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    Cheddar's Scratch Kitchen

    3.5 (212 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Paola M.

    So this place is known for its drinks and bar food and honestly, it delivered on those two fronts, and service was actually really great as well. How do you go wrong with honey Butter croissants seriously good. The starters we had were the Santa Fe spinach dip, which was really delicious, addictive. I had the classic margarita with patron and it was delicious. Very big sizes bang for your buck. I also had the Key West chicken and shrimp, with a pineapple pico de gallo honestly it was delicious. It came with broccoli that was perfectly steamed, and a little bit of butter. Everybody seemed to like their dishes. [[HIGHLIGHT]]The vibe was pretty chill with a big screen TVs honestly worth going back.[[ENDHIGHLIGHT]]

    pot pie with plenty of vegetables
    Mary P.

    If you're craving comfort food or other casual style food, Cheddar's may be your place. After you are seated, you will start your dining experience with plate of hot icing topped croissants. The menu offers everything from salads, sandwiches, and entrees including seafood, steaks, and chicken. They also offer lunch specials during the week. I had a chicken pot pie which was served piping hot and was filled with vegetables. Since it was a lunch special, it came with a side. My friend had the fish and chips and said it was moist and delicious. If you're going for the first time, make sure you sign up for their loyalty program so you can get the free tortilla chips with salsa and queso. For a reasonably priced, ample portioned, good food, dining experience, give Cheddar's a try.

    Onion rings
    Laura P.

    Food was decent had the app sampler spin dip not cheesy enough. Tenders great and cheese bites ok. The potato soup was mucho mucho potato-e. My bf had salmon And shrimp and salmon and said very good and flavorful. The crossiant was buttery and yummy. Service was great lady server in bar so personable and good suggestions. Would go back because of her. Bf also had onion rings and omg they were amazing

    Grilled Chicken
    Shenika T.

    Stopped here on the way back from Homestead for lunch and they we were able to get quick seating. We were able to order appetizers and entrees with a good turn around on the time. I was able to place my order for modifications for gluten and dairy free items. However when the bill came there was an up charge. Apparently the server removed the rice and substitute it for a bowl of salad leaving me with just one side and explained that there was an extra charge after the bill came. If I knew that I would be getting less food for more money I wouldn't haven't ordered it and this is a dishonest practice. I asked to speak with the manager and they were able to take off the extra charge.

    Front entrance cheddars Miami
    Miguel C.

    [[HIGHLIGHT]]BEUTIFULL restaurant inside nice comfortably sitting area booths, great menu items[[ENDHIGHLIGHT]] . I got the breaded fish it was crispy delicious fish portions . Side of green beans they were cut in small pieces with a slightly Smokey sweet flavor completely different twist on beans . The croissants were amazing every one loved them , so was the spinach dip and onion rings , and the Arnold Palmer was the best I've ever had our server she was amazing we had a great time good food great service plus at a reasonable price worth visiting

    Chicken tenders $14 no dipping sauce no fries.
    Mercedes C.

    Kendall neighbors, listen up! Cheddars from scratch is a hot mess. [[HIGHLIGHT]]We got there at 3 PM on a Saturday we liked the ambiance, we were seated immediately; the place was dead.[[ENDHIGHLIGHT]] Took forever to order and then our drinks took 30 minutes. We were thinking, okay, they're just really committed to from scratch. 2 waters and 1 bottled beer? Maybe. We were trying to maintain a positive attitude. But nope, our free chips and queso never showed up. My chicken tenders cost $14 and were missing everything else. We complained. Waiter did one thing he's very good at, that's ghosting us. A too laid back Manager came over and gave us a whopping 10% off he referred to as a "small 10% discount. Great attitude and and tried to act like he was doing us a solid. Servers were blaming the kitchen, we were blaming the servers. Don't bother to go there. You will be disappointed. Take your 2026 hard cash to Texas Roadhouse grill in the same area and you will have a solid experience.

    Grilled salmon.
    Lory N.

    Very tasty dinner. Salmon was fine perfect. Broccoli was amazing and the Cesar was nice. The service was excellent. Not buts here. They are on point

    Joanna V.

    This restaurant was my nephew's choice for his birthday dinner. We walked in early on a Tuesday afternoon, and there were plenty of tables open. We sat in a big booth by the bar. My nephew recommended the cheese bites, which were so tasty. Loved their breading, it was light and crunchy. The honey butter croissants that the friendly waiter brought out at the beginning of the meal were pillowy and tasted decadent because of the delicious drizzled honey butter they were adorned with. We also ordered the Spinach Dip, which turned out to be my favorite dish. Not only was it super scrumptious and cheesy gooey, but also a great big heaping serving, which was more than enough for our table. I ordered a New Orleans-style pasta, which was bland and forgettable. However, those who ordered the country-fried chicken seemed to really be enjoying themselves. Another standout of this place is the Happy Hour prices, unheard of in these tariff times. [[HIGHLIGHT]]All in all, I can see the reason this place is a family favorite for many.[[ENDHIGHLIGHT]]

    Buffalo Chicken Wrapper
    Yvelin R.

    I'm surprised to see how mixed the reviews are from this restaurant. We came here for dinner with some friends and everybody seemed to be pleased with their food, so were the kids. To start off, the croissants were a total hit. The buffalo chicken wrappers were good but the mix of cabbage and pickle maybe does not go too well together. The coconut shrimps were fresh, hot and crispy. So was the country fried chicken. This one isn't my jam but husband enjoyed it, along with the gravy. Kids' meals were decent amount of food, compared to other places where portions are smaller. Service was great, from the person at the front to the main waiter to the person he was training. I liked the ambience too. The lighting and the way the restaurant is set up. Our personal experience for this visit was great and we all said we'd like to go back to try other things.

    Fried Apple Pie

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    3 years ago

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    1 year ago

    Server and food were excellent as always! Here from out of town and needed a casual homey lunch. This was perfect !

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    Bridget S.

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    2 years ago

    Sprinkled bacon on top of my to-go baked potato toppings. All the toppings ruined. Ordered a side of rice and beans and got only the beans.

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    Bridget S.

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    4 years ago

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    4 years ago

    Tasty food , fair prices , great service, family ambiance , the waiting time 30 average on weekends night

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    2 years ago

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    2 years ago

    Great Philly cheese steak sandwich the meat was number one got some mushrooms and onions

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    2 years ago

    Menu is great but somehow they're like pollo tropical on Kendall and 162 ave and always mess up Togo orders...

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    Bridget S.

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    3 years ago

    Service was very good and foor was great! Will definately be returning! Smokehouse burger and coconut shrimp amazing!

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    Page 2 of 6

    Cheddar's Scratch Kitchen Reviews in Other Languages

    Ask the Community - Cheddar's Scratch Kitchen

    Jealous Fork

    Jealous Fork

    4.6
    (534 reviews)
    3.6 mi
    $$

    If you're looking for one of the best breakfast spots in Kendall, this place is a must-visit. The…read morefood is incredible, fresh, and made with so much care, but what really makes it special is the owner. He reminds me of Carmy from The Bear--passionate, hardworking, detail-oriented, and completely dedicated to creating an amazing experience for every customer. You can feel the love and energy that goes into every dish. The service is warm, welcoming, and genuinely makes you feel like family. In a world of chain restaurants, this place is a true local gem. Whether you're stopping in for coffee, pancakes, or brunch, you'll leave happy, full, and already planning your next visit. Joaquin thank you for taking the time to make us feel so welcomed! Kendall is lucky to have a place like this!

    We originally stopped by Jealous Fork for what was supposed to be a quick breakfast…read more Instead, we found ourselves planning our next visit before we had even paid the check. On our first visit, we ordered the breakfast sandwich, the Banana Walnut Pancake, and two iced lattes (one with 2% milk and one with oat milk). Everything was outstanding. The breakfast sandwich was packed with flavor, the latte was perfectly balanced, and the Banana Walnut Pancake was on another level. The combination of caramelized banana, toasted walnuts, and their smoked maple syrup was absolutely RIDICULOUS. We loved it so much that we came back just two days later. This time, we shared the breakfast sandwich because we needed to save room for more pancakes. We ordered the Lemon Curd & Blueberry Pancake and the Brunch Still Hungover Pancake (their espresso-inspired pancake), and somehow they were even better than we expected. The Lemon Curd & Blueberry was bright, fresh, and perfectly balanced, while the Brunch Still Hungover was one of the most unique pancakes I've ever had rich coffee flavor without being overly sweet. That's the magic there for me, you might look at these pancakes and assume it's "too much" or might be overwhelming but the flavors are so perfectly balanced, it's a darn masterpiece. What really made the experience special, though, was the owner. He took the time to chat with us, explain the inspiration behind some of the menu items. You can tell this isn't just a restaurant to him, it's something he's genuinely passionate about. That passion comes through in every plate that leaves the kitchen. The staff was warm, welcoming, and seemed genuinely happy to be there. In a city where brunch spots come and go, Jealous Fork feels like the kind of place that earns regulars. At this point, our goal is simple: keep coming back until we've tried the entire menu. As I'm writing this in deciding to go back to try the burgers..BRB

    Photos
    The artwork has fun sayings. Read them when you're there.
    The artwork has fun sayings. Read them when you're there.
    Brown Sugar Bacon
    Brown Sugar Bacon
    Late dinner at Jealous Fork

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    Late dinner at Jealous Fork
    Walk-On's Sports Bistreaux - Kendall Restaurant

    Walk-On's Sports Bistreaux - Kendall Restaurant

    4.3
    (459 reviews)
    0.2 mi
    $$

    We love this place so much! Not only because it's near our house, but because they have the best…read morehappy hour at 9pm with well drinks for $4 and great bites. Especially love that you don't have to sit in the bar for the happy hour. Thank God! This is my favorite sports bar - so many TVs everywhere and it's huge! We just went on a Thursday for Thursday night football and it was pretty empty, which I was so happy about. Parking is free and huge lot. Service is always great! No complaints.

    I'm older guy and I have been around the block a few times in life. I was out with my girl and her…read morefriends and we had table. Gentlemen by the name of Christopher was taking care of us. Very proper, very well spoken. Business talking personality. Trying to take care of us and deliver on our as to put add-ON on our food. Brother Chris said something along the lines of ,"my friend I was absolutely love to but I'm in a place where my dad the gm Joe, doesn't want accommodating to every ad-ON because he believes it puts more stress on cooks." Something along those lines. And I was like what? The manager of the place Joe can't tell him cooks to stop being lazy? Cmon man. I have worked in a kitchen a long time before real estate here in Miami, and man, what type of manager of a food place is this. The service from Chris was better than the food cooks made anyway..... Won't be coming here again. Sad to see good people like this young man hustling for a business that doesn't even align with little customer accommodations . Don't suggest.

    Photos
    Buffalo Chicken Sandwich
    Buffalo Chicken Sandwich
    Louisiana Combo
    Louisiana Combo
    Desserts

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    Desserts
    FINKA Table & Tap

    FINKA Table & Tap

    4.3
    (3.6k reviews)
    4.4 mi
    $$

    Finka is truly my home away from home. The staff is incredible, warm, friendly, and genuinely…read morewelcoming. Every time I walk through the doors, it feels like visiting family. The food and drinks are consistently amazing. I've been coming here since they first opened (I believe back in 2014), and I'll keep coming back. Their menu is packed with bold, flavorful dishes, an impressive cocktail selection, and honestly, they were one of the places that got me through COVID! From the pizzas to the entrées, everything is outstanding. I celebrated my birthday here just last week, and as always, it was excellent. The churrasco is consistently tender, juicy, and packed with flavor. The mushroom risotto is rich, creamy, and bursting with earthy mushroom goodness. For dessert, we shared the warm banana bread with salted caramel ice cream, and wow... I still can't stop thinking about it. Whether it's happy hour, lunch, dinner, or a special occasion, Finka never ever ever disappoints. After all these years, it's still one of my favorite spots in Miami, and I recommend it to everyone looking for a memorable lunch, dinner or happy hour, do it right and come to Finka.

    Been here many times and loved the food. Love the atmosphere and it's right in our neighborhood…read morewhich is really good. Food is great of course they are the descendants of the.Isla Canaria's family. The pork chunks were amazing perfect soft good rice and beans and great maduros. Try the arroz con pollo balls appetizer. It was amazing and they have chicken inside a work of art. Love the Peruvian rice very delicious. Only thing is, we asked for a couple of drinks at the bar when we started and they didn't have any and they didn't have lomo salteado probably because of all the business they've had because of the World Cup. One thing when you come drink here make sure you look at the menu cause the drinks at bar and prices. I ordered a regular well drink and I got a $20 premium drink because they have the same name just different types. This has happened to me before here because I always like to order my drinks first, my bad other than that the place is very nice. Food is good and service is good.

    Photos
    6 Hour Smoked Brisket over Boniato Mash
    6 Hour Smoked Brisket over Boniato Mash
    Our Mac n' 3 Cheese with Carne Asada
    Our Mac n' 3 Cheese with Carne Asada
    A Finka Favorite: Saged by the Bell

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    A Finka Favorite: Saged by the Bell
    Smoke and Dough

    Smoke and Dough

    4.4
    (321 reviews)
    3.3 mi
    $$

    We had a hankering for authentic smoked BBQ nearby. After a quick yelping, we ended up at the…read morehighly rated Smoke & Dough. It's easy to find right off Bird Road with easy strip mall parking. Upon arriving it sets the mood entirely with great fun appropriate decor and a prompt happy welcome. Staff Makes us feel they are glad we came-What a cool place! We settle on the brisket, baby back ribs, potato salad and beans with brisket. Can I tell you EvErYtHiNg was spot on!! And we plan accordingly to try their famous 12 hour smoked Flan dessert!! 1. Smoked Brisket- moist, perfect flavor, hearty portion, tender and high quality meat. Comes with great sauce, which I didn't use since it was so perfect as is. 2. Smoked Baby Back Ribs- Another hit with healthy portion, great flavor, and super meaty. Honestly, just hard to stop eating it! 3. Baked Beans with Brisket- A true meal unto itself! I could've stopped here! Tons of brisket ground into the beans, almost like the best "chili" ever. Flavor is sophisticated smokiness, not the usual sugary sweet restaurant rendition. Yay! 4. Potato salad is FIRE! Fresh perfectly cooked tender white potatoes, cooked carrots & peas add just enough interest and a magical a touch of mayo. Yes please. 5. 12 hour smoked Flan-STAR * of the show, the flan of my dreams! Staff insisted this flan is all that and they are correct! It's LEGIT. We left with a doggie bag, so worth it. Price was for real, you pay for quality. $74, but we brought plenty home. You could get by with a meal for two around $50-60, if you need. Check out their Later week Happy hour sand weekly specials as well as brunch & breakfast. It's all good here! Thanks for following me-happy spring 2026! ~Tami in Miami

    Smoke & Dough... I Went Looking for BBQ... and Found One of the Best Pastrami Sandwiches in South…read moreFlorida Back in my day, going out for BBQ wasn't something you did every weekend. It was a special occasion. If you grew up in Miami, you probably remember The New Hickory on Coral Way. Then there was Uncle Tom's on 8th Street. Great food... but let's be honest... everybody was just a little nervous eating there because it was right next to the cemetery. You'd be halfway through your ribs thinking... "¿Tú crees que ese ruido vino del parking... o del cementerio? Later on we graduated to Luther's on Bird Road and 117th Avenue, and of course, Shorty's, the undisputed king that's been feeding hungry Miamians for generations. These days it seems like a new BBQ place opens every other week in South Florida. I recently tried one of the newer spots in South Miami... except when we got there they were out of half the menu. Nothing kills your BBQ excitement faster than hearing, "Sorry... we're out of brisket." That's like walking into Versailles and hearing they're out of croquetas. So when our friends Ana and Henry invited Betty and me to Smoke & Dough in Kendall, I was ready to get my BBQ on. We walked into this unassuming strip mall, I grabbed the menu, ready to order ribs or brisket... ...and then I saw it. The Pastrami Sandwich. Now THAT got my attention. Finding a really good pastrami sandwich down here isn't easy. Roasters 'N Toasters has a very good one. Lox of Bagels (what many of us still call Lox of Lox) makes a solid one too. But this one... This one beat them both by a mile. The meat was warm, juicy, incredibly flavorful, the cheese perfectly melted, the Thousand Island dressing was just the right amount, and the bread held everything together without falling apart after the second bite... a miracle in itself. And it wasn't one of those fancy little sandwiches you need a magnifying glass to find on the plate. This thing was substantial. I shared it with my wife... ...and I was full. ¡Y yo soy tremendo comelón! Our friends ordered the brisket empanadas, a quiche, and brisket sandwiches that looked absolutely outstanding. Everything coming out of the kitchen looked like somebody back there really cared about what they were serving. The atmosphere surprised me. Instead of feeling like an old-school BBQ joint with picnic tables and sauce bottles everywhere, it feels more like a cozy neighborhood bistro that just happens to know its way around a smoker. Comfortable, relaxed, and the kind of place where nobody is rushing you out the door because another party is waiting. They also have what looked like an excellent selection of wines and craft beers, which gives the place a slightly elevated feel without being pretentious. Now... everybody has been telling me about their famous **Smoked Flan Apparently it's slowly cooked on the barbecue pit for about five hours, giving the creamy custard and caramel a subtle smoky flavor. Believe me... I wanted to try it. But after that pastrami... Game over. There wasn't enough room left. The owners came over, introduced themselves, shared a little of the history behind Smoke & Dough, and made us feel genuinely welcome. Those little moments still matter. You leave feeling like they appreciate your business instead of treating you like the next number in line. Overall, we had a wonderful time. Good food. Great company. Friendly owners. A relaxed atmosphere where you actually want to stay awhile. After our last dining experience at another restaurant where we practically felt like they were timing us with a stopwatch, this was a refreshing change. Will I be back? Absolutely. Not just for the BBQ... I'm coming back to see if that smoked flan lives up to the hype. And maybe... Just maybe... I'll order ,another pastrami sandwich.

    Photos
    Dining area
    Dining area
    Mr. Beast Croqueta preparada. Papitas!!!
    Mr. Beast Croqueta preparada. Papitas!!!
    Table is ready

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    Table is ready
    Apocalypse BBQ

    Apocalypse BBQ

    4.4
    (1.2k reviews)
    4.0 mi
    $$

    Everything! Food, customer service, ambiance. For a BBQ restaurant, amazing chocolate chip cookie.read more

    I want to start off this review on a personal note and big statement for myself. I do not care for…read moreBBQ typically, but this is the BEST BBQ joint I've ever, yes, EVER tried. My group of 3 walked up to the outdoor hostess, we gave a name for our group, it was about a 30-40 minute wait. It was expected since word of mouth was passed along that this place usually has a wait to be seated. Once we were sat on a booth, we were greeted by the most enthusiastic and knowledgeable waiter, sad to say, I don't remember her name, but the customer service was all the way there! When I scanned through the menu, I wanted to dig all the way in. Keep in mind, I was a bit skeptical since I am not the biggest BBQ fan. For starters we ordered their brisket bacon, brisket wings, and a brisket empanada. We were also told there was a daily special, pulled pork mac & cheese french fries so of course we got an order. Their menu has changed since my initial visit, but it was all a la carte style; we created our own "platter" consisting of Mac and cheese, cafecito ribs, sausage, brisket, corn bread, coleslaw, elote, and maduros. Ooo weee! That's a mouthful and it was damn good. Their brisket meat is smoked to absolute perfection, has a crisp and is still extremely juicy (we ordered lean style). The flavors are all the way there and just explode in your mouth, you can't go here and NOT order their brisket, like cmon. I was very impressed. Now, I'm a carb junkie, so I was a major fan of their Mac and cheese and corn bread. I even took some to go, it was that delicious. You will be in the best food coma after all of that, I know I sure was! Though the food was phenomenal, I have to give up to the front and BOH. The real MVP's. You really see the staff work as a team, it's a sight to see. Our waiter, expos, and manager walked over to our booth throughout our munch time and asked if we were good, how our experience was, etc. The attentiveness was present- that's a lost art in Miami lol, so bravo! Great ambiance, food, and above all things customer service!

    Photos
    Smokafried Wings, Mac and Cheese, Brisket Bacon, Fries and Wild Boar Burger.
    Smokafried Wings, Mac and Cheese, Brisket Bacon, Fries and Wild Boar Burger.
    Cornbread - good
    Cornbread - good
    Lavender & Lemon Spritz

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    Lavender & Lemon Spritz

    Cheddar's Scratch Kitchen - tradamerican - Updated August 2026

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