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    Culinary Dropout

    3.9 (1.3k reviews)
    ModerateNew American
    Closed 10:00 am - 9:00 pm
    Updated 1 month ago

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    CULINARY DROPOUT ATMOSPHERE

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    Recommended Reviews - Culinary Dropout

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    Fish and Beer Battered Fish & Chips
    Terry C.

    The deviled eggs were incredible. Sorry, no picture because they disappeared way too fast! The crispy spicy tuna bites just weren't my favorite, but the Mac Burger was excellent and definitely the standout entrée. The fish and chips were good, just not quite as memorable. Overall, a fun spot with a great atmosphere, and I'd definitely come back to order those deviled eggs again.

    French Toast
    Jeremiah S.

    Brought my wife and kids to Culinary Dropout for Mother's Day brunch and we had a great experience overall. The ambiance is one of the biggest highlights here. It's spacious, open, airy, and has a really fun energy that makes it perfect for Mother's Day, Father's Day, or any family brunch. There's plenty of outdoor seating and games near the cornhole area, which gave the kids room to run around and play while the parents could actually relax and enjoy their meal. Service was very good throughout the visit, and the food came out surprisingly fast considering how busy they were for the holiday. Food-wise, I'd put it around a solid 3.5-4 out of 5. My vegetarian wife really enjoyed the breakfast bowl, which was a great option for her. My son and I both ordered the breakfast burrito, and we also shared the French toast for dessert. Everything was presented beautifully, but the burrito leaned a little heavy on the carbs and could have used more eggs and sausage. The French toast tasted good, but it was slightly dry and would have benefited from real maple syrup instead of just the drizzle they provide. Overall, though, we had a really enjoyable experience. Great atmosphere, family-friendly setup, solid service, and good brunch options. Definitely a place I'd recommend if you're looking for a fun brunch spot.

    Two to Mango cocktail
    Cory S.

    My wife and I recently went to dinner at Culinary Dropout for the first time together at the Yard. We have both visited before for work meetings or with friends separately but not for a full meal. We have been to other Culinary Dropout locations and have always enjoyed it. This visit was no different. We got there early before our reservation and decided to sit at the bar though it was busy, and it took some time to find two seats. Once we sat down, the bartenders were pleasant and helpful, and drinks were prepared rather quickly. We had a relatively favorable experience at the table when ordering food, and we fortunately did not have to wait long at the host podium for our reservation. The food was very good, and we will likely return another day. When we were seated, our server quickly identified herself. We ordered Soft Pretzels & Provolone Fondue (our favorite!) as an appetizer. They arrived and were delicious! We then ordered a Classic Caesar Salad with Salmon & a M.A.C. Burger with fries as our entrees. They also showed up in a reasonable amount of time and were tasty. We finally ordered Monkey Bread for dessert, which came out well and yummy. The service in general was good, and the server made a point to offer rapport. A manager also stopped by to greet us and to ask how our meal was, which is always appreciated. We also enjoyed live music that was being performed not too far from our seats. This Culinary Dropout location differs from the other locations as it has The Yard (which the Tempe location does, too), which is essentially a large, social hangout spot (often a renovated garage) with lawn games, fire pits, and an indoor-outdoor bar designed for casual dining, drinks, an entertainment. One of the big challenges with this location is the parking. There is self-parking during weekday lunch though you have to use valet (which is complimentary) at all other times, and there is quite a wait to drop off a car or pick one up on the weekend (and possibly the evenings). If you go to the Culinary Dropout website (https://www.culinarydropout.com), there are sometimes promotions where you can get a $20 or $30 bonus promo gift card for every $100 in gift cards you buy. You can also make reservations on the website (or OpenTable), learn about upcoming live music performances, and see each location's menu. Also, if you sign up for their Ebites (https://www.culinarydropout.com/ebites-email-signup), you will get a coupon for $10 off a $20 purchase and get notified about special events and offers.

    Steak & Frites
    Jas A.

    Came here on a Saturday with a group of eight. Upon arrival, valet was available, but we were in an Uber. The entrance is a bit unassuming and could easily be mistaken for another establishment, but it has a cute charm. Inside, the space is roomy with plenty of seating and an open kitchen that lets you see all the cooking action. The restrooms are labeled for men and women, but the space itself is unisex. They had a Saturday special with $7 brunch cocktails and live music, which added to the overall vibe. Our party ordered a variety of items, but what stood out to me was the steak and frites (not listed on the menu but available to order) and the kale and butternut squash salad. Overall, this place was great, and I'll definitely be visiting the location in my home state. From what I understand, the menu changes often, so if you see something you like, don't wait!

    36-Hour Pork Ribs
    Heidi A.

    Yummy. My friend invited me to go here for Arizona restaurant week. Didn't disappoint. The spicy rigatoni and the pork rib were mouth-watering. I also loved the pretzel fondue and the desserts!! Oh my. I was so full at the end of the meal. Nice that they have valet parking and the service was wonderful. It's such a big location and looked like a fun place to come as a group as well.

    Korean Style Ribeye Cap*
    Niya B.

    I had a great dinner at Culinary Dropout. Our waitress was outstanding--she was attentive without being overbearing and gave us perfect recommendations. I ordered the Korean Style Ribeye Cap, which had the perfect amount of spicy kick. My friend went with the Roasted Salmon, and it was cooked to perfection--a total 10/10. For drinks, don't be intimidated by the ingredients in 'The Hass' mocktail. It sounds like a wild combination, but it tastes exactly like key lime pie with a bit of fizz. It was like dessert in a glass! I wanted to self park but that didn't work well. They do have complimentary valet so that's nice. I wish I could give 4.5/ 5. The only negatives were we had a 15 minute wait but there were several empty tables when we got seated. Maybe a tad bit pricey, but at least the food was tasty. I updated my review to 5 stars because I love the fact that the business checks review. It shows they value the customer experience. I'll be back in for sure!

    Fried Chicken & Buttermilk Biscuit*
    Jenna P.

    WOWWW!! This place was unassuming but absolutely delicious. All six people in our group were super happy with their meals (only three pictured here). Not one miss! The fried chicken was perfectly cooked with great flavor and an extra crispy crust. The biscuit that came with it was buttery, fluffy, and melt-in-your-mouth good. The chicken katsu sandwich blew all expectations out of the water. The crisp on the chicken was perfect, and the spicy miso aioli paired so well with the soft Japanese milk bread, keeping every bite flavorful and moist. The Asian crunch salad was my personal favorite. We added salmon, which was perfectly cooked and seasoned with a nice crispy outside. Phenomenal. The dressing tied everything together, and the mangos were a fun, bright touch that made each bite pop. Even the small details impressed me. The Arnold Palmer was perfectly balanced (not too sweet!) and ended up being bottomless, which our server kept refilling without us even asking. Speaking of service, our waitress was genuinely so sweet and attentive. The atmosphere was relaxed and fun. Great music, sports games on the TV, cornhole, ping pong, and a perfect spot to hang out and unwind. Overall, such a memorable meal and experience. I'll go back next time I'm in phx.

    Judy L.

    Culinary Dropout is bistro with a passion for great food, expertly crafted cocktails, and a deep love of music, they defy the conventional dining experience... There is corn hole and pong ping in the back! We came here for lunch and I got the French dip with fries!!! The service was ok this time, the server did not mention all the sides available, we had to remind them for refills tho!

    Brown bag special beer
    Craig S.

    Had a great experience at Culinary Dropout. Started with their pretzel bites which were delicious with the warm cheese dip. We al had the steak frites which were cooked perfectly and tasted great. Don't pass up the brown bag special... surprise beer in a brown bag. Always fun. Very great vibe and our server was great. You won't be disappointed.

    Yummy food.
    sandy b.

    Service was great and we had a very big group. Food was super good . It was a wonderful event that they catered at their private room. You can earn the fifth star by not suppling straws or plastic containers for take out.

    Chicken Cacio e Pepe
    Briana N.

    We had such a fun and memorable time! The service was great, and the DJ kept the energy high with fun music all night. The atmosphere was vibrant, with plenty to look at, and the restaurant was clean and well-kept. Everyone loved the food. We started with the Soft Pretzels & Provolone Fondue and the Crispy Brussels Sprouts -- both were delicious. The pretzels come in a generous portion, making them perfect for sharing with a large party. We all enjoyed cocktails, which were refreshing and unique. The Evil Jungle Princess is my go-to every time I visit. For mains, the Chopped Chicken Salad was packed with flavor and is one of our favorite salads on the menu. I had the Chicken Cacio e Pepe, and it was outstanding -- the perfect amount of sauce and full of flavor. Overall, an energetic, delicious, and all-around great experience!

    Playboi Stache
    Ashley L.

    Decided to come back again and brought a friend from out of town. Had the brilliant thought to actually reserve a table, and thank goodness I did. It wasn't super busy when we rolled in around 7:30, but the line behind us got long fast. Not my usual deep-dive review since I was more focused on catching up with my friend, but here's the rundown: I kicked things off with the Paloma Spritz. Bubbly, bright, and not overly grapefruit-y (which I appreciated). Solid start. We ordered the Crusty Bread with Garlic Oil & Balsamic. Flavor was nice, but the execution? Odd. The bread was toasty but cold. And instead of dipping into oil and vinegar, it was already poured over the bread, which made it less of a shareable snack and more of a soggy situation. Tasty, but not the experience we expected. Next up, the Spicy Shrimp Crispy Rice (avocado, kimchi rice, chili crunch, sweet soy). I took one bite and nope. The "sweet soy" was a sticky puddle at the bottom and so salty I couldn't taste anything else. No kimchi tang, and I swear I didn't spot a shrimp. My friend ate it, though she was also unimpressed, but it was a miss for me. They redeemed the experience with the soup of the day: French Onion. THIS is where they shine. Rich, beefy broth, onions caramelized to perfection. Honestly impressive. Only letdown: the bread and cheese topper was just a sad little triangle with half-melted cheese, so it turned soggy quick. Still, I'd 100% order it again, I even texted my husband to say that we HAVE to get it if we're there when it's on the menu. Overall: drinks stay winning (8/10), the food is hit or miss (currently at a 6/10 for me), but the vibe and patio are unmatched. We were sitting outside in 108° weather and I was chilly in shorts! The misters and fans are seriously that good. Patio gets a 30/10, no question. I'll keep coming back, if only to sip something cold under the best patio setup in Phoenix.

    Patio
    Sarah S.

    Culinary dropout was crazy delicious -- everything I ate was phenomenal. Great for large groups -- we had about six in our party but I saw other bigger groups. The wait staff is very good and extremely attentive, which can be hard with lots of big groups. I was having so much fun eating and enjoying my friends that I didn't pay too much attention to the surroundings but enjoyed my night immensely and will definitely be back very soon!

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    3 months ago

    Slow service and feces smeared all over the bathroom stall. Disgusting. Skip. Anbiance cool. Not going back.

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    6 months ago

    Food was good. Smaller portion for the price. The indoor area was very loud. The waitress was good.

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    8 months ago

    Great location for families with kids. Our server Hailey was amazing, on point with her recommendations! Will definitely be back

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    Music was good, waitress was awesome. Appetizers came out really quick. Food was delicious.

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    Page 2 of 34

    Ask the Community - Culinary Dropout

    Are the pretzel bites vegan?

    The pretzel bites can be made vegan if you order them without butter. The fondue they come with is also not vegan.

    Do you still have shuffleboard, ping pong and cornhole available for use?

    Yes we do

    Is there open seating by the games?

    Hey ! We do have open seating by our games every day with exception of a few holidays ! Looking forward to seeing you !

    Do you guys still have shuffleboard, ping pong and cornhole available for use?

    Yes.

    I don't like people driving my car. Do I have to let the valet or can I park my car like a big boy?

    We currently don’t have valet, so you are good to go.

    Does anyone have a Happy Hour menu for Culinary Dropout can't seem to find one anywhere?

    Hi Stephen! We do not have a happy hour menu, for now. However we are offering 20% all alcohol purchases Monday-Friday between the hours of 3pm and 6pm! Hope this helps.

    Any vegetarian or vegan options?

    Hi Lupe! We have a lot of salads that are delicious and can be prepared without any of the proteins. We also have a Sweet Corn Ravioli that is to die for! The other favorite is the Vegan Curry!! Many options!

    Does this place have weekend hour? Shows up on Yelp's weekend happy hour list but I can't find any info

    Hi! Unfortunately no we do not have weekend happy hour. We only have happy hour Monday - Friday from 3pm-6pm

    Planning to dine here for a birthday celebration. Can I bring a birthday cake? Any fees?

    You are more than welcome to bring a cake, we just cannot store it anywhere for you. So it will have to stay at the table with you!

    There are three Culinary Dropout Locations (Phoenix, Scottsdale & Tempe) which is the best for a special occasion & is the menu Keto Friendly?

    Def Phx is best for a big party if that's your special occasion. Solid for keto. Meat and cheese platters, deviled eggs, etc.

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    Windsor

    Windsor

    4.3(2k reviews)
    0.6 mi
    $$
    Happy hour specials
    Pet friendly

    What a fantastic place. 4 of us arrived on a Saturday…read morearound 2-3 pm and it was packed I don't believe we had a reservation and we still sat down quickly. They have outside seating with a ton of misters. I believe that you can stay cool but if you're worried about frizz and your hair, I wouldn't do it lol They have a happy hour until 5 pm EVERY DAY!!! And PLENTY of options which is much appreciated. We all enjoyed our drinks, pretty to the eye and going down the hatch haha (espresso martini not on happy hour-see menu) We didn't get food but damn their ribs smelt so good, I have to come back for that. Plus, you can still order ice cream and I think that's so amazing and they look like they have so many delicious flavors. I want to try that as well. Service was awesome and friendly. Our waitress came back around before the happy hour ended to get any last-minute orders and that was really appreciated. You don't get that often or ever. I love the feel of the bar. It has a classic fuel makes you feel outside of Arizona. You can definitely go on a date, catch up with friends, or enjoy the bar to yourself. This is on my radar to come back as soon as possible Cheers

    Wow, this is THE place to go for brunch and drinks! $6 cocktails AND $6 pitchers of beer?! That's…read moreunheard of! Coming from LA, I was blown away by the prices. Such an insane deal! The food options are great too. I ordered the fried chicken after hearing so many good things about it. Unfortunately, it was a bit of a letdown for me. It was super crispy and juicy, but also really salty, which kind of overpowered the flavor. The mac & cheese was pretty basic, but the Matador and breakfast sandwich were both solid choices. And don't forget to check out the ice cream shop next door! They have some really good flavors. Overall, still a great spot for brunch, drinks, and an amazing deal.

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    Windsor
    Windsor
    Windsor

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    Valentine - Squash Sticky Bun

    Valentine

    4.3(603 reviews)
    1.9 mi
    $$

    Valentine -- Phoenix, AZ…read more A group of us went to dinner at Valentine last night, and the entire experience was amazing from start to finish. We were greeted and seated promptly, and our servers were absolutely wonderful. The drinks and food were both top-notch, and the ambiance was calm, atmospheric, and romantic without feeling stuffy. The food was easily a 10/10. Everything was so unique, flavorful, and made with such high-quality ingredients. You can really tell there's a lot of thought put into the menu. After dinner, we were escorted over to their lounge next door for a nightcap and listening party, which was such a fun addition to the evening. We loved the experience so much that when our waiter mentioned they also serve breakfast, we came back the very next day to try the breakfast menu for the first time! And WOW -- breakfast did not disappoint. We tried the Sonoran dog with roe, tres leches French toast, steak and eggs, and the tamale bowl. Everything was amazing, but the Sonoran dog with roe was LIFE CHANGING. I would highly recommend either the steak and eggs or the Sonoran dog. The French toast was delicious, but I was glad we had some heartier dishes to balance it out. And I can't forget the thrift store! It's absolutely adorable, and I especially loved all of the crochet blankets. Between the food, service, atmosphere, lounge experience, and all the little details, Valentine is such a special place. We had such a great experience that we literally came back the next morning -- I think that says it all. 10/10 and highly recommend!

    Well, I was born the day after Valentine's Day, so I was certainly intrigued by a restaurant with a…read morename like Valentine. I stopped by on a Friday evening at 7:45 with a friend. We had a reservation, but there were several tables open, so we probably would have been find. They have a complimentary lot, but it's not that big. Thankfully, I was able to find a spot. Ambiance (4/5): Valentine is a charming restaurant. Relatively small but comfortable. They have an open kitchen and there are also some couches in addition to your typical seating. We sat at a two-person table. It was a little small, but it was fine. And it was a little hot inside. Something to be mindful of, especially during August in Phoenix. Service (4.5/5): The service throughout was great. Attentive, efficient, and friendly. Our waiter did well taking care of us. No complaints. Drinks (4.5/5): Valentine has a nice wine and cocktail list. I ended up going with a Chilean wine. Potentially the first time I've had wine from Chile. My dining partner liked her cocktail. Food (4/5): We started off with the Sonoran what pretzel as an appetizer. It's served with whipped hen butter and honey comb which is an interesting take. A little mix of sweet and savory. And hey, I'll take a healthier pretzel every day of the week as long as it still tastes good. It did. Crispy on the exterior and soft on the inside just as you hope. One of their most popular starters. From there, I had the elote pasta which is their most popular dish. The presentation is awesome. The pasta is made to look like corn on the cob. And this was my first time having elote pasta. I love elote and I love pasta, so I was excited to try this fusion. Sadly, while not bad, both me and my friend agreed that it could have been better. We appreciated the creativity, including the dry corn kernels sprinkled on top, but the sauce was just too dry. It needed more creaminess to take it to where it could be. Pro tip: Valentine has a speakeasy inside of their restaurant. Stop by afterwards for a night cap. You can get in either through the restaurant or through the back. Our waiter took us there after our meal. It's called Bar 1912.

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    Valentine - Great vibes!

    Great vibes!

    Valentine - Steak & eggs

    Steak & eggs

    Valentine - Steak & Eggs

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    Steak & Eggs

    The Henry

    The Henry

    4.2(2.6k reviews)
    4.7 mi
    $$
    Takes reservations
    Private events

    Another excellent experience at The Henry…read more Although it was busy and we didn't have a reservation, the hostess was able to seat us immediately at a booth which was very comfortable. Our server Jacob was excellent and very professional and friendly. He checked on us regularly and never left us waiting for service. We started with dirty martinis and they were prepared perfectly. Icy and filled to the rim. I ordered the Short Rib Potstickers $19- As an entree. Toasted sesame, cilantro, ponzu. Delicious. A good amount of short rib in each potsticker and plenty of sauce. My husband ordered the Blackened Sea bass Tacos $28 - blue corn tortilla, grilled pineapple salsa, red cabbage slaw, poblano crema. He loved these tacos. He said they were very, very good and the fish was cooked perfectly. For a side, we ordered the Spicy Double Egg Fried Rice. $9. Wow, this was packed with flavor. A nice size for the price. We have only been here a handful of times full of times and we are never disappointed. We will be back!

    This is the second location I have visited. My first visit was to the location in West Hollywood,…read moreCalifornia. This location definitely takes the cake in ambiance. It is beautiful, spacious, and has two floors! The setting is clearly above your usual brunch spots and the booths offer a more intimate experience. My party and I were privileged to sit in direct view of the open kitchen. We got to see and hear the kitchen staff working together and communicating smoothly. We even heard the "hands" announcements like you see on The Bear TV show! I believe the food here was on par with the West Hollywood location, so points for consistency. Unfortunately, I have the same qualms for flavor for their dishes. I tried the short rib pot stickers, the tortilla soup, and the Bolognese pasta. I would say that the flavors were not especially strong for each dish. I think they each needed a pinch of extra seasoning to really make their flavors pop! Moreover, I tried my girlfriend's Rigatoni Alla Vodka and the cheese had no taste! Nevertheless, the dishes were beautiful. Lastly, I had a bit of an issue with our service. Our server passed by our table multiple times as we tried to flag her down to ask for the check. I think she could have been more attentive especially in the context of this higher-end brunch spot. With all of these factors combined, it's an overall 4/5 for me.

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    The Henry
    The Henry
    The Henry

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    Restaurant Progress - Maple Panna cotta

    Restaurant Progress

    4.5(368 reviews)
    1.7 mi
    $$$

    The food was amazing, fresh and unique. Our waiter was super knowledgeable and friendly when…read moreserving us and with others in general. Really cute restaurant with great vibes! Definitely worth trying.

    Finally made it to Restaurant Progress after being on my list for YEARS, so you can imagine that my…read moreexcitement was through the roof! We came in to celebrate a birthday as a group of four, and unfortunately, we all left feeling pretty underwhelmed. As a group, we agreed it's not somewhere we'd return to. Let's start with the positives! The restaurant itself is beautiful, cozy, and warm. It's also very tiny and has an open kitchen, and since we were seated pretty close to it, you definitely feel the heat. A couple of my friends were actually a little too warm throughout dinner. The service was spectacular! Our wine recommendations were stellar I tried three different kinds and all were a 5/5. The ice cream sandwich?! Insanely delicious. If it's on the menu when you go, get it!! We ordered one and immediately had to order another because it was that good. My friends and I practically ordered the entire menu, and unfortunately, the main entrees were where the disappointment came in. We ordered the roasted chicken ($33) and bavette ($55), and neither really stood out to us. The bavette had a chewy texture, while the chicken felt a little too plain. I expected the sauces and toppings to bring more flavor, but they didn't quite come together the way I was hoping. Ironically, we found the vegetable dishes to be much more flavorful and memorable than the proteins. For the price point, I'd expect everything to be at that same level. A couple of other things also left a bad taste. We were accidentally charged for a drink we never ordered, and after calling twice to get it corrected, I still haven't received a response. We also noted that we were celebrating a birthday, and our host mentioned that we'd be "taken care of," which made us think there would be some sort of birthday acknowledgment even something as simple as a complimentary dessert. Unfortunately, there wasn't which is totally fine but it was just brought up multiple times by staff which leaves you with a hope that something special is coming when it isn't lol Overall, I'm really glad I finally got to experience Restaurant Progress and can check it off my list, but I think the anticipation was better than the actual experience. The service, wine, and ice cream sandwich were definitely highlights, but the food and overall experience just didn't live up to the expectations I had going in.

    Photos
    Restaurant Progress
    Restaurant Progress - Merguez Roti

    Merguez Roti

    Restaurant Progress - Outside

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    Outside

    Doughbird

    Doughbird

    4.4(213 reviews)
    0.1 mi
    $$
    Kid friendly
    Catering service

    Our first visit was a success! Service from Carrillo was flawless - friendly, attentive, and on top…read moreof everything. Our table started with the baked wings, which were great! The blue cheese definitely stole the show, but the wings were delicious on their own, too. Next, hubby and I shared the Caesar salad, and it was fantastic! Salty Ramano, shredded romaine, and crispy, buttery garlic croutons. At $14, it's definitely a splurge for a salad, but it was a solid choice! For our entrée, we shared the Aviator pizza and added caramelized onions and jalapeños. The crust was super thin and crispy - just how we love it! Overall, it was a great choice, although it lacked a little flavor. I think some hot honey would be the perfect addition next time. We finished by sharing the peanut butter brookie with ala mode with the table. This one was just OK for me. There was hardly any peanut butter flavor, and it was a little too rich for my taste, although others at the table enjoyed it more. Overall, a great first visit, and we'd definitely come back to try their roast chicken options.

    Stopped into Doughbird for dinner and had the French dip sandwich, which was really good. The beef…read morewas tender, the bread was nicely toasted, and the au jus made it even better. I wasn't sure which beer I wanted, so my server brought me samples of all four beers they had on draft, which was really nice and helped me decide. I also had the warm cookie with ice cream for dessert, and that was definitely a good choice. Overall, good food, friendly service, and a nice casual atmosphere.

    Photos
    Doughbird
    Doughbird
    Doughbird

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    Culinary Dropout - newamerican - Updated September 2026

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