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    Conwell Hall

    4.3 (163 reviews)
    Open • 7:30 am - 10:00 pm
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    Conwell Hall Photos

    Business Info

    CONWELL HALL ATMOSPHERE

    What's the vibe?
    DJ
    Classy
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Conwell Hall

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    Decor
    Aida F.

    Cute inside this old building, playing old music feels like you jumped into the late 50s, early 60s. Really makes you feel like you jumped into a Time Machine. They've kept this place in good condition. Lots of seating and menus everywhere. It once was an Art Deco bank, you can kind of get the feel of that just from looking around. If you look at the mural behind the cash out point it gives you a little touch of history what once happened within these walls. I ordered the salmon toast. It was a little hard but I like the cream cheese was thinly spread not just thrown in like many places. The salmon was good and the mint tasted fresh. The capers were like slightly toasted and crispy, i've never had them like that before and I loved it. I think the toast was just missing a little drizzle of olive oil on top. To be honest, I think the capers were my favorite part. They were just this unique texture. I've never experienced before. I also got an iced lavender chai latte to go. It was so light and delightful, with the perfect blend of lavender. I really enjoyed this place and would totally come back again.

    Vanilla latte with oat milk
    Alexis B.

    Such a cool spot! The Conwell Coffee is located in an old bank, and the entire space has such a unique, gorgeous ambience. I absolutely loved the atmosphere. My vanilla latte was so good, definitely one of the better ones I've had in the city. It was a little pricey, but given the location and incredible interior, I thought it was worth it!

    Latte
    Andrew L.

    Stopped by Conwell Hall for coffee on a busy Saturday afternoon. Great atmosphere with a historic feel but was crowded and a little difficult to find a table Had a Latte and Iced Coffee and both were good though the Iced Coffee was a little heavy on the ice.

    Nancy A.

    This is the most beautiful coffee places I have ever been to. Looks historic and very ancient. Love how this is in a bank vault with a real bank vault inside! Love the columns, high ceiling, nice floor pattern, with big pieces of art all over the walls. The architecture is really amazing. I ordered a hot cup of latte with one of their sandwiches called the JG's Breakfast sandwich. It got eggs, herbs, Irish bacon, pancetta, organic American cheese, and special sauce on a Kaiser roll. I was in heaven after I took a bite of it! I was so in love I cleaned the plate up. The sauce and the bacon were really good! It got a hint of spice from the special sauce. The Kaiser roll was very crispy and crunchy! It crunched inside my mouth. Loved it a lot! I'm going to order this sandwich every time I come here! The latte was very pretty and it came with a biscotti. Biscotti was very good with the latte. Too bad the latte was very little and I finished in one shot!

    Interior
    Aya E.

    Ordered: 12oz Latte (~$6) with Housemade Lavender (+$1.50) Aya's take: Conwell Coffee Hall is the cafe of my dreams! It's a historic bank turned into a stunning cafe with high ceilings, dim lighting, and classic architecture. By day, it's a coffee shop and by night, it's a cocktail hall. The story of J.G. Conwell is quite interesting and it's wonderful to see his legacy live on at this Life & Trust flagship location. I got a 12oz Latte with Housemade Lavender which came with a little cookie. The Latte was warm, smoothing, and rich with the Housemade Lavender adding a sweet and floral element to each sip. They have plenty of seating but hard to snag as almost every table & couch was taken. It's kind of a waiting game as some people enjoy their drink and leave while others have laptops and might stay for hours. It's truly a one-of-a-kind NYC establishment!

    Parisa H.

    A former bank turned into a high-end coffee shop and bar -- how unique! Conwell Coffee House is such a cool concept, and they've done a fantastic job preserving the original bank details. The vaulted ceilings, vintage fixtures, and even the old safes give it so much character. It feels like a true hidden gem in the Financial District -- modern, yet full of history. The drink menu is impressive, with a nice mix of coffee, cocktails, and teas. I ordered a matcha latte, which was delicious but a bit on the colder side -- not a dealbreaker, just a small miss. The food options were solid too, great for a light bite while working or catching up with a friend. Overall, it's a stylish and versatile spot -- perfect for getting some work done, meeting up, or even snapping a few photos (the space photographs beautifully). Definitely one of those under-the-radar NYC finds that deserves more buzz

    Americano
    Audrey R.

    without a doubt, the most beautiful café in all of Manhattan - inside of this old bank there is so much to discover. little hidden rooms and ample seating everywhere inside of the dimly lit halls. the perfect spot to study for an entire day or maybe for a date or whatever is your prerogative. - the service is very fast. order in front of the gorgeous mural, take a number, and they'll come find you. the hot coffees and teas come with little biscuits. the up charge for even a splash of alt milk Is a little ... outdated - the breakfast sandwich was surprisingly good. the fluffy block of eggs are filled with different herbs and the slabs of ham are thick, salty, and juicy. - the Wi-Fi is strong so is the coffee. what more could you want?

    Hunter S.

    My friends enjoyed the dirty chai. I had sparkling water. I would have loved a Bloody Mary, but they don't start serving cocktails til later in the day. Staff are SUPER nice and prompt. Their weekday menu includes various coffees, teas, croissants, sweet breads, soups, salads. At night they have a couple bar snacks and a few different cocktails. The main reason to visit for me was the beautiful art deco lobby and dining area. You can also see the original vault, which feels like it still whispers its secrets. They also have evening jazz events. Would definitely visit for this!

    Menu
    Neha G.

    Historic, iconic, and simply gorgeous! Can be a little challenging to find with no large sinage outside. Look carefully and you'll see the turnstyle door and side doors with the name. I came here early one morning to enjoy coffee while it was still quiet. It is amazing to think this was once a bank branch. I love that they have kept many of the original parts of it. Walk up to the teller window to place your order! Your order will be brought out to you. I got the cortado, which was excellent. Comes with a small cookie. Nice touch. I explored the place and saw the old vault. It was so cool to see the head teller desk and other historic features. Even the deposit ticket holder was still there and now filled with postcards featuring Conwell Hall. In the evening this turns into a cocktail bar and they serve food. The vibe is classy and elegant. What a unique place and concept. Highly recommend. Note, the entrance requires you to climb stairs (not sure if there is an elevator). Restroom available.

    Tom F.

    I was interested in visiting Conwell for the old world bank decor and was not disappointed. The interior mural and granite columns are gorgeous. The bank teller cages are helpful in taking you back to another (better?) time. The cappuccino was excellent as was the iced tea. The croissant was good by American standards (subpar for Parisians). Overall a nice visit to another time. Best to go off hours for better seating options as there are alotta folks with laptops who sip slowly there.

    Inside
    Allie G.

    Conwell Coffee Hall is stunning! The space is a historic bank turned into a spacious coffee shop, with a huge wall mural, antique lighting fixtures, vaulted ceilings, and an overall gorgeous interior. If I'd had the time, I could've spent hours just enjoying the ambiance. We went up to order at the counter, which was the old teller window, and I got a Gingerbread Latte. The girl at the counter was friendly and service was quick, but the latte itself was pretty average. Would definitely return to try more though and to enjoy the beautiful space!

    Menu
    Mabel S.

    Came back to Conwell Hall for a second visit, and it somehow felt even better than the first. What really stood out this time was the hospitality, everyone (shout out to Jodie and Javier) remembered us from yesterday, which made the experience feel personal and welcoming. It's rare to find a place that balances a stunning, high-design space with such warm, attentive service. We explored more of the menu this time, and everything was just as impressive. The oysters were incredibly fresh, clean, briny, and perfectly served. Another standout that I'll definitely be ordering again. Between the atmosphere, the consistency of the food (super yummy), and the thoughtful team, Conwell Hall is quickly becoming one of those places you keep coming back to.

    Inside
    Sawako Y.

    Conwell Coffee Hall is an old bank turned into a gorgeous cafe. It's dimly lit with high ceilings and seating on both sides of the entrance hall. We came on a weekday afternoon and there were many people working (or doing other things) on their laptops. They were sitting alone taking up tables and two-seaters, but we managed to grab table just as someone was leaving. You order at the beautiful counter and they will bring your order to your table. There was a line with a bit of a wait, with a bunch of people who were also ordering coffee to go. The food menu looked good for breakfast or brunch, but we were there for a tea break and looking for something sweet. Their pastry options were limited, though, so we ordered drinks and a pastry to share. Not sure I'd order the matcha latte ($8+) or pastries again, but I loved the atmosphere and will try something else next time.

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    Great experience. One Big Tip...when you make your reservation (which I would highly recommend)…read moreyou must request either drinks or meal. If you don't you could end up with a rather large dinner platter in your lap. So do the following: 1. Make a reservation 2. Request either a dinner or bar/drinks reservation l almost had to leave because it was a special birthday and we were looking at possible dinner on tiny-bar tables .

    A friend and I went for dinner the other night (my first time). The place looks great with holiday…read morelights, lots of space and it's a fun atmosphere. The staff were very hospitable and helpful, giving suggestions on what to order and telling us about some of the preparation, like the brine for the fried chicken that incorporates tea for flavour. We had the Caviar Tater Tots ($29), which were tasty and a fun concept, but I thought a little pricey. We shared the fried chicken ($36), which I also thought was high, even for Tribeca. I wish there had been more than two hushpuppies, which I enjoyed. The fried chicken was very juicy and I liked the spices used in the coating. My friend was celebrating her birthday, which I told the manager about on the D.L. He had the waitress bring a big piece of the bread pudding and put a candle in it. My friend was completely surprised and chuffed. The bread pudding was dense, but not heavy and delicious. It reminded us a little of kugel. I appreciated them gifting the dessert: a very thoughtful gesture. I'd like to go back to try a cocktail, the crab dip and the lobster roll (but preferably with someone else picking up the tab).

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    Chambers is a charming, intimate restaurant with a warm, compact dining room, an ample bar area,…read moreand even two chef's-kitchen bar seats that give the room a little extra theater. Unfortunately, the food never really lived up to the setting. The meal started with the scallops with sweet corn and espelette. They were fine, which ended up being one of the more positive assessments of the night. My father had the Peekytoe crab with peach and brioche, which was also okay. My mother had the Norwich Meadows carrots with yogurt and carrot-top pesto, and that was where the meal started feeling flat. Nothing was technically offensive, but there was very little excitement or depth to the plate. Portions were consistently small, which became harder to ignore as the meal went on. For mains, my father ordered the heritage pork sausage with shrimp, Jimmy Nardello peppers and cilantro. The dish only really came together when you got the sausage and pepper in the same bite, but there was very little of it, and on its own the sausage was not especially compelling. I ordered the Snowdance chicken with spinach, sherry and thyme, which is apparently one of the restaurant's signature dishes. My father and I switched halfway through because he liked the chicken more than I did. I found it surprisingly weak: essentially a pounded chicken preparation that was bland, average and nowhere near what I would expect from a signature entrée at this price. My mother had the housemade bucatini with zucchini, Tarentaise and mint. It was strange rather than satisfying, and none of us particularly liked it. Service was much better than the food. Our server was good, and the secondary service was even better. They did forget one of my father's drinks, but replaced it without issue. I still left 22% because the kitchen's problems were not the server's fault. Dessert finally produced the best dish of the night: the mascarpone with phyllo, cinnamon caramel and lemon pistachios. That was genuinely good. I then figured I would order the cheese because, at minimum, how badly can you mess up cheese? The answer was not badly, exactly, but absurdly. The "cheese and crackers" course was two small pieces of Appalachian cheese for the table. Two pieces. For three people. That pretty much captured the meal. The restaurant has obvious Gramercy Tavern DNA in its restraint, seasonal ingredients and minimalist plating, but this felt like a much less successful version of that philosophy. When this style works, simplicity feels precise and confident. Here, too often, it just felt sparse, underdeveloped and expensive. For three people, with appetizers, entrées, three cocktails, one glass of wine, dessert, cheese and tip, the total came to roughly $472. At that price, "fine" is not enough.

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    Came in on a Friday evening and it was pretty quiet. The interior of Split Eights is simple but…read moreclassy. I would not say that it has very strong theming, though. We came in on a Friday evening and it was pretty quiet inside. After we were sat down upstairs, it took a long time for our waitress to come to take our order. We got the Butterscotch flip, Getaway driver, and Big trouble. These drinks were not it. Although the prices are okay($19 each), they definitely need some improvement. All three had very strong flavors that were not balanced with the rest of the drink. After we finished our drinks, we waited an especially long time for the waitress to come back, check on us, and give us our bill. It was especially frustrating because we were the only ones in the bar at this point and we could hear them chatting downstairs. Overall, both service and the drinks need improvement. Can't really recommend Split Eights over other cocktail bars around.

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