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    Churchill's

    3.8 (850 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated 2 weeks ago

    Churchill's Photos

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    CHURCHILL'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Churchill's

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    Reviews With Photos

    Brussels Sprouts
    Demor'a B.

    We were greeted and seated upon entry! Our server and the bartender gave us great recommendations upon request! We decided to share the Southern Burger w/ regular fries and the Crab Cake sliders/ truffle fries and a side of Brussels. Our Brussels and fries were cold. Our server was very apologetic and had them remade. The fries were still like warm when we got them but we moved forward. The crab sliders were really good and truffle fries were really good! I just wished the fries were hot. I would come back for that. The burger was okay nothing special. With the bacon I expected more flavor with the Brussels but they fell short my cousin felt the same. There was plenty seating in the dining area, our sever was attentive and we had an overall good experience! I would definitely come back!

    English Dip
    Courtney D.

    We had never been before and no one really explained anything to us so we had to ask for everything like getting menus, how food orders worked on the rooftop, etc. (so we were confused a lot) and when one of us tried to order one of their speciality drinks, we were told they didn't have all the ingredients for it so we asked for a different one and got the same response. We ended up settling and just getting a margarita since we had no clue what they could or couldn't make. Other than that though, we had an enjoyable experience. The food was good (pictured below) and both plates were huge portions. The rooftop area is really nice. We would make a trip back.

    Mike S.

    Stopped in to Churchill's while in town to get dinner. There is a decent happy hour menu with good priced beers. There were some business folks enjoying drinks at the bar but not many patrons there for food. I got the steak and ale pie while my wife got the cod fish sandwich. Her sandwich was nice and crispy with good fries. My pie wasn't actually a pie, but a steak stew in a cast iron with a piece of puff pastry on top. It didn't taste bad, just wasn't what I had expected and was a bit boring. The best part of the meal was our waitress Emma, she was very pleasant and so welcoming. She made us feel less like tourists and more like regulars which was nice. Try it for happy hour and get one of the many appetizers and some beer.

    Scotch Egg
    Barry K.

    Service was great. Food was average at best and priced premium. $8 for a scotch egg that wasn't even warm. Onion rings weren't even crispy. This place is only good to watch soccer games. That's about it.

    Sausage rolls
    Gary E.

    On a recent vacation to Savannah, GA I used google to find some interesting places to eat while I was in town. I was delighted to find a British Pub located just across the street from my hotel! Churchill's plays up the dark wood but fun vibes of this establishment. Upon entering you see this massive and beautiful bar that lines practically the entire left side of the pub. We were quickly seated and drinks were fetched by our young waitress. Having watched a bunch of english shows I was familiar with some dishes and was looking forward to trying some. I knew right away I wanted to try the sausage rolls. I've heard about them all the time, even from that one british baking show! I love sausage and bread so this seemed like a no brainer! Presentation was lovely! The puff pastry was very flakey and baked just right. My only let down was the sausage just didn't seem to have much flavor. At least not what I"m used too. It was cooked fine, I just wasn't tasting anything. I had heard of the British food being bland or whatever but I was surprised to actually taste nothing. The menu has lots of classic British foods to try but how could I not try the Fish N Chips! Menu says it was supposed to come with toast and mushy peas. As you can see in the photo I took, there was no toast and the peas were not "mushy" They were however very salty. The fish was probably the best piece I have ever had. Flakey, hot, fall apart melted in my mouth. The "chips" were standard fries. My parents joined me on this trip and my dad got the same as me but mom ordered a cup of the She Crab soup and the Bangers and Mash. Being from Maryland we love anything with blue crab in it and mom really enjoyed her soup. Her entree, while she loved the flavor of the mash she felt the same way about her sausage that I did. She said it just didn't have much flavor. Not a reflection on the pub but I guess English sausage is just different. We did have a spill of one of the peas over the table and the young waitress who was new and appeared nervous tried to help clean it up but took a bottle of cleaning solution and sprayed it on the table, and on me, as we were sitting there finishing our dinner. Hopefully she gets some better training and doesn't spray anymore guests. Overall we enjoyed our night out and shall I ever make my way back to Savannah I will indeed stop back in to Churchill's!

    Menu

    Out of town visiting random places and this popped up nearby. I went 50 mins before closing (ik, that's crazy but i was hungry). I sat at the bar but I read they have a rooftop as well. Bathroom is located on the bottom level (kinda scary down there when the lower level of the restaurant isn't open). Good part, the food was piping hot and fresh. I got 24 Rockafeller Oysters and the Spinach Dip. Both of them were so good. The oysters were plated a lil sloppy but they were good nonetheless. The spinach dip had a thick cheesy crust on top and the pita chips were hard but still went well with my oysters and spinach dip. I also got a Churchill burger and it was sooo thick and juicy! I'd definitely get that again. Overall, I liked it and you may like it too. My bill for all 3 things came out to $68 which isn't too bad because i got big portions and a lot of food!

    Chloe M.

    Luckily secured a last minute reservation for Easter brunch. Our cozy corner booth was in need of a thorough cleaning, but aside from the dust the ambiance is British pub perfection. Our phenomenal server, Leon, is service excellence personified. For food, the Scotch egg was just okay. If it was wrapped in sausage, it was undetectable. I love flavor to savor, so I wouldn't reorder. The bites of the English breakfast bacon, on the other hand. were quite tasty. I do t typically indulge in sweet breakfasts, but the Belgian was were irresistible and the the taste was exceptional. Fluffy, with just a touch of caramelized crispy bits. Quite heavenly.

    Chicken salad, wonderful crusty bread and such a wonderful garden salad
    Cat F.

    Rooftop dining on a gorgeous autumn day in August (yes, you read that right!), what could get any better? Delicious food and beverages, of course! We were in a bit of a rush because we had to meet at the street for a pub crawl, but, not to worry, we got our food with thirty minutes to spare. My friend had a cup of she crab soup. Our entrees were salad with blackened salmon and chicken salad with a side salad. They have 4 salads to choose from and all can have your choice of protein. We both thought everything was amazing.

    Apple

    Holy holy holy lord. This place is great. ALL Food is amazing , Great service , and AAPPLE !!!!!

    Myra S.

    02.2026 went here for a birthday brunch and had a great time. Wait staff did a great job.

    Menu
    Jon L.

    I haven't had good fish and chips in years and Churchill's delivered. Finally a good place to get some great British pub food! The staff was very friendly and helpful. The wait after we ordered to get our food was a bit long. But overall a great time.

    Wine
    Pam W.

    Churchill's is a charming pub with a cozy, dark interior and a stunning bar that immediately sets the mood. We arrived a bit early for our reservation and were seated right away, no hassle at all. The hostess was warm and welcoming, which was a great start to the evening. Our server, Matt, was fantastic--friendly, attentive, and genuinely knowledgeable. He recommended the First City wine, and I went with the William Knuttel Estates Cabernet Sauvignon from Sonoma, CA. Excellent choice: smooth, rich, and absolutely delicious. We kicked things off with the pimento cheese croquettes from the happy hour menu (only $5!), and they were a standout. Perfectly hot and creamy on the inside, with a crisp exterior, and paired with two flavorful dipping sauces that really complemented the dish. For my entrée, I ordered the meatloaf, which came with mashed potatoes, green beans, and onion rings drizzled with BBQ sauce. The meatloaf itself was hearty and flavorful, especially with the BBQ sauce, and the onion rings added a nice crunch. The green beans were fine, though they could have used a bit more seasoning on their own. Overall, Churchill's delivered a great dining experience with solid food, excellent service, and a welcoming atmosphere. Definitely a place I'd return to--especially for happy hour and that wine recommendation.

    Shrimp & Grits - Local Georgia wild shrimp with tasso ham, bell peppers, cremini mushrooms, and caramelized onions
    John R.

    It was the last stop for a large group of friends getting together. Getting here at open made sitting down easy. We all had a chance to order whatever we wanted and for the most part that worked out well too in a timely manner. I really enjoyed my Shrimp & Grits - Local Georgia wild shrimp with tasso ham, bell peppers, cremini mushrooms, and caramelized onions in a roasted garlic cream sauce. Served over cheddar grits. I have not had this dish enough elsewhere to give it a comparison rating, but this was good enough for me here to be happy.

    Shrimp and Grits

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    2 months ago

    The restaurant looks like an English pub. The food was delicious. Eden was the best waitress!

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    3 months ago

    The food was delicious, but our service was not the greatest, it was realllllyyyy slow even though they were not super busy.

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    2 months ago

    The best Shrimp and grits I've ever had. Our waiter was August...very personable and attentive. Highly recommend.

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    Page 1 of 22

    Churchill's Reviews in Other Languages

    Ask the Community - Churchill's

    Is there a dart board?

    I didn't see one. It's more of a restaurant than a bar

    Can you smoke here?

    No.

    Do they show premier league?

    Yes!

    Don’t See Your Question? Ask Away!

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    Circa 1875 - Lobster special & French Bordeaux at the bar nook!  Not pictured- escargot, crab cakes, crispy potatoes. Everything was delicious!

    Circa 1875

    4.0(560 reviews)
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    As a local, I just love Circa! The atmosphere is cool. The service is always great. It's perfect…read morefor a date night. They also have a nice wine menu. Their steak prices have gone up a bit, but the quality matches the price. I started with the French onion soup, a must. It's a hearty portion it a nice size crock. For the entree I had the steak frites + truffle fries. The filet was one of the best I've had in a while. It was a nice, thick cut. Prepared perfectly with a nice sear on the outside. The fresh cut fries were delish. Restaurants come and go in Savannah, but Circa 1875 is a staple!

    We were really excited to start our trip with dinner at Circa 1875. We had a late reservation time,…read morebut we were able to get in early. The ambiance was cool with a ton of old French posters and decor. Our server was prompt with the menus and helped answer a few questions about wine. Then we didn't see them again for a while. This gave us plenty of time to look over the menu so we were prepared to order. When they arrived again, they took our drink orders, but wouldn't take our food order? We thought, well, maybe let's just sit back and enjoy our time. In the meantime, another a couple was seated next to us. The same server came to get their drink order and they gave them their food order. We still haven't gotten our food order in. But the bread came, so that was nice. We finally got our food order in. The bread bowl was empty, but they didn't give a second round of bread (sad). We order a wedge salad to share and it came split perfectly. It took a very long time for the main course to come out. The table that was sat after us, but ordered before us had finished their meal before our order came out. The table to the other side of us commented that they were underwhelmed with their meal. We ordered 2 medium rare steak frites plates. The entire meal was over cooked. We had to send one plate back, in retrospect, we should have sent both plates back. When we finally finished what we wanted from the meal, we flat out passed on the dessert menu. We did go for a birthday celebration and they very nicely gave a complimentary champagne toast. I would not recommend this place.

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    Circa 1875 - Steak Frites (filet)

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    Downstairs wine cellar

    Churchill's - pubs - Updated September 2026

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