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    Cinnaholic

    4.1 (85 reviews)
    InexpensiveBakeries, Desserts, Vegan
    Closed 11:00 am - 8:00 pm
    Updated 3 months ago

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    CINNAHOLIC ATMOSPHERE

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    Recommended Reviews - Cinnaholic

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    This is the original bun with cream cheese icing.
    Toccara F.

    I've been trying to get to this establishment for the longest. I'm so sad it didn't meet my expectations as the bun was hard and very oily. I ordered two and I had to discard the one in the picture and I still have the other untouched in my vehicle. What's crazy is I was gonna suggest the young lady to mix the cream before putting on the bun because I seen the separation of oil and cream in the container but hey that's not my job. I'm paying for a service that wasn't good at all.

    Eimy B.

    Rolls were nice and hot. The location was clean. Great customer service. It was pouring rain and closing time was approaching, they allowed us to wait until the rain settled.

    hazelnut and almond cinnamon roll
    Swapna Y.

    I preserved a classic and a creat your own. For the create your own, I asked for hazelnut spread with almond toppings. I was able to receive my tolls very quickly and the staff was friendly. There was plenty of parking available. The tolls were soft but just ok to me. I personally enjoyed cinnabon texture a little more. I expected the hazelnut to have more of a chocolate nutty flavor to it and it just tasted like a lot of sugar and butter. I didn't get the hazelnut flavor at all. I would try them again but kick of in their recommended flavor combinations.

    Greg S.

    Every time I come here the service is stellar! I got a create your own bun with lemon flavored icing. Service was polite and fast. The store was very clean.

    Jahaan T.

    I didn't think plant-based and cinnamon rolls went together so well! They were so good, I didn't bother to stop for a picture before I basically inhaled them. I ordered the Old Skool with cream cheese frosting and a caramel apple pie roll. Mannn, run to it! Do not walk. Do not pass go and collect $200.

    Cookie butter Roll - special
    Dwayne J.

    Cinnaholic never does me wrong This was my first time at the gambrills location as I normally go to canton and this was pretty good. It was a bit busy as we came on Mother's Day but the service was still good and friendly. The area was clean and the workers were attentive I ordered the special cookie butter roll and I added caramel and pecans. It was really good I liked the flavors as It blended well since the biscoff cookies have a cinnamon taste to It and burnt caramel flavor. They should make cookie butter frosting a regular in my opinion

    Aaron B.

    I call this place the subway of cinnamon rolls. Very friendly greeting when you walk in and you get their full attention. Went on a not so busy night so service was rather quick. I ordered the campfire smores. Taste just like a inside out smores sandwich. Every bite was amazing.

    Chocolate Overload
    Rae M.

    We visited Cinnaholic after leaving the movies and soon as we walked through the doors, the aroma of freshly baked cinnamon rolls hit us in the face! Mmmmmm....cinnamon rolls! Located between the Red Robin's and the Nando's in Waugh Chapel Towne Center, Cinnaholic is the new kid on the block that's a welcomed dessert to choose from. They specialize in customizable cinnamon rolls, cookies and brownies. We were greeted very warmly by the owner behind the register where we ordered the caramel apple pie cinnamon roll, the cookie monster cinnamon roll, and the chocolate overload cinnamon roll. We were asked if we were loyalty point members and I said we were newbies, so no. She didn't follow-up or explain how to become loyalty members, so I'm assuming it wasn't important enough to let us know. That was kind of a bummer, especially since I said I was a newbie, but whatever. We were told it was going to be an 8 minute wait for the rolls to be made. I would offer a suggestion of either getting a microphone or moving to the front to say the names of the customers when the cinnamon rolls are completed, because it's rather difficult to hear with customers talking and the awesome playlist of music playing on the speakers. Kudos to the awesome playlist! After snagging our rolls, we took them home and tried them out. Their are a few tables inside to eat, for those who can't wait to give them a try. I absolutely loved the caramel apple cinnamon roll. I kind of wished the apples were cooked and not just sliced and topped. The chocolate overload gave me all of the chocolate I was lacking in life. I also feel all of the rolls could've stayed in the oven longer. The centers weren't cooked long enough and they were all a bit too light for our liking. All and all, we're glad we gave them a try because they were really tasty. The service was great and the rolls were awesome, just a few things we noticed that could've been better. I love a good cinnamon roll, but probably won't be here too often. My treadmill and weight goals won't allow it.

    Signature menu
    Mattie B.

    I had been hearing a lot about thus place so I decided to try it for myself. Okay so when we walked in there were no other customers. it was really nice and clean the smell of the cinnamon rolls was amazing. We were greeted by a really nice young man he could tell that we were over whelmed so he asked was it our first time and we said yes and told us to take our time. We decided on the Banana pudding roll and the Apple pie. The Banana pudding roll was really good it was so soft and warm it had a banana flavored icing and bits of short bread cookies and fresh banana. I ate the whole thing in two settings. The Caramel Apple pie roll was equally as good. It was also warm it was topped with fresh apples pecans pie crumble caramel sauce and caramel frosting. I wish the roll was a little bigger for the price. The reason for the 4 stars was due to the fact that I had to find out through the comments that they have a reward program as well as a App I feel like the cashier should have let us know that especially because it was our first time. Other than that I think it was a great experience I would make a return visit. If you are on the fence try it out for yourself even if it's only once.

    Biscoff Cinnamon Bun
    Stephen J.

    Located at the Waugh Chapel shopping center, you could smell the sugary goodness of these vegan cinnamon rolls. Customer service was superb as I ordered the Biscoff Cinnamon Roll. The world famous airplane cookie "its what I call it" was sinfully good with the frosting on the sweet roll. When I see the cookies, I think of the roll. Treat yourself!

    Original
    Kim S.

    I have been wanting to try this place for a very long time. Friday was date night and where did we end up? Here! It was late (almost 9pm). I made it inside before the doors were locked. The staff was friendly and greeted folks as they entered. Since this was my first time here, I ordered the "original" and it didn't disappoint. It was really good. The glaze wasn't overwhelming and had just the right amount of sweetness. I think I'm I was happy to find a complimentary cinnamon roll inside my bag smiling at me! That shall go great with my breakfast thank you!

    Cookie Monster on a cookie
    Caroline N.

    First time visiting this location which is relatively new. I got my favorite, Cookie Monster on a cookie! Highly recommend as it is very addictive! Tip: if you want to avoid long lines/waiting then it's best to preorder and pick up.

    Menu
    Garid G.

    Opening weekend and this place is popping! We went on Saturday after dinner and the wait was about an hour. We were told by the hostess though that the wait was about 3 hours on opening day. So other than the line being long the experience wasn't too bad. Waiting allowed us to view the menu thoroughly. It's completely electronic and you can download their app to join the rewards easily. It allows you to redeem some stuff for your next visit which is a nice touch. The hostess was very descriptive and nice showing people where to stand and maintaining the line as it was quite long as you can imagine. The cinnamon rolls were excellent. Unfortunately, they didn't have any of the baby buns left but the (who I presume to be the owner) allowed us to try some samples of some unflavored baby buns. We wanted a dozen but they only had 3 left. Those are nice because if you buy a dozen you can try different flavors allowing you to try different combinations! A big reason for us to go back in the future! The very berry and the old fashioned rolls were both very good though. They were made fresh and the ingredients seemed to be fresh too. That should be expected from a new organization but it was still nice to enjoy! Summary: Great local replacement for Cinnabon that offers way more flavors and customizable options. Will be returning again to try different flavors!

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    1 year ago

    Amazing service, clean, love the cinnamon rolls! Highly recommend ... even great for get togethers

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    1 year ago

    Great dessert shop. My son was obsessed with the edible cookie dough. I had a berry cinnamon roll and it was AMAZING

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    Ask the Community - Cinnaholic

    Cisu Vegan House

    Cisu Vegan House

    4.8
    (59 reviews)
    7.4 mi
    $$

    Finally tried Cisu Vegan House after all the rave reviews and I can tell it will earn a place on my…read moreTop 10 list by the end of the year. I ordered the following items on Uber Eats: - Curry Puffs - Vegan Nuggets - Salt & Pepper Tofu - Black Pepper Ban Mein w/ Thick Noodles The portion sizes for the main dishes (Salt & Pepper Tofu and Ban Mein) were generous, about 2-3 servings and shareable. Which is pretty amazing considering the Ban Mein was $10 (on Uber Eats). I made sure to try a mix of dishes that both featured and didn't include meat substitutes...I was WOW'd by all of the food! As a meat eater, the vegan beef in the Ban Mein was very well seasoned and the flavor indiscernible from real meat. I was especially shocked by how much I enjoyed the vegan nuggets. They had a slightly nutty flavor (likely due to the oil) and a great texture. The salt & pepper tofu and curry puffs were standard, but good. Overall, the food at this restaurant runs a little spicier than usual American Chinese spots. Flavors like curry and five spice came through more, and two of the dishes I ordered used fresh peppers (instead of just pepper flakes). I loved it and will be ordering again!

    No onion no garlic restaurant....always a stop from a trip up north …read more I ordered these dishes recently; C4 Mapo Tofu - best vegetarian mapo tofu in all dmv vegetarian restos C5 Salt and Pepper Tofu - best dish for the fried at heart peeps. You have to spread the toppings so when you bite into the tofu, there is some flavor. best eaten once the dish comes out of the kitchen S5 Taro balls - breaded mashed taro needs the sauce that comes with it. Taro is a root often used in Chinese dishes and a healthy carb. Fried may be a different matter so that should balance out lol S9 Fried Wonton - not bad but all carbs; ratio of filling to wrap is 1:6,. While I liked it I wish there were more filling S13 Curry Puff - curried mashed potato in pastry. I like the taste and pastry, though the mouth feel is a bit weird. Better if potatoes were diced then it's similar to a samosa. Have ordered Thai green curry in the past and I love that. Green beans are good as well. Every thing is served in take out boxes and they have seating if you want to eat there. While I'm not a fan of that they use paper containers and most likely compostable and I probably should find out. Happy we have this restaurant in the DMV.

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    Cisu Vegan House
    Black Pepper Vegan Drumstick
    Black Pepper Vegan Drumstick
    Hot & Crispy Eggplant

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    Hot & Crispy Eggplant
    Great Sage

    Great Sage

    4.2
    (782 reviews)
    18.5 mi
    $$

    Came here twice over the past few months, once for brunch and once for dinner. So impressed to have…read morethis quality of food at a purely plant-based restaurant. I think it's excellent in general, not just compared to other vegan restaurants. I give Great Sage 5 stars, meaning everything was tasty and I was impressed. Well balanced flavor in all the dishes. Cheese didn't feel oily or fake, just nice and creamy. Staff is great. Space feels clean and open. Wish it was a little cheaper so I could come more often. However FYI - happy hour on M-F 3-6pm where tapas are $6 instead of $9 and appetizers are $12 instead of $18. Definitely makes it more doable!

    Hey friends! This is an unfortunate review. So, the first time I visited Great Sage, I felt the…read moresense that I wasn't welcomed. More particularly, because of my race. I didn't comment nor react to that feeling as I didn't have hard evidence as the staff did not blatantly do/say anything to me. Fast forward, to a year later at my next visit. That feeling was confirmed. Both times I visited with my godmother, who is Caucasian. My issue is with the hostess and NOT the entire staff. It started when we entered and my godmother was greeted warmly and I got a side eye. Hmmm. When we were leaving, I was walking in front of my godmother, she was about two feet behind me. The hostess say absolutely nothing me as I walk by but says "have a great night" to my godmother. To me, these were blatant acts telling me that I was not welcomed. This is unacceptable and unfortunate. Everyone should be allowed and feel welcomed in any establishment regardless of race. This behavior from the hostess was disappointing. I will not be returning to Great Sage.

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    Great Sage
    Carrot Cake
    Carrot Cake
    Crab Cake Platter Mimosa

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    Crab Cake Platter Mimosa
    Simple Vegan

    Simple Vegan

    5.0
    (2 reviews)
    9.8 mi

    Simple Vegan catered a residential retreat I was attending and here's how I feel about it…read more I. Was. Blown. Away! Look, I enjoy my animal proteins quite a lot thankyouverymuch, but I have earnestly been transitioning to a more plant-forward diet due to a number reasons (hey, probably the same as yours!). Mosty I admire how the best plant-based chefs can make their recipes flavorful and filling...because it's literally more difficult from a scientific point of view (glutamates, etc.)! Over the course of two lunches and dinner offered by Simply Vegan, I can say that Nikevia really topped the charts in terms of wonderful vegan chefs. The multi-course menus were hearty, fresh, FLAVORFUL and delicious without feeling heavy at all. She had a wonderful touch with flavored waters (yes, she even flavors them better than anyone I've known!) and personal service. I very much hope that I find the occasion to have her cater an event that I organize! Or, at the very least, that others will take this review as a serious endorsement of her cooking chops. Please consider this wonderful chef and her company for your next event. Thank you, Nikevia!!

    Good, clean, flavorful food. I ordered the Valentine's Day Special and shared it with my dear…read moreboyfriend, who is a very harsh food critic. Long story short, he ate the majority of the meal and raved about it the entire time. As for myself, I especially enjoyed the dessert which wasn't too sweet and had the most gorgeous mouth feel throughout. Give them a try, you will not be disappointed, trust!

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    BBQ Pulled Jackfruit
    BBQ Pulled Jackfruit
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    Festivus Salad
    Oleum

    Oleum

    4.5
    (133 reviews)
    18.0 mi

    Great place for a Vegan meal and yes they recommend a reservation as it is really busy …read more We ordered the mushroom pasta , the Salmon with pasta , steak dinner and their famous ice cream bread pudding desert . All very delicious. Oleum is one of Baltimore's , fully plant-based restaurants, serving creative, internationally inspired vegan cuisine. Located in the historic Fells Point neighborhood (with previous operations near the Inner Harbor), the independent, locally owned eatery is famous for scratch-made dishes that appeal to both vegans and meat-eaters alike Location & HoursAddress: 701 S. Bond St, Baltimore, MD 21231 (Fells Point)Vibe: An intimate, rustic dining space with a bar, exposed brick, and cozy sidewalk seating. Open for lunch, dinner, and a popular weekend brunch. Operating hours can vary, so check Oleum Vegan Kitchen for the current schedule. The MenuCreated by chef-owner Alisha Adibe, the menu avoids highly processed meat substitutes in favor of fresh, global flavors and scratch-made vegan cheeses and meats. Popular highlights include:Miso Mushroom Bucatini: A fan-favorite pasta fusing Mediterranean flavors with inspiration from the chef's time living in Japan.Artisanal Pizzas: House-made dough topped with ingredients like harissa-marinated mushrooms, tahini, and hummus.Brunch: Highlights include their "strawberries and cream" or cinnamon pancakes, as well as hearty breakfast burritos.Desserts: The tofu-based tiramisu and carrot cake are highly rated . While walk-ins are welcome at the bar, the main dining room is highly sought-after so make a reservation . The menu is 100% dairy-free and meat-free, with various gluten-free options available.

    Non-vegan here! I feel like my expectations for the food were set by only vegans, which gave me a…read moreskewed perspective going in, so to my non-vegans out there, here's how I'd approach Oleum: It's incredibly impressive what they come up with in terms of recreating non-vegan dishes using plant-based-only ingredients. Creative, complex, and unexpected--and incredibly thoughtful. I definitely see why this is considered vegan fine dining: I'd think you'd have to be nothing short of a master chef to craft some of these dishes using only plant-based ingredients. It was fun to try a few of their 'how on earth did they make this vegan' menu items, but I also wish we'd ordered some dishes that are naturally closer to vegan, as I think that's where I'd be really blown away (beyond the novelty value, as a non-vegan diner). Highly recommend ordering a bunch of dishes and sharing them across the table so you get to sample lots of different foods and preparations. We ordered: SMALL PLATES Ravioli bravas Maryland style crab cakes Shrimp scampi ENTREES Blackened alfredo Mushroom miso bucatini Meat lovers pizza I went in with unrealistic expectations because I'd been told 'it tastes just as good as the non-vegan version--SERIOUSLY!' and because of the caliber of the restaurant, I didn't think to manage those expectations. So I hit a bit of an uncanny valley with pretty much all of the dishes: it tastes a lot LIKE a crab cake, but something's off about it...this is the FLAVOR profile of shrimp scampi, but the texture isn't right...etc. (except for the pastas, which I'll say none of us were very impressed by). I think that's a lot of their branding, though, because even their menu design is setting you up with that (wrong, imo) expectation: I actually had to confirm with the bartender that this was a vegan restaurant, because they list bacon, sausage, parmesan, provolone, and beef in their dishes! It's very confusing, haha. I think if I didn't have those expectations going in, and went in more with the curiosity of 'wow, how do they make a mushroom-based crab cake? or tofu that tastes like shrimp?!' that would have been a much better dining experience for me. After coming to the above realizations, I'm looking forward to returning and trying the dishes with a different lens. And I want to order some that are naturally plant-based, as I imagine those are really going to shine--no uncanny valley to be seen!

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    Bar area
    Bar area
    Carrot cake
    Carrot cake
    Brut Rose

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    Brut Rose
    Slutty Vegan

    Slutty Vegan

    3.9
    (100 reviews)
    16.6 mi
    $$
    Vegan friendly
    Catering service

    The food and service were excellent. We went there around 1:00 PM on a Friday. Ms. Renee took VERY…read moreGOOD care of us. She's kind and helped us make decisions on what to order. She makes a dope Dirty Diana Oreo Milkshake. I'd definitely go back there to get a shake made by her. I took non-vegan friends here and they all raved about their meals. They kept saying that they were surprised how good everything tasted. They loved the banana pudding. I went back another time and the food and service were consistently good. The staff were friendly and the food is delicious again. The bathrooms, counters, and booths are clean. The special greeting will make you smile. #nospoilersfromme

    Slutty Vegan Baltimore, It's Worth the Hype!!…read more Took a trip to the Black Owned Slutty Vegan Baltimore for my Big Sis's birthday, she's been dying to try it and finally got to see what all the buzz is about! The location is everything! Right in downtown Baltimore's up and coming Peninsula area, directly across from the Sagamore Rye Distillery. It's a fresh, developing spot that's definitely on the rise. The exterior is sleek and minimal, but once you step inside, boom!!! It's loud, lively, and unapologetically bold. Think vibrant colors, massive wall graphics, and a staff that greets you with energy and personality. They literally call you out as you walk in and it's hilarious and welcoming. Special shoutout to Zaneka (hope I'm spelling that right!) she was amazing. Patient, fun, and super helpful with all our first-timer questions. We were the first ones at the door when they opened, so we had the place to ourselves for a bit! We wanted to try EVERYTHING, but settled on: - The infamous One Night Stand - The Slutty Chicken Caesar Wrap - Both with Slutty Fries - And of course, the Oreo Cookie Milkshake to top it off Everything was flavorful and fun, definitely a unique twist on plant-based comfort food. My only drawback on my One Night Stand was that the Baltimore locations menu indicates that they add in chili on the burger which is not indicated on the online versions of the menu. I'm not a spicy food eater and I THINK that's what put the spice in this burger, I'll have it removed when I come back, but overall everything was pretty good. We ate in so our fries were hot and extra crispy. The milkshake was on point as well. I tried the pomegranate slutty ORGANIC lemonade on the go out and I have no regrets, very robust in flavor and really good. I am definitely a fan. Will be back to try other items on the menu. Go get SLUTTY!! If you're in Baltimore and looking for a bold, unforgettable vegan experience, Slutty Vegan is a must. It's not just a meal, it's a whole vibe. #SluttyVeganBaltimore #VeganEats #PlantBasedParty #BaltimoreFoodie #BirthdayBites #SluttyVibes #FoodWithAttitude #VeganComfortFood #SisterCelebration #BaltimorePeninsulaEats

    Photos
    The Big Dawg! Large & In Charge! #GlutenFree
    The Big Dawg! Large & In Charge! #GlutenFree
    The Shrimp Box! Coming Soon!
    The Shrimp Box! Coming Soon!
    The Slutty Chicken Caesar Salad & Wrap!

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    The Slutty Chicken Caesar Salad & Wrap!
    VegBox

    VegBox

    4.4
    (14 reviews)
    14.4 mi

    All I can say is wow! This was my first time ordering from this location. I have been following the…read moreChef for years now. We met back around 2 or more years ago. I was introduced to her food by a coworker who had purchased some of her meals. She was actually doing meal plans back then. I tasted her food and fell in love. She definitely gave it flavor. I have never been a full pledge vegan but I do have my days when I want to eat healthy and add more veggies into my life. That's when Roberta fits in perfectly. She is 100 percent vegan. This is a Black owned business. Her food is all organic. So we decided to go with her for our Valentine's day dinner. I'm so glad we did. The food was excellent! First time trying her (lambless) lamb chops. Omg it was delicious! The (crabless) crabcake was even good. Now I'm a seafood lover. So it was pretty hard to pull that off. We enjoyed it all. Especially the cheese & Fruit platter. She definitely did not disappoint us. I definitely can see us returning to check out her other menu options. masks are required. Keep in mind this is a carryout establishment. It is located in a house. Signs are located on the side to enter the house from the side and go around the back to pick up your delivery. They also provide free delivery within 15 miles. Also other delivery options available. Parking is located in the driveway and street side. I will definitely be checking out her other vegan options for the future.

    We took an Uber here and were a bit confused as VegBox is on a neighborhood- on a quiet residential…read morestreet. We went in and ordered and then waited outside at the picnic tables. The food was delicious and the service was incredible! It took a bit for the food but everything is made to order and cupcakes were included (it was part of the daily special). Everything was vegan and non-vegans would have never noticed. If you're in the area this is a place worth checking out!!

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    VegBox
    VegBox
    BBQ Jackfruit Tacos

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    BBQ Jackfruit Tacos
    Forward Brewing

    Forward Brewing

    4.3
    (101 reviews)
    11.7 mi
    $$

    So happy to be able to sit outside again!! Love their beer! Boat day is my favorite and they had a…read morespecial going on where you if bought a boat day you got a glass to take home! The glass was designed by one of their bartenders too! We always get the pretzels and beer cheese one of our faves!

    Such a disappointment. We hadn't been here in awhile & were surprised that there was a host…read morestation. We were hoping to pop in for a quick beer & the host sent us in to the bar while stating "it might be a tight fit" we went inside & saw 2 empty seats @ the end of the 2 long tables but patrons were using them for their bags & the atmosphere felt unfriendly. We tried to order our bears while scanning for seats but the beertender said she couldn't serve us w/out a table # & instructed us to check in w/the host. We tried to tell her that we had in fact been sent inside by the host but she said w/out a table we would have to leave. So weird for a brewery?! She said they had no choice & had been "burned before??" No idea what that meant. Considering that there was now a long line down the sidewalk being managed by the host by this point our efforts to just have a beer were thwarted so we walked down the street to Davis & had a delicious drink & better vibes...no table required. Such a bummer about Forward though. We travel often & visit breweries all over the US & enjoyed bringing our out of town guests there. We'll take it off our list going "Forward"

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    Onsite brew
    Onsite brew
    Mushroom "steak" and cheese
    Mushroom "steak" and cheese
    Forward Brewing

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    Cinnaholic - bakeries - Updated June 2026

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