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Crustacean Beverly Hills

3.8 (1.1k reviews)
Ultra High-EndVietnamese, Seafood, Asian Fusion
Closed • 12:00 pm - 3:00 PM, 5:00 PM - 10:00 PM

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Recommended Reviews - Crustacean Beverly Hills

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World hotel travel agent event APR2026
Franklin M.

My co-workers and I attended the World Hotel and travel agent event. They offered an open bar and many appetizer options. The event was held upstairs above the main dining area. The bartender was busy but most of us kept requesting the special drinks offered which were the Grand Mule and Lychee Martini. The appetizers that were offered were all delicious.

George T.

Crustacean Beverly Hills is a special place for me. My wife and I came here a long time ago when we first started dating. I asked her about the restaurant recently and we decided to come back for Valentine's Day. The return did not disappoint. I had the shaken beef with garlic noodles and it was excellent. The flavors were rich, the beef was tender, and the garlic noodles were exactly what I remembered. My wife had the tiger prawns with garlic noodles and loved her dish as well. Everything was really good. The food, the memories, and the atmosphere all came together for a great evening. Crustacean Beverly Hills is a full 5 stars for me.

Ava E.

I have been to 3 of their restaurants including the original Thành Long, which was the first in the House of An in SF. The ambiance of Beverly Hills is just different than San Francisco and a bit more boujee it seems. Nice venue, love the koi pond in the floor and how it flows through the restaurant. There were 4 of us and we ordered the tuna cigars, garlic noodles, garlic fried rice, green beans, bok choi and the garlic crab outside the shell. The food and service was amazing.

Michael G.

When we were in San Francisco my wife had been wanting to try Chef Ann's food at her restaurant there. But didn't get a chance coz we had another agenda on our visit to SF. Then a family member of my wife recently moved to Beverly Hills and that's when my wife saw that there's another restaurant owned by Chef Ann and it's CRUSTACEAN BEVERLY HILLS Of course, my wife got us a reservation right away. Chef Ann's restaurant is beautiful, with contemporary decor and a few Asian decorations. The moment the Menu was handed to us my wife was quick ordering so I just let her order since she had already ordered a lot of food. With all the food you see in my Pic upload here at Crustacean, the RIBS , the CRAB FRIED RICE, GARLIC NOODLES with WHOLE LOBSTER, and TUNA CIGARS are the ones that stood out for me. Everything was delicious but those are the ones I mentioned are the once I will get here again when we visit. Sean our server was cool. Parking is very easy, in front of the restaurant there's actually a public building parking or side street metered parking.

Zean C.

We sat upstairs for the Lunar Year Celebration. The restaurant is decorated beautifully and the whole place just feels magical. Customer service was wonderful-friendly and nice- all the staff. The 8 course meal was exceptional. It was all very good, delicious and super flavorful. Such a true fine dining experience. Thanks to Chef Helene - She's the Best! The night was full of good energy with Dancing Dragons and acrobatic show. There was a violinist and a Magician too. The Bar tenders always makes the best cocktails and you can fully trust them on their recommendations. Pics of the course meal are attached on this review. I definitely recommend if you haven't tried. They have the regular menu daily. I can't wait to go back. Great place for a date night or groups. Dress to impress.

Mongolian lamb
Lundon G.

Beautiful place, romantic and lovely service. I had the Mongolian lamb, and it was great! We also had the garlic noodles which were good and were around $22. The garlic noodles were shareable for 2 people for one serving. The truffle chicken dumplings were very flavorful! Because of the location, expect to pay a little more overall. It was a really nice dining experience and definitely would go back!

Micaela M.

I've always wanted to try Crustacean's and was super happy I was able to go and try out the wonderful lunch menu with the lovely prices lol. I thought the food was pretty good, especially the fried rice, and I would for sure go again to try different menu items!

ANs Famous Garlic Roasted Dungeness Crab In Shell
Rachel E.

I cannot explain to you how delicious the crab is. The garlic fried rice, the crab puffs, lobster salad, it's all good but the crab is the most delicious most memorable crab anywhere ever and I stand by that. I loved it in 2017, I love it now 10/10

Fanny S.

This is a restaurant in Beverly Hills that I've passed by for years, and I finally tried it during this round of Dine LA. The food was genuinely delicious and very well-suited to Asian palates. Everything we had was flavorful and well executed. The dessert, however, was pretty average and not particularly memorable. The crab noodle is a must-order no question. It's absolutely their signature dish and the highlight of the meal. Service was probably the weakest part of the experience. The wait time for food was a bit long, and overall the ordering and food delivery didn't feel very smooth. For a restaurant that has been around for so many years, I honestly expected better service. That said, it may have just been an off night perhaps they were short-staffed or simply too busy. Totally understandable and forgivable. At the end of the day, the food alone makes this place worth recommending. The ambiance is beautiful, elegant, and perfect for a date night.

Dungeness Crab Fried Rice
Chandra D.

My husband and I visited Crustacean while in Beverly Hills for a weekend. Our food and service was good--probably closer to 3.5 than 4 stars, but I don't think Yelp's 3 stars would be an accurate portrayal. Our waiter was nice, but a bit distracted. He forgot the special and apologized. He was able to answer a question we had about the garlic noodles. He almost dropped something, too. Overall, he was a nice guy, but he had a lot going on. The presentation of the tuna cigars is cool, and the tuna cigars were tasty. I could've eaten about four of those! I enjoyed the Dungeness crab fried rice, the garlic noodles, and the truffle dumplings. What Crustacean does well is the presentation of their food. I wouldn't say that this was the best rice, dumplings, or garlic noodles I've ever had, but everything was tasty. Crustacean is great for a date night or night out with friends. I'd recommend the restaurant to anyone in the area.

Steamed Spicy Chicken Dumplings
Anna P.

Always a lovely and beautiful spot in Beverly Hills. When you walk in you can spot the koi fish swimming under the glass floors, which makes it unique and inviting. We came here for a birthday brunch and ordered a mix of dishes to share. We started with chicken dumplings, it was super tasty. Then the Prawn salad with shrimp chips, it was super fresh. The garlic noodles with crab had an amazing presentation as always, and super flavorful and also my favorite entree. The white fish dressed in Vietnamese style with the shrimp chips was also a highlight. For dessert we ordered the beignets paired with vietnamese coffee flavored dip and it was amazing. I would highly recommend to spend brunch there, the open air makes the venue so inviting and everything is super tasty.

Grey Goose dirty martini
Mimi L.

We came in to have a couple martinis before our shopping. I didn't know this was the sister restaurant of AnQi in Costa Mesa. We visit AnQi whenever we shop at south coast plaza. This restaurant and bar is very beautiful. The lounge area was so cozy and relaxing. Our martinis were great pours. The bartenders were so friendly and chatty. We would definitely come back for brunch sometime!

Tuna cigar
Shirley C.

Excellent service which was attentive in all ways. Had private room upstairs. Perfect location for an intimate wedding The dinner was well presented in its orchestration. Food was flavorful without being overly salted or oily Tuna cigar had tip of caviar which was playful The dumplings was beautifully plated served family style Fish was light and flaky which matched well with a richly flavorful rice vermicelli mix Dessert was light donut with a coffee creme anglaise sauce

Udon Noodles

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Crustacean Beverly Hills Reviews in Other Languages

Ask the Community - Crustacean Beverly Hills

Will the dragon dance and entertainment on 2/19/26 be an all day event occurring at different times or is there a specific time that the dragon dance and entertainment will occur?

Normally starts at 7pm

Gee, I'm sure the foods very good. Does it compare to the location in SF. What I don't understand is the only way to make a reservation is online and they'll get back to you…

I enjoy the two San Francisco locations because the food is more delicious and feels like home. The Beverly Hills location is about clientele and of course show. I never heard of the deposit being required, but they really changed since COVID. I… Read more

Is the dressy dress code really enforced?

No, it's not as long as you don't dress like you're going to the gym or the beach.

Do they allow small dogs on the patio?

Yes

How's the parking?

It's not too bad. It's easy to find street parking. There's also a parking lot around the corner.

Do they still have their $39 lunch special and when during the week'?

Yes I think Wednesday to Friday lunch.

Is there valet parking?

Yes after 5

May we order off dinner menu during lunch on a weekday?

Yes you can.

Do anyone know if indoor dining is available? I'll like to see the ambiance vs sitting outside?

Indoor dining is not available.

Is there a dress code?

They love for the guests to consider dress-up for dinner. They suggest business-chic or business-professional. At lunch, they are more relaxed. However beachwear and flip flops are not permitted.

How much are the garlic noodles?

$15 - crab $78

Is it open on Thanksgiving?

They are closed on Thanksgiving.

Anyone with a sensitivity to MSG have an issue with the garlic butter sauce?

I have a little sensitive to MSG. I didn't have any issues the sauce.

Can you order take out?

Yes. They have takeout available by calling 424-303-8108. They are also working with Chownow, Ubereats and Tock for delivery and pick-up

Is valet complimentary?

It is $12 now.

Is it possible to walk in without a reservation?

When we came in, I saw some vacant tables. For 2, and an odd day (not Friday-and weekend) it may be possible. After we left at 9:30PM, it was more than half empty. We went on a Wednesday night.

Is there any other number to make reservations ? Been calling and no one picks up for over an hour now and no one calls back........

Send an email, that is what we had to do.

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Marea Beverly Hills - Marubini - ricotta filled ravioli, cacio e pepe, tomato, basil, pine nut -handmade pasta at Marea Beverly Hills

Marea Beverly Hills

4.1(115 reviews)
0.1 mi
•$$$$

Found this place last minute after a Sunday movie with my bestie, and it turned out to be such a…read morelovely surprise. They happened to have a Sunday Supper special -- a three-course meal with appetizer, main course, and dessert. Perfect for girls like us who don't eat too much, but honestly, it was still more than enough. It also happened to be my bestie's birthday week, and they surprised us with the cutest birthday dessert: chocolate-wrapped ice cream shaped like a coffee bean. So tasty and adorable. The service was attentive and very polished -- exactly what you would expect from an upscale Beverly Hills restaurant. I also loved the lighting: the perfect shade, not too bright and not too dark, making it great for a casual dinner, romantic date, or even a business meal. It's definitely a place I would come back to with more friends so we can try more dishes. A perfect stop after shopping on Rodeo Drive.

This review is for the special Easter brunch at Marea. Several items on the menu were specials for…read moreEaster and are not on the regular menu. The ambience at Marea is beautiful, especially the amber lit bar area. There is both indoor and outdoor seating for dining. The Easter menu had a wide variety of items, and was a 3 course fixed price menu. We both chose the charred avocado toast with lump crab as the starter, and the lobster roll with buratta, basil and eggplant as the main course. Before bringing the first course out, we were given a basket of room temperature regular and chocolate croissants, and strawberry pastries. It was very odd to serve sweet pastries before a savory meal vs a normal bread basket. At least they could have been served warm. The avocado toast had a lot of potential given the generous portion of lump crab, but the heavy char on both the avocado and the bread overwhelmed the dish and the delicate flavor of the crab was lost. The lobster roll also had potential with a light buttery bun, but the addition of a soupy burrata and the other ingredients made the small amount of lobster take a back seat. The menu did accurately describe the dish so perhaps I should have chosen more carefully. Dessert is where the meal really shined. We ordered one each of the 2 desserts offered, the blackberry budino and the lemon raspberry crostada. Wow, they were delicious and almost too beautiful to eat! Kudos to the pastry chef. We received great service, however the table next to us and a few others were complaining that they had been there for 2 hours and still hadn't been served their entire meal. Overall, the food was a 3.5 (5 for the dessert), and ambience and service was 5 stars.

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Marea Beverly Hills - Dining Area

Dining Area

Marea Beverly Hills - Branzino appetizer - sea bass tartare, pistachio, calabrian chile, radish, chive. at Marea Beverly Hills

Branzino appetizer - sea bass tartare, pistachio, calabrian chile, radish, chive. at Marea Beverly Hills

Marea Beverly Hills - Branzino appetizer - sea bass tartare, pistachio, calabrian chile, radish, chive. at Marea Beverly Hills

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Branzino appetizer - sea bass tartare, pistachio, calabrian chile, radish, chive. at Marea Beverly Hills

Saltie Girl - Spiced shrimp

Saltie Girl

4.1(440 reviews)
2.2 mi•Hollywood Hills West
•$$$

Definitely had a 5/5 brunch trip to Saltie Girl. We had a party of 7 for Sunday brunch. 1130…read morereservation with no issues. We were waited on by Alex and he handled the table nicely. He was informative about our selections giving honest feedback and attentive to the needs of our group. I will say the food not inexpensive but what food really is these days. We ordered a plethora of dishes. Starting with the tuna neck tin. While I'm new to the tin game, I couldn't imagine what a $90 tin tasted like, now I know and I'm not sure I can eat anything less. Appetizers we started with the baked scallop special with chorizo, the caviar fries and the caviar dip. The baked scallop was delicious and the cause dip with the salt vinegar chips was fantastic. I could still dip more chips in that dish. I chose between the mussels and the fried fish sandwich. Alex recommended the fish not because it was better than the mussels. But because you just can't get a fried fish sandwich like theirs. I agree. The fry breading they have is top notch and the size of the sandwich literally has me full still 7 hours later. I substituted the fries for a lightly dressed side salad and loved it all. Besides, other folks had chips and fries to share. Other dishes were the fried and cold lobster rolls. The bagel breakfast plate and fish and chips. We even got dessert which was the pistachios tiramisu and the strawberry cake. Both good but the tiramisu was next level. All washed down with a winter sangria Maybe that's why I am still full. See you again, saltie girl.

We ordered a hamburger (rating: 5/10), fish and chips (7/10). The Brussel sprouts and clam chowder…read morewas by far the best thing I had. Server was nice but when we were leaving we had like 5 different people pack our to go box and when we looked what they packed for us, it looks like they literally threw it in there. Like egg was cracked, fries were missing, the bun to the burger was missing. Super odd. Our bill was over $500 with gratuity included since we had a group of 6. For what we ate, no it's not worth $500 Food = no I won't be coming back Service = server was nice, how they packed the food, no

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Saltie Girl
Saltie Girl - Warm lobster Roll

Warm lobster Roll

Saltie Girl - Caviar fries

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Caviar fries

GRANVILLE

GRANVILLE

4.4(3.2k reviews)
1.6 mi
•$$
Locally owned & operated
Locally sourced ingredients

Decided to try Granville in WeHo after shopping in the area. Overall, really enjoyed the…read moreexperience and the drinks especially tied everything together well. I got the skirt steak cooked medium rare -- flavor was good, but it was a little tough to cut. I think it would've paired even better with some garlic butter or chimichurri on the side. The mac and cheese was SO good and easily one of the highlights of the meal. Creamy, flavorful, and definitely something I'd order again. The pork chops were delicious and packed with flavor, but the spinach underneath was a bit too bitter for my taste. The mashed potatoes were creamy, soft, and comforting. We also loved the Brussels sprouts and Caesar salad -- both were super solid sides. Drinks were perfect and balanced out the dishes really well. Service and atmosphere were great too. Would definitely come back to try more items on the menu next time we are in the area.

Im giving this place a 4 star only because of service, the waitress was kind gave us time and…read moreoffered great suggestions. In reality the food was not great. It was bland and portion was just smaller than I expected. There is a location in Pasadena and the pasta was seasoned well and balanced and what I feel the portion was much bigger. I do have to assume it's due to the location of this establishment. The ambiance was pretty slow however the inside decorations were so cute and pleasant on the eyes. I wouldn't come here for the food, perhaps a drink and a small app.

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GRANVILLE - For Brunch

For Brunch

GRANVILLE
GRANVILLE

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Crustacean Beverly Hills - vietnamese - Updated May 2026

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