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    Dangol

    4.2 (66 reviews)
    Open 5:00 pm - 4:00 am (Next day)

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    DANGOL ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

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    Recommended Reviews - Dangol

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    Roasted pork belly
    Cyrus T.

    The roasted pork belly is delicious. Bacon kimchi fried rice: not enough bacon. Kimchi a bit too sour. A nice place to hang out to grab a drink and snack on Korean food. Price is decent. Will come back again...

    Stir fried udon noodles with pollock roe
    Ryan M.

    The best late night Korean comfort food you could get in Flushing! The Okonomiyaki is ridiculously addicting and packed with seafood. Friendly and attentive service! Restaurant is lit with a cool blue/purple lighting creating a comforting late night experience especially when out with a group of friends!

    Rosé pasta
    Linda W.

    Great place to have some drinks and yummy food. The vibe is very bar like, but they were very kid friendly. The service was attentive. We ordered the stew pork, rosé pasta, kimchi bacon fried rice, kimchi pancakes, pork cutlet and fried oysters. My favorite was the fried oysters and stew pork. The pork cutlet was a good size, but lacked flavor.

    Cheryl W.

    this spot is now my favorite whether it's for a late night bite or a casual dinner. they opened pretty late and their menu has a great selection. you must try their ribs. it comes right off the bone and the sauce makes you crave for more. service was amazing and the interior is spacious!

    Naixin C.

    Legit Korean bar food. Really liked the udon and pasta. So saucy. Liked the Jokbal salad - very refreshing dressing and huge portion. The beef stirred fried with veggie was also tasty. I think the kimchi fried rice could be better, as they used the very fishy type of kimchi. There wasn't any service, but it's understandable for the vibe of the place. Cool Photo Booth at the entrance!

    Spicy Rice sticks
    Sally A.

    The ambiance is that of a nicer dive bar.. tables, neon signs, a bit dark and a bit dingy... the service was on point and efficient. The food was surprisingly good. I really liked the fried tofu, it came on a bed of lettuce and had a really delicious sauce on top... sesame and peanut sauce, not overwhelming, but perfectly balanced. The tofu was crispy on the outside without being greasy. I really enjoyed it. The kimchi pancake was fine... nothing amazing, nothing terrible...a decent staple. Same with the rice sticks. The sauce has a little kick. There were these absolutely delicious rice in broth wrapped in seaweed and deep fried ginger shaped things...i don't know how they were so most and deep fried... is order those alone! There were also sheets of something...I couldn't write identify it, the texture was reminiscent of very thick bean curd skin or flat fish balls... it also had a little scallion that added a bit of flavor..I don't know that the cheese added much, but then again I'm not a cheese fanatic..I love that they're actually open late... we went to 3 other places on the block that are listedd as open late, but were closed or closing..

    watered down Boodae jeongol - Army stew casserole
    Yuki L.

    This place is probably the worst place I've ever been to on Northern Blvd in recent memory. We came in on a Saturday at 7:30PM and it was completely empty (for good reason as it turns out) Food was absolutely mediocre -- I ordered the rose tteokbokki which costs $16 with a $2 addition for cheese. The price is above average for tteobokki in the area which caps out at $15 including cheese. However, for the price you'd accept great taste! The rice cakes were rubbery and tasted like the pre packed ones. Our table also had an order of Bbudae Jjigae. Service was also not the best. Our table had a person who couldn't eat spice so we tripled confirmed for the soup to be mild. When it came it was spicier than we've ever had it and when we spoke to the staff they told us "that's how it comes" which is definitely not true. We asked if they could give us another one or something else and he took it away. 5 mins later he comes back with the same soup but clearly just with water added in. Not to mention we noticed the staff looking and whispering. Ambiance was okay. Typical pocha place. Nothing special enough for the increased cost and mid service. I recommend going to Pocha Pocha or Adam's chicken and Pocha for a better experience.

    Ramen
    Lily T.

    Pretty chill place. Besides the dark ambiance, the music was not loud at all. Service was very good from our waitress. We were unfortunately too full when we came and just wanted a place to drink so we only had an order of the ramen with egg and an order of the dried fish with nuts. Both tasted just ok. The dried nuts that came with the dried fish tasted like those Planters choice nuts that were low quality. Overall, not a bad place. Just a lot chiller than expected when me and hubby wanted something a bit more exciting.

    *BIG SIZE* Baby Octopus and Pork Belly with Cheese
    Evelyn N.

    It's such a vibe in here with the neon light signs and TV screens constantly playing the MVs of hit kpop songs. Bf and I had this place bookmarked for a while. We ordered the pork belly with baby octopus udon and cheese. We requested mild spice. LOL our mouths were on FIRE still. We loved the kimari seaweed noodles. There was a decent amount of protein also. Wish they gave more udon noodles though. The cheese helped calm the spice. This dish can definitely serve 4 people. It was too much for just my bf & I. Overall would probably come back to try other things. Def a loud atmosphere so if you're sensitive to sound, this is not the place for you.

    Katsu
    Patrick W.

    TLDR: Probably my goto Korean "pocha" spot. Drinks are reasonably priced, super clean for a gastropub and the food is on point. Definitely grab the loaded kimchi fried rice and the army stew is great. Spicy rose rice cakes are also solid. Dangol is a small shop on Northern right where Prince 2 used to be. It's super clean inside, good place to grab some tasty food and drinks with friends. I've tried a lot of the different dishes but definitely my favorites would be the kimchi fried rice with the egg/cheese ring. It's smoky, it's got the right amount of char, it's slightly spicy and the kind of dish you just want to shovel into your mouth. The spicy rose tteokbokki is also great. Creamy, a bit spicy and lots of flavor. The rice cakes are thinner, there's bacon, fish cake, it's probably one of the best iterations of this dish in Flushing. Simply put - if you're looking to knock back some beers/soju with tasty eats; Dangol is a great choice.

    Army stew
    Tiffany L.

    Pleasantly surprised by the food here. I'm normally hesitant on pocha food, but everything I had was good! We ordered the rose tteokbokki, army stew, and kimchi fried rice. My favorites were the tteokbokki and fried rice. The Tteokbokki had a nice, unique flavor. Would definitely recommend as a chill plan to come drink and eat with friends, good vibes!

    Fried jokbal (pig feet) with scallion salad
    Emily C.

    A great pocha-vibes spot to chill with friends! I came for dinner and drinks with my friends on a Sunday night and it wasn't too busy inside. There's a good amount of seating and I think it's definitely under-recognized since there were so many open tables. Service was good and food came out fairly quick. Menu has a good amount of variety with some unique items as well. We ordered: - Butter Corn Plate: basically corn cheese. Very buttery, very cheesy, very yummy. - Bacon Kimchi Fried Rice: such a big portion!! Could've had a bit more bacon but there was lots of kimchi, a good amount of cheese, and we added a fried egg which is always a must. It was comfort food. - Boodae Jjigae (Army Stew): we got the small one but the big one comes to the table on a burner to be cooked at the table. This small one still had all the fixin's - ramen, spam, etc. Not too spicy and good flavor. - Fried Jokbal: loved this. It came on a hot plate so it kept it nice and hot. It was fried so it had a lovely crunchy exterior but the batter wasn't thick at all. I also loved how gelatinous it was. It came with a sauce that was a little sour but helped to cut the oils. - Roasted Pork Belly: also loved this. Their meat dishes are done really well and the quality of the meats were great too. It was also served on a hot plate and since it was thinly sliced pork belly, the meat also got a nice sear from the bottom. Also came with the same sauce and a refreshing scallion salad. I would come here again! Food was delicious and now I'm interested in trying more of other options from their menu.

    Rose Ddukbokki
    Mable C.

    So amazing to have a good pocha in Flushing! The mood is perfect with the dim lighting and neon signs. The place is packed with a young crowd on Fridays and Saturday nights and I definitely know why. There's plenty of soju and beer options and they're fairly priced. They have happy hour every day 3-7pm with half priced drinks. Despite being packed, they do a great job with social distancing using dividers and leaving space between tables. As soon as we were seated, we were offered a small dish of rice crackers as a snack. I love being able to eat something while waiting for my food. Even though this is a bar, you cannot sleep on the food! They offer a lot of classics, as well as some other speciality dishes and everything is delicious! I love that they have shareable portions that's great for big groups. You absolutely cannot miss out on ordering their baby octopus and spicy squid platter. It's served on a huge dish, warmed up on a burner. The portion size is insane and it's so tasty! I came with 3 other people and we barely put a dent in it. The pork belly pieces were juicy and tender and the octopus was nice and soft There was a generous helping of udon as well as cheese and let's face it, cheese makes everything better! This dish is pretty spicy so make sure to order something to balance out the spice. My other favorite from here is the rose ttebbokki. It's a lot milder in spice compared to traditional ttebbokki so I actually prefer it. It has a sweeter and creamier flavor. It's a tomato base but it wasn't too overpowering. The actual pieces of rice cake were so delicious - very chewy and bouncy. Also if you're not ordering it with cheese, you're doing something wrong. Service was fantastic! The wait staff is very attentive and friendly. They are always refilling our waters and offering napkins when we were clearly making a mess at the table. They were quick in delivering the food to our table which is perfect for when coming hungry. Overall a great spot to hang out with friends. Food, vibes and service are top notch.

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    it doesnt specify on the menu what has pork and what doesnt - make sure to ask your server. food is soooo good!!!

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    NY Beer Garden - Korean escargot

    NY Beer Garden

    (81 reviews)

    Murray Hill, Flushing

    Beer good Good good…read morePeople good And the allow dogs. What more can you ask for? Really though, there's a wide selection of beer both local, to micro brewers, to foreign. The food is Korean centric pub food. From fries, to burgers, nachos, pasta, bossam, etc. And the people are all so nice. We always come with our dog and they always bring water for him, and we go enough so they recognize us when we come in. Of course though we stay in the outdoor dining area, which is covered during the colder months. But even then, they turn in heating for us when we are out there while every other patron are dining inside.

    I like going here mainly because of how late it stays open. I also like how spacious it is inside…read moreand apparently there's board games? But I cannot confirm that. The food itself is pretty good. I liked the pasta and the pork belly dish. The fried were ok. I also tried the nachos and really liked the cheese for it's subtle taste however I was not a fan of the rest of it. For the price the portions are pretty small and not filling. Warning it can be pretty loud as I had to yell to talk to my friends. My main con and suggestion for improvement is the tables and chairs. The chairs are really small so it might not be comfortable for most. Also, our table was very wobbly so we moved to another one and that one ended up being wobbly too. I'm hoping they can change them as it will help the comfort of the guests. On a good note, I liked the service! The waitress was nice but I believe there was a busser who was attentive and respectful towards us!

    The Attic Oyster & Cocktail Bar - Main and Appetizers

    The Attic Oyster & Cocktail Bar

    (321 reviews)

    $$

    Downtown Flushing, Flushing

    Late-night gem alert!…read more This tiny hole-in-the-wall oyster spot is where you end up when you're not ready to go home but still want something good. It feels like a total 2016 time capsule--in a comforting, nostalgic way--with soft lighting, chill energy, and zero pressure to be anything but relaxed. The main event--the oysters are fresh and hit every time, exactly what you want them to be. The cocktails? Fun, well-balanced, and dangerously easy to keep ordering. It's the kind of spot you stumble into once and then keep recommending like it's a secret--even though it deserves all the hype.

    This is always my go to spot with my girlfriend for oysters in the past. We haven't been here in…read morealmost more than a year due to the happy hour not aligning with our work schedules. Today we were both able to make it here for happy hour, I called for a reservation and was glad that they were able to accommodate a seat for 2. However, we got here and it seemed like there was an event going on, should've been closed for just the event in my opinion. Honestly, we were very psyched to be able to make it here for happy hour. When we received our oysters, it came out in a massive size platter with two dozens in it that took up the entire table space. The waitress then brought out our 3rd dozen at the same time as well and we didn't have any space to use our mini plates. This wasn't a huge issue, it just would've been better if the timing was spaced out with when they brought out the oysters. While we were eating the oysters, it felt like a gamble 50/50 as to when you will get an oyster with extra shell pieces in your "bite" it wasn't cleaned well or shucked as well as it use to be. The environment looks the same as usual, speakeasy vibe, it was just extremely loud with the event going on and like I said, should've just closed up for a couple of hours for that event. For our service, our waitress forgot to bring extra sauce as I had already asked when she initially took our order. Another issue was we finished our oysters and expected to get our truffle fries right after, but it took about 10 min for her to get back to us and by then we were very over it being there and I asked for the check from the same waitress. She then comes back 10 min later and brings the truffle fries and at that point we were already visibly dressed and ready to go since she forgot to bring the truffle fries out within a reasonable timeframe. I personally know what bad service is and honestly, I still don't think this was the worst, but it definitely ruined our experience of coming back to the Attic for future reference. ** If you are planning to come for happy hours just remember that you risk eating oysters with extra shell pieces in your "bite." I don't know how the service is from the other workers as well, so don't base off the entire customer service experience based off this one waitress.

    Little Skewer

    Little Skewer

    (104 reviews)

    Downtown Flushing, Flushing

    Nice drinking place. It is a fun atmosphere. It can get rowdy. The table sitting behind us were…read morepretty drunk and fighting to pay for thecheck. I joked that maybe they can pay mine as well. Lol. Food is also surprisingly good. Highlight is the malatang golden soup beef. It is reviewed by others. I think this is a must get in this place, especially you won't be full from eating their skewers. The oyster is also excellent. The only negative thing are their skewers. They really live up to their name of the restaurant (Little skewers). There were barely any meats in the pork belly skewers. The hot plate doesnt really work. The lamb skewers were not hot when it is sitting there for more than 30 minutes. Lamn skewers aren't that good. Potato twirls is the best, with fish tofu the 2nd best.

    I stumbled into little skewer after finding out that spring shabu was not truly all you can eat…read more We ordered the lamb, lamb belly, beef skewers, spiral potato and the malatang soup. The soup blew me away. One sip and my roommate and I gave each other the "oh my god" look. The soup was well seasoned, mildly spicy, savory, and somehow creamy. I genuinely think this is the best soup I've had in New York so far. Out of all the skewers, I'd order the lamb belly again. The skewers had little meat and half of it was tough. However, they were well seasoned. The spiral potato was coated in a savory garlic sauce, and just plain perfection. Only reason why I knocked little skewer off a star is because the skewers are not that great. But the soup and spiral potato is a standout. I will definitely be back to get those two items!

    Camp Camp - Stinky tofu with sauce was very good!

    Camp Camp

    (64 reviews)

    Downtown Flushing, Flushing

    The ambiance was so fun and on theme, we sat on camping chairs and got to really feel immersed in…read morethe experience overall. We ordered quite a lot of dishes for a party of 5 including: Grilled Eggplant, Grilled Garlic Oysters, Garlic Pea Shoots, Tinfoil Clam Vermicelli Noodles, Tinfoil Corn, Squid Tentacles, Lamb Skewers, Chicken Cartilage, Chicken Gizzard, Quail, Grilled Rice Cakes, Beef Skewers, Pork Belly and Enoki Mushroom, Grilled Garlic Scallops, Bean Curd Skin, and Chive Skewers. For drinks, we ordered the Ferris Wheel which included mixed cocktails (Lychee and Blue Raspberry) as well as the Lemon Green Tea and Grapefruit Yakult. The drinks were standard, not bad for the price point honestly. My personal highlights were the following: 1. Fried Stinky Tofu - perfectly crispy and the sauce was wonderful not too heavy and perfectly light and tasty 2. Tinfoil Cheese Durian - I love durian so I may be biased but it was a nice slightly sweet and creamy dish to offset the spices of the rest of the skewers and dishes 3. The Pork Intestine Skewers were also very tasty, perfectly chewy and the sauce varied slightly from the other seasonings providing a really good contrast. The rest of the skewers were quite good and honestly I recommend stopping by and checking it out as everything was fairly priced and delicious!!!

    My friend found this place, and was a pleasant surprise for me!…read moreGoing in the front there was no hint of what was in the back, with a few people hanging at the bar, and as well looked to be waiting on the comfy couches in the spacious room. We checked in, and had a few minutes to wait for a table so got a "tower" of beer at the bar to share. That was cool, although coming from Canada, their idea of beer is somewhat different, oh well. Note to self, remember to turn off the spigot of beer so the glass doesn't overflow, check! They led us out into the back patio, which was open air and glorious! Everyone was enjoying the beer and BBQ this place is famous for so we joined in on the fun. Ordering almost everything on the menu, it was a fantastic feast with the black stinky tofu being a standout with the yummy sauce served with it. Well worth seeking out for the experience here sitting in those short little lounge chairs under the umbrellas it was something I'll never forget!

    Dangol - korean - Updated May 2026

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