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    Rockfish Public House

    4.3 (272 reviews)
    ModerateSeafood, Bars, American
    Closed • 11:00 am - 10:00 pm

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    ROCKFISH PUBLIC HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Rockfish Public House

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    Kevin M.

    Quick stop on a downtown York tour, and this place stood out right away. The interior is beautiful and the bar itself really catches your eye. The bartender was engaging and attentive, which made the experience even better. The miss for me was the fried calamari. It was labeled as crispy but didn't quite hit the mark. That said, the oysters the folks next to me ordered looked and smelled fantastic, with a few different variations that definitely caught my attention.

    Ruby Sting
    Gary H.

    We had a great dinner late in the evening last night, despite being next to a rowdy table of drunken imbeciles. Our server, Jaden was super friendly and engaging. Our drinks and meals came out quickly and all were very good.

    COCONUT THAI GREEN CURRY
    Jodi L.

    Fantastic from appetizers to desserts. I was there for a private dinner meeting. It was held upstairs. The server did a great job with making sure that our drinks were filled, and we had to go boxes and brought our food out in a timely manner. Some of the appetizer choices were the calamari, fried kale and crab claw lollipops. All three were absolutely outstanding, and the portions were large. For dinner, our choices are rockfish, lobster, mac & cheese, filet mignon, or grilled chicken green curry. Again, the portion sizes were large and everyone enjoyed their meals. We were able to choose from a flourless chocolate torte or cheesecake. I forgot to mention that the Caesar salad was so fresh and the dressing was outstanding. I would like to come back and experience the restaurant and their entire menu. The upstairs had a fun, urban feel with a fireplace and a cool bar. We felt comfortable and it was a fun vibe.

    oysters happy hour daily 4-6
    K S.

    If you're looking for a coastal escape in the middle of PA, Rockfish Public House is the spot. Ever since they opened in 2016, they've been the gold standard for fresh seafood in downtown York. It's got that elevated "public house" vibe--stylish enough for a date but relaxed enough for a casual weekday hang. The Oyster Happy Hour The absolute best way to experience this place is their Oyster Happy Hour. It's arguably the best deal in town and a total magnet for the after-work crowd. The Deal: Usually running until 6:00 PM, you get "happy hour on the half shell" pricing that makes indulging in a dozen (or two) actually affordable. The Variety: They don't just stick to one house oyster; they typically rotate through boutique selections from the East Coast, so you can really compare the salinity and finishes. The BBQ Shrimp While the raw bar gets a lot of love, you have to try the BBQ Shrimp Skewer. These aren't your average grilled shrimp; they come bacon-wrapped with a perfect glaze and a hit of cheddar. It's smoky, savory, and exactly the kind of rich appetizer you want to pair with a cold craft beer. The Verdict Rockfish has been a cornerstone of George Street for nearly a decade for a reason. Whether you're a seasoned oyster connoisseur or you're just there for the seafood nachos and a smash burger, the quality is consistently top-tier. Pro Tip: It gets crowded fast during that happy hour window, so try to snag a spot at the first-floor bar early!

    Menu
    Alyssa M.

    Had a great experience! The lobster roll was delicious. Ryan was an awesome waiter and made sure we had everything we needed throughout the meal. Friendly service, great food, and a welcoming atmosphere. I'll definitely be back!

    COPPER CREEK FILET MIGNON ($42)
    Lorel H.

    We came here for a spontaneous date night on Sunday after seeing so many good things about it for so long and I'm so glad we finally did! The restaurant was gorgeous, I loved the theming and our waitress was so sweet and super attentive. We started with drinks and I got the Dole Whip ($10) which was pineapple rum and whipped vodka with pineapple juice and soda and my husband got a glass of Pinot Grigio ($10), both were good! Then for appetizer we ordered the Tuna Poke Nachos ($17) which were also very good. The fish was very fresh and the wonton chips were super crispy, the only complaint I would have is that there was a little too much of the wasabi dressing on it. Then for entrees I had the Copper Creek Filet Mignon ($42) which was delicious! The beef was so tender and cooked perfectly and the potatoes had roasted garlic on them and were also really good. My husband had the Chesapeake Grilled Rockfish ($32) and I'm not a huge fan of fish but this was good and not at all fishy but the highlight was the side of Mediterranean Couscous with Feta. It was cooked perfectly, not too mushy, and the flavor with the big chunks of feta was amazing!!! Then we ended with a dessert which was the Key Lime Tart ($8) which was really good but the crust was a little too thick and hard to get through. I ended it off with a nightcap of the Banana Bread Martini ($12) which was strong but good and definitely tasted like banana bread. We would definitely come back here and recommend it to friends coming to the area!

    Menu
    Emily W.

    Downtown York is such a cute town and Rockfish is an excellent place for dinner! We started off with the shrimp and crab egg rolls, which were delish, as well as the coconut shrimp special, which was amazing. I had the chilled lobster roll and my husband had the crab stuffed lobster. Both were excellent! Our server was friendly and attentive, and the restaurant was bustling! Next up, I want to try their oysters! We will be back.

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    15 days ago

    Best staff, amazing food and fantastic ambiance! They are so accommodating; easily best place downtown!

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    11 months ago

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    2 months ago

    Food is good & the atmosphere is amazing I had a great time. The waiter was very personal, and made us feel at home.

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    1 month ago

    Everything was great food was cooked the way it should be. Service was fast and got it right

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    3 months ago

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    4 months ago

    Amazing service at the bar! Would definitely recommend. Great food and attentive staff.

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    1 year ago

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    16 days ago

    only ate here once after work...seems like a big place for drinking n being seen than a nice dinner..too loud

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    2 years ago

    Great food, no waiting, goes the extra mile. Fresh ingredients and takes the time to do it right. Good service. Will be back.

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    Page 1 of 7

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    Central Family Restaurant - Prime rib, luncheon sandwich

    Central Family Restaurant

    4.1(88 reviews)
    0.3 mi
    •$$

    This place is amazing! From the food to the service to the ambiance. Every time I go to this…read morerestaurant I get the skillet home fry and it is just perfect every time I take I bite, but their pancakes are also delicious! This place is definitely one to visit!

    My wife and I stopped here for lunch today. We both ordered the prime rib sandwich, medium rare,…read moreone iced tea, and one diet Pepsi. Service was good, but not exceptional. Our food was brought to us quite soon after we ordered. The prime rib sandwich's came as requested, medium rare. However, We still had to use my pocket knife to slice out the fattiness and the gristle in the prime rib sandwich's before we ate them. The menu selections were outstanding... The broadest, selection of entrées and appetizers, breakfasts, wraps, sandwiches, salads, seafood, beef, etc., etc., etc., that I've ever experienced in a diner like restaurant. The restaurant itself was clean and spacious. The restrooms were spacious and clean, but very dated. We would have preferred to dine outside because we were traveling with our small dog... However, the outside dining area tables had no umbrellas and no shade. Even though it was a day only in the low 80s/high 70s it would've been too hot to try to eat out there. The bill was $42.36 + $10 tip. I can recommend this restaurant ... And I would dine again there anytime I'm in York, PA.

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    Bloom Kitchen And Bar - Salmon

    Bloom Kitchen And Bar

    4.4(35 reviews)
    0.0 mi

    We are in town visiting- husband wanted some traditional Amish food (Schnitzel) and I wanted a…read moregorgeous glass of wine with a beautiful plate. This had the perfect blend of both- the service was amazing and the ambiance was so chill. I highly recommend and will definitely be back when I'm in town again.

    Friday night dinner with bestie. Last time I was here it was The Left Bank. Restaurant layout is…read moremore or less the same. We paid to park right next to the restaurant - approx $8 for 2 hours. We had reservations and would suggest same for anyone having dinner. Wait staff was great. Was knowledgeable about the menu. Could talk about the dishes giving information based on her actually tasting the dishes - which we appreciate. They were attentive but not annoying. Didn't get a pic of our appetizer - deep fried brie- two wedges served with apricot jelly, pistachio dust and dressed leaves. It was so delicious. Crispy outside with melty cheesy goodness inside. Paired with the jelly and leaves it was absolutely delicious. Perfect appetizer. Our drink were great. The amethyst daiquiri was definitely rum forward but the flavors of the butterfly pea flower syrup, lemongrass infused pisco and lemon juice created this wonderfully crisp drink. The lavender dream was equally refreshing. I'm not a huge fan of the taste of lavender but the combination of faber vanilla vodka, lavender simple, lemon juice, and ginger beer created a refreshing well balanced cocktail. Our mains were delicious. My NY strip was a medium rare. It was so delicious. The steak did have gristled ends on one entire side which wasn't appetizing but otherwise was a good cut. The shrimp were wonderful. Just a subtle pinch of red pepper to add heat but it did not overpower the sweetness of the shrimp. The cafe de paris butter was rich and flavorful. Combine with the arugula salad it was divine. The jalapeño mopping bread was a dense cornbread like addition but honestly it was out of place in the flavor profile of the rest of the meal - a rustic, crusty bread would have been better in my opinion. Bestie had the Seared Duck Breast with a black pudding croquette, charred bok choy, and blackberry chambord reduction. Was her first time having duck. She absolutely enjoyed it. The black pudding croquette was delicious and rich. She really enjoyed the dish and the flavor combinations. The strawberry pavlova was huge. The meringue was deliciously delicate and paired beautifully with the strawberries and fresh whipped cream. Bestie also had a caramel affogato. She said it was very deliciously. She actually dipped some of the meringue into it and said it was very tasty. Lol. They do have a bar area with seating . There is an outdoor seating area as well. We opted for inside knowing how busy N. George St. is around rush-hour with the street noise. But it was a lovely night out and there were many couples outside. The lighting in the restaurant was perfect wasn't too dim, but wasn't harsh and bright. Service was timed perfectly. Overall, it was a really nice experience. Price point was what I would expect for the quality. Great place for a date or a special occasion or just to treat yourself.

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    Cheddar's Scratch Kitchen - Chicken Tender Platter: Our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides

    Cheddar's Scratch Kitchen

    3.5(402 reviews)
    1.3 mi
    •$$

    Definitely not a fan of franchises, but I really like some Cheddars. We typically stop in after…read morespending the day at Hershey Park and working up an appetite. For such a busy weekend spot, they always manage to seat fairly quickly. I've never been here and received bad service, so that's always been a win. My favorite go to is the chicken fried chicken platter with mashed potatoes and white gravy, broccoli. The place always looks like it's full of locals who add to the laidback atmosphere.

    On 05/04/2026 at the York, PA location off of Route 30, I placed a take-out order (check#45404) at…read morethe bar (1) full rack ribs and (1) BC Wrapper. The restaurant was fairly busy for a Monday at 1:15PM, so to my surprise my order came out pretty quickly. My order was bagged and tied together, so I cloud not check my order without ripping the entire plastic bag. There were two standard to-go containers inside the bag, NOT the standard long full-length container a full rack is served in when placing a to-go order. I order the full rack of ribs to-go all the time at Cheddars, and they are served in the long full-rack box. When I got home and to my surprise I was given two separate rib halves. Neither were the same size, (both were upper ends), not an entire complete rack of ribs. Looking at the ribs, each upper end was different in size, and each had a different appearance and texture. I tasted each half-rack, and yes hey came from different racks as each had a different taste, dried-out texture, and not even luke-warm to the touch. These ribs were not freshly made that day. I'm positive these rib halves were old ribs, at least a day or more old, and somewhat reheated, barely. I live 2-miles from Cheddar's, I's a straight shot, 5-minute drive at best. The food should not be cold driving that distance. I used to go to Cheddar's all the time, but quit going there about six-plus months ago because the food quality was going downhill, but decided to give it another try, I WAS WRONG... The BC Wrappers were editable, barely warm, but just thrown together, not neatly wrapped and fell apart trying to get one out of the box. In-total I wasted $37.00 on this meal at Cheddar's in York, PA. The ribs were thrown away, and the BC Wrapper was half-eaten. Seriously, the kitchen staff working Monday, May 5, 2026, has NO pride in the quality of food being served out of that kitchen. They should fire them all! Heather the bartender was outstanding, she is not the issue: your kitchen staff is...

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    Cheddar's Scratch Kitchen - Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Cheddar's Scratch Kitchen - Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

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    White Rose Bar and Grill - CAJUN SEAFOOD

    White Rose Bar and Grill

    3.6(393 reviews)
    0.1 mi
    •$$

    Decent place for lunch. French dip was really good. Service was above average…read more Decent place for lunch. French dip was really good. Service was above average.

    Mmmm mmm! This place was good, if not, decent! I visited a pen shop in York and this was nearby and…read morethe food looked delicious so why not?!? As soon as we stepped in, we were greeted. We went for lunch and it was not very busy so that was nice. We asked if we could eat outside and we were able to nab a seat there. We were seated a high table which was cool because we had a clear view of the street but was able to maintain staying in our little food bubble. When it came to order, we ended up ordering the Loaded Nachos for an appetizer and I ordered the Chicken Chesapeake with a baked potato and onion rings. I did order a drink but for the life of me, I can't remember which one. Please blame my foodie mind! (Haha!) The Loaded Nachos were good filled with white cheddar cheese sauce, tomato, jalapeno, black beans salsa, sour cream and chicken. It was good and the chicken was nicely seasoned and succulent. It was not chewy which is sometimes how chicken or any meat can be especially, when added to an appetizer like nachos. Unfortunately, I think that my biggest disappointment of this lunch was the Chicken Chesapeake. It came with a chicken breast, a 5 oz jumbo lump crab cake and mornay sauce. The chicken breast was just okay, it tasted bland as I think that maybe a little bit of salt and pepper could have helped. The jumbo lump crab cake was....okay, it was topped with the mornay sauce that was very tasty but the crab cake itself just fell apart. I didn't feel as though there was any structure to it and that with the amount of sauce on the crab cake and then the crab cake being too tender that it just falls apart...it wasn't a good mix. It felt like the crab cake was swimming in the sauce at the end, unfortunately. The mornay sauce tasted great with the mixture of cheeses so I really appreciated that. Besides the mornay sauce, the onion rings were another big favorite of mine. They were perfectly seasoned and crispy. I really liked the batter on the onion rings as I think it was executed perfectly and they helped to save the rest of the dish. Altogether, I'd enjoyed my experience at this restaurant. While one dish was lacking, the appetizer and my drink weren't. The prices were alright, a little steep but nothing I couldn't handle. The customer service was also really good as our waiter was kind and helped us with whatever we needed. If I'm ever back in the area, I would definitely come back again to try other things off the menu.

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    Rockfish Public House - seafood - Updated October 2026

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