We had such a great experience at The Chumley House! This spot really brings a unique and elevated twist to comfort food. We ordered a variety of dishes, and everything was thoughtfully prepared. The beef stroganoff was rich and flavorful, perfectly cooked and super comforting. The chicken schnitzel had a beautiful crispy texture while staying tender inside, and the seabass was cooked just right--light, flaky, and full of flavor. The popovers and savory scones absolutely stole the show--warm, buttery, and completely addictive. You can tell a lot of care goes into the details here. Overall, a fantastic dining experience, and we'll definitely be back! read more

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Came into this place for an anniversary dinner. This service was very nice and the food was overall good. The ambiance was a little tough to enjoy. This place is small and loud. The salmon dish was very good and had a good balance of tartness and savory flavors. The Beef Wellington is definitely one of the best in town for a reason. Perfectly cooked with great flavor and presented well! The dessert was the Sticky Toffee Pudding which the sauce was too rum forward and the cake was burned on the bottom. Unfortunately missed the mark. Other than that it was an enjoyable experience. read more

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My family and I had such a great experience at Chumley House! The space has a perfect mix of Fort Worth Western chic and European style decor. Everything was absolutely phenomenal from the service, the food, the environment, and the presentation. If I could give this place more than 5 stars, I would! We had a reservation for 7:30 and were seated a few minutes after we checked in. Right as we sat down, we were given water and garnishes (choice from cucumber, lemon, basil, lime). This is the first time I've ever had this option, and it felt very elegant. We were also given complimentary scones and rose tea to start off. The scone definitely had a kick to it, and the tea was delicious. This was a great way to start the dining experience. We ordered the artichoke and caramelized onion dip for an appetizer. It wasn't anything special in my opinion, but my sister's boyfriend said those were the best chips he's ever had. For mains, I ordered the chicken schnitzel, which was delicious. The salad it came with was so flavorful. My dad ordered the tenderloin filet, which he said was too salty. My mom ordered the seabass (a special, so not on the menu), which was a favorite across the table. My sister ordered the agnolotti, which was perfectly cheesy and delicious. Her boyfriend ordered the bucatini, which he said was one of the best pastas he's ever had. We shared a side of potatoes, which wasn't anything special in my opinion (but I'm not a fan of potatos in general). An order does come with 3 potatoes, but since we were a party of 5, they brought out 2 complimentary extra potatoes. This was such a thoughtful touch so that we could all try a potato! For dessert, we ordered the sticky toffee pudding, which was okay. Our server was incredibly knowledgable about the menu and explained the specials in great detail. The service was very timely. In terms of parking, there's valet available. I unfortunately am not sure what self-parking looks like, but there are a few garages and street parking close by. Overall, I highly recommend Chumley House. Very pricey but worth it for a special occasion. This was definitely an elevated dining experience I will never forget! read more

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Hands down the best restaurant experience in Fort Worth. The food, the service, the presentation, the ambiance - everything about our dinner here was such a memorable and excellent experience. We came during restaurant week and got the dinner for two. For the appetizers we had the beef tartar and salmon crudo. Absolutely insane. Then for our main dishes we had the short rib and chicken schnitzel. The short rib was great but the schnitzel was literally out of this world. The lemon parm cream was TO DIE FOR. I am counting down the minutes till we get to go back. Phenomenal experience. 10/10 in every way. read more

Chumley House - Menu and sparkling water with limes and cucumbers - Steakhouses Near Me - Fort Worth, Texas

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The food was incredible! Everything was flavorful, delightful and delicious. The presentation of each plate was stunning and immaculate. Our waiter gave us great recommendations and was very attentive. The entire staff paid attention to every detail. We had such a great dining experience. read more

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WHAT! A group of friends went to Fort Worth for the Gaga concert and wanted to try this place out. They didn't have any reservations, but the day of, had one for the time we needed!! We scored big on that. We were able to find parking, but I also believe they have valet. The staff is incredibly welcoming and kind. Our server was Sunny, and she was funny, sweet and very attentive. We ordered a lot of food to try and everything was delicious. Ordered (for 5 people): - Little Gem Wedges.. SUPERB, give me 10. - Artichoke & Caramelized Onion Dip, 5/5.. chips were divine - Blue Crab Pot Pie.. ugh, so good. Crab pieces were HUGE. - Beef Wellington (10/10!) SO GOOD.. esp what they are known for. Don't miss out - NY Strip, ugh.. even better.. but by the time this dish came, I was so full.. I could only eat 2 pieces - Bucatini Pasta.. sad to admit, but I couldn't eat it cause I was too full, LOL. But friends said it was good, not the highlight of dinner though. For sides, get the broccoli and potatoes!! Definitely give this place a shot. It's pricey.. but very good. So take your gal or guy on a sweet little date! read more

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Everything was wonderful! From the drinks, to the service, to the food. My friend and I enjoyed the dip, special pasta (oysters and caviar in a champagne cream sauce), and the Beef Wellington with the potatoes and broccolini as sides. Everything was phenomenal! We also got a complimentary sticky toffee pudding for my friend's birthday. Highly recommend for any occasion! read more

Chumley House - Beef Wellington - Steakhouses Near Me - Fort Worth, Texas

Service was impeccable from start to finish. My husband ordered the Ghost of Potosi, and I started with the Pimm's Spritz--such a refreshing, well-balanced cocktail to kick off the evening. They also served us with complimentary herb scones and rose tea, which were such a lovely touch. Both were absolutely delicious and set the tone for the meal. Every dish we tried was outstanding. We began with the smoked pork belly, which had a perfect balance of sweet, savory, and a subtle kick of spice. For our mains, the beef Wellington was perfection--tender, flavorful beef wrapped in beautifully flaky pastry. The lamb long bone tandoori was expertly seasoned and cooked just right. The accompanying potatoes were a highlight as well--crispy on the outside with a soft, hash brown-like center. We were already full by the end of our meal, so we took the sticky toffee pudding with rum caramel to go--and it was absolutely worth enjoying later. Rich, decadent, and truly heavenly. The ambiance is elegant and refined, making it a wonderful spot for a special night out. A memorable dining experience all around. read more

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I have so much to say as this is one of the best both in tasting and service. Linda was amazing and the leadership was very welcoming. The evening was cool and the perfect environment. read more

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One word - WOW! We visited Fort Worth for the BBQ but ended up leaving with Chumley House as our favorite food destination. Every dish we ordered was a hit and included a playful twist on British cuisine with very interesting and flavorful spices that unexpectedly elevated the whole dinner service. I think it can be hard to find reasonably priced meat entrees that don't sacrifice on quality or taste, so a special call out to the delicious lamb that was perfectly cooked with an expert crust. In addition to the delicious food, the wait staff was truly 10/10. Our waiter Daniel took a lot of time with our table to walk us through the menu and give detailed descriptions on the foods flavor profile. We really appreciated how the meal was spaced which gave us time to enjoy each dish. We will absolutely be coming back to Chumley House next time we visit Fort Worth - if you can pick one restaurant during your stay, I would pick here! read more

Chumley House - Lamb and a side of regal potatoes - Steakhouses Near Me - Fort Worth, Texas

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It was my first time coming here, and the atmosphere was charming and upscale. I finally got to try the Beef Wellington. Oh my gosh, it was so delicious! The pastry was perfectly flaky and wrapped around the beef beautifully. I also tried the bread with butter, which I thought was interesting; it had a curry-like flavor. I'd definitely come back to check out some of the other menu items. read more

Chumley House - Beef Wellington - Steakhouses Near Me - Fort Worth, Texas

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Service, food and vibes all 10/10. Loved the rose tea at the beginning and popovers were amazing. read more

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I fear I did not dine at The Chumley House. I fear I experienced a cinematic event with a fork. First of all, the kale and apple salad arrived on a plate so cold it had the emotional distance of a Victorian boarding school. Stunning. Refreshing. Crisp enough to make me feel like my internal organs had been power-washed. I briefly forgave kale for everything it's ever done. The quail special then descended upon the table like it had just completed a hero's journey. Smoky, tender, deeply flavorful. If this quail had a memoir, I would read it. Then the sea bass special showed up and said, "Oh, you thought we were being subtle tonight?" Absolutely not. Flavor bomb. Layers. Depth. Personality. This fish had main-character energy. The beef Wellington was less of a dish and more of a royal decree. The pastry shattered dramatically. The beef was perfect. I stared at it in silence for a full five seconds like I had just witnessed a solar eclipse. If I could legally adopt it, I would. Now listen carefully because this is where lives are changed: You MUST get the ice box dessert. It tastes like someone condensed joy, nostalgia, and a polite Southern grandmother into a single slice. And the beignets with vanilla sauce?? These were not desserts. These were soft, powdered sugar-covered declarations of love. That vanilla sauce should be bottled, insured, and kept under national protection. Meanwhile, the people watching here deserves its own award category. You've got anniversary couples, mysterious business meetings, someone definitely on a first date overselling their personality, and at least one table that looked like they just bought a ranch at auction. I was emotionally invested in everyone. The ambiance is what I would describe as "cowboy chic meets secret society supper club." Dim lighting, warm tones, a buzz of conversation, and just enough drama in the air to make you feel like something important is happening -- even if that important thing is you ordering a second dessert. Final verdict: I came for dinner. I left with a new personality, a mild emotional dependency on pastry, and the overwhelming urge to tell strangers about this meal. I will be back. Possibly in a hat. Possibly with reinforceme read more

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We enjoyed this place so much, we went back. We went specifically to try the beef Wellington which was as amazing. Once again, the environment and service were amazing. I noticed that one staff member had his facial piercings in and I appreciate that the restaurant allows him to express himself. Hamid was super knowledgeable about the menu and helpful. read more

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Chimney House is such a gem in Fort Worth. The space is super cute with a darker, cozy vibe that can feel romantic, but we also see plenty of families dining there comfortably too -- it's a really nice balance. We are obsessed with the chicken schnitzel -- perfectly cooked and full of flavor. The Beef Wellington is another standout and absolutely worth ordering. They also start you with a warm tea and a little bread cone with whipped butter, which is honestly one of my favorite little details and such a unique touch. For appetizers, the dip with chips is amazing (we always get it), and they have a great wine selection to pair with dinner. Service has always been exceptional. Both managers consistently take wonderful care of us, and you can really feel the hospitality. We usually go on Sundays when they open at 4:30pm, and valet parking right next door makes everything easy and convenient. Definitely one of our go-to places when we're in Fort Worth. read more

Chumley House - We enjoyed this dinner so much. The only thing left for me to take a photo of was that almost empty glass of wine. Such a great experience. - Steakhouses Near Me - Fort Worth, Texas

Came for my birthday today. Very charming environment. Also have to say, the service is EXTREMELY high level, tailored, and refined to the n-th. The food was phenomenal, although I would say some of it was too rich. The scones, baby gem salad, salmon appetizer, royal potatos, sea bass entree and filet mignon were flawlessly executed and delicious. Again, best service you could imagine at a restaurant. read more

Good food great service pasta was disappointing. But drinks were great. Way too loud if you are looking for an intimate night that's definitely not it. For the price food was not worth it. A little disappointed. read more

All the food was really tasty. It had a nice vibe inside and overall was a good experience. The pork belly was my favorite thing. The Short rib was really good but not my favorite overall. The server was very kind, but we did have to as multiple times to turn down the volume because my Dad and I are both pretty hard of hearing as it is. read more

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Absolutely spectacular dinner and service. Can't recommend it enough. The quail, NY Strip and pork belly were off the hook. Drinks were also amazing (dirty martini). Loved it and will definitely be back. read more

The service was top tier and the vibe was elevated yet relaxed. The food was very well seasoned with the lamb and butter chicken pot pie being the standouts but I didn't at all care for the honey truffle gnudi. Would come back to try out so more stuff. read more

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Came in for a date night with my husband. We were tucked away in a corner close to the bar. I didn't mind as it was semi private but would have preferred to sit in the main dining. Either way it was a stunning view. We were welcomed by the staff and given complimentary tea paired with scones. We came for the beef wellington and learned they sold the last one right before we sat down. Since we couldn't get our first pick, we opted for Colossal Stuffed Shells and the Chicken Schnitzel. We both really enjoyed the Chicken Schnitzel! We didn't have much room for dessert but we did enjoy some wine. We will be back for happy hour or another date night. Still needing to try the beef wellington! read more

We had a special birthday dinner date and had a wonderful experience. Greeted by a friendly hostess and led to a more private booth near the bar. Mood lighting 101 and it added to the sophisticated vibes. We tried multiple courses and fell in live with the salmon starter and scallops. Extremely tasty with amazing sides, it was a comforting and exotic ride for my palate. Our cocktails well made and refreshing. The hit of the night was the amazing lamb! Fabulous flavor and presentation from the seasoning of the lamb and the sweet carrots, with just the right amount of spice. The blue crab pot pie was beautifully presented but a bit salty for our taste. Pasta is made in house and on my list next time. Service was very attentive and knowledgeable. We were so full and didn't have room for dessert. Manager was kind and friendly with patrons. Definitely a wonderful way to celebrate a milestone birthday! read more

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So far Chumley House has not disappointed. My wife and I have been multiple times and have yet to have a bad meal. The tea and scones always start things off right. Our go-to is the butter chicken pie. The stroganoff is also a favorite. We also caught their quail on special not too long ago which was also quite nice. All of the sides are pretty good. The one that I actually wasn't as big of a fan of was the tallow popovers, which was surprising because I'm a bread lover. I actually thought it was going to be my favorite but it was just okay to me. Love the crispy potato side though! I forgot what it's called. We've been to quite a few of the Duro restaurants (Mister Charles, El Carlos, The Charles, Sister) and they have all been excellent. I'm definitely becoming a fan of them in general. read more

Omgosh, everything about this place was perfection! The fact that you get to start off with a warm tea and little bits of heaven is a telling sign that you are about to have an enjoyable dinner experience. Atmosphere and service was perfection and every drink and meal arrived beautifully. Everything tasted as good as it looked. I cant believe im just now finding this place. We came here for a friends birthday, but ill be going back a lot more often! read more

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Great food, great ambiance, great service. Highly recommend the beef Wellington, mafaldine pasta, the regal potatoes, steak was cooked perfectly, saag paneer and the quail appetizer! I wish we could have tried more! We got the lamb and that was great too but found the rest stood out more. The stroganoff had great flavor but I wished there was more pasta. Nothing we had here was bad! read more

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Chumley House is a new British steakhouse in the museum district. It's excellent! I've been here a couple of times and it's always great. The food is interesting, who'd thought a British steakhouse would be a good fit in FTX. Their service is impeccable, CarrieAnn us my favorite. The dining room is beautiful, but it is a bit small, so be sure to make a reservation. They also have a patio, for those nice Texas Spring days. I definitely recommend! read more

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Where Bond cocktails, British charm, and Beef Wellington meet in holy matrimony. Let me set the stage: dim lighting, wood so polished you could shave in the reflection, and a logo so regal it belongs on a wax seal. The Chumley House isn't just dinner--it's a passport to a better version of yourself, somewhere between Savile Row and a cigar lounge in Mayfair. We were greeted like minor royalty and handed--wait for it--complimentary scones and a cup of tea. Yes, tea. In Fort Worth. And not just any tea. This was a delicate infusion that whispered, "Welcome, lad. Let's pretend we're in London and the dollar still means something." The scone? Buttery, warm, and so tender it made me briefly regret all the years I wrote off British baking as bland. Then came cocktails. My wife, who looked devastatingly elegant as always, sipped on a Bond Vesper so sleek and dangerous I half-expected it to explode. Roku Gin, Ketel Vodka, Cocchi Americano--this wasn't a drink; it was a MI6 dossier in a glass. Meanwhile, I nursed an Old Fashioned made with Heaven's Door and Cynar over a single, confident rock. It tasted like Sinatra's handshake--bold, bitter, and unforgettable. Starter: The Artichoke & Caramelized Onion Dip with Malt Vinegar Chips arrived looking humble--but Lord, it had range. Hot, creamy, and tangy with a side of golden chips that had the crunch of a fresh banknote. I could've bathed in that dip. I nearly did. Then came the crown jewel. The Beef Wellington wasn't just served--it was presented. Tableside, no less. A polished server brought out the golden-crusted masterpiece like it was about to be knighted. He sliced it with precision, plating each portion with reverence while narrating the details: tenderloin, duxelle, tasso ham, pastry layers engineered by angels. It was culinary theater, and I ate it with the attention of a man who'd waited his whole life for this moment. We paired it with a glass of bold red--because a dish like this demands an equally confident partner--and shared The Regal Potato on the side. Layers of crisped perfection, topped with crispy pork belly and red onion marmalade, it was rich enough to make me question why I ever bothered with mashed. The whole evening felt like slipping into another life. A better one. The kind where you say things like "bring the car around" and mean it. Would I return? I'd show up in a three-piece suit next time, just out of respect. Would I recommend it? Yes. To anyone with taste buds, a heartbeat, and at least one decent jacket. 10/10. Would fake a British accent just to get seated faster. Long live The Chumley House. read more

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Chumley House's near perfect five star rating is well deserved. The restaurant is dimly lit and cozy which is fitting to the European steakhouse concept. We sat on the patio which is shaded and set off from the busy street by planters and greenery. Those who enjoy the details and presentation will have a lot to appreciate. Ft Worth restaurants aren't known for tiny cups of rose tea and beautiful pastry crust, which makes Chumley House even more special. read more

Chumley House - Beef Wellington and The Regal Potato - Steakhouses Near Me - Fort Worth, Texas

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Ambience is phenomenal and the service is way above and beyond. Then the cocktails are through the roof and the food is even better. When I'm back in town, I will definitely visit this location again! read more

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This is a newer restaurant and hard to get into. We enjoyed the complimentary valet. We got there and the place was packed, including at the bar. As they are new, I'm sure they are ironing out some kinks. I think they should consider a second sommelier. We waited quite awhile for this service. But they have a good variety in their wine list. Their menu has many different genres of food, which sounds good at first. We wanted to try several things and many of them fell short. We did not like the recommended trifle for dessert I'm still giving it a four because their service is very good. I think if I was to go back, I wouldn't reinvent the wheel. I'd just try their beef wellington to share amongst four people or a steak. I would pass on many of the other things we tried as there were too many competing flavors. There were also literally only two unisex bathrooms for the whole restaurant! read more

Service was great and food amazing. Lambs chops was especially tasty and cooked to perfection. Quail special was most delicious. As was the savory scones and rose tea was refreshing. Desserts and coffee were average, though. Ambience was great though we close to the bar with lots of staff movement. read more

We went again! After our first experience we have been ready to get back and try other menu items! Oh my gosh! This time we started with the oysters on the half shell. I love their mignonette sauce! They were perfectly sublime. Then we had the Smoked King Salmon. It's such a special dish. Some of these menu items are hard to describe because I'm not sure what all is in it but this dish had such great flavor and nice mixture of textures; like only the Duro group can do. My main dish was the Bucatini Alla Chumley. At first bite I thought it might be over salted but I realized they had used a finishing salt so when I mixed it up a bit it was perfect. My husband's steak was delicious too. We've had lots of steaks in this town and sometimes it's just another steak but he really enjoyed his filet. This time for dessert we got the sticky toffee pudding! Oh my gawsh! If you just come by for dessert sometime, GET THIS heaven on plate! We also had a fabulous bottle of wine. Their Som, Andrea, is super friendly and helpful. I'm already ready to go back! read more

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We had a wonderful experience. It's nice to eat a restaurant that is actually clean and treats customers with respect.

The food was SO flavorful and definitely not what I expected at all. I was thinking it would be more "English" but it was explained to us as more "Upscale London"....I can't even necessarily define the cuisine, but a lot of bold spices and flavor. The popovers with seasoned tallow butter, oysters, crab bisque with puff pastry, and cookie butter trifle were my personal favorites. The service was inconsistent, some of the staff was friendly and explained things well, while others seemed annoyed and put out if we asked a simple question. Overall, amazing flavors! read more

I have no words. Free valet Amazing food amazing ambiance amazing service I LOVE THIS PLACE. This is my favorite place. Please give this place a try you'll love it. Went back again and tried more dishes...everything is perfect. read more

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Such a cool place, unlike anything else we have in FTW right now! Service was fantastic, any need we had was met immediately. The food was delicious, good for the soul, and I can't wait to have more. We had plenty for leftovers the next day. The pork belly appetizer with house made kimchi is something you have to try! Great experience and we can't wait to go back for round 2. read more

Chumley House - Popovers, Beef Wellington, Butter Chicken Pie - Steakhouses Near Me - Fort Worth, Texas

I wanna start by thanking Linda for her amazing service! She was great with recommendations and super pleasant. I'd probably come back just for her haha. But the food... 10/10!!!!! The complimentary scones were amazing , I was excited from that point on. For a starter we got the artichoke dip with the malt vinegar chips. It was amazing!! I got the NY strip 16oz and i def could have shared with my 11 year old who dined with us, easily the best restaurant steak I've had. And I'm not a big steak girl. My daughter got the lobster lasagna! And she really enjoyed it. I personally don't like goat cheese and it did taste like that was used, just to note! My husband opted for the blue crab potpie and i think that was my most favorite thing! They are not stingy here with portions. Please expect to get full, i had such a great time here. The ambiance was relaxed but upscale! Everyone looked so nice. Such a great experience. read more

Chumley House - Steakhouses Near Me - Fort Worth, Texas

I had incredible culinary dining experience. I attended with a very large party on the patio. Each entree was a phenomenal flavor explosion that must be experience. After the appetizer, salad and entree, the desserts came. It would be impossible to choose which was my favorite. I strongly recommend! read more

Chumley House - Steakhouses Near Me - Fort Worth, Texas

We hosted our daughter's college graduation dinner last month at The Chumley House in Fort Worth, and I can say without hesitation that it was one of the most extraordinary dining experiences we've EVER experienced. From start to finish, every detail was handled with grace, professionalism, and warmth that made the evening unforgettable. Huge shout out to Ben Gingras who helped me plan this special evening. Ben went OVER AND BEYOND to make the experience all it was - truly unforgettable. We were in the private room, and it felt like stepping into a beautifully curated, intimate space designed just for us. The ambiance was AMAZING.. quaint, charming and elegant yet so welcoming. The staff also went above and beyond to make sure we felt special, and we sure did. Every single member of the team treated us with genuine care, attentiveness, and professionalism that is increasingly rare to find these days. And the food, omg the food, was absolutely phenomenal. We were there with my parents and sister and her family who are real foodies and tough to impress. Everyone agreed that this restaurant is on its way to being a Michelin rated restaurant. The food was DIVINE!!!!! Each course was thoughtfully prepared and presented, with flavors that could rival any fine dining experience we've ever had. From appetizers to dessert, every bite was perfectly cooked, beautifully plated, and bursting with flavor. You could tell the kitchen takes immense pride in their craft. This wasn't just a dinner.. it was truly a memory we'll cherish forever. Ben & everyone at The Chumley House helped turn a special occasion into something that we can describe as magical. Btw, these are the items we devoured.. APPETIZERS: Little Gem Wedges Kale & Apple Salad Prawns Royale ENTREES: Colossal Stuffed Shells, Ricotta Tenderloin Stroganoff Akaushi NY Strip Halibut SIDES: Regal Potato Charred Zucchini, Crispy Quinoa Tallow Popovers DESSERTS: Mimi's Ice Box Pie Sticky Toffee Pudding read more

Chumley House - Halibut "Porterhouse", Chimichurri - Steakhouses Near Me - Fort Worth, Texas

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The scones are absolutely fantastic and the oysters are excellent and beautiful presentation.