I've ordered in-restaurant and delivery (Doordash, Uber Eats) from Little Morocco and I've had a…read moregood experience every time. Each time, I've been pleased with the quick and efficient service and the wonderful flavors of the food. The sauces are a must-try here - some are spicier than others, but I believe there's something for everyone here. Personally, I really like foods on the spicier side, so the 40 Thieves sandwich really hit the spot for me. Little Morocco is also the first place I tried Moroccan coffee - such a lovely, warm cinnamon flavor! Be aware that if you are ordering a plate meal from a food delivery service, that your meal may arrive with the bag on it's side. Please don't make the same mistake I once made and flip the bag right side up, because I found out when opening the bag that it had been placed that way intentionally so that the take-out box inside wouldn't flip over. The food was still good! I recommend both dine-in and take-out from Little Morocco!

The service is awesome. The food came out within 15 minutes. It was played it nicely. It was…read moredelicious. The prices are good. I was able to sit on the couch. This place is pretty busy.

My wife and I stopped by for lunch twice during our stay in Eugene. The Cafe Agora team were polite…read moreand our food was ready in about 10 minutes each time. Cafe Agora throws down some of the best Mediterranean food. Their food is well seasoned and a "healthier" option than some heavier offerings in Eugene, which was perfect for a pre-Eugene Marathon carb load. The plaza has ample seating and a relaxed vibe. We visited in late April and the weather was lovely.

Falafel pita sandwich with side salad was good…read more Page says they're closed today, but they were open. Guy working the register was new, so that slowed things down a bit. But, sandwich was good!

i ordered their pad thai dish a few years back & ever since then chao pra ya has been my favorite…read moreplace for thai food!! not to mention their customer service is amazing! my personal fav server is franchesca, every time i go in and she's serving i know im in great hands!!

We were traveling and went to eat at this place, arriving 25 minutes before their posted closing…read more They would not seat us. They offered take out, but that was not an option while traveling. That's terrible customer service. Yet, "Yelp policy generally encourages restaurants to accurately list their operating hours, but it does not have a strict, universal policy differentiating closing time from last seating..." As of March 21, 2020, this restaurant does not seat patrons, and does not state that it does not do so, approximately 30 minutes before closing. Ok! So tell people that rather than having them arrive 25 minutes before closing only to be told they will not be seated. Communicate!!!! And moreover, Yelp, fix your policy and insist establishments accurately post their hours of operation. If a business will not serve you after a certain time, they should tell you that upfront. It's the right thing to do.

We had heard about this Syrian restaurant in Corvallis (we live in Eugene) and had been meaning to…read morego there for dinner with friends, but it just never seemed to gel. Then, on a trip to the Oregon coast, we happened to be going through Corvallis at lunchtime and decided to stop. We are SO glad we did. All of the other Yelp reviews said it was really good, but few mentioned any specific dish. Except for the hummus, which received off-the-chart good reviews. So we tried the Lamb Hummus dish as well as the Musakhan Rolls, which is a chicken with caramelized onions wrapped in fresh grilled bread. Both were excellent with some notes. The Musakhan Rolls said they come with a garlic sauce. The sauce was excellent, but tasted more like a tart yogurt/sour cream sauce to us. Not a strong garlic flavor. The lamb in the hummus was also very good, but kind of bland. We love lamb when it is prepared well (we usually only order from a Middle Eastern restaurant) and this was prepared perfectly. We just felt it could stand a little more flavor or spice. However, the hummus. Oh. My. Word. The hummus. All of those off-the-chart reviews were spot on. The hummus had to be the best hummus we have ever had in our lives. And we eat a variety of foods from a variety of places. It was the perfect amount of garlic and so creamy, we actually used our fingers to wipe the bowl and get that last remaining bits of the hummus. Our service was excellent. It is family-owned and our server was very pleasant and hospitable. The inside is decorated in what appears to be Syrian decor and is nicely done. Now we have to connect with our friends and go back sometime soon for dinner. Yumm!

This place is dirty and was a real turn- off. The food was mediocre and the appetizer and the…read moreentree were brought ti us at the same time. I questioned the lamb kabobs that were served to us. Instead of chunks of lamb, it was ground lamb. The manager said these were Syrian kabobs and that's the way they are made.

Food was freshly made. Authentic Greek. Staff very personal and helpful. Their portions are very…read morelarge and top quality. I've spent a fair amount of time in Athens and this is as good as if you were in Greece.

More like 3.5 stars. Its a nice average middle eastern joint which is a great option if you are…read moretired of seafood on the coast and crave something different. We are vegetarian and so were glad to get falafel wraps here. While the place looks quite authentic with its beautiful lamps and interiors, the food tasted just ok. I was surprised they did not have any hot or spicy sauce option besides sriracha. What kind of a Mediterranean join has sriracha:) You order from their qr code because prices have increased and their menu or website is not updated with the new prices. We did takeout as eanted to eat by the beach but service is quite slow so be prepared for that. Reasonably priced.

If you ever find yourself in Eugene with a rumbling stomach, do yourself a favor and stop by Ta Ra…read moreRin. I went in expecting a quick bite and left wondering if I should cancel my flight and commit to a long-term relationship with their menu. The service was the kind that makes you feel like a regular even if it's your first visit: attentive without hovering, friendly without forcing it. You know, the sweet spot most places miss by a mile. The ambiance strikes that rare balance: polished enough to feel like you made a good decision, but relaxed enough that no one's judging you for aggressively enjoying your curry. Now, the portions. Let's just say I arrived hungry and quickly realized I had made a tactical error by also having a flight to catch. The plates are generous. Borderline ambitious. Under different circumstances I would've happily taken half of it home. And the price? Genuinely refreshing. You get high-quality food, generous portions, and excellent service without that subtle sting of regret when the bill arrives. It feels almost suspiciously reasonable. I walked in trying to kill time before a flight and walked out wondering if I should start scheduling layovers in Eugene on purpose.

I had high expectations at this restaurant because the reviews on Yelp and local people raved how…read moreamazing this place is. I came here on a Sunday afternoon and the restaurant was bustling. We got seated right away at a booth with a window view. My waitress was an older Asian lady. She was very nice, not too talkative, but she was on top of her things. I was craving soup and decided on the highly recommended tom kha with tofu. To start, we had thai tea, thai coffee and the shrimp triangle. For our entrees, we decided on the pad see eu (they spell it pad se eu here), panang curry. The shrimp triangles were very yummy. Definitely get those. The thai tea and coffee was good, but just a little watered. I expected the taste to last in my mouth for a little bit. But it didn't. For the soup, I was excited to taste the soup! It smelled really good and it was boiling hot. My thought after my first sip of Tom Kha was, ok, this is good, they got it, but it just wasn't quite there. I couldn't pinpoint what was missing. Then I figured out that they didn't use full coconut milk. It was just a little bit and it was the lighter version. How disappointing! I wanted the robust tang, spice and coconut like how I have at home. The entrees made me sad. I really, really wanted to love it. The panang curry should be rich, thick and creamy. Instead it was soupy. I was really expecting and wanting the curry to stick to my rice, but instead it made soupy curry rice. My daughter pointed out that the curry and the tom kha soup was the same color and consistency. I didn't want to believe, but I think they used the same base and added the appropriate toppingss and seasonings to make a soup and a curry. My saddest dish was my last one that came out. It was the pad se eu. The wide rice noodles was wet and in broken pieces. I'm Asian and I'm from Vegas via Hawaii which means we have a lot of Asian cuisines, we know our food and have friends who work in high end Thai restaurants. (Think Lotus of Siam) When rice noodles break into smaller pieces, it means the noodles are probably not fresh and got hard. To soften, the cook used extra water and the heat was not high enough to cook, so it stuck to pan, making the cook mix it around more...broken wet noodles that doesn't brown. Overall, I really wanted to love this place. It has potential. Maybe it was an off day but on that day I went, it didn't give me the wow I expected. Most of the items has the taste on point. Please don't water down the curry or use lower fat coconut cream. I'm not used to having regular brocolli in thai food either, but I guess this is what Eugene likes or what we can get. And people, share your food! Thai food is family style! Share it! Put it in the middle of the table and let the other person have some! I was people watching around my table and my table was the only one that didn't have our own entree per person. lol

Walking in to the restaurant I was inundated with the delicious smells of Mediterranean cuisine…read more Warm, earthy, spicy goodness. Andy, the proprietor, was pleasant and helpful in making selections. I ordered a couple shawarma plate and a couple pit wraps... the wraps were devoured by hungry young adults before I got to snap a photo. The shawarma plates were spicy and delicious. The beef was slightly drier than I prefer but it was still quite tasty. The niece said the lamp gyro pita wrap was the best lamb she's had. I don't know what her lamb experience has been but it's a great compliment I think. After placing my order it only took 14 minutes to get my food. It was securely packaged and still warm upon getting home. The sauce is peppery goodness. Must have it on everything! Great experience. Will go again!

I love the smoothies here and the falafel. BEST SMOOTHIES IN TOWN! I recommend any smoothie with…read moremango, creamy-style. I love the place's ambience and they play good music. The service is fast!

I see some other commentary here that is negative, but our experience for lunch was near perfect!…read more The owner is wonderful, and the food and its flavors were perfect. I have spent years of my life in and around several middle eastern countries and along the Mediterranean. This was a trip back for me on plate. We will be back many times.

The falafels were really soft! One of the best falafels I've ever had to be honest. I feel like…read moreI've had falafels that were dry or too salty or too much batter, but I felt like the falafels here were just perfect! I really enjoyed the hummus plate. The lady was very nice! Make sure to also try the hot sauce. It's definitely a hole in the wall.

This place never disappoints. I keep bringing people here as they really need the business. They…read moreare family owned business and you can tell with the love they put into their food. The atmosphere feels homey and relaxed. Go see them, you won't be disappointed.

This is the best Indian restaurant in Roseburg! The hard working women really know what they are…read moredoing. The lunch buffet is always well stocked and delicious with authentic Nan from their tandoori oven. My favorite is the coconut milk rice and mango pudding for dessert. And the food is not too spicy either you add your own heat.