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    Chili John's

    3.8 (1k reviews)
    Closed 11:00 am - 7:00 pm

    Chili John's Photos

    CHILI JOHN'S ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Chili John's

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    Cute signage!
    Thuy Dan T.

    Very close to the Costco so we decided to stop in because chili sounded so gooood. Been around since 1946 which is really impressive! The spicy chili has a punch but it's pretty strong, not something I could have as a regular soup. The chili was more like a thick sauce and the spicyness made it more of that oily-base. The Messy Marc lives up to its name and I really liked the raw chopped onions here to cut the grease a bit. The bread is thick but nicely toasted. Glad I tried it, but may be something I try once. We ordered for takeout and the staff were still very friendly throughout the whole experience. They use compostable packaging so it's something you gotta eat right away!

    Inside
    Te-see B.

    When it's past 7:00pm on a Saturday night and you're at the "Burbank Moose Lodge," there aren't many options within walking distance for food. (FYI - They only have a bar here, no food unless it's a catered event) So, what do 2 foodies do? They look to "Yelp for Help!" Chili John's was open late and only a few blocks away. So, we called up, ordered our food then walked over to pick it up 15 minutes later...Snap! Claudine the owner, greeted us when we walked in. She was very friendly and made us feel welcomed. It looks like an old diner from the 1950's. Some thing you might find in films like "Back to the Future," or "American Graffiti." They have used it in several films including "Once Upon a Time in Hollywood," by Quentin Tarantino. Not sure if you know this, but Chili John's has been around for over 50 years. Established in 1946 by Ernie Isaac, a family run diner famous for its "chili over spaghetti." Claudine purchased it from her uncle about 8 years ago. It has a U Shaped counter which makes it easy for the staff to take your order, chat with you and so on. Loved it! So, grab a stool at the counter and relive your childhood...It's fun! My chicken tender sandwich was very good except that it had barely any chicken on it. Only 2 very thin chicken strips. The sandwich was mostly bun, lettuce and tomato ~ I was a little disappointed. The chili fries and the chili on rice were good. Plenty of street parking (free - just read the signs) ~ and that's all I have to say about that ~ xo

    Gilbert R.

    Super old-school diner that looks like Biff Tannen might walk in at any moment to hit on your mom. Decor is frozen in time, along with the analog cash register that sits right in front of me with the big round buttons (just for show; they take card, of course). The seating is all bar style in the shape of a U. Parking is out back and on the street. Inside today, it's about 90 degrees and I didn't see any discernible HVAC system. Didn't want to stick around too long as I prefer not to melt while eating, so I just asked for my chili dog to go. Would've probably stayed if it were a cooler day. Beef chili dog - 7.5/10: Solid chili dog. Pretty sizeable and loaded with chili. Dog has a nice casing and accompanying snap to it. Not sure how their chili is prepared, but it's not your typical ground beef base. It's diced-up and shredded beef chunks that gives it a different texture that you would expect from a traditional chili. You can also adjust the amount of heat in the chili. I got it medium and it had loads of kick. Would probably come back if in the area, especially if it's a cooler day.

    04/08/26 Menu Front Side
    Robert C.

    Have been here before, but seeing an LA in a Minute posted on X, I needed to drop by again. This is a great, old-school lunch counter that happens to serve great chili. Ordered the ULTIMATE CHILI DOG Bacon-wrapped dog, topped with chili, American cheese, chopped onions, mustard, spicy sweet pickles and Fritos combo which included fries and a drink. The food was great and the facility clean. We were treated right away, and service was a bit slower than normal due to training and computer hiccups. Once that was squared away, the staff was friendly and attentive. This is a place worth more visits.

    Menu.
    Glenn C.

    Love this place! Food is great. Still the same ole chili recipe. Incredible vibe. You go back in time. So much character to the place. Claudine was great too. Highly recommend it!

    IG: happyfoodietown
    Vy D.

    Let's come to Burbank's oldest continuously operating restaurant for their chili recipe. I had: 1. Chicken tenders and fries 2. Chili spaghetti and beans with oyster crackers - it's sooo spicy! 3. Chili hot dog 4. Soda 5. Lemon pie

    Julia S.

    FOOD I got the build your own chili with spicy beef over spaghetti. There was such a large pool of oil at the bottom that I couldn't finish it. It would be fine if I couldn't taste the oil, but I could in every bite. Especially since it didn't mix with the sour cream. The bowl looked small, but it's super filling. I also got the chili cheese fries and it did feel too oily at the end after the fries soaked up all the chili oil. The fries were so well fried though To note, this was the first time I've ever had chili so I don't know if this is a standard chili experience haha SERVICE One of the male servers was a bit grumpy. Not sure why to be honest AMBIANCE Very traditional diner vibes. Small parking lot in the back

    Frank B.

    Chili John's didn't disappoint , its great American dive chili parlor and I love it. Flew into Burbank and needed a food fix so headed over for some chili & dog! Man this place doesn't looked to evolve since it opened. Nice horseshoe counter bar seating maybe 20 people at best. The punk rock element made me feel at home. A darling young lady greeted me and evacuated my order which was chili & rice with a side hotdog. Since I'm a huge chili & rice fan I was ecstatic to have it on a menu. My dog tasted great and yes I only have mustard only ( Dirty Harry style )! Wasn't a fan so much of bunch since it was a skinny dog but after stripping some extra breading off it tasted like a hot dog with mustard, DELICIOUS! Gotta give the counter girl some kudos. She was very attentive in my happiness and my meal. She even wanted to trade a chili John's baseball hat for my Louis Vuitton hat but that was a no deal... LOL Defiantly will stop in for another bowl and maybe a chili dog.... Ya I think I'll grab a chili dog for sure but that's another story. Make sure you tip heavy and enjoy your food & experience !

    Wine.
    Cynthia C.

    Soft opening for this new tap room and comfort food spot adjoining the world famous Chili John's! Same owners and real nice, local folks over seeing the drinks and food. Beer, wine and seltzers for now. Open Fri & Sat 4pm - midnight. The Taproom offers an elevated menu with options like charcuterie selections, burrata salad, seared salmon and desserts. Happily, I could still get a bowl of chicken chili - YUM! And Hubs went slightly fancy(for him, anyway), trying the grilled Gruyère w/bacon jam and grilled onions. To drink, we went with seltzers from nearby Brewyard Beer Company, brewed and canned in Glendale. My Calamansi was a refreshing lime and Hubs tried and enjoyed the mango. For now, the soft opening, there's intimate seating at the tap bar, 5 seats. 3 tables accommodate 4 people each. Outside are 4 tables of 4 seats. This is a charming little spot and I look forward to seeing it grow. Come spend some time at The Taproom @ Chili John's and tell 'em "CC" sent you. Cheers! "

    Spicy Beef Chili with Spaghetti(12 oz) $10.95
    Erik G.

    What I Ordered:  -Chili Dog $12.50  -Spicy Beef Chili with Spaghetti(12 oz) $10.95  -Cheese and Sour Cream $1.50 -Dr Pepper $3.95 -The Weeny $6.59  Total $35.49 plus tax I was doing my Chili Dog tour of Burbank. This was my second stop of the day, as I had eaten at Larry's earlier in the morning. I came here a bit on the early side and was let inside early, which is always nice. I spoke with the owner, and he was very friendly and gave me the spiel about their history. He gave me some recommendations on what to order and what to drink. I opted for the Dr Pepper that they get exclusively from Texas with real cane sugar. He starts telling me about how he and his wife have a health food background and how they transformed the menu at Chili John's. That's where he lost me! I came here for unhealthy food, not healthy food. Some people want the healthy hot dogs and buns made with healthy oils and all that jazz. I guess I went in blind, not knowing about the healthy ingredients. I wouldn't have gone there had I known that. I like going to historical places that have been in business for a long time where they've been serving up dishes since they opened, but altering the original recipe with all healthy ingredients is not for me. I came here in March before the Times article came out. I hope this business can stay open and they can get more customers in through the door. I wish them all the success in the world. I wouldn't be back anytime soon. The Chili Dog was not bad, all things considered, but the one I had a Larry's was better. Perhaps it's not fair to compare one to the other when one is made with healthy ingredients. It is what it is. When in Rome, I tried the skyline type chili with the spaghetti and it was too oily. I seriously felt the heartburn coming on. I think they need to re-evaluate their menu and consider putting on some original menu items to give customers a variety of options. Something for everyone! It's also been featured in a few shows and movies such as Once Upon a Time...in Hollywood and Twin Peaks. Guy Fieri was here for Tripe D too! Honestly, I love Chili John's cool aesthetic, good stories and nice signage. I also appreciate the preservation of landmarks like this. The U-shaped counter really isn't something you see very often nowadays. But honestly, their menu selection does not include any good-tasting food. I hate to be harsh here, but this is my personal opinion.

    Chocolate Malt
    Lila S.

    Very old time quaint diner vibes. Kind of reminds me of the show Twin Peaks for some reason, maybe the fact that the restaurant is over 100 years old! The servers are friendly, the food is very good! Chocolate malts are bomb here and I HIGHLY recommend the chili cheeseburger!!! I don't even like burgers but this was phenomenal. Onion rings are good and house made ranch is so good and dilly. I went back and got the chili dog lunch special and it's also very good since I love a hot dog w casing. Warning the original spicy chili does have a kick and I do love spicy too, but I might shift to mild next time lol!

    Inside
    Kelvin C.

    Best chili dog of all time award! This was the best all around chili dog. All of the ingredients just goes together so well, and everything about it was mouth watering. The bun was buttery, crispy and soft. A good bun is a must. The dog was snappy and flavor packed. The cheese was perfectly gooey. Finally, the chili was one of the best. It was beefy, thick, and delicious. This spot is so nostalgic, and has a long history. Sitting at the counter just makes me feel like a kid again. Love the owner, he was friendly and has a passion for great food.

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    Page 1 of 26

    Ask the Community - Chili John's

    Do you sell quarts or pints of your chili?

    Hello, We sell both.… 

    Are there different hours or closures for the upcoming holidays (Christmas and New Year's)?

    We're open Christmas Eve 11-4, Closed Christmas. New Year's Eve open 11-4 and Closed New Years Day.

    Does Chili Johns do catering orders?

    Yes, we love doing catering events.

    Does anyone know if any of Chili Johns' chili recipes are keto and/or paleo compliant?

    Nope. The current owners or as they call themselves "partners" changed the Chili John's recipe. It… 

    Heard they are changing owners. Any one know about this?

    It’s the same owners. They took on partners when Debbie retired. The recipe is the same and has not changed. Come on in we offer everyone samples before they buy since our chili is so different.… 

    View All 6 Questions

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    Chili John's - tradamerican - Updated July 2026

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