This place is one of my faves! Friendly service and great food. Hasn't been a time when we haven't…read moreenjoyed ourselves here. The chicken parm sub was really really good as well as their salads. Can't wait to visit here again!

Bring cash because they now charge you an actual percentage on cards. Why a percentage? Unsure of…read morethe odd decor. Bar staff a bit slow. I suggest an extra bartender on busy days. Food is the same as anywhere else. If you have a group of 4 or more make sure you plan on a bit of a wait. And check your bill. There was an alcoholic drink on my friend's bill. He doesn't drink alcohol.

Waymart is a great place for hoagies and kielbasa. It's a small and casual place to dine. They also…read moreoffer venison processing. Seems to be a favorite with the locals.

We were driving by and something about this place said, "Eat here." It's not fancy, not much to…read morelook at, with loud, brash signs. But it was lunchtime and it was hard not to notice the steady stream of locals, mostly in work clothes and driving pickups. I ordered an Italian sub because the owner and the signs said it was one of their top offerings. And it is the real deal, an Italian Sub worthy of Jersey. Very fresh soft roll with fresh cold cuts, lettuce and tomato and a healthy squirt of oil, vinegar, and herbs that makes this a messy (in a good way) sandwich. My only criticism is that the meat is almost al ham with a little salami and, I think, mortadella, and a single layer for provolone. I would like to see less ham and more of a mix of meats but I'm not whining, as it was good ham and this was a very delicious sandwich. Old-time place with a few tables and a lot of signs. In addition to sandwiches and chips and drinks, they sell fishing supplies and live bait. Big points for longevity: 23 years, same owner. Because of the pierogi and kielbasa signs, I asked if he is Polish and he said, yes: "I don't speak it but I cook it!" I didn't order pierogis but next time I will. Note that they offer then fried or the authentic way, sauteed with onions. I think I will get some of each.

This place is only catering now. it was good when it was…read moredine in. right in town. easy parking.

Not an actual restaurant. They only cater. Food is overpriced and not as great as the price…read morereflects.

Served cold had to send meal back salty Service only 1…read morewaitress with lot of tables and exhausted under staff Anbiance looks like farm house kitchen

We just can't get our timing right!! Always stealing away to the Waymart, off-season. We've HEARD,…read morethat they have an incredible outdoor grill setup...We've HEARD, that the Wrangler BBQ pit was custom made in Indiana...We've HEARD, that the cherry and applewood smoked meats are on display under their pavilion....But We've only been able to TASTE their winter options; an award-winning tray of Old Fashion square (sweeter sauce, two cheese blend), a toasted Cuban with seasoned gravy fries and a crock of French onion soup to boot. It really hit the spot as we split town for the Catskills, and began our journey with some NEPA non-negotiables. Guess we'll have to find our way back once the winter weather breaks.

When I heard they reopened, I knew I had to make the 3 hour drive to relive their amazing Texas…read moreburgers and dogs. As I had hoped, they did not disappoint and the food was delicious in flavor and quality for a great price. So good I had to get an order of 20 burgers to bring back for friends and family

It was the best boneless wings I have ever had and I have been on a quest to find the best and here…read morethey are. I highly recommend coming because the food was great and came fast also the floor was very clean and the restaurant felt very cozy. The workers were very nice and the food had a very short wait. Our waiter offered to pay our cents from her tips which was amazing.

Food was delish, service was amazing and super friendly staff. Would come back. It's a nice local…read morecafe with great food.

Food is home cooking at it's finest! If you're looking for the best cup of coffee in town and a…read moresmall hometown feel dinner for breakfast and lunch... look no further!

Great Pizza Best Pizza in the area Authentic Italian Pie. Not like the rushed through…read moreautomatic pizzas nearby

Brick oven pizza, with crust, sauce and cheese. It was the best we had in a long time, and the…read moreprice was reasonable.

Took my best friend to her favorite restaurant, Frank's Place in Simpson for her 50th birthday…read moredinner and WOW. From the second we walked in, the staff made us feel like VIPs. Warm, attentive service without hovering...exactly what you want for a special night. We started with the fried calamari and shrimp cocktails. Calamari was golden, tender, zero rubbery pieces, and the shrimp cocktail was huge, fresh, and perfectly chilled. Already a win. For mains, we went all out: Ribeye Steak cooked to a perfect medium-rare with a great sear, Rack of Lamb that was tender and seasoned beautifully, Lobster Crab & Seafood Fra Diavolo with just the right kick, and the Crab & Shrimp Spinach Fettuccine was creamy, packed with seafood, and didn't skimp on the crab. Every plate came out hot and every bite was spot-on. Portions are generous, vibe is cozy but still feels special enough for a 50th, and they even helped us make the birthday moment memorable. No rushed tables, no attitudejust great food and genuine hospitality. If you're in Simpson or driving through, Frank's Place is worth the stop. We'll be back with more friends in tow. Thanks for making her 50th so perfect!

Reservations is a must for this place because this is now the second time my family and I got…read moreturned away. Past two times we've been there we went around 7 and they said they were "closed". It sucks because we travel 30 minutes to get here and my mother has a cane and on Mother's Day we were turned away even though we had a reservation (when we called the person must've been new because they said nothing about them closing early) and on Google (which is what my mother uses not every person uses Facebook) they still said 9. We obviously won't come again but the food is good!

I was so excited to go here for the first time. It was our 10th Anniversary too. First off, we did…read morenot know that they did not serve alcohol. We were disappointed but we figured we would make the best of it. For an appetizer, I ordered the seafood bisque. While it was inexpensive, I did not expect imitation crab and a lot of corn. I never had seafood bisque with corn. I had one piece of shrimp in it too. Overall, the soup had no flavor. My husband had Manhattan Clam Chowder. He said it was pretty good, but he kept coughing from the spices. Still, we were hoping the dinner would be good. I ordered the fried catfish, salad, and baked potato. The potato was cold and had a lot of sour cream and butter lopped on top. It should have been served on the side as it made the potato cold, and the potato was undercooked and seemed like it was microwaved rather than oven-baked. The butter on the potato was cold and I kept getting a mouthful of butter. My husband's potato was the same. I asked the waitress to reheat my potato, but it just didn't taste good. It was still hard. The catfish tasted like frozen haddock, and It tasted like it was out of a freezer bag. My husband had cabbage rolls. He said they weren't bad, but the sauce was just plain tomato sauce. My husband got up and asked for the check and handed his debit card to the waitress.. She told him that there was a fee for using a card. He asked if there was an ATM, but there was not. The cook took the card from the waitress and just swiped it. We saw no signs about a credit card fee being passed on to the customer. The only peasant part was Victoria, the waitress. She was kind and friendly. We will not be returning though. We felt like our Anniversary was ruined.

Went to Octoberfest.. they have no clue spaetzel is long pasta here..not egg dumplings.. dried out…read moreover cooked chicken. Sorry

This place is, from what I hear, a cesspool. I have heard a number of people complain about orders…read morebeing wrong, about products being old/stale, and about how the place is managed by a family that is pure chaos with some family members siphoning money and product out of the bakery for all the wrong reasons. You can hear the family at times talking (profanity) out loud within the bakery, sometimes yelling, which is just inappropriate to do at a business. I have tried their products before and some do, in fact, taste old and stale, as well as some products tasting just outright bland. I can't say that I could ever recommend this place for baked goods. Take the extra time to travel to a different establishment, where products and pricing are much better.

Local, family-run bakery for years. Homemade cookies, pies, breads, brownies, fruit squares, and if…read moreyou are lucky, raisin cookies (They are not baked every day ).