Came to Fabrik for a late birthday dinner--such a thoughtful gift from my family, I was seriously…read moreimpressed. From the ambiance to the service to the food, everything was absolutely impeccable. We opted for the seasonal 7-course tasting menu: 1. Local corn and onion snacks - Loved the corn soup and the sweet potato crisp. The polenta was good, but if I'm being honest, I could've used a few more of those sweet potato crisps because they were dangerously delicious. 2. Bread with blistered shishito pepper cream, garlic butter, and tarragon chermoula - All were great, but the blistered shishito pepper cream stole the show. I quite literally licked the plate clean. 3. Glazed carrots with carrot cream - Refreshing with a subtle kick of Asian-inspired flavors that really elevated the dish. 4. Cauliflower and white grape soup - Hearty, comforting, and perfect for the cold weather. I was skeptical about the grapes at first, but they worked beautifully, adding just enough sweetness to balance the saltiness. 5. Squash cappelletti - The pasta was cooked to perfection with the ideal amount of filling. I was already getting full at this point, but there was no way I was leaving this unfinished. 6. Cranberry & ginger popsicle - A fantastic palate cleanser that actually helped reset my appetite for dessert. 7. Concord grape sorbet - I neither loved nor disliked it, but it was refreshing and surprisingly nostalgic. It instantly reminded me of PB&Js with grape jelly that my mom used to pack for me as a kid. 8. Burnt butter apple cake with maple ice cream - I'm a sucker for anything apple, and this combination was next-level. The perfect way to end the tasting. Overall, I had an amazing experience. The service was outstanding, the space was intimate and ideal for a date night, and the food was thoughtful and creative. I'll definitely be back for the spring menu. You don't have to be vegan to love this spot!

Fabrik was incredible, such a unique plant‑based experience. I'm really glad to see it thriving…read more It's tough to snag a reservation, so definitely try to book well in advance. I've been wanting to go back, but it's always fully booked. Honestly, I'm happy they're so busy, and I know I'll get my chance to experience it again. In the meantime, I love that more people are getting to enjoy it!

The food was amazing. It was a bit of a wait, but totally worth it. The staff was very polite and…read morecorteous.

Food Get the blueberry corn bread. It was so good and we…read morehad to get two. Hopefully your dining companions do not drown in butter like mine did. They have plenty of vegan options and the menu is fully vegetarian. The pasta was so good and the burger was great. Cornbread was the highlight of the menu. Service Fast and friendly service. Our server managed a few tables on top of what we think was a large bachelorette party. It is Austin after Ambiance Got seated on their outdoor covered patio. I like that they have a buzzer when your table is ready. There will likely be a line, but there are places to sit down and WiFi while you wait

Apr 8, 2026 review:…read more I've been at Nori two times in person and recently tried their to-go order. We got one Austin roll ($22), volcano roll ($15), creamy spicy tan tan ramen ($20), teriyaki sesame tofu yakisoba ($20). I have had their sushi and yakisoba but tried their ramen for first time. I was impressed with their packaging. As you can see in picture, veggies and noodles box was on top and soup at bottom. The only thing I didn't like how noodles became very sticky because of how tight they were packed. So I got it as cold (because I live 30 mins away) and sticky. Ramen came with all the veggies like grilled Chinese broccoli, tofu, sweet corn, marinated shiitake mushrooms, red onions and negi. Yakisoba noodles had the Stir-fried noodles tossed with cabbage, scallion, carrot, marinated shiitake mushrooms, and fragrant negi in a savory house sauce. It was good if you like this type of noodles. Austin roll had Smoked tempeh, tempura tofu, jalapeño, pickles. And on the to Avocado, roasted garlic oil, tempura flakes, smoked paprika, teriyaki. Volcano roll was a deep fried roll which had spinach, avocado, sweet potato. On top: spicy mayo, sweet soy sauce, chili sauce, Caviart and tempura onion. I would say this is the best vegetarian sushi place I've found in Austin. So if you're in search, this wouldn't disappoint you.

I'm so mad that it took me five years to learn about Nori as a vegetarian who really likes sushi. I…read morecame her during my birthday weekend and I so happy that I did. I'll start by stating the obvious: everything on the menu is plant based! It's rare for me to go to a restaraunt and be able to eat everything on the many and its unheard of when it comes to sushi which is why I so excited to try the place out. IM OBSESSED! Everything we tried was absolutely delicious. We tried the chick'n karaage, impossible gyoza, and a few different speciality roles (austin, manhattan, and another that I can't recall). While the food was really yummy, the drinks were somehow even better. I had an early grey martini that blew me away. Probably in the top 2 best cocktails I've ever had in my life. The best part is all of their drinks (or nearly all of their cocktails) come in three variations which allows you to get them with alchohol, thc, or make it complelely non-alcoholic. Love the inclustivity. I cant' wait to come back!

OH i will be back again. EE was such an amazing server! She knew the menu in depth and was able to…read morespeak to all of the dishes that would best suit would we were looking for and we were NOT disappointed. Food was 100000/10. Plates were cleareddddd and vibes at this place perfectly matched each other. everything tasted SO fresh. unbelievable

The food was amazing. I'm 10 years old boy and have been to Michelin star restaurants. It was so…read moregood! the service was excellent. We ordered oysters, they were really amazing. It was really relaxing and inviting, it made me feel like I was on the beach. Another thing to add is that we sat outside and It was a perfect day. 5 star

I hadn't had Arlo's in 7 years just about, but during a business trip I was craving a good vegan…read moreburger. I had the pleasure of speaking with the owner prior to my arrival. He had given me new updates on what's changed to Arlo's. He told me that they are no longer a good truck and moved to the ghost kitchen set-up out of the Lovebirds bar. He told me to order via the website and pick up at a side window. He even told me to call him back if the food isn't good. I ensured him that his food was the bomb diggity so there would be no need for a follow-up call. Whew Chile, if you're ever craving a BBQ burger, don't pass up the sweet, spicy, messy, and fulfilling goodness of this burger. Pair it with the tots and you got yourself a delicious meal. Speaking of the tots they are perfectly seasoned with salt. Big, juicy, thick ass burger. So good that you'd be in a food coma if you finish every bite in one sitting. Luckily I couldn't subject myself to continuous bed rest, I saved some for later so that I can continue to savor the luscious goodness. Absolute best as always!

Ordered via Uber eats. They canceled my order and report it as consumer requested so they could…read morekeep the money. Do not order from here.

I moved to Austin about a month ago, and I've already lost count on how many times I've eaten here…read more It is SO GOOD!! I've also already brought friends and family to try it! The breakfast tacos have a flavor I've never been able to get at home. I don't know how they cook everything! The 3am is by far my favorite taco with that breakfast sausage that tastes like real meat. I've also gotten the "beef" nachos maybe three times. I'm constantly craving those. The food truck park is a cute area with lots of tables and fans. The staff is always friendly and the food comes out fast even when they're busy.

Food Good, but found it too expensive for our taste. The…read morerunny egg they had in the chilliques taco was really good. The chorizo was nothing to write about. Service The guy working the truck seemed to be high while taking our orders and making food. That must explain why tacos are $7, they were decently large and that runny age was good. It also took ages to make and get our food. I know vegan food does tend to take longer because of the care process, but this was another level. They did not call our names when the food was ready and it took ages. We even came to check on our food a few times and it was not ready. Ambiance Food truck in the middle of an empty lot. There are quite a few other trucks, but they were all pretty expensive. Bathrooms are decent onsite and there area few tables around the here you can eat. Honestly meh on the location and truck food.

Really cool fusion taco with Indian flavors. Also ambiance is energetic. Would recommend to others…read morefor fusion cuisine

i went after a little lake day and it was perfect, food came out fresh and amazing. And Benjamin…read morehas the best customer service ever! my man needs a raise.

had the Agua chiles , the quesadilla, the sweet potato's and there tacos !! Highly recommend…read moregetting a couple of plates ! The food was great and the service was as well. I would highly recommended a visit! The fish was fresh , the drinks were good and the desert was amazing !

For my money, the best restaurant in Austin…read more I know this may sound cliché, but every dish is absolutely fantastic - from something as 'simple' as the guacamole to the mouthwatering suadero tacos (get them and thank me later). They even have kitchen staff whose sole job is to make tortillas so they're always fresh, which shows their attention to detail. The service is always delightful - with thoughtful, charming, and considerate front of the house staff and, I'm certain, hardworking, proficient back of the house. The place is beautiful and the ambiance is perfect for anything from happy hour drinks to a special occasion. I brought my mom here for Mother's Day and we had a terrific time. I will absolutely continue celebrating every special occasion here.

Really wanted to like this place for the Indian Mexican fusion but my meals have been pretty…read moreaverage both times I've eaten here. The best thing we had were the veggie samosas, really liked those. The dal soup was alright, lacking flavor and watery. The onion pakoda was exactly what you'd think, fried onion strings. I've had way better Shahi korma, tikka masala and chicken biryai and the jalapeño naan was interesting. It was just plain bread with jalapeños on it, no garlic or butter or anything else. Maybe I'm missing something and this is just part of the fusion, but it was not doing it for me. They do have a good happy hour if you want to come try them out!

A good first Nasha experience. Arrived at around 5:30pm on a Friday and there was only one other…read morecouple there. We had our choice of outdoor or indoor seats, and chose a spot outside on their wrap around patio. Tables were a bit wobbly and cement was cracked/uneven, but there was a charm to it. Our order was taken promptly! We got a lamb samosa (half off appetizers M-F from 4-7pm!), a couple of curries, a garlic naan, and a mango lassi. The curries were a little under-spiced and the lassi was a touch over sweet, but the garlic naan was amazing and the basmati rice was as perfectly cooked as any I've ever had! Portions were a touch small, but prices were fair. Our server was also incredibly kind and warm. I will definitely come back to try some other items off their expansive menu!

I learned so much during my delightful time at the Ram Indimex truck. Radhey is so hospitable and…read moreaccommodating, and happy to speak about this recent business venture with his uncle, Thapa! It's truly a family business, being named after Ram, Radhey's grandpa! They even hope to open up the Ram foundation and do some good if the business goes well. Radhey shared some of his story with my friend and I, and I learned that Thapa has 7 years of experience crafting mouthwatering Indian dishes in NYC which he now brings to Austin, Texas. It definitely showed! We had creamy Chicken Tikka Masala - perfectly paired with garlic naan, samosas, gulab jamun, and 2 mango lassis. The food was beyond satisfying and Radhey continued to serve us by tying a trash bag to the outdoor table for us, getting us extra utensils, and offering to supply extra plates! Go check out the awesome food, and better yet, ask to hear some of the story behind the stove.

Ordered on Uber Eats and I got the chow mein, tacos, garlic naan, palak paneer curry, and samosas…read more I was blown away! This is one of the best restaurants I've had in a long time. Everything was fresh and presentation was nice. I will be ordering here again and will definitely be paying the truck a visit. I'm an instant fan.