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    Chloe

    4.5 (154 reviews)
    Closed 10:00 am - 2:00 pm

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    CHLOE ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Happy hour specials

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    Recommended Reviews - Chloe

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    Maria E.

    I was very excited to try Chloe but was quite disappointed. The French onion soup was bland and barely had any onions. The Brussels sprouts had more cheese than Brussels sprouts. The smash burger was good. The mussels were so salty I couldn't eat them. The music was pop music which didn't fit the French theme.

    Viande en Croûte
    Gifty V.

    My husband and I popped into Chloe this past weekend. It's a nice sweet spot of elevated without being pretentious. It's the kind of place you can dress up for, but also comfortably drop into without a plan. They offer THC beverage options, which was exactly what I was looking for that night. We shared the beet salad, which was surprisingly filling. The flavors were great, but I would have loved a more generous hand with the blue cheese and nuts. Both were there, just not as much as I would have liked. I was torn between the Chicken Thigh Coq au Vin and the Viande en Croûte, so I asked our server for his opinion. He steered me toward the viande and I'm so glad he did. It's essentially their take on a beef wellington, and it was truly delicious. The pastry was beautifully done: flaky and golden without drying out the meat inside. If I had one critique, it would be the portion of braised greens listed on the menu. What arrived on the plate felt a bit small, and since it was included in the description I expected more of a proper side portion. Not a dealbreaker, but worth noting. Service was warm and helpful (thanks, John!), and to top it off, there was live music happening next door at Umbra, which made for such a nice way to end the night. I'd absolutely return and I'd order the Viande en Croûte again without hesitation.

    December 2025
    Tiffany W.

    When I visited France, I was convinced the cuisine was the best around and still is. When I discovered Chloe by complete fluke after a poor experience at Umbra, I was hooked. Chloe's interior is calming, warm and inviting. The host was accommodating and easily sat my group of work gals quickly on a Monday evening with no reservation. Our server was helpful describing the soup of the day and drink specials. Of course, we were sold on the half-priced bottle of wine and kicked off our evening with a bottle and the charcuterie tray. Both items were excellent! For my main dish, I opted to the butternut squash hazelnut risotto which was a delightful blend of soft and the perfect amount of crunch due to the hazelnuts. There was plenty of flavor, the temperature was on point and it warmed me from the inside out on a cooler winter evening. I can't wait to return and try more items!

    8oz
    Far F.

    Quite happy with the restaurant week offering even though the steak was six ounces compared to the eight ounces on the standard menu. Comfortable seating and nice ambiance although the coat hangers were about to tip if I just blew some air on them. They from teemu? Food was pleasant as was our server. Not a big deal but the bathroom was outside the actual restaurant and parking is not free. As always, minus one star for credit card fee. Would recommend for restaurant week, regular menu, or brunch

    Lavender Lady
    Jay S.

    This was a great spot for a Valentine's Day dinner because the atmosphere was on point and the food quality was good. The decor was designed for couples to have a good time going on dates, and the noise level is good enough for people to not have to yell. My partner and I definitely had a good time here on that day. Straight from the Valentine's Day menu, I ordered the blood orange cosmo drink, which was essentially a vodka and champagne mix with fruity flavor, and it worked very well for my taste buds. My partner got the lump crab croquettes and we enjoyed it a lot because the béarnaise sauce and the asparagus emulsion provided two layers of flavors, and both worked very well with the croquettes. The escargots didn't really have much of a taste, so it was mainly the texture that carried the dish while the butter à la bourguignonne, which really is just garlic butter, provided some flavor. The beet salad had good taste because of the candied walnuts, the vinaigrette, goat cheese, and the apples, but the beets were a bit too chewy and personally I would have preferred it to be a bit softer (boil it first), but that's just a personal preference as the dish was still great. For the French onion soup, the gruyere cheese on the top that made it look overflowing was visually appealing. There wasn't really a highlight in terms of its taste, though. The croque monsieur, which is really just ham and cheese sandwich, tasted good in the most classic way, and the gruyere cheese helped. Finally, the crème brûlée was made pretty well, with the burnt candy on top not too hard to break and the mixture containing good taste with toasted hazelnuts providing an extra layer of flavor and texture to the dessert. Eve did a great job serving us that evening as well! She was attentive to our needs and ensure checking on us when we needed her. Overall this is a good spot for a date. Not every dish was perfect, but most of them were and I think this is a spot worth going back to.

    Birthday dessert-chocolate terrine. Rich and creamy. Unique!
    Emily A.

    Visited 8/28/25. This place got rounded up from 3.5 stars to 4 because of our phenomenal waitress. We were celebrating our 30th birthdays together and she made sure that we had a wonderful experience. She also provided great insight about individual dishes. She gets a 5/5 from my friends and I. Super fun drinks and would definitely recommend these. Then we got a variety of food-the Alsatian tarte flambee, and then each our own course (but we always share). The tarte was fun and I would love to try it with bacon like was intended. Then maybe it's because it's French cuisine so portions are different, but some of the dishes on the menu felt like they could benefit from sides and that's why we moved away from specific things. I think need up getting the Mussels and the sauce was heavenly. The bread a bit over grilled into burnt but I know that can be tough to get right. My friend got the fish of the day and it felt really small by comparison as an entree. Overall though phenomenal service!

    charcuterie
    Tony B.

    I've had the French onion soup here several times -- it's always my go-to. This time we split the charcuterie board, which was wonderful. I opted for the Ravioli St. John, which was also very nice (though a bit on the small side), so I added a few grilled jumbo shrimp. My guest chose a fish dish that looked great as well. Everything was wonderful, and with the great conversation I completely neglected the "camera eats first" rule. I'll definitely be back.

    Cheesecake- just ridiculously delicious
    Elaine P.

    What a great meal! I'm a gluten-free eater. The menu was not marked but John, the waiter, walked me through it. I enjoyed a gf baguette- may seem silly, but enjoying a nice bit of bread is something I miss and this was a real treat. The winter squash risotto was delicious and the portion was just right. The show stopper for me was the gf cheesecake with an almond toffee crust. It was divine and likely the best cheesecake I have ever had. Service was great and they were doing brisk business but I always felt well tended and not rushed. Really enjoyed this pleasant meal and delicious food.

    Happy Hour Menu
    Robert W.

    Finally had the chance to visit the highly anticipated Chloe by Vincent in downtown east. I had heard very good things about this restaurant for quite some time so I was very excited to see a work dinner invitation pop up with this as the location. We had a work dinner here scheduled for a Monday evening for which I arrived 10 minutes early by accident. Staff were super friendly and welcomed me to my table immediately despite my early arrival. They were quick to greet me, show me the menu, and also show me the happy hour specials which were ending shortly (6 pm). The menu is French inspired with most of the dishes including some sort of French twist on more classic American dishes. The restaurant is very trendy and beautiful inside, located on the first floor of the Hilton. The interior is very nice and definitely an ideal location for a date. I ordered the beef bourguignon which featured creamy mashed potatoes, bacon, and delicious pull apart beef. The whole meal was heavy but very tasty. I would definitely come back!

    Escargot
    Ariel L.

    Still a great place for French food paired with good wine! Good for a first date, anniversary celebration, or even a business dinner! Staff are friendly and attentive, food is awesome! They even have escargot! A good place to dine when you're in the Twin Cities! It's also near the Viking stadium!

    Ravioli
    Laura L.

    Chloe by Vincent is part of the Canopy by Hilton hotel. It's a cute little restaurant accessible from the street or the lobby. We were seated right away even a few minutes before our reservation time. J has pretty complicated allergies and Randi went above and beyond to make sure they were taken care of - went back into the kitchen to research and wrote everything down so she could ensure her meal was good. We started with baguettes with were crusty and warm and delicious with salted butter. Easy for the group to pull apart too. I ordered French onion soup and the beet salad which were both delicious. Jul got the ravioli which looked good and everyone seemed pretty pleased with their meals. I'm a dessert lover so I ordered the chocolate mousse with a freshly whipped cream bowl to go with it. The whipped cream could have been a dessert on its own! The crème broulets looked good and R got an affogato that looked delicious. The drinks and service were excellent - overall a great experience.

    Crème brûlée
    David P.

    Was taken here for French cuisine as it's one of my favorites. This place definitely is very good and in my top 5 favorite French restaurants in Minnesota. We had a variety of items from beef burgeon, the arctic char special, bread, French onion soup, carrot ginger soup, and escargot, all of the items were good and decent portions for the price. The service was good w little slow at times, but very friendly and knowledgeable. I love that they are a fancier restaurant that is also kid friendly. The ambiance is pleasant but nothing out of this world. Overall a very good experience that I recommend to anyone who enjoys French cuisine.

    Floating island (dreamy)
    Quill G.

    The decor in Chloe is trendy but rather corporate feeling. The tables are pretty close together and it felt a bit cramped. Our server was fantastic; warm, professional, and attentive. We had two mocktails, the Shirley Spritz and Beyond Compear, both of which tasted like lemonade. This was pretty disappointing considering the price. The french onion soup was quite good, although not quite as good as the rave reviews indicate. We had the coq au vin and cavatelli for entrees; the former was excellent and the latter was good. The floating island dessert was dreamy! Overall, it was good dinner, but could have been better.

    Chicken pappardelle

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    Great service and fun drinks! Fun spot for an after work happy hour with the girlies!!

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    Francis Burger Joint

    Francis Burger Joint

    4.8
    (169 reviews)
    2.6 mi
    $$

    The Juicy Lucy from Francis Burger Joint is the BEST burger I've ever had! Hands down, it's even…read morebetter than the ones I've had when I used to eat meat. When I go to new cities, I typically seek out food that is specific to the region and thus a little more interesting to me. You can get a burger anywhere, and a cheese filled patty, aka a "Juicy Lucy", didn't sound like something I needed to try. But my husband kept talking about it and really seemed bent on having one so we decided to come here to try it out. We showed up during their happy hour, from 4-5pm, and they had $5 draft beers. Score! It's a cute place with ample seating, nice natural light from the large windows, and a relaxed atmosphere. I ordered the Juicy Lucy, a burger patty stuffed with cheese and topped with lettuce, tomato, onion, pickles, and pub sauce. I chose the Impossible patty version, but you can also get it with their house made black bean burger. Hubby chose the Garlic Girl, a black bean cheeseburger topped with bacon (also made in-house), berbere aioli, lettuce, and pickled onion. Each burger came with fries. Both burgers were spectacular and delicious in their own way. The bacon on hubby's burger was incredible, and his burger was rich and satisfying. By my Juicy Lucy, oh my... Every bite was a flavor explosion and intensely delicious without being a gut bomb shockingly. To top it off, the fries were super crispy and just perfect. WOW is all I can say. Note that while the prices may seem a little higher than what you might expect, Francis Burger is a no tipping establishment, as stated on their menu. For the quality of the food and the great service, it was well worth the price! I'll be back if I'm ever in this area again.f

    It is a tasty vegan restaurant with trendy decor and conveniently located on Central Ave with…read morestreet parking available. Prices are fair for a fully vegan menu. Service was prompt and nice. The place has folks order from a QR code so being a charged cell phone or ask for assistance. I will say my burger was good but kinda mealy inside. They didn't capture a juicy Lucy in my opinion however overall a good food experience.

    Photos
    Decor for dayz
    Decor for dayz
    The Garlic Girl burger. Fabulous flavor!
    The Garlic Girl burger. Fabulous flavor!
    Great space and beer selection.

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    Great space and beer selection.
    Wood + Paddle Eatery

    Wood + Paddle Eatery

    4.2
    (113 reviews)
    0.7 mi
    $$$

    While staying at the Royal Sonesta hotel for a conference, I dined at the Wood + Paddle Eatery two…read moretimes during my stay. Wood + Paddle is located inside of the Royal, it's their hotel restaurant. On my first night in Minneapolis, I'd arrived to the hotel for check-in around dinner time. Not sure where to go and tired from the flight, I headed down to the lobby and walked over. When I asked if I could get a table for 1, she asked me if I would be comfortable with eating at the bar. It was a Sunday night, so I think she wanted to reserve tables for parties of two or more. I was fine with it, but I noticed there were quite a few empty tables. A few days later, I had lunch with a colleague here. We got seated at a table, and the service was really good. Our waiter was attentive and made sure we kept our lunch within our time requirements so we could get back to the conference without issue. The food was really good. I tried to order or sample local or MN specialties during my trip. Below are the menu items that I tried: - Bison Burger with Fries - State Fair Cheese Curds (w/ house made, smoked ketchup) - Pork Chop (w/ a Norwegian inspired sauce) - Habanero Wings

    Food came out fairly quick after ordering, but it wasn't too busy during 5:30-6pm on a weekday…read more You can customize the fries and how well the patty is done. Bison burger patty had a charred taste. The garlic dry rub wings have a good salt and dryness to them. The flourless chocolate torte is a satisfying dessert. Rich, creamy, tangy, and indulgent. I feel like they are missing out on a happy hour menu.

    Photos
    Dining and bar
    Dining and bar
    Garlic wings
    Garlic wings
    Hibiscus Punch

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    Hibiscus Punch
    Spoon and Stable

    Spoon and Stable

    4.4
    (1.4k reviews)
    0.8 mi
    $$$

    THIS IS A MUST TRY RESTUARANT. I REPEAT, DON'T HESITATE RESERVE YOUR SPACE NOW! 12/10 I will dine…read morehere again. I've held off on writing this review because I wanted to make sure that I put the right words to the story Spoon and Stable helped me build for my ten year wedding anniversary. My husband and I like to do quirky celebrations, and for ten years of marriage I wanted to celebrate it and spend time being intentional about the growth and love we've shared for this decade of life together. To say Spoon and Stable hit it out of the park is an understatement. We got a space near the kitchen to watch the chefs make the magic happen, and EACH dish was simply incredible. I have never in my life had an eyes closed "MMMMMM" moment, but I had multiple moments of wow all starting with drinks at the bar and ending with a perfect desert that we took with us. Don't skip the oysters, don't skip the extras, don't skip the witty banter with your service staff, DON'T SKIP OUT ON THIS PLACE. It is absolutely worth every single penny.

    How on earth is this place still open. The food here is overcooked, tastes like spoiled food, &…read moreterrible service all around. Especially their desserts tastes really old. Everytime I've tried something here, I get a stomach ache for couple days, especially their old tasting desserts. 1st time stomach I thought it was just a fluke. Third try & 3 stomach aches later from the same place here & you're out of my books lol. Never again, No clue how this place has any business. I'm so glad more places have opened up in NL. Especially the Bellecour restaurant, the desserts there are 1000x better than the days tasting old crap that is served here at SnS. The interior is gorgeous, however, the entire establishment is a 0/10. I would not recommend this place to anyone. What an embarrassment this place is serving bad food to patrons. I recommend spending money at Porzana, Bar La Grassa, Bellecour... anywhere but here. This place is a joke for food. So embarrassing!

    Photos
    Atmosphere
    Atmosphere
    Butter was one of the stars. Whipped and light.
    Butter was one of the stars. Whipped and light.
    Seafood Spaghetti Nero

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    Seafood Spaghetti Nero
    Red Rabbit Minneapolis

    Red Rabbit Minneapolis

    4.4
    (1.1k reviews)
    0.8 mi
    $$

    after a long and incredible day of dress shopping around mpls... we officially found the one at…read more@thewhiteroommpls to make the day even better, we ended it at @redrabbitmn with my girls. they fit us in right before the holiday rush and my soon-to-be MIL treated us to such a delicious meal. the espresso martini (per usual) was unforgettable, and the service was even better. the manager overheard my moms chatting in the bathroom and surprised us with celebratory champagne to close out the night. such a thoughtful gesture and something I'll never forget. red rabbit already had my heart, but now it's tied to one of my favorite lifelong memories.

    Quick date night at Red Rabbit in downtown Minneapolis! We were lucky enough to snag a canceled…read morereservation and were seated immediately upon arrival, despite the restaurant being bustling and busy. I wish we could have enjoyed the outdoor patio as the dining room was a bit loud and dim, but that seems to be part of the restaurant's modern rustic Italian aesthetic. As for the food and service, everything was top-notch. Our order was taken promptly and both our drinks and dishes arrived quickly without feeling rushed. I ordered the spirit-free Lavender Revolution, which leaned a little sweet for my taste, but I still enjoyed it. The burrata was outstanding--light, refreshing, and incredible on the toasted bread. The calamari was equally impressive -- perfectly seasoned, crispy, and tender with every bite. For our entrée, we shared the Vodka Rigatoni with added shrimp and it was absolutely delicious--rich, fresh, and comforting without feeling too heavy. Overall Red Rabbit delivered a fantastic dining experience from start to finish. We can't wait to come back and work our way through more of the menu!

    Photos
    Red Rabbit Minneapolis
    Cavatelli (half portion - split)
    Cavatelli (half portion - split)
    Broccolini

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    Broccolini
    Hen House Eatery

    Hen House Eatery

    4.1
    (1.5k reviews)
    0.6 mi
    $$

    ​I absolutely love Hen House Eatery! Getting out for brunch is a real treat for my husband and me,…read moreand this is always such a fun outing for us. ​The vibes here are fantastic, but as a gluten-free person, what really makes my tummy happy is that they can make almost anything on their menu GF! For breakfast, I ordered two slices of their cinnamon French toast, served with two eggs and bacon. To drink, I treated myself to a delicious, beautifully layered tiramisu latte. ​Another thing I absolutely love is their grab-and-go bakery case. It is so rare and refreshing to see so many clearly labeled GF treats, like their Lemon Bars and Almond Cheesecake. We couldn't resist taking some goodies to go, so we went home with a lemon bar and one of their GF Fruity Pebbles bars. ​If you're looking for a delicious, incredibly gluten-free friendly brunch spot with a great atmosphere, you have to check this place out!

    Absolutely loved this gem of a breakfast place while I was in Minneapolis for a work trip! I…read morestopped by twice and both times got the tostadas - once with carnitas (my fav) and once with the chicken tinga. They also had a delicious iced banana bread latte on their special menu...the banana bread cold fold was so, so good. The second time I stopped in, I was with a coworker and they tried the avocado coffee...which was interested. It was similar to a smoothie consistency, but was definitely not my cup of tea. Overall, great service, quick meal and really delicious food.

    Photos
    My favorite saying hahaha
    My favorite saying hahaha
    Chicken Sausage, Cinnamon Whip French Toast and Crab-baby Eggs Benedict.
    Chicken Sausage, Cinnamon Whip French Toast and Crab-baby Eggs Benedict.
    Bloody Mary!

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    Bloody Mary!

    Chloe - tradamerican - Updated June 2026

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