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    Crafty Crab

    3.9 (64 reviews)
    Closed 12:00 pm - 10:00 PM

    Order Crafty Crab Takeout or Delivery

    Crafty Crab Photos

    CRAFTY CRAB ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Snow crab, mussels and headless shrimp boil bag
    Ariana B.

    I visited the Crafty Crab with my husband and sister and we had a great experience! For appetizers we got the hushpuppies and cheese sticks. We got a bottle of Chardonnay for the table and it was incredibly reasonably priced. My sister got the snow crab, mussels and headless shrimp boil with two eggs with mild spice and the house flavor. I got king crab and headless shrimp with two eggs with mild spice and buttery garlic flavor. My husband (who is allergic to shellfish) got chicken fingers and fries. All of our food was hot and fantastic. Everything was flavored and cooked to perfection. We understand coming to a restaurant like this with a shellfish allergy is difficult for be restaurant and they were incredibly accommodating. The service was excellent and they took care of us. The decor was super cute and we had a fun time. We will certainly be back!

    House Salad
    Asha W.

    This is my spot! The service is okay, the ambiance has a theme so I get it however it could use a deep clean. The food is seasoned but the boil sauce could be hotter. I'll keep coming back!

    1/2lb snow crab legs and 1/2lb black mussels seafood boil.
    Leah S.

    I was in the mood for a seafood boil, and while they can be hit or miss in Cincinnati decided to give this restaurant a try. The first thing I noticed when I walked in, was how spacious the place is, the cleanliness and great service from the person at the counter. Once seated, our order was taken quickly. We both ordered a custom seafood boil with the Boom seasoning, which is a mix of all of the options and highly recommended. I really wanted to ask if I could take a cup home so I could season my fish for later this week. (I refrained). There is a full bar, televisions, and a variety of appetizers which would make this a great low-key place to watch live sports. The amount of food for the price was comparable to other seafood boils in the area.

    Snow Crab Legs

    This is a great place, so glad I found it in Cincinnati! I have wanted to find a boil place and this did not disappoint. Actually went two evenings in a row...don't judge me! Service is okay, but everything else was great!

    Snow Crab Legs platter with a side of broccoli, 1/2lb of sausage and rice... AFTERMATH
    Jeff P.

    We have been waiting for quite some time to get to Crafty Crab because of the closure of Juicy Crab in Tri-County. Crafty Crab did not disappoint. The sauce was great, the crabs were excellent, the clams were seasoned to perfection. Quick, fast, highly attentive service and the whole layout of the restaurant was perfectly "under the sea" designed. The food didn't disappoint because it was hot, order correct, and absolutely tasty. I would love to give this restaurant a 5 star experience but the bathroom was absolutely not at the standard commensurate to the service and cleanliness of the inside of the restaurant. I would strongly recommend a dedicated staff member to periodically clean the inside of the restrooms. Lastly, the quantity of the sauce seemed to be intentionally low. You had to pay $2.99 for extra sauce. Not a big deal because the sauce is absolutely ESSENTIAL to the Crafty taste (and it's a darn good taste). Serve the meals with at least enough sauce to cover the contents inside the bag.

    I guess this is Crafty welcoming patrons.
    Nathan M.

    Crafty Crab is a tropical gem, and if you only take one thing away from this review, it should be "try the boiled potatoes". Don't get me wrong, I love my fried catfish and my wife loved her fried oysters, but the tasting delight that blew me away was boiled potatoes in the Cajun spice boil. You will find them as a side item but I found making some positive comment after every single bite. But you probably want to know more about Crafty Crab than about a single side item. So here it goes. The ambience and decor is exactly what I like in a seafood restaurant. Rope nets hanging from the ceiling with random seaside articles strewn about in them. Butcher paper table cloths. Dark wood tables. And of course a bucket for the seafood shrapnel. I ordered the mango daiquiri to start. It was quite good and they made it in a blender at the bar. We ordered fried catfish and fried oysters for lunch. Both were cooked perfectly. The catfish was golden brown and super soft and moist on the inside. I was surprised at first that the boiled potatoes came in a bag, but understood the reasoning as soon as I started eating them and actually mired in the genius of the bag-based delivery approach. We got a combination of tartar sauce and ketchup. The food was wonderful! We didn't try the "real" seafood but they appeared to have all of the shelled wonders of the world, from several crab types to shrimp to crawfish to scallops to oysters. Many items to satisfy the seafood purist. We will try these next time, which is hopefully soon. The service was very good and prompt. During our visit the restaurant only had 3 tables of customers so I can't say how this would translate to a big crowd, but it was great for us. The Crafty Crab is only about 2000 ft south of Kenwood Mall on Montgomery Rd, so if you are looking for a nice place that doesn't carry the Kenwood Mall premium pricing, I would put this high on your list.

    Seafood Platter
    Shane M.

    I'm happy to say I have found a new seafood restaurant that actually has a spicy seafood boil. I was really surprised that on a Saturday at 5:30 it was pretty slow and we were seated right after walking in. It was definitely picking up when we left. The food was cooked just right. I've been to several places that have a seafood boil that has steamed all day and is mushy when you get it. Not the case here. Food was out quick, but not before we had a chance to enjoy the hush puppies and a couple beers. The only knock I had on the place was the lack of beers on tap, but bottles of Heineken are good by me.

    Snow Crab Legs

    Took my coworker here for lunch. EXCELLENT meal. We both got a seafood boil and it came out in no time at all!! We had a great waitress and the restaurant energy is calming and welcoming. I will be returning.

    Lorinn S.

    Crafty crab just opened not too long ago in Kenwood. My daughters and I decided to give it a try. It was so fun and so delicious. The pots were fantastic. The salad, everything we tried, including wings were all excellent. And the service was very good as well. We very much appreciated how clean the entire restaurant was.

    Gumbo and hush puppies

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    2 years ago

    Service was good. The wings not so good the boil 4 out of 10 not impressed. Food was out in less than 7 min

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    Drinks were good and service was excellent! They accommodated a big table without problem!! Fried shrimp was great!!!

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    Alara

    Alara

    4.5
    (83 reviews)
    2.6 mi

    Alara is a fairly new steakhouse in the Cincinnati area. What stood out to us was the outstanding…read moreservice we received. We were greeted upon entering my the host and manager Seated immediately at a pristine table. Our waitress, Devon explained several items on the menu and made recommendations based on customer likes. We started with the focaccia bread. Lightly toasted. With our choice of herb butter or olive oil. Perfect, we ate every bite. Then we had the beet salad Red & Golden beets thinly sliced with fresh herbs and goat cheese. A lot of thought went into making this dish perfect thank you chef My lady ordered the filet and I had the 14oz Choice Strip Steak. Both incredibly tender and served with a variety of sauces. Bone broth, chimichurri, and herb butter. All the sauces were fabulous with me, preferring the bone broth. Our side dish of roasted herbs brussels sprouts, and cauliflower in balsamic glaze, very tasty. We did the big finish with a large slice of delicious carrot cake. The host and the manager Mark came by and checked out on us to make sure everything was perfect, our server Devon made sure everything was perfect & treated us like royalty. Definitely a five star experience

    Phenomenal experience this time around; I went by myself - I made a reservation expecting to be…read moreseated at the bar however the host informed me I would be kept company at the chefs table. (I will be booking this option from now on.) I ordered the surf and turf seasonal option with lobster and filet mignon cooked medium. I was surprised when a sea scallop I didn't order and a small glass of wine spritzer popped up but this is part of the chefs table experience - it was a sea scallop grilled with a chimichurri sauce and some crispy prosciutto. I would have never ordered this on my own so it was nice to try. I am a not a huge seafood person - the minute I cut into it I smelled the sea which was a turn off and I wasn't a fan of the texture but once I cut into tiny pieces and mixed with the sauce and the proscuitto I was able to actually find myself enjoying the dish plus boy did it look pretty coming out! The chefs table is nice because you get to watch everything be cooked - the mac and cheese looks amazing every single time - omg I must try it sometime. My waitress was phenomenal with purple and blue hair and the glittery eye shadow. She was so attentive and helpful. The steak was so juicy and cooked perfectly - I think next time I would get a larger steak or the grilled shrimp option as I wasn't the biggest fan of the lobster tail but still finished it. The salad was okay - I wish it had ranch instead. I also got the orange cream cloud for dessert to go which was shockingly light, airy and delicious - the citrus flavors with the passion fruit are so refreshing. I can't wait to come back and try something new . The place is beautifully decorated and they offer free parking options - the music is very low so you can have a conversation and even the chefs table wasn't too loud even though it was right next to the kitchen.

    Photos
    32oz. Tomahawk Ribeye
    32oz. Tomahawk Ribeye
    Chicken Milanese
    Chicken Milanese
    Chilled Seafood Platter

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    Chilled Seafood Platter
    Lobsta Bakes of Maine

    Lobsta Bakes of Maine

    4.7
    (53 reviews)
    5.1 mi
    $$

    Another place on our list to visit - the new shop with the new owners. They were customers and…read morebought from Mark who was the original founder. We stopped by after a visit to the Newtown Candy shop. We took some lobster roll kits and clam chowder home. They pride themselves on fresh seafood regularly flown in from around the world. Their pricing is double Jungle Jims and triple kroger. Can't say good or bad until we try the fresh fish. For example they have many types of Salmon from around the globe. $49.99 for Sea Bass is pricey for me. I think Halibut was $39.99 a pound and the salmon was $20-$30 a pound. They also make their own sides. The clam chowder had too many potatoes. On Friday and Saturday nights they cook a few meals out back in a small tent/room. Main items are Lobster Rolls and Fish n chips.

    Just happened to pop into this shop on a whim after passing it many times over the years. Wow, was…read moreI impressed with all they had to offer! In fact, I was so taken by the owner sharing the history of Lobsta Bakes and all of the items that are made onsite, that I completely forgot to take photos with one exception: the menu! They have a small space to serve dinner on weekends with a menu that changes often. From fresh fish to chowder, crab cakes, Lobster rolls, sauces, pies, and much more, this is a place you have to visit! I bought some clam chowder, lobster roll kits, crab cakes and lobster quiche- all were fantastic!

    Photos
    Lobsta Bakes of Maine
    Lobsta Bakes of Maine
    LOBSTA BAKES SHRIMP PLATTERS & HOME MADE DIPS

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    LOBSTA BAKES SHRIMP PLATTERS & HOME MADE DIPS
    Emery

    Emery

    4.4
    (142 reviews)
    3.6 mi

    Oh. My. Gosh. SO so good…read more We started with the lavender lemonade mocktail -- which I absolutely added tequila to -- and it was smooth, refreshing, and dangerously delicious. 10/10 would order again exactly the same way. For appetizers, we got the whipped feta. Delicious, creamy, and perfect for sharing -- but fair warning: avoid the peppers if you're not into a little kick. They sneak up on you! My friend and I split the house salad and WOW. A complete showstopper. So fresh, the vinaigrette was bright and delightful, and those fresh bacon bits? Chef's kiss. It's rare that a house salad stands out like that, but this one absolutely did. Now let's talk about the prime rib. I typically do not like steak or prime rib... but our waitress recommended it as the best thing on the menu, and honestly the Yelp photos had already convinced me. When I tell you it was BOMB -- I mean it. So tender. So flavorful. Perfectly cooked. Paired with broccolini and mashed potatoes, it was a whole experience. To end the night, we shared the apple tart with cinnamon ice cream -- warm, sweet, comforting, and the perfect finish to an already amazing meal. Overall, this was a fantastic dining experience from start to finish. Great service, incredible food, and such a vibe. I cannot wait to come back.

    My server Stevie was excellent - I ended up here after my reservation to Alara was cancelled - This…read morewas an okay substitute. I got the lavender lemonade mocktail which was delicious and refreshing without being too floral or soapy. For dinner I got the braised short rib which was so tender you could cut it with a fork. The bone marrow demi glaze I could have a bowl of that stuff is phenomenal. The broccolini was roasted perfectly but I felt the potatoes could've used more seasoning. My mother got the lemon chicken pasta, which was good at the time, but when she got home it did not sit well with her. All in all, I would come back for the short rib, and I hope Alara finds a new location soon. The inside is nice and romantic seating, but it is cold ... like bring a jacket and it seems it doesn't matter the season it is colder inside because I saw a google review that also mentioned the temperature of the dining room.

    Photos
    Another space upstairs
    Another space upstairs
    Pork Belly Bao Buns
    Pork Belly Bao Buns
    Main floor, by entrance and bar

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    Main floor, by entrance and bar
    Tony’s Family Italian Restaurant

    Tony’s Family Italian Restaurant

    4.3
    (50 reviews)
    4.9 mi

    Giving it a 3 cause the food is always good here ...otherwise a 2 ... I called in today at 4:30 for…read morea 6:00 pick up .. they couldn't take my order yet ..called at 5:00 for a 6:00 pick up young man took my order and phone number ( he wrote it down incorrectly to find out later )..told me to call around 5:30 which I did ... got there at 6:00 and was told there was a mix up but would now be 7:30 before my order would be ready !!! I drove from Kings Island area and had people at my house hanging wallpaper who I wanted to treat to a nice dinner ... shame on you Tony!!! Unacceptable.... You need better staff to handle the phone !!!!

    Tony's was exceptional. The staff was focused on providing great customer service and they were…read morepleasant, professional and informative. The food was GREAT, we started with the garlic cheese bread it was excellent crisp and uber cheesy. I had the eggplant rolatini it was delicious right blend of ingredients garlicky, cheesy and covered with marinara. There was spaghetti and meatballs by another of our diners which he raved about. Tony's special was enjoyed by another diner. Not one negative was mentioned at the table. The ambiance or lack there of was not a real concern, the pictures and posters were interesting enough. If they could put the lights on dimmers it would certainly help. Food and service were excellent and the atmosphere, strip mall Italian modern hahaha. I definitely recommend and we will return... You can see the similarities with Giovanni's on the West side which is a good thing

    Photos
    Tony’s Family Italian Restaurant
    Home made marsala sauce with mushrooms and chicken. Delicious
    Home made marsala sauce with mushrooms and chicken. Delicious
    Expanding, hopefully open 9/25/25.

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    Expanding, hopefully open 9/25/25.
    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.9
    (973 reviews)
    8.5 mi
    $$$

    We arrived a few minutes early from our reservation time. We were greeted by the hostess and seated…read morequickly at our table. Our server, Chloe, introduced herself with a smile and provided us with a quick refresher. I knew from her energy that we were going to be in great hands for the evening. (and I was not wrong, lol) Chloe was personable, attentive, friendly, and down to earth. The service she provided us was excellent! I ordered the Swamp Thing for a cocktail. Sweet, fruity, and pretty... that green cocktail did exactly what it needed to do, lol. FIVE STARS! Now, on to the food... The Gator Bites are a MUST. I ordered the hot honey sauce on the side just to play it safe and I am glad I did, because babyyyy, that spice had no boundaries. If you're a lover of spicy things, you'll be good to order as is, lol! I also ordered the Roasted Oysters. Another MUST! The oysters had a parmesan crust with lemon garlic butter drizzled over them... They were gone in minutes! I was on the fence for my entree, but then my girl Chloe clocked that Pasta Mardi Gras and the rest is history. It was creamy, savory, and packed with flavor. I knew my girl wouldn't let me down! Our experience was excellent! I definitely recommend reservations. Pappadeaux wasn't terribly busy when we arrived, but by the time we finished up & headed out, they had a line out the door. If you're in the Cincy area, add to your foodie list! Overall, a great restaurant for a GNO, date night, or any celebration.

    Food and Drink: Pappadeaux's!!! From the jump, I want to say a 10/10 experience. I had the Salmon…read moreAlexander special with crawfish, shrimp, scallops, and dirty rice. For appetizers, we had the roasted oysters and the hot honey gator bites. Everything was phenomenal. The special had a white wine sauce to die for and everything was wonderfully seasoned, I also had my salmon blackened which was chef's kiss. The gator bites were tender like chicken and the oysters were so flavorful! For the drink, I had the Swamp Thing cocktail and I was happily buzzed after finishing it. It was sweet, refreshing and the alcohol wasn't overpowering. Highly recommend Pappadeaux's if you're ever in the Cincinnati area!!! Customer Service: Chloe was our waitress and she was knowledgeable, sociable, funny and caring. She did a wonderful job in giving recommendations and telling us about the specials. She checked on us consistently and was never overbearing. The staff was timely with the appetizers, and the ebb and flow of the crowd seemed under control and all waiters/waitresses were ensuring orders were correct. Thank you Chloe for the top-tier service!! Ambiance: Pappadeaux's is typically upscale causal to business casual, but everyone is free to come as they are! It is family friendly for all ages. The decor gives an intimate open dining vibe. When it gets busy, it's BUSY. But the wait will be worth it! I guarantee there is something for everybody. This place is perfect for any occasion, celebration, graduation, birthday, date night, family dinner, a day trip - whatever your heart desires. The Cincy location is the best!

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Swampwater Grill

    Swampwater Grill

    4.2
    (484 reviews)
    6.5 mi
    $$

    We have been wanting to try this place for awhile now. Went on a Thursday evening, special was…read moreseafood boils and place was crowded. Told it would be 45 minute wait, but seating at bar was first come first serve. So we sat at the bar. Service was great. Brian bartender was top notch and did a great job of explaining menu, drinks and specials. Was not pushy or didn't try to steer us towards one item or another. Jalapeño poppers for appetizer was good. Wife got the swamp water mahi mahi with side of jambalaya. She loved it and only offered me 1 bite! I got the swamp water pasta. This was also fantastic! Portions are large and filling. We didn't try any desserts as there was no room Cool vibe to this place. Nice ambiance. You could tell there were many regulars and everyone was very friendly. Will definitely go back to try the pork chop and the seafood boils next time!! Cost for 1 appetizer, 2 entrees, 2 draft beers and 2 wines was under $100. That's a great deal!!

    I love Swampwater Grill! My BFF is an enormous crawfish fan, so we definitely always make it there…read morefor a couple of dinners during the spring season but it's a year-round destination for us. I'm not a crawfish person (too much work) so I usually get the Louisiana BBQ shrimp (which is NOT BBQ sauce - it's like butter and herbs and it's spicy but in a cumin way, not a Tabasco way). This time I got the wings that come with the same sauce and they are 10/10. Ranch dressing is housemade and the real deal. The char-grilled oysters are not to be missed. Happy hour has deals on both food and drink (as all good happy hours should) and includes oysters. Overall, prices are super fair because the portions are huge and most things come with a side or two. The jambalaya is worth bringing home if you don't have room and the cornbread is moist even the next day. And it's weird but I like the side salads, they aren't just white iceberg lettuce and two cherry tomatoes. Service has always been great. You can't get seated until at least half of your party is there but that's fair. We accidentally got a table for six and had eight show up and they just let us pull up a couple chairs and get in their way but acted like it was no big deal. Get there early because it fills up quick, including the parking lot. It's an old-school restaurant and the decor fits. It's got corny signs, tables made out of wine barrels and a fireplace in the corner. There is outside seating that I haven't sat at (I mean it overlooks a parking lot and there is usually someone smoking but at least it's there). There is a grumpy but capable bartender and young people working the host/ess stand who greet you cheerily and always say goodbye on the way out. Swampwater is right next to the Riverside Antique Mall, so make it a day and do some shopping beforehand. Both are more than worth the visit.

    Photos
    Picture looking towards front of restaurant from our bar seats
    Picture looking towards front of restaurant from our bar seats
    Smoked chicken with sides
    Smoked chicken with sides
    Swampwater Grill

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    19 Steak and Seafood

    19 Steak and Seafood

    3.9
    (56 reviews)
    41.4 mi
    $$$

    The staff of this restaurant is amazing. We had a 5:30 reservation, but we did not check into the…read morehotel until 5:30. I stopped by the hostess desk to see if we could push back the reservation. This was a busy Saturday Night and she could not have been more accommodating. She took my name and assured me it was not a problem. Thirty minutes later we returned and the hostess called me by name. We were quickly seated with Erin (remember her name) who asked if we were going to the concert that night. She made suggestions that would help with our time restriction. She was spot on with the 12oz Barrel Cut Filet. You could almost cut it with only the fork. My wife had the 8oz Filet, and she said it was maybe the best steak she's ever had. We had the mashed potatoes and mac-n-cheese as our delicious sides. After our meal, Erin suggested we come back for coffee and dessert, which we did. My wife had the creme brûlée and I had the tiramisu. Both are made in house and delicious. Well worth the price. Great food, great drinks (try the smoked old fashioned) and top notch exceptional service.

    The restaurant has a warm, upscale atmosphere. Our servers were friendly, but not super attentive…read more We had to wait on refills but our food was served quickly. The complimentary soft bread was good but the "chips" cheapened the meal. We ordered the chop salad and Caesar salad and both were served warm. The Caesar salad was terrible. It had a strange after taste, but the flavor of the chop salad was ok. The sear on the steaks were really good and cooked to perfection. The mashed potatoes were so tasty; 2nd best I've ever had! The mac & cheese was bland. Tasted like too much cream was added, which took away any taste of cheese. The chocolate cake was ok, but I don't believe it is made in house. It's reminiscent of a Malones chocolate cake. We were also served with a complimentary dessert which was a tempered chocolate cup filled with whipped cream topped with chocolate and strawberry sauce. It was pretty but not appetizing for us to eat a cup of whipped cream. Overall we enjoyed checking this restaurant off our list but will not return (we drove over 2 hours just to try this restaurant)

    Photos
    Complimentary dessert
    Complimentary dessert
    Classic Caesar Salad
    Classic Caesar Salad
    19 Steak and Seafood

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    Crafty Crab - seafood - Updated June 2026

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