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Chumley House

4.7 (91 reviews)
Open • 4:30 pm - 10:30 PM
Updated 2 months ago
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Chumley House Photos

CHUMLEY HOUSE ATMOSPHERE

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Intimate
Romantic
Classy
Upscale

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Recommended Reviews - Chumley House

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Olives
Christopher O.

Came into this place for an anniversary dinner. This service was very nice and the food was overall good. The ambiance was a little tough to enjoy. This place is small and loud. The salmon dish was very good and had a good balance of tartness and savory flavors. The Beef Wellington is definitely one of the best in town for a reason. Perfectly cooked with great flavor and presented well! The dessert was the Sticky Toffee Pudding which the sauce was too rum forward and the cake was burned on the bottom. Unfortunately missed the mark. Other than that it was an enjoyable experience.

Delicious chives and ranch dip
Krystyan L.

Love this place it's my favorite tea in Fort Worth. They have the best service lovely atmosphere and the food is always delicious. Whenever I show up the inside is a bit small but it is quaint. I really love the outdoor patio if it's not too hot or cold, but it has a very good ambience about it and everything I've eaten here has always been delicious but that part is the top-notch service..

The regal potato
Nuanpan M.

The food was incredible! Everything was flavorful, delightful and delicious. The presentation of each plate was stunning and immaculate. Our waiter gave us great recommendations and was very attentive. The entire staff paid attention to every detail. We had such a great dining experience.

Huyen C.

WHAT! A group of friends went to Fort Worth for the Gaga concert and wanted to try this place out. They didn't have any reservations, but the day of, had one for the time we needed!! We scored big on that. We were able to find parking, but I also believe they have valet. The staff is incredibly welcoming and kind. Our server was Sunny, and she was funny, sweet and very attentive. We ordered a lot of food to try and everything was delicious. Ordered (for 5 people): - Little Gem Wedges.. SUPERB, give me 10. - Artichoke & Caramelized Onion Dip, 5/5.. chips were divine - Blue Crab Pot Pie.. ugh, so good. Crab pieces were HUGE. - Beef Wellington (10/10!) SO GOOD.. esp what they are known for. Don't miss out - NY Strip, ugh.. even better.. but by the time this dish came, I was so full.. I could only eat 2 pieces - Bucatini Pasta.. sad to admit, but I couldn't eat it cause I was too full, LOL. But friends said it was good, not the highlight of dinner though. For sides, get the broccoli and potatoes!! Definitely give this place a shot. It's pricey.. but very good. So take your gal or guy on a sweet little date!

Scones
Arianne P.

Service was impeccable from start to finish. My husband ordered the Ghost of Potosi, and I started with the Pimm's Spritz--such a refreshing, well-balanced cocktail to kick off the evening. They also served us with complimentary herb scones and rose tea, which were such a lovely touch. Both were absolutely delicious and set the tone for the meal. Every dish we tried was outstanding. We began with the smoked pork belly, which had a perfect balance of sweet, savory, and a subtle kick of spice. For our mains, the beef Wellington was perfection--tender, flavorful beef wrapped in beautifully flaky pastry. The lamb long bone tandoori was expertly seasoned and cooked just right. The accompanying potatoes were a highlight as well--crispy on the outside with a soft, hash brown-like center. We were already full by the end of our meal, so we took the sticky toffee pudding with rum caramel to go--and it was absolutely worth enjoying later. Rich, decadent, and truly heavenly. The ambiance is elegant and refined, making it a wonderful spot for a special night out. A memorable dining experience all around.

Menu and sparkling water with limes and cucumbers
Sarah D.

Hands down the best restaurant experience in Fort Worth. The food, the service, the presentation, the ambiance - everything about our dinner here was such a memorable and excellent experience. We came during restaurant week and got the dinner for two. For the appetizers we had the beef tartar and salmon crudo. Absolutely insane. Then for our main dishes we had the short rib and chicken schnitzel. The short rib was great but the schnitzel was literally out of this world. The lemon parm cream was TO DIE FOR. I am counting down the minutes till we get to go back. Phenomenal experience. 10/10 in every way.

Bone-in ribeye, salad wedges and potatoes
Doug W.

The service couldn't have been better. Multiple servers checked on us, and we got a visit from the Manager. The bone-in ribeye was superb together with a wedge salad and a unique potato side. Tasty raw oysters to start and the scones were great. Didn't leave room for dessert. Atmosphere was energetic with a full house.

Tenderloin Stroganoff, Ricotta Dumplings, Wild Mushrooms
Stephanie L.

We had such a great experience at The Chumley House! This spot really brings a unique and elevated twist to comfort food. We ordered a variety of dishes, and everything was thoughtfully prepared. The beef stroganoff was rich and flavorful, perfectly cooked and super comforting. The chicken schnitzel had a beautiful crispy texture while staying tender inside, and the seabass was cooked just right--light, flaky, and full of flavor. The popovers and savory scones absolutely stole the show--warm, buttery, and completely addictive. You can tell a lot of care goes into the details here. Overall, a fantastic dining experience, and we'll definitely be back!

Sticky toffee pudding
Amenda K.

My family and I had such a great experience at Chumley House! The space has a perfect mix of Fort Worth Western chic and European style decor. Everything was absolutely phenomenal from the service, the food, the environment, and the presentation. If I could give this place more than 5 stars, I would! We had a reservation for 7:30 and were seated a few minutes after we checked in. Right as we sat down, we were given water and garnishes (choice from cucumber, lemon, basil, lime). This is the first time I've ever had this option, and it felt very elegant. We were also given complimentary scones and rose tea to start off. The scone definitely had a kick to it, and the tea was delicious. This was a great way to start the dining experience. We ordered the artichoke and caramelized onion dip for an appetizer. It wasn't anything special in my opinion, but my sister's boyfriend said those were the best chips he's ever had. For mains, I ordered the chicken schnitzel, which was delicious. The salad it came with was so flavorful. My dad ordered the tenderloin filet, which he said was too salty. My mom ordered the seabass (a special, so not on the menu), which was a favorite across the table. My sister ordered the agnolotti, which was perfectly cheesy and delicious. Her boyfriend ordered the bucatini, which he said was one of the best pastas he's ever had. We shared a side of potatoes, which wasn't anything special in my opinion (but I'm not a fan of potatos in general). An order does come with 3 potatoes, but since we were a party of 5, they brought out 2 complimentary extra potatoes. This was such a thoughtful touch so that we could all try a potato! For dessert, we ordered the sticky toffee pudding, which was okay. Our server was incredibly knowledgable about the menu and explained the specials in great detail. The service was very timely. In terms of parking, there's valet available. I unfortunately am not sure what self-parking looks like, but there are a few garages and street parking close by. Overall, I highly recommend Chumley House. Very pricey but worth it for a special occasion. This was definitely an elevated dining experience I will never forget!

Beef Wellington
Erin A.

Everything was wonderful! From the drinks, to the service, to the food. My friend and I enjoyed the dip, special pasta (oysters and caviar in a champagne cream sauce), and the Beef Wellington with the potatoes and broccolini as sides. Everything was phenomenal! We also got a complimentary sticky toffee pudding for my friend's birthday. Highly recommend for any occasion!

Armando L.

I have so much to say as this is one of the best both in tasting and service. Linda was amazing and the leadership was very welcoming. The evening was cool and the perfect environment.

Beef Wellington
Jennifer T.

It was my first time coming here, and the atmosphere was charming and upscale. I finally got to try the Beef Wellington. Oh my gosh, it was so delicious! The pastry was perfectly flaky and wrapped around the beef beautifully. I also tried the bread with butter, which I thought was interesting; it had a curry-like flavor. I'd definitely come back to check out some of the other menu items.

Lamb and a side of regal potatoes

One word - WOW! We visited Fort Worth for the BBQ but ended up leaving with Chumley House as our favorite food destination. Every dish we ordered was a hit and included a playful twist on British cuisine with very interesting and flavorful spices that unexpectedly elevated the whole dinner service. I think it can be hard to find reasonably priced meat entrees that don't sacrifice on quality or taste, so a special call out to the delicious lamb that was perfectly cooked with an expert crust. In addition to the delicious food, the wait staff was truly 10/10. Our waiter Daniel took a lot of time with our table to walk us through the menu and give detailed descriptions on the foods flavor profile. We really appreciated how the meal was spaced which gave us time to enjoy each dish. We will absolutely be coming back to Chumley House next time we visit Fort Worth - if you can pick one restaurant during your stay, I would pick here!

Wedge salad

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Ask the Community - Chumley House

What is the dress code?

Casual chic

Do they have a gluten free menu or some GF options?

Yes! there are many gluten free options. Our complimentary scones are gluten free, we make a gluten free pasta in house, and we have a number of steak and seafood options that are all gluten free.

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1.9 mi•Sundance Square, Downtown
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I got to experience Wicked Butcher two completely different ways and both were excellent…read more First visit was a solo lunch. I sat on the couch with my laptop, had a light bite and drinks, and it felt easy and casual. Definitely seems like a great spot to pop into for happy hour or a relaxed lunch. They were really good about helping me find an outlet and place to set up. And they didn't rush me out. I sat there for quite a while snacking with an iced tea. Second visit was completely different. Our company rented a downstairs section for 40+ people with a simplified menu, and the space transformed into much more of a high-end, speakeasy-style steakhouse experience. The food was delicious both times and the service was fantastic. My steak at the corporate dinner initially came out overcooked, and I felt bad even mentioning it, but they handled it immediately and the replacement was absolutely perfect. I'd 100% recommend Wicked Butcher for a company dinner or private event. The table service downstairs was impeccable, and it felt special without feeling stuffy.

It was such a busy night in the area but luckily we were seated very quickly! It was also a really…read morenice booth too, not just bar top. The staff were very friendly and accommodating. It was pretty slow but that's probably due to the volume of people. We were there for like two hours. The place itself is so classy, it was a perfect stop. We also got complimentary champagne for the wait so I can't really complain. White Truffle Caesar: It was soooo fresh, I always get hesitant with caesar's because places tend to drown it in dressing to hide the wilted lettuce, this wasn't the case. It was very fresh and had a light truffle taste which i prefer to heavily truffled. 9/10 filet: cooked absolutely perfect. they brought out the wrong steak at first but immediately got it before we even noticed. The herb butter you can get with it is a must!!! it's so amazing and complements the steak perfectly. 10/10 rigatoni bolognese: it was a little spicy and i honestly loved that! it was a great pasta dish with perfectly al dente noodles. 10/10 steak tartare: hear me out, it tastes and smells like in n out hahaha! it's the fried onions they put on it, i liked it though. 7/10 hamachi crudo: soooo fresh. pretty simple but well done. 8/10 creme brulee: i was so tired so wanted it to go, apparently they don't do to go which i understand. I wish they told me that thought before he spooned my creme brulee into a plastic container. it wasn't good at all. 2/10 I should've had it in house so I'm not letting that affect the review. Overall amazing restaurant that i'd gladly return to and highly recommend. Our bill came out to $191 not including tip.

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Wicked Butcher - Main lower dining room

Main lower dining room

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The Ranch

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4.2(2.5k reviews)
25.5 mi
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Food is great! And the service is impeccable. Love the local ingredients concept. Can get a little…read moreloud inside but the outside patio is great (except for the Texas summers)

The Ranch is a long-standing restaurant in Irving-Las Colinas, which is a very popular place for…read moreafter work Happy Hour. Recently, I had lunch here, and they now have a new farm to table menu that really exceeded my expectations. The Ranch has reinvented itself many times, and now it's a restaurant I would visit for the food AND atmosphere. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - At its core, it's a bar with several indoor and outdoor dining areas with a country theme. The Ranch is so versatile that you can host a private event while people dine in the main area while others hang out at the bar. There's also a charming outdoor area that is nice if the weather is cool. Best of all - it's full of people and energy. 1 Star. Service - Our server was great. We explained the concept, went over the menu, and while a large table occupied his time, several of the staff were helpful. Everyone was dressed in Cowboy/Ranch gear. Texas Southern Hospitality is real. 1 Star. Food - My most recent visit was like visiting a new restaurant. The Ranch's menu has changed, and everything was new. I started with the pork belly appetizers, which was a great start to meal. The tender pork meat had a layer of sweet + salty belly that melts in your mouth. I went with the Barbacoa Grilled Cheese that was one of the best I've ever had. The barbacoa (shredded BBQ beef) was the star and was better than any brisket grilled cheese I've had. The sourdough was grilled with lots of butter, so after devouring the sandwich I had to wash my hands. 2 Stars. Will I Return? - Absolutely. I had been to The Ranch so many times I considered a place to gather for Happy Hour. Not anymore. The new menu is incredible, and I can't wait to return. 1 Star.

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The Ranch
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4.6(698 reviews)
2.0 mi•Sundance Square, Downtown
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I went here with a colleague after work. We have a capital grille back in Chicago I went to many…read moreyears ago. I had a great experience. Lady who waited on us was very knowledgeable on the steak sauces and rubs. She was also incredibly knowledgeable on their vast bourbon selection. We had a fun time talking about bourbon. We started off with the tuna tartare. I forget the exact name. Said it had sriracha on it but I could barely taste it. Really good and I would not call it spicy. Good portion for 2 people. We were then talked into a getting a rub on our ribeye steaks. We chose the coffee/earthy rub. I think it was Kona rub. Steaks came out just right. Kona rub was good. It didn't dominate the taste buds which was good. We also had the lobster mac and cheese plus the asparagus. I pretty much hate mac and cheese, but this was amazing. Not too "cheesy" tasting if you know what I mean. The lobster was flavorful. This place is pricey but worth it. Bourbon selection alone was worth it.

So I've been here a couple times with family for dinner and my uncle would always tell me about…read morewhen they had a burger and wine special here but I've never seen it advertised so I figured they just discontinued it, however that didn't stop me from finally stopping in on a weekday at the bar to try this burger that he said was excellent. I walked in and was able to sit at the bar immediately as there were multiple open seats at about 12:30 p.m., I ordered a glass of house Cabernet and the lady asked me if I was hungry and if i wanted to order food, I said yes I actually came to try this burger I've heard about and she said oh you're trying to create your own waygu and wine I see what you're doing? I said oh yes I suppose I am but I didn't know that was the name of the promotion you used to have although my uncle would always mention it when we came here for dinner and she informed me that they are actually going to start doing the promotion again in September which is basically their house cheeseburger with fries and a glass of wine for like $25. Now that might not sound like a great deal at first but let me tell you this burger was excellent! I will have absolutely no issue paying $25 for this burger with fries and a glass of wine it's totally worth it and I'm really disappointed that it took me this long to come try this awesome Burger as most of you who have read my reviews know that I'm a burger connoisseur and this burger here instantly jumped into my top five in DFW probably top three. If you're in search for a high quality delicious Burger with great truffle fries and delicious wine you cannot fail at the Capital Grille!

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The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

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4.0(1.4k reviews)
1.8 mi•Sundance Square, Downtown
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We came here for dinner with another couple. It's a fancy place, dimly lit, and was a great…read moreenvironment for an upscale dinner and cocktails. For an appetizer, we shared an order of their tamales. Now, I'm spoiled on amazing homemade tamales, and these were certainly very different than what I'm used to, but they were so good! I was very impressed. For cocktails I started with an espresso martini and layer I had a barrel aged Manhattan. Both met my expectations perfectly. The espresso martini had espresso, vanilla vodka and coffee liqueur. The Manhattan was your standard Antigua and Angestora but with the double-oaked version of Woodford Reserve (which is a favorite of mine). For dinner I had the Rockfish. It was amazing. A light, crunchy exterior and a moist, flaky interior with a very flavorful sauce and tender-crisp fresh veggies. It was surprisingly good. I don't remember our server but also, I don't remember waiting for anything or running out of water or anything else so they must have taken good care of us! I would totally come here again.

I have had the good fortune to have dined at Reata twice. For a high-ticket restaurant, you'd…read moreexpect attitude plus. I'm afraid you'll have to trek over to Dallas for that. At Reata diners are just "plain folks" who are hungry. The booze will knock the wind out of you. For supper, we both had chicken fried steak and extra to take home. I had the plate of greens with pecans! Delicious! Since this was our anniversary I had the best ever banana pudding with a Texas shaped cookie. Total for two: $120 That's not outrageous! That's 21st Century ! Go to Reata. I insist.

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1845 Taste Texas

1845 Taste Texas

4.5(724 reviews)
24.2 mi
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1845 is one of the best steakhouses in Dallas for a casual steak, and some amazing sides…read more The steaks are always cooked properly, and the cheesy potatoes are always perfect. Solid service and good drinks. I'd recommend it for anyone wanting a nice dinner.

Came here for our first visit for my sons 30th birthday and I don't know that we will be back. As…read moremuch as we LOVE Marty Bs - we have not had such luck with Rustico and now 1845. I will say we atleast liked the atmosphere and ambiance better at 1845 than we did at Rustico. But it was more of the same- incredibly overpriced BLAND food. Not at all worth the price you're paying, severely lacking in flavor, and takes waaaaay Too long to be delivered to your table after ordering. We started with the Texas Trio and we did enjoy that. It is kind of hard to mess up queso, salsa and pimento cheese- however we did say that was one thing we would eat again and was worth its value. My husband and other son bothe ordered cheeseburgers at $22 a pop and both said the burger they get at local pint was a million times better and a lil cheaper. I got the smothered chicken and It was very disappointing! The chicken was so bland it was like a notch above school cafeteria food (seriously) I swapped the rice for mashed potatoes and they were good (not great but good) and the Brussels sprouts which were really tasty but VERY small Portion for price. I've eaten at incredibly high end steak places that charge the same For a side of sprouts and give you more than double what I got tonight at 1845. The birthday boy got a strip steak and potatoes and he gave each of us a bite. $49 for this steak- a good size- but NO FLAVOR at all. Last but certainly not least- our server was nice enough and attentive HOWEVER he had on the Meta glasses that record people and that made our entire table very uncomfortable. My son said he had seen tik tok accounts where waiters record their patrons and post it! (Not saying he was but it definitely changed the atmosphere of our dinner) He also seemed notably disappointed and different after we didn't order the $49 appetizer and no alcohol. Visible mood shift but he did remain professional. All in all, we are baffled by the good reviews. And very very surprised at the quality of product and price point considering Marty Bs coffee has AMAZING food quality and pricing and so does the restaurant, just doesn't seem to be translating to the other establishments. :-(

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1845 Taste Texas - Ambience, Inside

Ambience, Inside

1845 Taste Texas
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Chumley House - steak - Updated October 2026

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