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    Chops Bistro

    3.8 (89 reviews)
    PriceySteakhouses, Bars

    Chops Bistro Photos

    CHOPS BISTRO ATMOSPHERE

    What's the vibe?
    Live music
    Quiet
    Good for groups
    Outdoor seating

    Recommended Reviews - Chops Bistro

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    Rib eye
    Kylie R.

    I came here with my mom for my birthday dinner. I haven't been here in years but oh my goodness! EVERYTHING was amazing. I had the rib eye which was cooked a perfect med rare, everything was seasoned just right, my mom got the shrimp pasta which was fantastic. The pasta was fresh too which always makes it so much better. But the best part was our server Joe. He's very attentive, informative and polite! Couldn't have asked for a better evening.

    appetizer crab cakes

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    Page 2 of 3

    Ask the Community - Chops Bistro

    Will you be open on New Year's Eve? How Late? Special menu?

    View All 2 Questions

    Frankies

    Frankies

    4.0(89 reviews)
    0.3 mi

    My husband is obsessed with the Sisters Sour (their take on a New York Sour). He first tried one a…read morefew years ago, and ever since then he's ordered New York Sours everywhere we travel--across the country and even internationally. Every single time, he tells me they just don't compare to the Sisters Sour. The cocktail program here is truly exceptional. From fresh-squeezed juices and house-made simple syrups to perfectly crafted clarified margaritas, every drink is thoughtfully executed and absolutely delicious. If you're a cocktail lover, this place is a must-visit!

    The food was awful. Flavorless. We had t h e dip trio , gyro was so dry and unseasoned and had…read morehardly any meat. The cheesecake was good. We had the ale and the Huckleberry lemon drop both good. Problem was the server Katie was a bit abrasive and it made the experience uncomfortable. I ordered hot tea, the first service of it was cold. I asked for an after dinner cup of coffee and Katie told me she didn't want to brew me a pot to "waste on just me". How weird. She acted like I was a problem. So as a lifetime hospitality server I felt unwelcome and uncomfortable. I would have loved to eat some delicious gyro but I chickened out to ask for a remaking of my food. Ambiance here is amazing. The band was superb. The other patrons were pleasant and it appeared everyone was having a good time. Overall service and food need lots of work to be a place I would recommend. I almost felt like reaching out to management to see if they wanted to do a do over tonight but im not sure the food was the quality I would enjoy even at its best. Ambiance 10/10 Drinks 10/10 Food 5/10 Value 7/10 Service 7/10

    Photos
    Frankies - Private event at frankie's upstairs

    Private event at frankie's upstairs

    Frankies
    Frankies

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    The Open Door - Scallops with a lovely and spicy sauce.

    The Open Door

    4.4(449 reviews)
    0.3 mi
    •$$

    One of the best dining experiences I've had in a long time. We came with a group of about 15 from a…read moreworkshop conference, and several in our group have dined at Michelin restaurants worldwide-this was absolutely that caliber. Fresh, colorful, beautifully plated food with true options for everyone (vegetarian/vegan, gluten-free, dairy-free, fish, meat). Beet salad was incredible, plus great appetizers (scallops/Brussels sprouts) and family-style entrées for our group. The venue is gorgeous and full of meaningful art (including the owner/artist's work). The standout was the hospitality-Sharon (founder), Rhonda, and the team were warm, present, and genuinely engaged with us. If you're in Sisters or nearby, do not miss The Open Door.

    This was my second visit to Sisters. I decided to go to The Open Door for dinner. I ordered the…read morepasta dish for $25 which was supposed to come with [a] " white wine blue cheese sauce, chicken, fresh cherry tomatoes and chopped basil". I also ordered the $3 baguette and a mocktail for $10. The pasta dish was a massive disappointment. I had to search for the chicken such was the limited amount in the dish. There was a minimal amount of cherry tomatoes. The supposed "white wine blue cheese sauce" was missing from the pasta also. There was no Parmesan Reggiano cheese offered at the onset or freshly ground pepper. Perhaps The Open Door is not that kind of culinary experience. I rarely complain when I visit restaurants as I try to do my due diligence before I go. I spoke with the waitress, manager and one other lady who came by to check on me. I was told they could bring me some more tomatoes, etc. However, the dish should have contained sufficient ingredients to warrant its description which it didn't. Pasta is one of the cheapest mainstays in the restaurant business, but The Open Door's pasta dish took this to a whole new low. As for the baguette, I was given four tiny half slices of bread and not a baguette. In hindsight, I would have been better served going to the Sisters Smokehouse and Deli and ordering their Tri-Tip Sandwich - which is delicious BTW- than wasting my $ here at The Open Door.

    Photos
    The Open Door - See for food pics and other site references

    See for food pics and other site references

    The Open Door - Roasted beet salad with goat cheese, toasted almonds & house made brown sugar vinaigrette ~ delicious!!

    Roasted beet salad with goat cheese, toasted almonds & house made brown sugar vinaigrette ~ delicious!!

    The Open Door

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    Chops Bistro - steak - Updated September 2026

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