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    Claremont

    4.4 (63 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 3 months ago

    Claremont Photos

    CLAREMONT ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed

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    Reviews With Photos - Claremont

    Cindy V.

    Never let the outside look of a restaurant deter you from waking in. When my husband and I drove up to Claremont Neighborhood Grill, it looked like another strip mall kind of restaurant. And then we walked in... and I knew I misjudged this gorgeous place. Big tufted leather booth seating circled around the this space. With perfect lighting, dark wood, and open dinning room that makes you want to sit back and just enjoy everything about this place. We were quickly met by our waiter, Rustin, who is one of the most engaging waiters I've had in a long time. He was personable, polite, somewhat entertaining, and knew his menu and what each item tastes like. He made recommendations, and they were spot on! The double dip appetizer was delicious! In fact, everything we ate was delicious! I had the Caesar salad with chicken - mmmmmmm. Yes, I just explained it that way. My husband the Mahi Mahi fish tacos, and he described them as amazing. So, do yourself a favor and stop by this restaurant - you will not be disappointed.

    Dip Duo
    Jack F.

    Please pardon the laxity of my pictures, the food looked so good I dived in before snapping the pics. This place was phenomenal. We came for happy hour, and we had a wide variety of the appetizers and some of the mains. Their french fries are some of the best I've had in Dallas. The margarita was delicious and the perfect amount of tart and sweet. The service was phenomenal, with very kind hosts and waiters. Love the vibes, upscale yet family friendly.

    TAGLIATELLE BOLOGNESE

    The food and service here is good! It's a cute spot, kind of a weird location in my opinion but I've been here twice now and I'd go back again! The burger is so good, as well as their pasta!

    Blackened Redfish
    Walker C.

    I visited Claremont this week and overall enjoyed my experience, though I wouldn't say I was blown away. The menu leans simple and classic, reminding me of several other spots around town. I started with the cucumber soda cocktail, which was light, refreshing, and perfect for summer--especially if you're a fan of cucumber. For my entrée, I went with the blackened redfish (my go-to "control dish" when trying new restaurants). It was nicely cooked and served over potato purée with asparagus. Others at my table tried Brad's Chicken, which they really enjoyed. I snagged a few of the accompanying fries and was impressed--super flavorful and well seasoned. I'm usually not big on skinny fries, but these were an exception. We wrapped things up with the strawberry crisp, which was a solid sweet finish. All in all, we enjoyed our reservation and the meal. Personally, given the menu overlaps with some of my favorite Dallas restaurants, I'm not sure I'll be rushing back--but it's definitely worth checking out if you're looking to try a new spot.

    Beautiful Patio!
    Jennifer Y.

    Claremont is my newest go-to restaurant in Dallas for a guaranteed great time. Impeccable service. Enchanting patio; attractively decorated and comfortable dining room; and, cozy is their private room. Everything tasted has been perfectly prepared, beautifully seasoned, and absolutely delicious. A few favorites of mine include their Caesar Salad, Pan Roasted Crab Cake, Blackened Redfish, and, Olive Oil Cake. Can hardly wait for my next visit! CHEERS!

    Outside
    Kurt V.

    We had a great experience dining at the Claremont for the first time this past weekend. Our waiter Rustin was fantastic, and orchestrated an amazing dinner experience for us. As we were being seated it was clear to us we had misjudged this place from the outside. Outside, it's just a plain site, a little old and dated looking, but inside the ambiance was very inviting and relaxing. I had the Mahi Mahi Fish Tacos and they were amazing. Wonderfully seasoned and grilled to a flakey and not over dried perfection. We also had the "Dip Duo" which was seasoned tortilla chips with a cup of Queso and a Dish of a Bean & Cheese Dip. This was also amazing and so much so, it was hard to stop eating! I had fully planned to get the Apple Crisp for dessert, but unfortunately I was way too full to get that. Next visit (yes there will be more!) I will plan better and save room for dessert!

    Jamie S.

    Wanted to try this as I shop at Central Market. Went in on a Saturday evening at 7:30 pm for a party of one. Was able to get a seat at the bar, which was perfect. Bartenders were very nice and prompt, and when I asked for what I thought would be an obscure drink, Last Word, as I saw a bottle of Green Chartreuse, the bartender knew exactly what it was and even asked for a preference in gin. He made a perfect one (actually two, as it was so good). Ordered the Tuna Tartare as an app --was very good, and I could have kept eating, but I wanted to save room for the main. Chose to go all out and ordered the Tenderloin and Frites. Also chose a Spanish Miros de Ribera Tempranillo for the wine (love seeing Spanish wines on a menu). Bartenders were very familiar with the variety. Steak was super!! Tender, cooked perfectly. My reason for one less star - they PILED on the frites, PILED! Why so many fries? I kinda felt insulted, like I was given a kid's meal from Whataburger. An appropriate amount that balances the meal is all you need. The bartender made a comment about guests, "wanting 'dem fries." Diminished it for me. But I would go back, as so many of the foods look fantastic. (Pic of the steak shows only about 1/2 of the fries that came with it).

    Oysters - $12 for 6 during happy hour!
    Lindsay L.

    I'll be coming back here instead of Hudson house for happy hour, 4-6 pm on weekdays! Oysters are great but do have a bbq cocktail sauce. All the apps are amazing. The locals love the Claremont for a reason! All the drinks are balanced versus sweet and I haven't had anything there I don't like. Do yourself a favor and order every appetizer.

    Artichoke
    Jimmy K.

    We tried this place recently for a guy's dinner. The old fashioned and Jack in the box drinks were good. The deviled eggs, artichoke and burrata appetizers were all great starters. I would rank them in that order for flavor. There wasn't as much burrata as we would have liked but it was good nonetheless. The pork chop, corned beef sandwich, ribs and burger were all great entrees. The burger was the group favorite. I will definitely be back to try more menu options soon.

    Menu
    Alan R.

    Claremont is a great new addition to the Dallas dining scene. The ambiance inside is fantastic in that it is warm and refined yet still has a casual flare. We started off with the baked meatballs which were fantastic. The bread that came with them was well made and paired perfectly. We then got a caesar salad and the burger. The caesar salad was excellent and the burger was even better. The french fries were similar to a refined McDonalds (in a great way). The burger was well balanced and had a great flavor. Although we did not get dessert. we were eying them as servers would walk by with them. Overall, this is a great addition to the neighborhood and we can't wait to come back.

    Toffee Sundae
    E K.

    He's done it again! Another great concept.....service, food, ambiance - all elevated while not being pretentious - hometown cozy vibe. That patio is killer once it gets warmer!!!

    Bolognese

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    Good! Ordered a burger and the trio dip. Love that it's in the neighborhood. Our server was nice. All around - not bad!

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    27 days ago

    SUCH A CUTE VIBE! The tuna tarte was the best I've ever had! Great cocktail menu and super fast service!

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    Love this neighborhood Restaurant; always friendly staff and food is good even though they could change the menu a bit

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    7 months ago

    great service and excellent food. Had the special lobster ravoli and the pork chop. So good. Ambience was excellent. Service was perfection

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    Page 1 of 2

    Ask the Community - Claremont

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    It's been awhile since going to Celebration's but when it comes to good homemade comfort food just…read morego ahead and a trip to Celebration ! The restaurant is huge/ but I love the different dining rooms to eat in. Love that they greet the table with hot fresh cornbread , rolls and muffins ! My lunch companions went in with a quickness . Lucy was on point with drinks , ordering and suggesting with so many sides ! I ended up with the Pot Roast with mashed potatoes and grilled carrots ! Can you say Massive Huge portions.. I asked for a to go container right away / there was no way I was going to finish this meal plus I had filled up on too much bread ( but it was just so good ! My friend pork chop was huge but wasn't cooked completely but Lucy took it back and quickly returned with pork chops cooked to perfection ! Lucy suggested dessert and why not it's all homemade ! Coconut pie, brownie w ice cream on the side and banana pudding ! Can you say feast !! But I already had packed up my Pot roast . The only downside was I was expecting my grandmother's banana pudding but no one can re create her magic but that Brownie was definitely an A +++ love all the decor and different wall hanging.. The bathroom was spotless - a big thanks to that employee . Also a guy ( the cook) came and apologize for the temperature of the first pork chop !! Well done overall Celebration!!

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    Gluten free friends, RUN, don't walk to On Rotation!!!!…read more I got the gluten free fried chicken and it was kind of burnt and disappointing for someone who hasn't had fried chicken in years. However, my husband got the GF fish & chips!!! The fish and chips were so good, I'll make sure to get that next time! Service is great, you can order at the table with a QR code and it gets delivered, or at the bar. We stayed outside because we brought our dogs, but the inside was so cute! I loved that they had board games and a patio area with lots of shade and fans!

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    Made reservations a few days prior to celebrate my cousin's bachelorette weekend. Our waitress…read more(Rachel) was AMAZING! She brought great vibes and was nothing but sweet and attentive the whole dinner. 100/10 Let's jump into the food portion! ***Starters:*** Avocado dip - DELICIOUS! This had a lot more flavor than what we expected and the homemade chips made it the perfect appetizer. 10/10 Rainbow Sushi Roll - this was also great. The roll tasted fresh, but it is on the spicer side so don't order unless you can handle some heat. 9/10 ***Entrees:*** I got the Beverly salad and subbed my shrimp for seared ahi. According to our waitress, she said the receipt would reflect the Seared Tuna salad since there is an upcharge for the substitution but the food came out just like I ordered. My salad was fresh, bright and didn't leave me feeling heavy. 10/10 My cousin ordered the Maple Salmon. I believe the waitress said they now use gochujang sauce instead of maple. My cousin really enjoyed her meal and said she would definitely order it again. 10/10 The bachelorette ordered the steak frites, she ordered it to be cooked medium but it came out a bit more rare than she preferred. She still ate it as is and said it was tender and flavorful. 9/10 Lastly we ordered the lobster mac, this was sooooo good! The mac was runnier than I would like but the taste made up for it. I would order it again. 9.5/10

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    Goodwin’s

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    We had our February birthday celebration at Goodwin's this year and it was a huge success. We are a…read moregroup of older guys and now only 3 of us are still able to make it. We used to have night out with dinner but now we do lunch. We chose this restaurant based on the D magazine article about the best burgers in dallas. Goodwin's burger was rated one of the best and it lived up to their reputation. We had one burger medium rare and one burger medium well and we had one patty melt, along with salad and fries. All were cooked perfectly. Service was a 10 and the ambiance was a 10. Drinks were great and they had every bourbon we asked for. I would definitely return with my spouse to spoil her.

    Upscale steakhouse atmosphere with tasty, veg-friendly options!…read more We had my friend's birthday dinner here and enjoyed the experience! The service was very attentive and friendly. They added candles to the birthday cake that we brought in, which was very nice of them! Apps: Cheese Beignets and Zucchini Chips - both were tasty! The beignets were small and not too heavy. I enjoyed the herby sauce on the chips, but wished it was served on the side! Mains: English Pea & Potato Pierogi, Mac and Cheese, and Vegetable Pasta - they were very nice to make a vegetarian pasta dish for us, and it was delicious! The tomato sauce was flavorful. The Mac and Cheese was also perfectly cheesy and I enjoyed the garlic breadcrumbs. My favorite was the Pierogi -- savory potato's, sweet brown butter sauce, and fresh greens to balance it all out! Highly recommend!

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    Haywire

    Haywire

    4.4
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    Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

    WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

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    Culinary Dropout

    Culinary Dropout

    4.2
    (387 reviews)
    5.0 mi
    $$
    Full bar
    Happy hour specials

    We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

    I'll start with a positive -- the appetizers were actually quite good. The deviled eggs, dragon…read moreroll, and pigs in a blanket were all tasty, and that's honestly the highlight of our visit. Unfortunately, everything else was a struggle from the moment we walked in. We didn't have reservations, but eventually found seats at the bar. Given how busy the place was, we figured the bar would mean faster, more attentive service. We were very wrong. We ordered two beers, a non-alcoholic drink, and three appetizers. The drinks arrived, and the appetizers followed about 10 minutes later -- fine so far. But there were no utensils. We had to ask for them, and we asked for plates as well, which never came. The empty dishes from our appetizers sat in front of us for a solid hour with no one clearing them. The bartender who took our order never once checked on us. With 3-4 people working behind the bar, only one server approached us during the entire 40-minute wait between appetizers and dinner to ask if we needed anything. The bartender told us twice that our food was "coming out shortly" -- and still, 40 minutes passed. When dinner finally arrived, my order was wrong. I ordered the Mongolian Short Rib, listed clearly under the Entree section of the menu. The bartender claimed I had ordered off a "happy hour" menu -- one I never saw or was told about -- and had swapped it for BBQ Pork Ribs without saying a word. Knowing a replacement could take another hour, my friend swapped plates with me and took the ribs. He had ordered the steak frites, which, for a rare steak, should have taken no more than 5-6 minutes to prepare. The third entree, fish and chips, was just okay -- a bit soggy and not particularly fresh. To top it all off, after everything we dealt with, the bartender never asked how our meal was or if we needed anything else. The food has potential, but the service was inattentive, disorganized, and frankly unacceptable for a busy restaurant that should know better.

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    Claremont - tradamerican - Updated July 2026

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