes might help. The chips were homemade so that was a plus. I tried a strawberry Kiwi cider and my husband had one of their IPA. Both were very tasty. They have a great beer, cider selection. I would give there food another try.

    Burger
    Roger C.

    We went on a Saturday night before a local concert. Unfortunately, they were only two servers on duty so getting served was a challenge. In fact, it was at least 20 minutes before we got our drinks. The server did inform us, but the kitchen was short staffed so it took another 20 minutes just to get our food (burger/chicken sandwich). Then when it came out, my burger was like a hockey puck and the toast was burnt. The chicken sandwich was 2 VERY SMALL strips. But the server didn't come back to check on us so we had no other option but to eat our food. Additionally we sat with empty drinks for most our meal because we didn't see our server. Poor experience!

    Menu
    Chelle T.

    The Good: It's a seat yourself kinda joint which is cool. We had plenty of tables to choose from in the back. Some of the food was delicious, like the pretzel and cheese app (omg so soft and delicious); the ahi tuna (although I thought it was a bowl when I ordered but it was just ahi tuna with a seaweed salad and sauces to dip); the potato bowl; and a burger (the steak fries were amazing)...Hubs enjoyed his adult beverages... strawberry and then a peach infused something or other on tap. The Bad: The waitress was very difficult to get her attention or even find her, which was frustrating. We ran out of time to get a replacement for the ramen because the place got so busy and the kitchen was way behind on orders and we had a concert to get to, so my son went hungry for a few hours until we could stop somewhere else to grab fast food for him. He did enjoy sharing the pretzel app so he didn't starve. The Ugly: Do NOT order the ramen noodle bowl. This is not the place for that. First of all it's not really ramen. It's 25¢ top ramen noodles in a sauce that can only be described as a burnt oil broth. Absolutely disgusting. Go somewhere else if you want ramen.

    Steve J.

    Great bar! Awesome vibe. Good selection of beers and delicious food. Indoor and outdoor seating. Friendly staff and good service. The burgers are very tasty and the wings are top notch!

    Pineapple upside down cake shot
    Stan H.

    The pineapple upside down cake shot was appropriately flavored. The brownie w beer brew did not have a beery taste at all and my friend tried the brownie and agreed. My friend had a new blueberry cheesecake fried roll. I'd eat it myself and probably like it but not a first choice for me since I'd associate it with an asian pork roll or such. My friend noticed mint would have been better as a garnish than the kale used and I agree. I feel the cheesecake roll would do better as a cannoli wrap instead of the egg roll. The vibe here is a friendly crowd. Servers are very friendly and work together. Very casual here. We did not have actual meals but maybe another time.

    Kristin C.

    Ordered the Melter Skelter sandwich with tomato. It was good, but it would've been better paired with tomato soup instead of chips. We also ordered nachos for the table and they were good but could've used more cheese. Nice place. Good service. Right across from Timeline Arcade

    Beer...and Chuck Norris!
    Andrew P.

    4 - I'd drive 30 minutes just to come here. Scroll to the end to see my rating scale. Starting this one with the food, I'd drive 30 minutes just for a burger at Holy Hound. Mama and I both had different burgers and both were excellent. Cooked to order and the chef nailed it. Lots of flavor and the steak fries that came with were literally the best I've ever had with a unique but not overpowering flavor. The food was so good that the beer review takes second place for Holy Hound. It's solid...a good mix of craft and mainstream brews should make it easy to find a compliment to your meal. Super efficient wait staff that was also unique...seems like one person takes all the orders, one busses and serves, and one closes out tabs. The boss made rounds regularly to check on everyone as well. Every staff member was the right mix of friendly without being up in your face about it. Lastly, it's a fun and inviting atmosphere. All the patrons were clearly enjoying their evenings. I guess the one "negative" is that it's a really loud place...like a high school cafeteria where you're on the edge of yelling to your companions. If you're looking for a quiet intimate evening, this isn't the place, but if you're after a welcoming and lively atmosphere, Holy Hound is definitely a place to check out! 1 - Just don't 2 - You'll survive, but there are better choices close by 3 - Good choice if you're in the area 4 - I'd drive up to 30 minutes just to come here 5 - I'd try to convince my wife to drive an hour just to come here

    Menu
    Maria W.

    I didnt get food here, was just passing through York. I wanted a Blue Moon but they didn't carry them, but the beer they gave me instead was very tasty. I love the whole tavern type feel and rhe decor was super cute. I loved the diversity and the service was nice!

    Large bar and great natural light from big windows
    Michael S.

    Great find in the Market District area of downtown York. This expansive taproom features over 30 beers on tap plus bottle and canned selections. The menu has some nice variations on bar favorites. I enjoyed the pierogi appetizer which featured a sriacha cream sauce for dipping and crisp-fried pierogis. The crisp texture was unusual but tasty. My companion had the white chicken chili whic was also excellent. Service was exceptional and the staff was extremely friendly. Our server, Tyler, was very attentive but not intrusive--which can be a difficult balance sometimes. We will definitely be back after a most enjoyable mid-afternoon visit.

    Maduro Brown Ale and Shaksbury Rose Cider
    Steph S.

    My brother and I stopped in for lunch because the original idea fell through. The drinks and food were good, although my brother asked to substitute chicken for the beef on his Forest Floor and he did not get the chicken. We weren't charged for the chicken, so we didn't mention it to avoid waiting longer. The crab dip on my Save the Bay sandwich was amazing. We both enjoyed the Cesar salads with homemade croutons.

    GRILLED Salad with Chicken, Bacon, Egg, Parmesan, and Croutons

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    8 months ago

    Toby and Lina were the best. great people great food great beer lineup. highly recommend

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    3 years ago

    Bartenders are great, huge tap menu. Fun place to stop and have a drink. Fast service. Next time we will try some food.

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    2 years ago

    Food great! Plenty of tap beer and daily food specials. BUT PLEASE bring back Thursday Steak Night!!-

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    3 years ago

    Always good service, large selection of beers. Food is good, nothing out of this world but never disappoints.

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    3 years ago

    Had a great lunch. Food was delicious. Staff was friendly. I was visiting, but, if I lived here I'd go back!

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    Page 1 of 5

    Ask the Community - Holy Hound Taproom

    Review Highlights - Holy Hound Taproom

    The bar itself is right in downtown York and within walking distance of any of the restaurants..

    Mentioned in 9 reviews

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    South County Brewery - Entrance

    South County Brewery

    3.6(123 reviews)
    4.0 mi
    $$

    Gorgeous building. Very busy on a Friday night! Lots of families with kids too. Got seated right…read moreaway, even though it was busy - it's a huge space. Got drinks - my husband was delighted with the beer options and loved the single hop All Citra the best, and he is a beer snob (in the best way!). The Sauvignon blanc was ok, but I realize that is not their focus. We had calamari to share - good flavor, but more pillowy than crisp. The platters are the way to go - $20 for a ridiculous amount of terrific food! The pulled pork was smoky, tender and homemade sauces were perfect. Sides of coleslaw, beans and a cornbread muffin were all tasty and a nice sized serving. I had enough left for another whole meal! The brisket was awesome too - got a chunk from my husband. Our server was Allie - she did a great job - there when we needed her, knowledgeable and nice as could be! The food is served quickly, which was nice if you are traveling. Overall, a fun experience in a beautiful setting and a very reasonable price.

    First time here. This place is amazing. Love the inside layout. You can eat on two separate floors…read more Games for the kids to play with upstairs. Our server (Michael) was fantastic. Very knowledgeable and always on top of things. I ordered a BBQ sampler and it was really flavorful.. The beer was excellent also. Will be returning when we are in the area.

    Photos
    South County Brewery - Front Entrance

    Front Entrance

    South County Brewery - Espresso Martini

    Espresso Martini

    South County Brewery - Fireplace inside Dining Area

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    Fireplace inside Dining Area

    The First Post - Chicken Orecchietti

    The First Post

    4.3(661 reviews)
    4.5 mi
    $$

    Nice restaurant in York County with an interesting menu and a variety of seating, all of which are…read morecomfortable. Had a dish with chicken and pasta that was very nice. My wife had the fish and chips. Food was good and plentiful. Service was very good, ate with some old friends, there was no rush, they gave us plenty of space. The menu is varied, specials are not typical fare, but also do not become science projects like so many "creations" do. The food is left to speak for itself. Affordable. Two small criticisms, can be loud in certain areas. They are very accommodating in moving you. The parking lot. Walking over the bridge can be an issue with cars. Worth the trip.

    The French onion soup is unlike any version you've had before--made with onion rings instead of the…read moretraditional slow-caramelized onions. It sounds bold, and it is, but it works beautifully. The broth is rich and deeply savory, the cheese pull is perfect, and the crispy rings add a texture you never knew the classic was missing. The pork chop remains the star of the menu--huge, expertly seasoned, and cooked with precision. It's widely considered the best in the city, and honestly might be the best in the state. Juicy, tender, and full of flavor, it's the kind of entrée you end up recommending to friends for weeks. Their octopus is another standout, prepared with surprising delicacy. Tender, not chewy, with a perfect char that adds just the right amount of smokiness. It's balanced, refined, and one of the most memorable small plates you'll find locally. And don't leave without dessert--the crème brûlée is phenomenal. Silky smooth custard under a flawlessly torched sugar crust that cracks just right. Simple, classic, and executed perfectly. Between the inventive dishes and the warm atmosphere, The First Post remains a must-visit for anyone who loves great food done exceptionally well.

    Photos
    The First Post - Fireplace

    Fireplace

    The First Post - Charred octopus

    Charred octopus

    The First Post - 1st time!!  Looking forward to dinner

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    1st time!! Looking forward to dinner

    Collusion Tap Works - Beer list

    Collusion Tap Works

    4.4(77 reviews)
    0.3 mi
    $$

    My friend and I were in York looking for a good place to grab a bite. I found this place on Yelp…read moreand we decided to try it. It was a clean, welcoming place with friendly staff. You order at the bar and they give you a buzzer when your food is ready to be picked up at the window. My friend was excited because they had bourbon and burgers, which hit the spot for her. She got a black and bleu burger with a side salad and raved about the burger. I opted for a gyro with fries, and a German pilsner. My sandwich was good, but I thought it needed more tomatoes and onions. The fries had a kick and were a very generous sized portion. If I'm ever in the York area again, I'd definitely stop back in.

    Collusion Taproom at the Lititz T-Shirt Factory…read more . $10 wings on Sunday. Went with the bartenders suggestion of the Rei Rei Sauce (Combination of Mango Habanero Sauce, Thai Chili Sauce and a smoky BBQ Sauce as described by the bartender). Apparently they made it for a regular patron, and it was so good, it made it to the menu. . Wings were "naked" decent size and cooked rather crispy. I'm usually a hot and honey guy, so this was a bit more spicy than my norm, but it wasn't burn my butt off hot. Good mix of flavors in that sauce. Look forward to visiting again and trying the hot and honey. Beer list was also extensive and delicious! -- at Collusion Tap Works Lititz.

    Photos
    Collusion Tap Works - Tap menu

    Tap menu

    Collusion Tap Works - Bar area

    Bar area

    Collusion Tap Works - Chicken quesadilla . It had a really nice portion of meat and was filling and tasty.

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    Chicken quesadilla . It had a really nice portion of meat and was filling and tasty.

    Rockfish Public House

    Rockfish Public House

    4.3(260 reviews)
    0.1 mi
    $$

    Fantastic from appetizers to desserts. I was there for a private dinner meeting. It was held…read moreupstairs. The server did a great job with making sure that our drinks were filled, and we had to go boxes and brought our food out in a timely manner. Some of the appetizer choices were the calamari, fried kale and crab claw lollipops. All three were absolutely outstanding, and the portions were large. For dinner, our choices are rockfish, lobster, mac & cheese, filet mignon, or grilled chicken green curry. Again, the portion sizes were large and everyone enjoyed their meals. We were able to choose from a flourless chocolate torte or cheesecake. I forgot to mention that the Caesar salad was so fresh and the dressing was outstanding. I would like to come back and experience the restaurant and their entire menu. The upstairs had a fun, urban feel with a fireplace and a cool bar. We felt comfortable and it was a fun vibe.

    Darwin would be displeased with you. As am I, because it's never good to have a tired teacher…read moreresearch any kind of history on her day off. You see, back in 17th century England, private houses would open their homes to the public and sell food and beer. Hence, public house. Over time, they dropped the "lic house" and just called them pubs. Because you never dropped the "lic house" makes me think that you haven't evolved like you should have. And frankly, your food is proof. In fact, it even made me nostalgic. But not in the way you might think. You see, I loved making fun food concoctions when I was a kid. My sister and I would watch this corny show called "Zoom" on Maryland public television, where the kid hosts would make recipes sent in from all over the country. We'd make homemade peanut butter cups using Jif and semisweet chocolate chips. Or weird sandwich combinations like pickles and potato chips and cheese and jelly. The seafood egg rolls weren't the worst part of my meal, but they were definitely sophomoric--as if a kid chef-in-training was asked to whip something up from Chinese food leftovers. Seafood should never taste fishy, yet these did. One bite hit me like something that had been sitting a little too long above the waterline. Not to mention, they were laying on a greasy glob of some mayonnaise accompaniment disguised as a fancy garnish you'd see on MasterChef. One word: Ick. The ahi tacos. Oh boy. My mind fills with seawater the moment I think of them because they tasted as if they had been fished right out of the ocean and then placed on my plate. They were wet. Soaked. Drenched. The gelatinous seaweed clump on each taco wasn't culinary-forward, just unappetizing. I took one bite and wished I could spit it back out, but I reluctantly swallowed it. My esophagus is now aquaphobic thanks to you. The moment the coconut jasmine rice hit my mouth, my tastebuds took the red eye to the coconut tree haven of the Maldives. Normally, this wouldn't be a bad thing, but the rice and coconut had no cohesion. It tasted like my younger self dumping a handful of shredded coconut--the sweetened kind my mom kept in the pantry for the wool on her Easter-shaped lamb cake--into a cup of microwaveable rice. The only redeeming aspect of our meal was your kind, charismatic waiter. He was lovely in every way--attentive, sweet, and helpful. He would have been an incredible host on "Zoom." If only his personality made the food taste better. For your sake, I hope you learn to evolve your kitchen's offerings beyond the amateurish trio I experienced. If not, your restaurant's bones may end up fossilized alongside every other place that couldn't adapt.

    Photos
    Rockfish Public House - Bar

    Bar

    Rockfish Public House
    Rockfish Public House - Strawberry 75

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    Strawberry 75

    First Capital Dispensing Company - June 2009

    First Capital Dispensing Company

    3.9(15 reviews)
    0.1 mi
    $$

    Anytime I have an extra twenty bucks to throw down on a little beverage time, First Cap is my first…read morepick. It is a nice peaceful bar that has a really dark and wood grain interior. The bartenders are always friendly and the service is quick . The music is usually a sort of open mike night, but you will usually find the same musician(s) there every time. They are definitely attempting to create a hippie lounge atmosphere, and the clients follow que. It is a comfortable scene in here usually. Aside from the main bar room, there is an additional area in the back to dine in a bit more privacy. The menu selections and drinks are overpriced. The food is okay, nothing spectacular, my favorite item is the red bean hummus. If your looking for a casual night out downtown First Cap is a good pick.

    The Cap is great. The Cap is good. The Cap is the only place to get a decent micro-brew that…read moredoesn't also put "sports" in front of their name. Other places are catching up with adding Troegs and a few Victory bottles, which is GREAT, but none can match the fun (albeit a little stagnant at times) cooler of craft beer from California to PA. Service is....well, the service is friendly if you have been there a few dozen times. I can see how a first timer can see it as being a bit chaotic, but don't let that stop you- ask anyone at the bar for help and they'll flag the bartenders for you. Live music via a great group of local musicians on Monday and a variety of acts the rest of the week. I hear the burgers are great, too.

    Photos
    First Capital Dispensing Company - This guy played for the love of playing and blew us away

    This guy played for the love of playing and blew us away

    First Capital Dispensing Company - Poetry

    Poetry

    First Capital Dispensing Company - Dude on the string and dude on the wash board. Awesome!

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    Dude on the string and dude on the wash board. Awesome!

    Holy Hound Taproom - beerbar - Updated May 2026

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