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    Cracker Barrel Old Country Store

    3.3 (115 reviews)
    Open 7:00 am - 9:00 pm

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    CRACKER BARREL OLD COUNTRY STORE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Stacy D.

    Came in for a Togo order. Waited 10 minutes still no help. Ended up walking out. It's a Togo order. How hard is that

    eggs, Plain Hashbrowns, Impossible Sausage
    Josh T.

    Great breakfast and mostly friendly service. French toast and eggs were delicious. They offer Impossible (veg based) breakfast sausage which was an unexpected surprise. Went on two weekday mornings while staying at hotel nearby, no wait for seating and place was pretty empty.

    Cracker Barrel Old Country Store, Ormond Beach
    Bruce K.

    Cracker Barrel is pretty darned awesome because they allow overnight parking for RVers in their lots. No obligation, but they're like you to consider eating a meal in the restaurant. I'm a fan! There were quite a few other RVs when I arrived at 8pm. The "RV and Bus" spaces were all occupied and others were scattered all about. I took a spot in the corner near the dumpster as that seemed the quietest away from the highway noise. I was out and on my way at 6am before they opened. I was not disturbed all night. Inside, the "Country Store" had the usual shirts and games and home decor. Restroom was clean and the wifi is free. [Review 19315 overall - 1662 in Florida - 285 of 2023.]

    Everything you would want for your trip
    Jim H.

    It's Cracker Barrel! The food was cooked as ordered and very tasty! Our server "Kelly" was very friendly and her service was impeccable. It is a little tucked back off of SR40, but not hard to get to. They do have RV and trailer parking to meet your needs. And as always, they have everything that you can buy for your road trip. I was hungry after the long ride and I'm very satisfied with my choice of dinner.

    Corn Muffins

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    Photo of Alex C.
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    8 years ago

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    8 years ago

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    3 years ago

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    Lucretia S.

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    2 years ago

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    4 years ago

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    7 years ago

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    3 years ago

    Great food good people work there and help with everything severs are nice host are outstanding

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    Photo of Connie B.
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    4 years ago

    Very young hostess very rude to my 79 yo father. We left. Ugg. Yuck. No. No. No. no. No.

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    Lucretia S.

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    4 years ago

    Smaller portions and the restaurant was not crowded but service took forever. Once we finally got to place an order it took over 1/2 hr.

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    Lucretia S.

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    3 years ago

    Excellent food, service and friendly people. This is of course a chain restaurant but this particular one is on top of their game.

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    3 years ago

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    7 years ago

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    7 years ago

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    10 years ago

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    7 years ago

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    11 years ago

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    2 years ago

    the quality of the food has diminished significantly. might as well eat cafeteria food. so disappointed. it used to be so much better

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    8 years ago

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    5 years ago

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    Lucretia S.

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    Photo of Erin L.
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    10 years ago

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    5 years ago

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    Lucretia S.

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    6 years ago

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    6 years ago

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    Lucretia S.

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    4 years ago

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    Lucretia S.

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    Photo of Jim V.
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    5 years ago

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    9 years ago

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    4 years ago

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    7 years ago

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    7 years ago

    Love any and every Crackle Barrel. Love the crispy fried chicken salad. The pancakes are awesome.

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    4 years ago

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    Lucretia S.

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    14 years ago

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    7 years ago

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    9 years ago

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    7 years ago

    Great food! Great service. Our waiter Paul was amazing. Every dish he recommended was on point. Especially the Southern Fried Chicken.

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    Page 2 of 3

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    Vine Bistro

    Vine Bistro

    4.8
    (20 reviews)
    3.9 mi

    Super clean and attentive staff. Pace has an upscale feel to it. They offer Brunch on the weekends…read moreas well group ordering breakfast boards. Different styles of mimosas. Dinner is offered and has a wide selection

    Ambience - Rather good on Friday at 5-6pm. Some happy tables toasting and enjoying. A few singles…read moreand couples at the bar, seemed to be regulars. Service - possibly too much! :-) We happened to be seated at the end of the bar and every time a server passed us, they checked on us, tried to collect servingware (some of which was awaiting use) and asked if we needed anything. They were friendly and welcoming, not pushy. Tip: We heard a server describing flights to a nearby table. We had not been told of these. There was a $12 mystery flight with either 3 reds or 3 whites. There was a premium 3 taste red flight at $18. I am using the word taste loosely here as we were advised each taste in the flight is 1/2 glass. Everyone was happy to let us taste any wines that were open. The premium flight included a higher end version of the wine we got by the bottle (Mendoza Malbec) which the proprietress proactively offered us. Judging by that alone, the premium flight would have been worth the price. All wines by the glass were $7 or $15. On to the food and menu: The menu is a nice size and has offerings that would appeal to many palates and appetites. We tried the Crab Remick and the Grazing Board MKT ($20). We were there a year ago when the transition from "Better Days" to the "vine" was still in process. I liked the old menu a little better, but that's a matter of taste. The crab cakes and pasta choices are not on the menu now. (There is mac and cheese) For a scratch kitchen it is strange to me that they don't have any bread. In fact, I question whether they make the crostini. These crostini are small, cracker-sized, and have garlic flavoring. The actual crackers are clearly not made in house (see my photo). I looked at the photo of the French onion soup to see what bread is in there and I could not tell. But here is the thing, coming from Northern CA, having bread, preferably sourdough, to go with your cheese and wine is a key part of the experience for me. I think the Bistro is missing a couple big opportunities here. The first is to offer fresh bread with both the wine tasting menu and the brunch. And the other one is to get SF sourdough starter and use that for a unique and special attraction. Last time we were here, we got the meatball sliders and we really liked those. BTW, they offer tablets that have the menu, including photos, and wines, if you like to access the information that way.

    Photos
    Vine Bistro
    Tomato, chicken, bacon, pimento quiche.
    Tomato, chicken, bacon, pimento quiche.
    Vine Bistro

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    Brunch Daytona

    Brunch Daytona

    4.3
    (139 reviews)
    2.7 mi
    $$

    We dropped by this gem on our way up to North Carolina. It was an early Monday morning, so they…read moreweren't busy at all, but I imagine this place is popping over the weekend. There's not a ton of space, which I'm sure makes the rush brunch worse. Facilities were to clean and well maintained, well decorated as well. Our server Ashley was friendly and great. The food was delicious! My fiance and I both got veggie omelettes, he was able to add bacon to his and sub the potatoes for a fruit cup. We got an English muffin and wheat toast. Their wheat toast was massive and hearty, with seeds on the crust. I loved it! Veggie omelettes are always a good test of a chefs skills as they can be super wet from the high water content in veggies. Ours were cooked perfectly, no soppy mess and the veggies tasted crisp and fresh. I don't know if this is a downside, but the menu claimed the omelettes were 4 eggs, but it sure felt like 6 or 7! It was massive! The fruit cup didn't have a bunch of copout fruit in it, it came with really fresh strawberries, bananas and blackberries along with cantaloupe and pineapple. The only truly negative thing I noticed was the jam came in a small plastic cup and when I tasted the jam, it tasted like the plastic, so I couldn't eat it. Overall this is a great breakfast spot that rivals the sitting veterans on the area (first watch, kekes). Give it a go, but be wary of busy rush hours!

    I met a great friend for breakfast on a Monday morning around 1030 and it was packed!!! That tells…read moreyou something! The waitress was friendly and super on point. The food was delicious. We both tried something different. I had the bacon pancakes which were drool worthy. She had an English muffin with pesto, tomato, and eggs with a drizzle of balsamic glaze. Which was also amazing! Definitely going back!

    Photos
    The inside dining area. They have outdoor seating too.
    The inside dining area. They have outdoor seating too.
    Banana foster French toast
    Banana foster French toast
    The Classic Skillet & a biscuit

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    The Classic Skillet & a biscuit

    Cracker Barrel Old Country Store - breakfast_brunch - Updated August 2026

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