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    H3 Ranch

    3.8 (1.1k reviews)
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    H3 Ranch Photos

    H3 RANCH ATMOSPHERE

    What's the vibe?
    Touristy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - H3 Ranch

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    My son in our booth.
    Mike J.

    The atmosphere was so cool. Old western with an open kitchen. The server was great she recommended the tenderloin for me. It was delicious. Cooked just right. And my son had the pork tacos. He said they were delicious. I loved the experience.

    New York strip with baked potato
    Kevin P.

    One of the best steak houses in my opinion in DFW within the stockyards. I got the New York strip, medium rare, cooked to perfection. My boss got the filet at medium which looked fantastic. The feel of the restaurant has a feel of Mexican restaurant and a steakhouse so it's pretty interesting. The service there was A+ too. I'll be back!

    Mexicali Steak special
    Angela H.

    Stopped in for a quick lunch and everything was yummy. We had the smoked salsa and homemade chips, burger with fries, and mexicali steak special. Yum! Good service and fun interior!

    Burnt Ends
    Duane S.

    H3 located in the stockyards is a cozy restaurant and bar with an impressive tequila list with a variety of margaritas and ice cold beer served in frozen margarita bowl. The burnt ends come tossed in BBQ sauce that isn't too sweet and just a little tangy, over all these are made with a better cut of meat than I am Used to. The table side guacamole for one is a single avocado that when paired with their fire roasted salsa and queso is the perfect amount for two people. The fire roasted salsa has just the right amount of heat. Bar side of the restaurant has saddles as bar stools which is neat.

    Helen S.

    We stopped here for lunch on a Saturday. We didn't have a reservation but we were able to get seated straight away. The service was prompt and we quickly put in our drink orders (a mango & pineapple margarita for me and a beer for my other half). The margarita was a little sweeter than I was expecting, and didn't seem like it had much tequila in it, but it was nice enough. We then put in our food orders; I went for the catfish (with spinach as my side as I had seen good reviews of this) and my partner had the chicken fried steak. Food arrived quickly but my dish was extremely disappointing. The catfish had no flavour at all (even after putting lemon, salt and pepper on it) and I would say it is the worst catfish I have ever had. The spinach came with some sort of gravy/cheese sauce and I really didn't like this either, my partner did eat it though so I think my dislike of this is more personal preference. My partners dish was great though (he said it was the best chicken fried steak he has had) and the fries were awesome (they could have used some of the seasoning on the fries in the catfish dish). If you are just looking for a casual lunch spot, with large portions, then this place would be fine. I probably wouldn't return though as I think there are better spots in the area. Total bill, including tax and tip, came to c$80 which we thought was reasonable.

    Julie W.

    Located in the heart of the Fort Worth stockyards, this restaurant's western decor looks tired. The positives: the table side guacamole was very good, the hot bread and baked potato were very good also. The neutrals: the prices are fair, the steaks we ordered (flaming filet and a rib eye) were just ok. I ordered the filet medium and honestly it came as medium-rare. That was satisfactory with me as many times that is how I order steaks. The negatives: mostly the service. It was not busy whatsoever when we were there. Approximately 1/4 of the tables had diners. We ordered the table side guacamole and told the waitress we preferred not to order the main dish at the same time. We do not like hurriedly eating an appetizer or placing it aside because the main course arrives too soon. She literally told us, that we needed to order at the same time and gave the excuse "it takes awhile to make the table side guacamole and we also wouldn't have the menus in the way" ?!?! Never had I have a server state that at any restaurant. That was definitely an atmosphere changing experience. The conclusion: it's touristy and just OK.

    our view - usually a crowd standing here grabbing dishes
    Teresa R.

    I brought an out-of-town guest here for the ambiance and good food. It's been a while since I've been here. Not as nice as I remember. They walked us to the end of the row of booths- right across from the grill and buzz of activity - worst table in the place, most likely. I tried to keep the conversation off the fact that we were likely at the worst table, while other tables were open. And at that, the service wasn't great - mostly because the young lady who was to be our server, dumped us on someone else. He salvaged it as best he could and earned his 20% tip. He was friendly, didn't rush us and went to the trouble to be sure he brought me the best Scotch he could find - Dewar's 12yr old. Not what I wanted, but they didn't have it. I had the filet lunch, very good and cooked properly. A few disappointments here. With Cattlemen's around the corner, I think my friend would probably have appreciated that more. Just because we're not sexy young girls doesn't mean we deserve to be stuck in the back and passed around. I'm a snotty Dallas diner who expects and pays for a nice dining experience. I doubt I'll be back here for some time. Ha, and I'll be even older then!

    Perfectly cooked
    Jon S.

    Mind blown. Visited my friends in Fort Worth who rolled out the red carpet for a true Texas experience. Llowelyn and Joel are big time foodies and they did not disappoint bringing me here. What an amazing dining experience. High quality steaks with all the fixings. Cooked to perfection. Fun and authentic environment. Cool decor. Clean bathroom. But let's talk about the real star for this evening. My friends are cool and all, but Megan our server stole the show at dinner. She was quick, super friendly, funny as heck, and all around a pleasure to have with our party. Our glasses were never empty. Then she recommended dessert and she came through! Ice cream pie with forks to share. Yes please order the dessert and bring a friend to help you eat it. I hope to return to Texas in the future and dine in this fine establishment again. Thank you H3 and thank you Megan.

    What's up buffalo butt??
    Pauline J.

    Hadn't been here in a while but went on a Sunday to meet up with some friends for lunch. Started out saddled up (literally) to the bar with their classic Malone margarita (SO good!) then moved to a table to order food. The guacamole was just 'meh'. Not very flavorful and almost whipped in texture. Very mushy. We had the chicken fried steak with fries (ask for extra seasoning!) and could've split one plate between us as our friends did. We both had really been craving CFS and thus hit the spot! The pecan pie with whipped cream was delicious. Service was very good and if you aren't used to Cowboy culture, you're going to LOVE the decor. Be sure to go next door to see the Stockyards Hotel.

    Grace G.

    You normally can't make a reservation for here. We normally wait at the hotel next door & get drinks from the bar during our wait. We used to love this place & come here for my mom's birthday every year, but it seems like it gets worse every time we come. We sat down and the waitress didn't ask if we wanted any appetizers & only asked 2/5 of us if we wanted water. She came back & took the drinks we ordered from the bar & didn't ask if we wanted refills on any of them. We ate all the bread she gave us & she never asked if we needed anymore. When we received our food, 3/5 of us got baked potatoes but only 1 of us was asked if we wanted filling (cheese, sour cream, chives). You can see in the picture below that I didn't get any. When we ordered desert, she took all of our plates & only gave us extra spoons. Only after we finished the dessert did she ask if we wanted any drinks. We ordered our drinks & she gave them to us in to go cups after clearly wanting us to leave. Note to be careful ordering your steaks because the ones pictured were ordered as medium rare. They tend to have very rare steaks here. Prime rib is a definite go to if they have it, but they always seem to be out. They were out of about 5 menu items during our most recent visit. Don't know if we'll be coming back next year or anytime soon. This was a huge let down and the service is not worth the price we paid for food here.

    9oz filet mignon with a baked potato
    Anna H.

    I ordered the filet mignon and it came with a salad and baked potato for around $50 which I thought was a pretty good deal for a good steak! I ordered it cooked medium and it was cooked perfectly. The photo doesn't include the fixings on my potato but the server comes around with sour cream, cheese, and, chives which made the potato even better.

    Amazing steak and service
    Joe Bob L.

    Excellent steak service is very very good cleanliness couldn't ask for a better place to eat reasonable price

    Nisha B.

    Margarita glasses and beer are your typical XL sizes. I got the Grand Margarita - or something it was called. Good, a bit sugary I ordered a steak medium well, tasty. A good amount of food for the cost

    Prime rib special

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    Page 1 of 29

    H3 Ranch Reviews in Other Languages

    Ask the Community - H3 Ranch

    How much are kids meals?

    We were there recently with a 12 and 8 year old. I don't recall seeing any dedicated kids menu items and we weren't given a kids menu either if they had one. My 8 year old did want the 3 tacos on the starter section tho. It was a good size for him,… Read more

    Do they take reservations?

    Yes they do and I highly recommend making one.

    Do they have a kids menu?

    Yes

    Anyone have recommendations for parking? Like how far or close can you park to H3, do they have their own lot or is there public lot, within reasonable walking distance?

    Their is a lot next to Tecovas. I believe it's about $15 for 12 hours. Pretty close.

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    The Ranch

    The Ranch

    4.2
    (2.5k reviews)
    23.7 mi
    $$

    We ordered the Cowboy Feast. It came with a 33 oz Wagyu Tomahawk Ribeye, an 8 oz garlic stuffed…read morefilet, a 12 oz New York strip, and mesquite grilled Gulf shrimp. For sides, I chose the mac and cheese, cornbread, tallow fries, and Brussels sprouts. This is the kind of meal you remember for a while. The Wagyu tomahawk ribeye was the star of the table. Tender, flavorful, and packed with that rich beefy taste you'd expect from a steak of that caliber. The garlic stuffed filet was incredibly tender and added another layer of flavor, while the New York strip had a great texture and a perfect mesquite grilled finish. The Gulf shrimp were cooked well and added a nice contrast to all the steak. Smoky, juicy, and full of flavor. The sides were excellent across the board. The mac and cheese was creamy and rich, the cornbread was warm and comforting, the tallow fries were crispy and addictive, and the Brussels sprouts provided a nice balance to the feast. The restaurant itself has a true Texas atmosphere with a rustic upscale feel. Service was attentive, knowledgeable, and made the whole experience feel special. This wasn't just dinner. It felt like a Texas steakhouse experience from start to finish. Definitely one of the most memorable meals I've had in the Dallas area.

    I am definitely updating my review after our positive experience last Sunday (6/28/26)…read more Our initial greeting from the hostesses was lackluster, at best. Three females, all in their early twenties, all acting as if they don't want to be there. Same as my last experience. Then, a lovely woman showed us to our table. If I am not mistaken, she used to work at Fish City Grill before they closed. She was so welcoming and sweet! Our server, Kristen (sp?) was STELLAR! I truly hope management is having her train staff, she was excellent. Kind, personable, shared recommendations. Our guests were running late, and she was still attentive and our drinks were never empty. Even though our guests' tardiness was out of our control, she never acted upset about this. Once our friends arrived and the food was delivered to the table, we were all happy. Delicious food. One person ordered ribs, and Kristen even brought over a steamy hot cloth for him to clean his sticky hands- wow! Great service and great food. Hey, perhaps Kristen should train the lazy, unhappy hostesses, as well?

    Photos
    The Ranch
    The Ranch
    The Ranch

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    Cattlemen's Fort Worth Steak House

    Cattlemen's Fort Worth Steak House

    3.4
    (870 reviews)
    0.0 mi
    $$$

    Food: The prime rib was outstanding, sourced from the owner's own farm. It was cooked perfectly to…read morethe requested medium-rare, with excellent tenderness and flavor. The iceberg wedge salad was fresh and well-balanced, with tangy dressing and blue cheese that complemented it nicely. The only downside was the wait-time estimate. The hostess quoted us 35 minutes, but we were seated in just 10. We had almost left for another restaurant, so a more accurate estimate would have been appreciated. Service: Our server, Sierra, went above and beyond. She kept us updated while the kitchen searched for chili flakes and sincerely apologized when they couldn't find any. When we asked about the menu and the restaurant's history, she enthusiastically shared stories and even brought us an original menu from the 1940s, where the prime rib was listed for just $1.34. The manager also stopped by to check on us and make sure everything was to our satisfaction. Ambience: The restaurant has a warm, nostalgic atmosphere, with classic American songs playing in the background. The booths are spacious and comfortable, making it an enjoyable place to relax and enjoy a meal.

    I tried this restaurant back in December... Honestly, I…read morewasn't that impressed but it was just OK. I went back this week while I was in town from business... the steak was impeccable cooked perfectly so good. Don't sleep on the skirt steak lift up that skirt and see what's underneath. You'll like it. Mac & cheese basic... however, my Homie at the table had the loaded mashed potatoes. Those were absolute

    Photos
    My husband , his adventures, we get to eat at the steakhouse he's been reading about.
    My husband , his adventures, we get to eat at the steakhouse he's been reading about.
    Barbecued Ribs
    Barbecued Ribs
    Outdoor patio with live music under the stars

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    Outdoor patio with live music under the stars
    Bricks and Horses

    Bricks and Horses

    4.5
    (94 reviews)
    3.2 mi

    I stayed here at the Bowie House for the weekend and we ate most of our meals at Bricks and Horses…read more(Located inside Bowie House). Top shelf for sure! The food and service was amazing. None of our meals disappointed us and we left very satisfied by the experience. Memories for a lifetime! Most folks were dressed up (Including me and my partner...ironed starched blue jeans, smart collared shirt, cowboy boots and cowboy hats are very acceptable here). This is a very elegant and exclusive place. This is not a place for the average traveler. Make reservations early...If you want a table.

    I'm rating this purely based on Fine standard. For normal standard, it's a very good place to dine…read morein. This is my lunch experiences. The service was good. The ambiance was great! However, I find the food to be quite a let down, not worth the price. I had the sourdough and it was good. I had the steak and fries for the main course with the upgrade cuts of steak. The fries were well seasoned however not all was good evenly and some over cooked and some undercooked. The steak was okay, the sears were bad and so was the overall flavor. Overall, I think it's a great place for a business meet up and if you are standing at the property but nothing too special. Note: this was lunch menu and I heard the burger here is good so many you can try that but I wouldn't recommend the steak at all.

    Photos
    The entrance
    The entrance
    Buttermilk Wedge
    Buttermilk Wedge
    Guests  having lunch everybody's invited

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    Guests having lunch everybody's invited
    The Capital Grille

    The Capital Grille

    4.6
    (691 reviews)
    2.8 mi
    $$$

    Capital Grille does it for me every time…read more I even came during the Wagyu and Wine event, and when I tell you that was the best burger I've ever had, I mean it. It was so good that I went back again the same week just to have it one more time. On my most recent visit, I had what I believe was the beet and goat cheese salad, and it was easily the best thing I ordered. Absolutely 10/10. I also tried the oysters. They were on the smaller side and tasted okay. I'd give them a 5/10. For my entrée, I had the scallops. The flavor combination was interesting and overall very good, but it felt like it was missing something that I couldn't quite put my finger on. I'd give that dish an 8/10. Overall, Capital Grille is one of my favorite places to dine. The atmosphere is relaxed, the service is consistently excellent, and the food is always high quality. I'll keep going back every chance I get. Highly recommend.

    Food: super good! I've gone here quite a few times. Everything is good on the menu. If u get the…read moresteak frites unless you want something tough and chewy make sure u go less than medium rare my meat seems to get over cooked this is only for the steak frites, every other steak it's gold! Love their soups and sides. Service: waiter's and waitresses are very attentive they try to get us in and out as soon as possible. Especially, if eating there for lunch. Ambiance: it's very nice and can be private. Definitely a chill spot no loudness I love it. You can focus on your table and your food. I'll always go back! I'm

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    1845 Taste Texas

    1845 Taste Texas

    4.5
    (706 reviews)
    21.7 mi
    $$$

    It's been a while since we've been able to stop by 1845, but tonight we made it a point to be at…read morethe bar for happy hour and then dinner. We started off with the smoked wings appetizer which was as close to the old JR's Grill (IYKYK) as we've ever found. Fantastic. We moved on to the smoked prime rib and blackened redfish for dinner. Both were amazing. The smoked prime rib might be the best smoked steak I've ever had, and I've won awards for my smoking talent. The potatoes au gratin were from another universe. So fantastic! Do not sleep on this place, it's one of the best in DFW.

    We were near the area and decide to come here for their steak dinner. We enjoyed our dining…read moreexperience here very much! Matt our excellent server has a great sense of humor and welcoming personality. So much that we had to chat with the Manager, Bobby about him. The rib eyed steak - medium rare was scrumptious and the sides: mushrooms, baked potatoes & green beans cooked perfectly. Compliments to their chef/s! With what's happening in the world, the steaks are a little bit on the *ozempic thinner side but we still highly recommend because of the quality. Can't wait to bring our good friends from Arlington, down this way again. We drove over 30 minutes. We came to celebrate life! We left with a happy tummy, an awesome night full of smiles and laughter. Thanks y'all Elsie & Dr Johnson Thequeenofscalp The Floater Doctor

    Photos
    Ambience, Inside
    Ambience, Inside
    1845 Taste Texas
    1845 Taste Texas

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    H3 Ranch - steak - Updated July 2026

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