Previously my review was that the restaurant was a small establishment with about 4-6 indoor seats…read moreand about the same outdoor. Great location downtown. I did state the the customer service was hit or miss but mostly miss. The food is great however establishment is usually not clean(floors etc and has a weird smell) and the establishment could use pest control. I did however go back to the establishment today and the restaurant was much cleaner and the customer service was much better from the person who took my order to the person who address my concerns about my order. My food was not prepared to their usual standards and the issue was resolved. I have had the black eye sandwich which is a chicken Philly and fries. Both are usually delicious. My mom has had the Thai chili wings which she enjoyed. Their drinks are canned and bottled so be prepared to spend around $2-$3 per drink. Great eats. I'd definitely eat here again. Based on today alone.

Knuckle Sandwiches delivered the perfect meal this week. The Black Eye Chicken has a great kick,…read moreand their namesake Knuckle Sandwich is a classic for a reason. Often, delivery fries can be soggy, but these were seasoned well and stayed crispy. Five stars all around--ordering round two tonight!

The service is always amazing.Even when it is crowded, we don't ever really have a terribly long…read morewait, and the food is amazing.

Whiskey Bar is one of my favorite restaurants in Augusta, especially for a picky eater and a burger…read morelover! I have been multiple times before but this is my first review! The restaurant is unique on the inside and gives a somewhat hole-in-the-wall bar vibe (but cleaner). During the day time, I would say it is family friendly, but at night it can definitely get rowdier so go at your own risk, it is called Whiskey Bar after all. The burgers are very good and are cooked very well with lots of options for customization. I always go for the classic WB(K) burger with Swiss cheese and pickles. The waffle fries are always so crisp and yummy. The same goes for the potstickers as an appetizer. Even their other burger combos that seem strange are actually pretty good if you are into that type of burger. The service is always pretty good. Friendly staff that was quick. Not a long wait on a Tuesday night, but have definitely waited before on a Friday or Saturday. They have a first come, first serve bar as well. The tables can be somewhat cramped depending on where you are sat and it is definitely not an accessible place as the entrance is crammed and all the tables are high tops on the inside, the outside is better with low top tables and benches. The Diet Coke was okay. A little syrupy so their ratio on the fountain soda machine must be a little off. Still good, but I have had better. Overall, one of the best burger restaurants in Augusta and most stop place in the area!

My lady wanted to take her dad to a nice place for dinner and we both decided on this spot…read more Definitely glad we choose it because it was VERY good. The service was absolutely top-notch, the food was excellent, and the ambiance was certainly very mellow. Our server, Cassandra, was very friendly and knowledgeable. She took the time to explain the menu and made some great recommendations. Their menu is a southern American fusion for sure, putting unique spins on classic dishes. Here's what we had: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola (pork) -The drunken goat (Spanish cheese) -The red dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad The charcuterie board was very unique and delicious. Afterwards, my lady, and I split the beet salad, her dad had the pork loin, and her mom had the pot pie. Everything was absolutely delicious. After we finished, I met the owners, and told them how much we truly enjoyed it all. They were very appreciative of my compliments. We would certainly stop by here again.

Is been years since I visited Augusta. I wanted to take my Dad to a nice restaurant for his…read moreBirthday. I looked up steakhouses near the area on Yelp and Finch & Fifth had the best reviews. My fiancée and I looked at the menu and were sold. It was small and simple but all looked great. I made reservations for dinner on Black Friday. The inside and bar area is small, a bit dark yet inviting. Our server was Cassandra. Down to earth and very attentive. She told me that their menu changes. That's a good thing. It's always nice to try different meals. I would describe their menu- Southern American fusion. They serve appetizers, charcuterie boards, salads, entrees and dessert. They do have happy hour and specials. We ordered: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola -The drunken goat Spanish cheese -Red Dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad We started off with the charcuterie board and we all enjoyed it. The bacon jam went well with it. Then our entrees came out. My fiancée and I split the beet salad. So good! My dad demolished his plate. He really enjoyed his pork loin with the veggies. My mom raves about the duck pot pie. She's been telling her friends and family all about it. She had extra and took it home. We had a great experience that my fiancée wanted to meet the owner. Sarah was very sweet and nice to talk to. Everyone had a great time and loved the food! I can say we are fans and definitely coming back. Thanks for making our dining experience wonderful. Especially my parents, they hardly go out to eat and loved their meals.

From the moment we walked in it felt like a fine dining experience. Not your average brunch. No…read moresir! Starting with our drinks, we both had coffee-which I would return for the coffee alone! It was bold, curious, mysterious and honestly had me asking for the name of the coffee before I left! We had a server in training, so two servers! Both were outstanding! Quick to refill our drinks and remove plates that were empty. The food.....let me just say I not only spoke with management, I also was able to speak with the head chef to give my praise. I am not one to sing false praise, trust me. When I tell you I have never, ever, had a brunch as delicious as his!!! I am a French toast connoisseur, and his was a 12/10! There was not one bite of food that wasn't outstanding. I was truly impressed, with his creativity and his attention to detail because it shined like a diamond from the front of house all the way down to the sweet lady filling the cakes when I was taking my pictures for this review! "Let me get it all full and pretty now before you get those pictures!" I mean, if she wasn't just the sweetest thing, and took 100% pride in her work. Same with the gentleman working the omelet station. He came in the day before to prep the fish (which is a long day of work!) The love they put into each dish truly shines through effortlessly! With permission, personally, I would suggest they rename their Sunday Brunch to "Soul-filled Sunday Brunch" because #1 I left ready to go to sleep! #2 I had a religious experienced during that meal, in blessings and dining I have only ever had at Church Potlucks! #3 It elevated some fancy and some common foods to such heights, I was expect to be hearing gospel music while I ate! #4 Personally, I hope heaven's banquet table is much like today's-full of love, flavor and most importantly-community! Everyone from other diners enjoying their brunch to servers, sous chefs to the top man himself-not one person wasn't smiling from ear to ear. It's been near a decade since I've seen that many smiling people all in one place! While I will have to limit how often I come for Brunch lest my clothes start shrinking! Edgar's by far, takes the trophy for elevated dining experiences in Augusta, Ga! Best of all, a percentage of all their sales goes back directly into Helms College (located in the same shopping center.) Helms college offers hands-on education in culinary arts, health services, and industrial trades like HVAC/R. Keep up the amazing work, I eagerly look forward to dining with you again!

We just left after having Mother's day brunch. The menu online stated they would be smoked salmon…read moreappetizer and cocktail shrimp. None to be found. 4 people, 22% gratuity for a total of almost $400. Service was okay, food was decent. Just Not worth the cost

In town for work and it just so happened to be my birthday as well so I stopped by because the…read moreratings were very high and this place didn't disappoint at all! I got the Rockefeller oysters and duck breast. The staff was very friendly and the bar was PACKED! I'll be back to try a few more items on the menu

We booked a rezy 90 days in advance for our Masters Trip after we got a taste of FHT last year. We…read morefinished up our 2nd round of golf early and arrived an hour earlier than our reservation. We were accommodated in 15 minutes and seated. Our server, Jalyn, was amazing. She was attentive, funny, energized and engaging. She provided good insights and recommendations to consider. I went with the scallops and pork belly app and bone in rib eye with Mac and cheese and asparagus. We had the cheesecake for dessert. The scallops were very flavorful and juicy. The pork belly was amazing and had a great crust. I could've had a large serving of pork belly for my main if they let me...;-) Steak was seasoned and cooked to perfection. Great sear on the outside and medium rare as ordered. Their take on Mac and cheese is unique and awesome. It looks like a lasagna serving and is pure creamy bliss. Make sure to order this side.

It's your average dive bar hole in the wall place but the bar tenders make it fun. The service was…read moregreat, the food was better than expected. I ordered a chili dog with onions and expected a gas station type chili dog. This was a better than average chili dog with seasoned fries. Not sure what brand chili was used but it could have been home made and worth the money.

I was actually excited to come here because of the name and the reviews looked promising. The bar…read morehad a good selection and the menu looked good. But....the service was awful. The waitress didn't acknowledge us and we dat for 15 minutes before she decided to yell at us from the bar to ask if we were drinking. By then we weren't feeling it so we left

Fantastic food and drinks. The area was extremely clean and the service was fast and friendly. This…read moreis a perfect place for seafood lovers.

Went on a Wednesday night for a work dinner. Originally had reservations for 6:45pm but we were…read moreable to be accommodated at 5:30pm opening, since our meeting finished early. We ordered several apps, including the tuna tartare, oysters and chili shrimp. I had the Cowboy ribeye which was a special for the night. Steak was cooked to perfection. The atmosphere was vibrant and perfect for corporate dinners or gatherings with friends.

Jalapeño poppers and Jalapeño and Mason-Dixon hamburgers were great! Service was great also!read more

Doc's Porchside located on Washington Road in Augusta, GA…read more Food: I had visited the Grovetown location before and wanted to see how the Washington Road location measured up. Appetizers was Boom Boom Shrimp... Outstanding!!! What a great appetizer! We ordered the brisket sandwich with a side of tots and Philly cheese steak sandwich also with tots. The Philly cheese steak was delicious with tender, seasoned steak, peppers and cheese. The brisket sandwich was good however got a piece of fat cap which took away from the overall sandwich. I had this sandwich before and it was on point! Service: Excellent service, our waitress was so nice and accommodating. Ambiance: I loved the decor... all the wall art was incredible and the life size mannequins of Ali and what I suppose is Bret Farve really was an attention grabber.

Went during a afternoon in the middle of the week for lunch and wasn't crowded. People were there…read morebut no problem finding a seat, people were in and out. Waitress was super friendly and attentive, food was hot and the ambiance was typical Waffle House.

On the morning of 12/29/25 around 10:38. The female cook was preparing my food. As i set for a good…read moremin it was cold. So i just ask for more toast. She became angry and showed major attitude in front of everyone. I was so embarrassed. I'm a regular customer for years. NEVER had that behavior from any of the staff. The waitress was disappointed in the cook behavior as well. I assure the waitress. Its not her fault. I wanted to speak with the manager, but once i found out he was the other cook, looks like it was no structure with staff. I really like waffle house, but today the cook made the experience -1.Manager -1, because its no structure. Waitress 10