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    CIRCA at Navy Yard

    4.4 (626 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 3 months ago

    CIRCA at Navy Yard Photos

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    CIRCA AT NAVY YARD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - CIRCA at Navy Yard

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    Vodka Mojito (so good!)
    Crystal S.

    This restaurant was within walking distance to the hotel we were staying, and the front desk host recommended it as well. It wasn't busy so we were immediately seated in a booth. We ordered the Calamari- it was very good My son order the Chees pizza and a scoop of vanilla icecream with chocolate syrup- he really liked it. My husband and I shared the Grouper Burger with fries- it was delicious! I hade the Vodka Mojito- it was also very good. We really enjoyed ourselves!

    Steak & Frites
    Omara R.

    The restaurant was big, cleaned; and bright. The servers were excellent! My steak & frites were delicious the frites were super crispy, flavorful no ketchup needed, the steak was juicy, flavorful, just a bit tough. The wine was SO GOOD!

    Circa Burger
    Danny B.

    Came to Circa for a holiday event, it was a great experience. The food came out quickly and was quality. Can't go wrong with getting the Circa Burger or the Fried Chicken sandwich. Some people told me it's their favorite burger or fried chicken sandwich, thats not my opinion, but they are good. The portion of fries you get are large, and they are crispy, which is exactly how it should be!

    Shrimp Scampi was so good ! Highly recommend.I
    Nachya G.

    Shrimp scampi was delicious I would definitely order it again and the bread pudding was good, so was the Brussels sprouts, and bread.

    Circa Menu
    Joseph G.

    Circa is a great location for a casual date and outing with a small group of people. A little dark inside but you can navigate easily. Service is great and consistent. I only tried the entree salad which was descent. I had the mango blackened chicken salad that comes with ginger vinaigrette. I don't know if it is homemade but I recommend more ginger to taste. The portion size was a little small for the price but still good. Lower your expectations for HH on the food but the drinks good for house wine. I recommend to try this place.

    Arthur C.

    Circa has a decent variety of options, from burgers to bowls. The Mediterranean bowl I ordered had a splendid array of vegetables, hummus, falafel and chicken (I'd maybe hope for a little more seasoning) but overall I enjoyed my meal and the service was great.

    Chicken Wings and Ceaser
    Chuckie R.

    Sat a bar,quickly greated. Dim lighting not so dark us old folk need a light to read. Ordered the wings and a Ceaser. Wings were well cooked and had a good flavor. Not really spicy. Ceaser had a crouton crumble on it. All good tasting.

    Fried Calamari
    Erica G.

    I decided to make a reservation here before an event I was attended at the Nat's Stadium. I loved this place. I thought the decor was really nice, they played music but it wasn't too loud. Our reservation was at 3:45pm. We arrived a bit early but they seated us immediately. The calamari, steak frites and braised short ribs were all amazing and thus why I will be back. Our server, Kevin was great. My only disappointment was the dessert menu. I didn't really see anything that caught my eye. But absolutely check it out.

    Chris L.

    Third update and happy to report they nailed it. Previous experiences were less than notable and the management team reached out and apologized. They offered free goodies but I declined. Better to give a blank canvas review IMHO. Overall the server was spot on and knew the daily specials with great detail. He was enthusiastic and personable. Hummus was excellent. Flatbread pizza was perfect and the vegetarian salad was delicious. Prices were very reasonable. I am happy to give 5 stars and a ringing endorsement for Circa. Make a reservation as they can get busy and walk-ins can take a while to get seated.

    Side Caesar salad
    Kevin A.

    The chicken paillard was fantastic while the Caesar salad was a little different than what I was expecting but still good. Service was good as we were greeted with a smiling server within minutes of setting down. Very close to surrounding hotels with a good variety of options.

    Gloria M.

    Came in for a late night attack around 10pm. The burger was delicious and filling. Staff working behind the bar were friendly and outgoing. Thanks for a fun time!

    Mushroom Flatbread
    Kristin W.

    The flat breads were so delicious. The waitstaff was extremely pleasant & knowledgeable. For a Sunday, this place was not crowded but I really enjoyed the calm atmosphere. I would definitely go again.

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    CIRCA at Navy Yard Reviews in Other Languages

    Ask the Community - CIRCA at Navy Yard

    Is Happy Hour still on for Nats home games?

    Is this place dog friendly in the outdoor seating area?

    Yes

    Is there parking?

    Street metered parking only.

    Do they offer vegetarian dish?

    Yes!

    Is there outdoor seating?

    Yes, there are tables outside! :)

    View All 7 Questions

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    4.2(45 reviews)
    1.0 mi

    First off: this is no longer the Moon Rabbit restaurant. I never remembered the name. Only the…read morelocation. And the bunny logo. That restaurant moved to Penn Quarter a year ago and it's been about 4 years since I last went. I didn't even think I was in a new restaurant until I couldn't find the gold rabbit logo. The interior of the two restaurants is similar enough and having rolls with salmon roe topping your honey miso butter is not far off from what you might have found eating a fried chicken dish with a subtle Vietnamese twist at Moon Rabbit. The concept of WillowSong is nothing new: farm-to-table. But the flavors are beyond what we could of expected! The waiter explained how the chefs source their food from farms within a certain geographical radius. I definitely recommend a visit here for a special dinner that will leave you wanting to come back. The house made milk bread was served piping hot. The aroma - as I picked one roll up - was so indicative of bread you knew you were going to enjoy. The honey miso butter was not typical, and I loved it. It had a citrusy aftertaste and was not too sweet. I didn't eat the salmon roe - mentioned earlier topping the honey miso butter - but it was an interesting juxtaposition. The Squid Ink Oricchiette - black elbow pasta - was lovely. I asked the waiter, "Which is more popular here, the sea bass or the oricchiette?" He confidently said that if he had to choose, it would be the oricchiette and the Yelp reviews say the same. There was an inherent subtle heat and the jumbo lump crab meat was tasty. The squid ink pasta was cooked perfectly al dente and the tomato jus herb crumble was well-seasoned. The micro greens garnish added such a nice, crisp crunch. The citrus olive oil ricotta - underneath of the pasta - had a good balancing effect. The grilled maple citrus pork chop - when featured - is a not-to-miss! The flavors were divine. You got the sweetness of the maple sauce and a really nice sear with the char-grilled aftertaste. Just the kind of flavor I look for. Cutting into the pork chop was easy as it was so tender. All of the herb and vegetable flavors in the charred gratin (Swiss chard simmered in a creamy garlic sauce) really came together for something delightful. The Swiss chard was cooked well, yet had a good crunch with a definite farm-to-table flavor, straight from the garden. We were here on a weekend night. A rowdier after-9pm crowd formed for a televised game. I've seen it much busier here on weeknights at Moon Rabbit, before 9pm, and the waiter said the crowds here are similar. I liked that it was more bustling on the boardwalk and calmer inside of this restaurant, before the sporting event crowd around the bar. There are so many restaurants to choose from at the Wharf, and many of them are packed and touristy. When you step inside of WillowSong, there is no crowding and the environment is calm. I would next like to try the Hamache Tartar. It is made with chili oil, preserved lemon, scallion, cashew, Eva's Garden mouse melon, serrano and cilantro. The staff said the breakfasts at WillowSong are very popular and are from 9am to 1pm. Cornmeal pancakes? Hello. Look at the Yelp photos to see the breakfast offering deliciousness at WillowSong. If the birthday dessert that we enjoyed was any indication, I would have to believe him. It was a chocolate brownie-like pastry with granola and graham crust, flowers and fruit. The dark chocolate ganache was decadent. This was a hazelnut dessert which I would have never ordered because I find the flavor overpowering. They kindly surprised us by bringing out a dessert they chose, with a lit candle and singing. I was so glad that the hazelnut flavor was subtle and that it did not taste like a Nutella dessert. The birthday dessert was subtlety-flavored with hazelnut but chocolatey and rich, otherwise. I think there was oatmeal or granola in it. This was a decadent experience. Love that the restaurant has margaritas and sangrias on draught. In the sangria you can find: mango purée, white wine, apple brandy and soda water. Would love to try, next time. As much as I love the Vietnamese fusion fare at Moon Rabbit, I was equally as delighted with the more global dining experience at WillowSong. And the lovely, warm service.

    Unassuming and delicious!…read more Food - everything we got was cooked well and large portion size. Calamari was fresh and crispy. Duck Ragu was interesting. Squid ink pasta was prob my favorite great flavors. The new sweet potato appetizer was refreshing and birthday slice a nice surprise. Service- they took great care of us. Very attentive and knowledgeable about the menu and restaurant concepts. The chef came and chatted with us. Drinks- espresso martini was nice and wine solid Vibes- decor was simple and classy. Nice patio on wharfs Main Street. Happy hour- solid food and drink offerings at a decent price

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    Old fashioned

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    Yummy 'birthday' cheesecake

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    Makers Union - Deviled Eggs

    Makers Union

    4.0(310 reviews)
    0.9 mi

    We were here on a Sunday for brunch. We got seated outside immediately as we had our dog with us…read more Staff is friendly and very welcoming. Really cool vibes of the place. On Sundays, they only offer their bottomless brunch which has a selection of appetizers, entrée and deserts. We really liked their apps special call outs were sugar bacon, deviled eggs and spinach artichoke dip. The loaded nachos were nice too. Entrée portions were huge. Fried chicken a bit too oily and some what bland. Maryland crab cakes missed the mark. Deserts were small portions of ice-cream with brownie and cake. I would recommend them to add some unique options for deserts as well. The place was packed inside and absolutely no seating available. We felt lucky to have a seat outside. The service was very polite and trying their best to be speedy even though there was a huge crowd inside. There were times we had no food and waiting but understandable as they were busy. Overall nice place for brunch. They had very interesting drinks in happy hour so would recommend their happy hour as well.

    Makers Union has a sports bar feel with a slightly more upscale bar food menu, so we were hoping it…read morewould be a solid casual spot for drinks and dinner. We started with the steak nachos, and while the steak itself was really good, the nachos overall were a little below average. They just didn't have the flavor or balance I was hoping for. We also ordered the fish and chips, but they were very heavy and greasy, to the point where we decided not to finish them. For drinks, I had a margarita that was overly sour and not very enjoyable. My husband had an IPA on draft and said that was really good, so the beer selection may be the better route here. Unfortunately, the service was also not great, which made the overall experience feel a bit underwhelming. I could see this being an okay place to watch a game or grab a beer, but based on our visit, I probably wouldn't go out of my way to come back for the food or cocktails.

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    District Winery - Chicken Chorizo Hash

    District Winery

    3.9(624 reviews)
    0.3 miNavy Yard
    $$

    Stumbled upon this cute winery right at navy yard and had to check it out. We showed up without a…read morereservation and was able to get a few seats at the bar. The place was very busy! There was a wedding AND a bridal shower occuring at the same time. There is upstairs to the restaurant and the wedding was happening up there. There is also an outdoor porch area where the bridal shower was occuring. Most of the seating inside was high top seating. All the wines are made in house and there was a large selection! Our server (who may also be the manager/owner?) was very kind and explained some of the wines for us. We got 2 of their flights and they were all excellent. The Library Collection has some unique drinks. They do sell most of their bottles to go (pic of pricing in this review!). They also make food and they all smelled great. I would love to go back and try more wines and some of their food!

    I'd rate this a 3.5 if I could. It was definitely better than a 3 but not quite a 4…read more Great vibe. The staff were all great. The views were lovely. We got a Chef's Whim board which was fun and filling. We also got the Winemakers and Library flights. Our server was very knowledgeable about the wines. I'm not giving them 4 stars for a few reasons. I wish I could build my own flight because each flight choice had wines I didn't like. I also wish there were more menu items. And, the bench seating cushions were worn through almost to the stuffing which was really surprising that they would let them get that bad at a restaurant like this. That said, we had a great meal with a great server. I don't think we'll be back though.

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    District Winery - Beautiful charcuterie boards for tasting set up.

    Beautiful charcuterie boards for tasting set up.

    District Winery - Our seasonally driven menu, driven by our love of wine

    Our seasonally driven menu, driven by our love of wine

    District Winery - The Chef's Whim is an in-the-moment creation of our chef, featuring an array of cheeses, charcuterie, fresh fruits, & vegetables

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    CIRCA at Navy Yard - tradamerican - Updated June 2026

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