Cancel

Open app

Search

Cirque Kitchen & Spirits

4.2 (46 reviews)
Closed • 11:00 am - 11:00 pm

Cirque Kitchen & Spirits Photos

You might also consider

More like Cirque Kitchen & Spirits

Recommended Reviews - Cirque Kitchen & Spirits

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Duck confit tartine
Victoria D.

Ran into Cirque at the CO wine walk and their food is amazing. The chef told us about the duck confit he cooks for 3 days and I just had to get the duck confit tartine. That slow cooked fell apart and was so well balanced with the pickled mustard seed. The steak tacos were also equally delicious.

Short Rib Philly
Justin N.

Boy was this a good spot to visit. The Short Rib Philly was really large and delicious. Definitely a messy eat and the fries were plentiful. I'd definitely come back but the prices are slightly high.

Ashlee S.

A-MAZ-ING!!! We tried this food truck at the Denver Bazaar and we were really impressed. I got the Tandoori Chicken Sandwich and my friend got the Pork Belly Bahn Mi. Both were delicious! Great service and nice fresh food!

Clam chowder soup

I ordered clam chowder, and it was some of the beat soup I've ever had. Amazing that it's sold out of a good truck. The one complaint would be the price. $15 for a soup is very steep, but admittedly worth it.

Croque Monsieur with egg

See all

Photo of Garrett W.
638
51
28

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kali P.
1
55
10

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Ian H.
2
101
13

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Bryson O.
262
18
0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Business owner information

Photo of Brandon B.

Brandon B.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Mouthwatering chicken, rice pilaf, and more! I wish I could eat this all of the time!!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Best food truck I have ever tasted. The lamb was tender and the bread was crispy. It was very fresh and delicious.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Oh my god. The potato beignets rocked my world. The lamb is tender, juicy, and delicious. Best food truck grub I've ever had, hands down.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Amazing pork belly banh mi at the first Friday art walk! And the poke bowl was just as awesome! Thank you!

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

BEST pear & cider glazed chicken wings! Super service! Great prices! Chicken sandwich was also amazing!

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

I'm in love. This food truck shows up to Littleton often, and I never miss it! Their shrimp and grits are heaven.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of C C.
0
47
5

8 years ago

Fast and reasonably priced, but the ramen was over cooked and bland except for the Siracha.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Nik N.
25
33
97

8 years ago

Business owner information

Photo of Brandon B.

Brandon B.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jeremy P.
1021
11
34

8 years ago

Banh mi (Pork) was the sandwich of the YEAR for me! So dang good. Super unique, and definitely worth trying.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Had an awesome banh mi sandwich and roasted cauliflower when the truck was visiting The Stanley. Thanks for making my mouth happy.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Emma R.
0
10
24

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - Cirque Kitchen & Spirits

You might also consider

Root Down - Desserts

Root Down

4.4(4.2k reviews)
1.3 mi•Northwest, Highland
•$$

Root Down - One of my favorite Brunch spots in the LoHi My partner and I go there once a month. We…read morelove the staff and the food. Service: I love the staff! Each one is so kind-especially the bartender Annie! Every time I see her she does an amazing job. Food: Obsessed with both Dinner and Brunch. I've been going there for years now and not once I ever had a food cold and not made correctly. The breakfast burritos is our new favorite Please bring back the classic egg Benedict! * Drinks: Every cocktail is delicious and love the seasonal ones too! I always have to get the Sangria and bottomless mimosas

Love the atmosphere! Very cozy and great place to catch up with friends. We both tried the Sunday…read moredinner 3 course entree which was pretty fun. For the starter we got the bisque which was creamy and flavorful! I chose the entree as lamb sliders and my friend chose the mushroom steak but we both thought the entrees were pretty bland. Then the dessert came and it was flavorful again! I'm usually just okay with lemon flavor stuff and I dislike raspberries and even tho the lemon bar had both I still enjoyed it! The drinks were great too. The service was very friendly and knowledgeable about the menu but we noticed it was very slow. She rarely checked up on us and tend to forget stuff we ordered it was to the point where I had to set a 20 min wait time expectation everytime we asked for something. She did take accountability and apologized so I do appreciate that. Overall an okay place to go maybe mostly for drinks and desserts.

Photos
Root Down - Outdoor area covered

Outdoor area covered

Root Down - Egg Sandwich

Egg Sandwich

Root Down - Exterior

See all

Exterior

Jack’s Modern Steakhouse

Jack’s Modern Steakhouse

4.6(252 reviews)
5.4 mi•Southwest
•$$$
Private events
Sports on TV

Absolutely Exceptional…read more Jack's on Pearl exceeded every expectation. As Texas transplants, we've enjoyed some incredible steakhouses over the years and have traveled extensively, but this was truly one of the best dining experiences we've had. We even drove up from Colorado Springs for our 18th wedding anniversary, and it was worth every mile. We started with the wedge salad, which was fresh, crisp, and packed with flavor--easily one of the best wedge salads we've ever had. The warm bread service was incredible and paired perfectly with the house-made spreads. The mac and cheese was rich, creamy, and absolutely unforgettable. The highlight of the evening was the Wagyu steak topped with cheesy potato croquettes. It was cooked to perfection and so tender it practically melted in your mouth. Every bite was packed with incredible flavor and was one of those dishes you continue talking about long after the meal is over. What impressed us most was that every single item we ordered was exceptional. The quality of the ingredients, attention to detail, presentation, atmosphere, and service were all top-notch. After reading some of the reviews beforehand, we weren't sure what to expect. In our experience, this restaurant is incredibly underrated. Our meal, service, and overall experience were outstanding from start to finish. If you're looking for a special dinner, anniversary celebration, or simply one of the best meals you'll have in Colorado, Jack's on Pearl is absolutely worth the visit. We will definitely be back and will be recommending it to friends and family. Thank you to the entire team for making our 18th anniversary so memorable. -- Andrea & Sergio

Our first visit here was for a birthday on a Saturday evening at 5pm, we had reservations for six…read more The restaurant is very nicely appointed and the staff is excellent for the most part. The food and service was fantastic but pricey. We brought a cake because the birthday girl is celiac and they cordially offered to refrigerate it upon arrival. However, they did not tell us there's a cake cutting fee. I would have preferred to just bring it to the table and cut it myself. The cake cutting dragged the time way past our desired time to leave as we had a 7:30 show to catch, and the server was aware of this. The sever brought it out with our candles already lit which was great, but then left us alone for 15 minutes after he dropped it off with no plates or utensils. I finally chased him down and asked for these items, he came and whisked the cake away, then disappeared for another 10 minutes. I finally got up and found him near the servers station and once he saw me he pulled out the cake from around the corner in the kitchen and started cutting. Another server (wish I got his name) rudely said excuse me and lightly pushed me aside as if I was in his way. They clearly do not like it when people bring cakes. A gentleman later came to our table and apologized for the cake debacle and said they would waive the cutting fee. Gee, thanks. This definitely soured a good experience. Well, that and the cost of everything. We shared 3 sides and a couple apps, and probably 5 drinks, including 2 beers. It was over $120 per person. Only one person had steak. As a side note for management; Duck fat fries. The toy is gimmicky and toxic. Most plastics leech into hot food. I didn't try them for this reason.

Photos
Jack’s Modern Steakhouse
Jack’s Modern Steakhouse - Wood fired Pecan Grill

Wood fired Pecan Grill

Jack’s Modern Steakhouse

See all

The Wolf's Tailor - 2nd course: caviar, creme fraiche on thin, soft masa crackers paired with their Vesper

The Wolf's Tailor

4.4(339 reviews)
1.6 mi•Sunnyside, Northwest
•$$$$

An absolutely insane experience…read more The flavor, quality, story, hospitality and attention to detail. All of it was so fantastic. From start to finish, it was such a special night. I can't even put it into words. It was magical. Foods I never thought I'd enjoy nor have ever tried before were sending me into another world. The service and story is unmatched. What a dream of a night it was to experience The Wolf's Tailor.

Two Michelin stars, but a forgettable experience…read more My fiancée and I visited The Wolf's Tailor with high expectations and left wondering how it earned two Michelin stars. The staff were friendly, but the service lacked the knowledge and polish expected at this level. One server consulted a sheet of paper to identify the beef's origin, several courses arrived without explanation, and the pacing felt rushed. At the start of several courses, we had four or five wine glasses on the table because new pairings arrived before we finished the previous ones. The food was the biggest disappointment. Not a single course stood out. Even the duck and Wagyu, seemingly the menu's highlights, were underwhelming. Nothing surprised us, impressed us, or left us wanting another bite. The restaurant emphasizes local sourcing, yet incorporates ingredients from Japan and elsewhere. There's nothing wrong with that, but when the culinary philosophy feels inconsistent and the execution fails to impress, what exactly sets the experience apart? Even at a lower price point, this would have been a disappointing tasting menu. The food lacked memorable moments, and the service felt rushed and unpolished. The two Michelin stars only make the disconnect between reputation and experience more striking.

Photos
The Wolf's Tailor - Tent seating

Tent seating

The Wolf's Tailor - Cocao

Cocao

The Wolf's Tailor - Pate with corn bread

See all

Pate with corn bread

Cirque Kitchen & Spirits - foodtrucks - Updated November 2026

Loading...
Loading...
Loading...