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    Riscky's Steakhouse

    3.5 (590 reviews)
    PriceySteakhouses
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Riscky's Steakhouse Takeout or Delivery

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    RISCKY'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Side Salad with Ranch
    James F.

    There's gonna be a HUGE backstory for this review. Kindly, listen and see how I got to this review. I promise no Star Wars themed starlight twinkles and a long explanation with no yellow font. New wife and I planned our wedding around the Fort Worth Stockyards. Initially trying to get hitched at the courthouse (with no help) because of end of 2025/2026 we chose Mule Alley. Yes, Ol' Rooster has tied the knot once again. Married just outside Second Rodeo Brewing we decided some food was in order after the photographer wrapped. Yet, I don't each much dinner. Think maybe once or twice a year. But, appetizer choices led me to Riscky's. I can get down on some Escargot. Yes, snails. Been a long time favorite of mine. Couple of preparation options here. Small mushroom cap with the meat on top. Meat by itself swimming in butter and garlic. Even had them smothered in Thai curry served with charred French bread. Honestly, they were worth the stars awarded. Checking that Yelp box because this steakhouse literally is designed like the set from Blazing Saddles. She had a good time and a few drinks. Soup and Salad consumed (her) because they were out of her first choice of a burger. In reality, and it's gonna cost a bit more go see Tim Love at Lonesome Dove. Elk Sliders are next level; favorite bites for me.

    Shrimp Ribs?!  They must be so TINY!
    Glen N.

    Fun, iconic, rustic, casual but special, with generational legacy. This Stockyards Station location is housed in the historic sheep barns, which is not baaad.

    Moscow Alley
    Melissa L.

    We walked up to the place and got on the 40 min wait list for a table for 4 at 5:30 pm on a Saturday night. We went in to the bar and got lucky to get seats at the bar so I ordered a Moscow Alley (mule). It was very good. The bartender was quick and made great drinks. Our table was ready within 20 minutes. It was pretty packed in the dining room but enough room to walk around comfortably if you had to. I ordered the sampler to share which was very good. it came with fried mushrooms, fried pickles, fried corn, potato skins with cheddar and bacon, jalapeño cheese curds, along with sour cream and ranch dressing. Get this sampler, it was so good and fed all 4 of us. For dinner I ordered the 6 oz filet mignon medium with a sweet potato. The steak was very tender and tasty as well as the sugar cinnamon sweet potato. They also brought bread and butter to the table. The bread was a little tough so that was a bummer. I'd dine here again if I came back. Mmmm!

    Mckenna C.

    Ordered the Texas Twosome which was a great deal! We got the potato skins as our appetizer to share and then I had the fillet with broccoli and cauliflower, and a house salad. The raspberry balsamic on the salad was to die for! The fillet, medium-rare, was perfectly tender but with nice crispy edges. It was so delicious I gobbled down my food before I could really take any photos. Our waitress was amazing! The best of the best. I told her about a slight food allergy and she went above and beyond to make sure the food I ordered was okay for me to eat. She even brought out a bit of each salad dressing option that was okay for my allergy, since my first option wasn't! She was so nice and helpful with explaining the menu too. Shout out to Christiana A. for being amazing!

    Tonia G.

    Sooo delicious and highly recommend!! Got the lunch special with the steak and I love how flavorful it was!!! Also try the famous kapusta soup it was my favorite. If you like sauerkraut you'll love this...My server Allie was so sweet and welcoming she made the experience for me with her spectacular service!! If you're coming to the stockyards definitely make this a pit stop!

    Kathy T.

    Steak? Outstanding ...:seasoning was perfect and the cook was spot on ---melt in your mouth meat! I had the steak salad and my partner has the burger which he raved about! Service? A little on the weak side. It wasn't busy yet you'd think it was . Must mention that the gals out front taking reservations were half asleep and admittedly so ---not a good branding . Management might want to look at that! Ambiance? Well it is definitely Texan ! Clean and comfy and unique ! I'd come back for sure .

    lunch menu

    The French dip was delicious, country fried chicken was a huge hit as well, and our smallest companion REALLY loved the French fries. The vibe is super cool but the best part, by far, was our server Philip! He made the experience exceptional! Thank you Philip and Risky's!

    Cowtown Mule (menu has it as Mule Alley)
    Laura C.

    Great food! Great drinks! Love love love the decor and the people were all so friendly and personable!! 100% recommended! Get the chicken fried steak! Or the lobster tail-you won't be sorry!!

    Kari M.

    We have come Riscky's for at least 25 years and have always enjoyed their Brisket sandwiches. Today I picked up the brown bag sandwiches (4 for $5) and was sadly disappointed. The brisket was mushy and lacked flavor. The brown bag sandwiches are not piled high, never have been, but these seemed way less than what we recall. We usually just eat their sandwiches with adding onion only-- no extra BBQ sauce or pickles-- always felt they were best plain, as is. The meat was lacking in flavor so I added BBQ sauce, which also seems to have changed. It was bland but sweet and tasted old. Mt daughter asked for fries. My bad, I assumed a small ($4) would feed 2 and the family ($7) would feed 4. Not even close-- just at a single serving, nothing more. Not really sure what happened or why but sadly we won't return.

    Menu
    JD T.

    Didn't end up getting to eat here but I did want to share some pictures from my visit. Really nifty place inside and located at the Fort Worth Stockyards! Really awesome environment with super friendly staff.

    Buffalo Sirloin & Garlic Mashed Potatoes
    Alicia W.

    As first timers to the Stockyards, we felt he "had to" eat here. We had about a 45 minute wait for our group of 9. It was a busy Saturday, so we expected a wait. Our server Shiann (I think?) was friendly and efficient. I had the Buffalo sirloin and it was cooked as requested. It wasn't anything fancy or special in terms of seasonings or presentation.

    Shiner Bock

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    3 days ago

    Tourist food. Price not too bad, food just... ehh. service was stellar! But for other than tourist stop food get off the strip.

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    20 days ago

    Brought a man from Mass for chicken fried steak...he was skeptical but your CFS made a believer of him! Delish!!!

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    2 months ago

    Food was good but was given wrong steaks and messed up orders. Wrong steaks waitstaff didn't know one cooked med or med rare

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    Really liked our waiter, but the food was pretty bad. Ribs were very dry, and the ribeye steak was overcooked and chewy.

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    Page 1 of 15

    Riscky's Steakhouse Reviews in Other Languages

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    Wicked Butcher

    Wicked Butcher

    4.2
    (538 reviews)
    2.6 mi
    $$$

    8/6/26. Came here again (4th year in a row) for DFW Restaurant Week dinner. The food, service, and…read moreambiance is top notch. The little extras they provide are a welcome addition and are truly incredible in their own right, from the glass of champagne, to the little round crispy appetizer ball thingy (I'm not even sure what it is but it's wonderful) with the accompanying aioli, to the delicate and airy popovers; what a beginning to each meal! I started with the Caesar salad, which was fresh, crisp and the dressing was subtle but authentic. I then varied from tradition and ordered the sea bass for my entree. Oh my what a treat! Perfectly cooked and paired well with the basmati rice and curry sauce. Lastly, the chocolate tart was so rich and delicious; a perfect ending to a great meal. Our waitress was very attentive yet personable and two different gentlemen came by to ensure our meal and experience was perfect. We have always enjoyed our experience here and the food is delicious!

    Just enjoyed a wonderful experience here with my two brothers. We came for bro night and the time…read morespent was awesome. The drinks, service, and overall vibe were ridiculous. Let me just give a special shoutout to the service in particular. I have not had such a good set of servers (from front of house to bartenders to waitresses) in a very long time. They were excellent. The food was also very good. However, to be honest, the steak was under-seasoned and a little on the tough side. I bought a 12-once ribeye and we split the 32-ounce tomahawk steak. Visually, stunning. But the ribeye was certainly on the tougher side and both steaks needed salt. Overall, really good experience - but I was expecting better flavor from the star dishes. Nonetheless, still would recommend.

    Photos
    Main lower dining room
    Main lower dining room
    Mango crème brûlée
    Mango crème brûlée
    Bone Marrow

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    Bone Marrow
    Bricks and Horses

    Bricks and Horses

    4.5
    (98 reviews)
    3.2 mi

    I stayed here at the Bowie House for the weekend and we ate most of our meals at Bricks and Horses…read more(Located inside Bowie House). Top shelf for sure! The food and service was amazing. None of our meals disappointed us and we left very satisfied by the experience. Memories for a lifetime! Most folks were dressed up (Including me and my partner...ironed starched blue jeans, smart collared shirt, cowboy boots and cowboy hats are very acceptable here). This is a very elegant and exclusive place. This is not a place for the average traveler. Make reservations early...If you want a table.

    We recently tried the Summer Afternoon Tea in the Mulberry Room at the Bowie House Hotel, and I…read morewalked away with mixed feelings. While it was a lovely experience in a stunning environment, it fell a bit short of the high bar you'd expect for a $95/pp tea service. The Good: First and foremost, the environment is absolutely beautiful. The Bowie House, Bricks & Horses restaurant, and the Mulberry Room itself are gorgeously decorated with a sophisticated Texas Western theme. The atmosphere in the Mulberry library is intimate and visually striking. Additionally, the service was excellent from start to finish, being both attentive and professional. The food portions are quite generous, with both the savories and sweets served together on a single tower. The sweets were the highlight of the food, as they were very delicious and surprisingly large. We also really enjoyed the tea selections themselves, particularly the Earl Grey and the plum rooibos. The Letdowns: Unfortunately, a few details missed the mark, especially considering the premium price point: - The "Champagne": The experience is advertised as including a glass of Champagne, but we were actually served Prosecco. At nearly $100 a person, substituting Prosecco for real Champagne or Cremant is a major disappointment. - The Tea Service: Instead of receiving a teapot to enjoy throughout the afternoon, the tea is steeped directly in the cup. This limits you to a single cup per tea variety, though to be fair, I didn't ask if refills were an option. - Food Refinement: While the portions were large and the savories were tasty, they lacked the elegance of a traditional tea. Every savory option was open-faced and heavily blanketed in microgreens and edible flowers, which felt a bit unrefined. - Comfort & Conversation: The Mulberry library features low couches, deep chairs, and coffee tables. While this setup would be absolutely perfect for relaxing with a glass of whiskey, it makes leaning over to eat finger foods highly uncomfortable. Furthermore, the seating layout isn't ideal for holding a natural conversation with the people in your party. Overall: It is a nice experience in a breathtaking Fort Worth hotel, but I'm not sure I would return. If the price point were lower, the execution would make more sense. However, given the other highly refined afternoon tea options available across DFW for less money, this one doesn't quite live up to its price tag.

    Photos
    The entrance
    The entrance
    Buttermilk Wedge
    Buttermilk Wedge
    Guests  having lunch everybody's invited

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    Guests having lunch everybody's invited
    The Capital Grille

    The Capital Grille

    4.6
    (694 reviews)
    2.7 mi
    $$$

    So I've been here a couple times with family for dinner and my uncle would always tell me about…read morewhen they had a burger and wine special here but I've never seen it advertised so I figured they just discontinued it, however that didn't stop me from finally stopping in on a weekday at the bar to try this burger that he said was excellent. I walked in and was able to sit at the bar immediately as there were multiple open seats at about 12:30 p.m., I ordered a glass of house Cabernet and the lady asked me if I was hungry and if i wanted to order food, I said yes I actually came to try this burger I've heard about and she said oh you're trying to create your own waygu and wine I see what you're doing? I said oh yes I suppose I am but I didn't know that was the name of the promotion you used to have although my uncle would always mention it when we came here for dinner and she informed me that they are actually going to start doing the promotion again in September which is basically their house cheeseburger with fries and a glass of wine for like $25. Now that might not sound like a great deal at first but let me tell you this burger was excellent! I will have absolutely no issue paying $25 for this burger with fries and a glass of wine it's totally worth it and I'm really disappointed that it took me this long to come try this awesome Burger as most of you who have read my reviews know that I'm a burger connoisseur and this burger here instantly jumped into my top five in DFW probably top three. If you're in search for a high quality delicious Burger with great truffle fries and delicious wine you cannot fail at the Capital Grille!

    Another great dining experience at Capital Grille. My preferred steakhouse in downtown…read more Friendly staff, excellent service. We were in private room for group dinner meeting. House music did not distract from the presentation. in fact, I can't even remember if there was any music. BLACK TIE MARGARITA- 5/5. Great service from bar! APPETIZERS: calamari with peppers (4/5) - a dipping sauce would have made it 5/5 just because I'm not a big calamari fan but theirs is really good. Prosciutto wrapped mozzarella - 5/5 Bread basket with variety breads - 5/5 - warm, fresh, delicious, served with salted butter Blue Cheese WEDGE SALAD - 5/5 Large portion, two pieces of thick cut bacon (they could get away with one piece halved), large chunks of blue cheese, really good dressing. MEAL: FILET MIGNON- 5/5 - so tender I was able to cut my leftovers with a butter knife the next day. Cooked to order. Perfectly seasoned. Mashed potatoes- 3/5 - a little runny for my preference but the flavor was good. Asparagus - 4/5 DESSERT: They served a platter with flourless chocolate cake 4/5 - good but extremely rich. One bite was enough for me. Coconut cream pie - 5/5- sooooo good! Cheesecake - 5/5

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    Reata

    Reata

    4.0
    (1.4k reviews)
    2.6 mi
    $$$

    We came here for dinner with another couple. It's a fancy place, dimly lit, and was a great…read moreenvironment for an upscale dinner and cocktails. For an appetizer, we shared an order of their tamales. Now, I'm spoiled on amazing homemade tamales, and these were certainly very different than what I'm used to, but they were so good! I was very impressed. For cocktails I started with an espresso martini and layer I had a barrel aged Manhattan. Both met my expectations perfectly. The espresso martini had espresso, vanilla vodka and coffee liqueur. The Manhattan was your standard Antigua and Angestora but with the double-oaked version of Woodford Reserve (which is a favorite of mine). For dinner I had the Rockfish. It was amazing. A light, crunchy exterior and a moist, flaky interior with a very flavorful sauce and tender-crisp fresh veggies. It was surprisingly good. I don't remember our server but also, I don't remember waiting for anything or running out of water or anything else so they must have taken good care of us! I would totally come here again.

    I have had the good fortune to have dined at Reata twice. For a high-ticket restaurant, you'd…read moreexpect attitude plus. I'm afraid you'll have to trek over to Dallas for that. At Reata diners are just "plain folks" who are hungry. The booze will knock the wind out of you. For supper, we both had chicken fried steak and extra to take home. I had the plate of greens with pecans! Delicious! Since this was our anniversary I had the best ever banana pudding with a Texas shaped cookie. Total for two: $120 That's not outrageous! That's 21st Century ! Go to Reata. I insist.

    Photos
    Bar
    Bar
    Tamale appetizer is massive!!
    Tamale appetizer is massive!!
    The dessert tray makes you want to try one of everything!

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    The dessert tray makes you want to try one of everything!

    Riscky's Steakhouse - steak - Updated August 2026

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